Food as responsible innovation
Connecting Classrooms Programme Area 2010 11
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Can we expect food security, good nutrition and health in an increasingly water stressed world?
KVL (Copenhagen) Presentation
FOOD AND NUTRITON SECURITY AT HOUSEHOLD AND NATIONAL LEVEL Dr.P.Yasoda Devi Deputy Director Planning and Monitoring Cell Administrative Office ANGR Agricultural.
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Attaining Sustainable Services from Ecosystems through Trade-off Scenarios
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Session Powerpoint
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