Bulgarian Traditional Cuisine Viana de Castelo – Portugal 19May 2014 -25 May 2014.
Bulgaria. Bulgarian History Bulgaria was founded by Slavs in 681. In 1018 Bulgaria fell under Byzantine rule. From 1185, the Second Bulgarian Empire re-established.
Food: Don’t translate, just eat! The European Union promotes and protects names of quality agricultural products and foodstuffs: European UnionEuropean.
Bulgarian Traditional Cuisine
Food: Don’t translate, just eat!
Italian cuisine is characterized by its extreme simplicity, with many dishes having only four to eight ingredients. Italian cooks rely chiefly on the.
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This is our plan. - We are about to take off. - To Portugal!
Dishes typical of Bulgarian national cooking. A lot of dishes are prepared from ancient recipes told from generation to generation for centuries.
Dishes typical of Bulgarian national cooking
Presentation milk history
