Making Jams, Jellies, & Fruit Preserves Lunch & Learn 12 noon to 1 pm June 16, 2014.
Grow It Eat It Preserve It! Jellied Products Jelly, Jam, Preserves, Conserves and Marmalades.
Making Jams, Jellies, & Fruit Preserves
Introduction Utilize waste materials Natural, no chemicals added Allows for a completely organic product Promotes fiber intake Natural source of sweetener.
Comparing Natural Pectin from Apples and Grapefruit in Strawberry Jam
