Micro of Fermented Foods
University Wine Club New Zealand Chardonnay Tasting Friday 11 th September 2009.
Hawkes Bay Wines [Grapes are] the most noble and challenging of fruits. Malcolm Dunn, Head Gardener to the 7th Viscount Powerscourt, c 1867.
New Zealand Wine Overview Presentation to Carljohansvern Vinselskab, Horten 25 October, 2012 Klaus Møller.
Chardonnay 17 th September 2010 Vino Fino September 4th.
Lecture 13: Managing the Malolactic Fermentation.
Lecture 7: Overview of White Wine Processing. Reading Assignment: Chapter 5, pages 193-221.
New Ideas for Measuring Oxidation
![Hawkes Bay Wines [Grapes are] the most noble and challenging of fruits. Malcolm Dunn, Head Gardener to the 7th Viscount Powerscourt, c 1867.](https://static.fdocuments.in/doc/330x215/55141d8c550346d8488b567f/hawkes-bay-wines-grapes-are-the-most-noble-and-challenging-of-fruits-malcolm-dunn-head-gardener-to-the-7th-viscount-powerscourt-c-1867.jpg)
