Food safety
Ch14 outline
Chapter 19 Food Safety. True/False 1.Freezing foods kills bacteria 2.As long as the expiration date hasn’t passed, packaged food is always safe to eat.
FST 304 FOOD MICROBIOLOGY By Prof. Olusola Oyewole And Dr. Olusegun Obadina.
Whole Genome Sequencing aka “WGS” - utility in foodborne illness outbreak detection and investigations Dan Rice FDA ORA – Pacific Regional Lab Northwest.
Culinary
F ood S afety I nvestigators Teaching Biotechnology Through Food and Fun