Am sports nutrition
Lecture №30 General characteristic of the carbohydrates, their sources of getting, properties, qualitative and quantitative analysis, storage and usage.
NUTRITION. Macronutrients & Micronutrients Carbohydrates Fibre Proteins Fats Water Vitamins Minerals.
Lecture №13 General characteristic of the carbohydrates, their sources of getting, properties, qualitative and quantitative analysis, storage and usage.
Lecture №30
Nutrients: Protein
NUTRITION
