Cooking Safety & Sanitation. Why Safety First? Over 5,000 deaths 76 million illnesses 325,000 hospitalizations From food borne illness each year!
Pollution . molka
The Restless Atom BY HOMAR
To develop an action plan for the food lab Gather all necessary equipment Place market order.
Cleaning to Maintain a Healthy Home Steps to a Healthy Home Series Educational programs of the Texas A&M AgriLife Extension Service are open to all people.
KITCHEN SAFETY AND SANITATION. Foodborne Illnesses Disease transmitted through food Food Contamination Contaminant- substance that may be harmful that.
Vo Cuong secondary school. Welcome to class 6B! Presented by English 6 – Unit 10 – Acloser look 1 Vo Cuong Junior High School Nguyen Thu Thao.
1. 2 Learning the Basics What you need to know before you cook! Know Your Kitchen –Appliances, Tools & Equipment How to Follow a Recipe –Measuring & Abbreviations.
6 Steps For Washing Your Hands Step 1: Wet hands with warm, running water.
Gift Giving. Remove the price tag before giving a gift.
{ All about me SHAYLAMANTON. I have brown eyes. I have brown hair. I live in Steinbach. I wear glasses. My birthday is February 11, 1995.
