Effect of pre germination and parboiling on brown rice properties
Effect of Aeration and Agitation Rates and Scale-up on Oxygen Transfer Coefficient, kLa in Exopolysaccharide Production From Enterobacter Cloacae WD7
Siep 1 cheah sung ent.
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Faculty of Agriculture and Veterinary, University of Prishtina “Hasan Prishtina”
