Lipids C, H, and O but C:H ratio is 1:2 Much less O than CHO Eg. Lauric acid C 12 H 24 O 2 Energy source and structural component of cells Intake of fat.
Gregory J. Bagby, PhD Rozas Professor of Physiology CSRB Rm 3B9/310 [email protected] 504-568-6188.
Digestion and Absorption Proteins and Lipids
