1 The Genus Staphylococcus Contains about 40 species and several species have a number of “subspecies” (Bergey’s Manual) The two we are concerned about.
Welcome to… …(drum roll)…. …PLANT CELL CINEMA!! Brought to you by Tiffany Tang.
Families Herts Issue 60 Jan-Feb 2015
SAFETY AND SANITATION UNIT Keeping Food Safe. After studying this unit, you will be able to: List common food contaminates. Practice preventive measures.
Learning Intentions 1. Understand conditions for growth. 2. Understand the different types of food poisoning, bacterial, spores or toxins. 3. Sources,