The top documents tagged [algal toxins]

Food microbiology

Water Quality and Ecological Restoration Bomchul Kim Department of Environmental Science Kangwon National University.

DISINFECTION. Overview What is disinfection? Types of disinfectants Forms of chlorine NSF/ANSI Standard 60 Disinfection requirements for surface water.

Algae[1]

Algal bloom cof2012

Eutrophication

IUVA UV Oxidation Conference: UV Oxidation for Recalcitrant Contaminants

food-microbiology

Climate and your Health: California Version

What is Good Science, and How Does it Relate to Food Consumption? Keith R. Cooper, Ph.D. June 8, 2004.

Food Microbiology Microorganisms in Food Food Preservation Food-borne Illness Fermented Foods.

Copyright © The McGraw-Hill Companies. Permission required for reproduction or display. 1 Chapter 41 Microbiology of Food.