STRICHES VT270-Production Animals 9/15/10 By Holly Mozdin.
Nutrition Labels. Food Labels Nutrients: –Listed By # Of Grams –Carbohydrates –Sugars: Simple & Complex –Protein –Fats: Saturated & unsaturated –Sodium.
Veterinary Science and Ag Economics. Each person eats on average 59.7 pounds of beef per year (2010) Compared to: ◦48.0 pounds of pork ◦Approximately.
