Microbial Nutrition Gary Andersen Reference Chapter 2,5,6, 7, 8, 9 Microbiology by Tortora, Funke & Case Chemical Substances Metabolism Growth Cell.
Chemical Reactions and Enzymes. I. WHAT ARE ENZYMES? Your body has lots of reactions! Enzymes: special protein catalysts that speed up specific reactions.
Inhibition of succinic acid dehydronase
Enzymes
Enzyme and vitamins
Enzymes and Vitamins
Enzyme
Regulatory Strategies Enzymes and Hemoglobin. Regulatory Strategies What are the four ways in which enzymes are regulated? –allosteric regulation –enzymes.
2.5 & 8.1 ENZYMES IB Biology HL 1 Mrs. Peters Fall 2014.
Maintaining a Balance 9.2.1 Mrs Lowery. 9.2.1 Temperature Regulation Most organisms are active in a limited temperature range – What is metabolism? –
Topic 2.5 Enzymes IB Biology S. Dosman. Topic 2.5 Outcomes 2.5 (U1) Enzymes have an active site to which specific substrates bind. 2.5 (U2) Enzymes catalysis.
Advanced Bioprocess Engineering Enzymes & Enzymes Kinetics Lecturer Dr. Kamal E. M. Elkahlout Assistant Prof. of Biotechnology.
