Chinese Cuisine. Chinese Culinary Culture China has a civilized history of 5,000 years and Chinese cuisine has evolved over time. Its culinary techniques,
China (group1)
Unit Three Chinese Food. Background information Chinese cuisine has a number of different schools with their local flavors, but the most influential.
Introduction Chuan (Sichuan) Hui (Anhui) Lu (Shandong) Min (Fujian) Su (Jiangsu, Huaiyang cuisine) Yue (Hong Kong and Guangdong) Xiang (Hunan) Xinjiang.
Chinese Food Culture. 1. What did you have for dinner last night? 2. Do you prefer Chinese food or Western food? Why? 3. Please make a list of three Chinese.
The most famous Chinese food Chinese food culture The feature of Chinese food Chinese food VS western food Say no to western fast food.
