© Q-Point Good Agricultural Practices Inge Neessen 16 May 2006.
Shelf life and date marking requirements for packaged food
slides of Both ENDS' presentation at the TTIP stakeholder event 15 July 2015
Food Hygiene Package Legislation fiel.gantep.edu.tr 2014 Food Industry - Food Legislation, Impact Analysis, Training and Cooperation Network in Europe-E-Learning.
E-LEARNING ON GEOGRAPHIC EDUCATION IN HIGHER EDUCATION AGRICULTURAL UNIVERSITY OF ATHENS INTED 2013-Valencia Dr. Chimos Konstantinos (Agricultural University.
Manager: Certifications Nigel Alexander
E-LEARNING ON GEOGRAPHIC EDUCATION IN HIGHER EDUCATION Agricultural university of athens
“SA Good Agric. Practices and how it relates to Globally recognized GAP’s” - International food safety restrictions and requirements when exporting- International.
