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Microscopic Observation and Culture of Aspergillus species: The Traditional Way Nancy McClenny, MPA, CLS/MT Associate Program Director, CLS Internship.
Chapter 17 Procedures for Identifying Pathogens and Diagnosing Infection Copyright © The McGraw-Hill Companies, Inc. Permission required for reproduction.
Pathogen Reduction Dialogue Panel 4 May 7, 2002 Characterization and Control of Food Borne Pathogens John B. Luchansky, Ph.D. Agricultural Research Service.
An Overview of Bacterial Source Tracking - Methods and Applications Douglas Moyer & Kenneth Hyer
Shigella sonnei Antimicrobial Resistance, Phage Typing And Molecular Characterisation
