Carbohydrates. Carbohydrates [C X (H 2 O) Y ] are usually defined as polyhydroxy aldehydes and ketones or substances that hydrolyze to yield polyhydroxy.
1 Carbohydrates Classification Monosaccharides Chiral Carbon Atoms Structures of Important Monosaccharides Cyclic Structures.
Chapter 11: Glycolysis “Enjoy the chemical elegance of metabolism” amylose sucrose lactose glucose fructose -ose amylase -ase disaccharides Active transport.