All prices are subject to 10% service charge and applicable government tax.

INSPIRED BY HER.....Goat cheese, beetroot and quinoa salad 420Mixed vegetable, mustard dressing, quinoa seeds

Larb salmon 380Spicy minced salmon salad

Jasmine 340Vodka, pineapple juice, passion fruits, lime juice, Midori, jasmine syrup

Butterfly 340Gin, strawberry jam, lime juice, rosemary, strawberry, cucumber, tonic, soda, pomegranate

Kinaree 320Rum, chrysanthemum juice, Monin spicy mango, sweet basil, lime juice, ginger ale, cinnamon dried stick, blue curacao

Smile 340Vodka, lychee liqueur, strawberry, syrup, lychee, lime, white sugar, lime juice, grapefruit juice

Love in Spring 360Gin, lychee liqueur, lychee, lime juice, egg white, rose syrup

WINE SELECTIONChampagneLouis Roederer Brut Premier 860/4,200Louis Roederer Brut Rosé 2012 890/4,400Veuve Clicquot 6,200

Sparkling and Prosecco Chandon Brut, Australia 610/2,700Zonin Prosecco, Italy 480/2,000Don Luciano Brut 420/1,900Bodvár No1 Rosé 460/2,200

White Wine Terrazas Altos, Argentina 480/2,400Chardonnay 2016

Dourthe Grands Terrois, France 480/2,400Semillon Sauvignon, Entre Deux Mes 2015

Sunny Cliff, Australia 320/1,600Sauvignon Blanc 2017

Sea Ridge, USA 290/1,450Chardonnay 2017

Danese Soave Classic DOC, Italy 390/1,950Garganega, Trebbiano 2016

OURSLIDERSServed by 3 pcs.Roasted chicken 350Spicy coleslaw, crispy leg

Pulled pork 400Tex- Mex inspired, chili mayo, pickles

Grilled beef 500Lettuce, tomato, bacon, cheese

Foie gras decadence 7505 spice onion marmalade

LOCALLY INSPIREDPanang curry 520Clams, crab, snapper, prawns, mussels, jasmine rice

Pad Krapow with crispy pork 360Thai crispy pork belly stir-fried, garlic, chili, long string bean

Moo Yang Nam Tok 380Roasted pork tenderloin, homemade Thai chili sauce

Yam salmon 400Fresh salmon, Thai spicy dressing

Pha scallop 450Spicy scallops, Thai herbs and chili

Thai style snow fish 1,050Straw mushrooms, thai black pepper sauce,jasmine rice

Spicy glass noodle salad 400Prawn, squid, minced pork, glass noodle, Thai herb, spicy Thai sauce

Gaeng Kiew Waan 360Thai green curry with chicken or fishin coconut soup, eggplant, fresh basil

BEERLocal beer 190Singha | Singha Light | Beerlao | Beerlao Dark | Asahi | Chang | Heineken

Hoegaarden Original/Rosee 330Stella Artois 330Corona 420

BEVERAGESStill WatersEvian 170 (330 ml)/300 (750 ml)

Sparkling WatersBadoit 170 (330 ml)/300 (750 ml)

Chilled Juice 160Grapefruit Juice | Apple Juice | Pineapple Juice | Orange Juice | Cranberry Juice

Soft DrinkCoke Original/Zero 130Sprite 130Red Bull 190Fever-Tree Indian/Mediterranean Tonic 190Fentimans Ginger Beer/Light Tonic 190Thomas Henry Cherry Blossom 190Elderflower Tonic 190Lamb & Watt Cucumber 190

Coffee and TeaCoffee 160Americano coffee | Cappucino | Espresso | Latte | Machiatto

Double Espresso 240Tea 160English breakfast | Darjeeling | Earl Grey | Jasmine Green tea | Peppermint | Camomile

Our BowlsNachos 380 Add: Chicken 480 | Beef 580Crispy chips, cheese sauce, tomato salsa, avocado, sour cream

Prawn spaghetti 550White prawn pasta, creamy pesto sauce

170 days grain fed Australian steak bowl 850Rocket & quinoa, blue cheese, caramelized onion, marinated bell pepper

Our BoardsCold cut 850Cheese 700Cold cut and cheese 1,500Surf & turf 990Tiger prawns & beef tenderloin, Thai & peppercorn sauces

Our SweetCrepes mango sticky rice 240

Chocolate mousse cones 300Instaworthy dark, milk chocolate cornettos

Dessert sampler 360Sweet nibbles, seasonal selection of sweets

Red WineTerrazas Altos, Argentina 480/2,400Cabernet Sauvignon 2016

Dourthe Grands Terrois, France 480/2,400Cabernet Merlot, Bordeux Superieur 2016

B&G Cotes-Du-Rhone, France 480/2,400Grenache, Syrah 2016

Altivo Classic, Argentina 390/1,950Malbec 2017

Sensi Toscana Rosso Soro IGT, Italy 390/1,950Sangiovese, Cabernet Sauvignon, Merlot 2017

DB Family Selection, Australia 360/1,800Merlot 2016

Stonefish, Australia 340/1,650Shiraz 2016

Rose Wine Albia Rosé, Italy 420/2,200Merlot, Sangiovese 2015

Dessert WineDon Luciano Pink Moscato, Spain 400/2,000Moscato

Our NibblesQuesadilla 390Flour Tortilla, spicy chicken, cheese stuffing

Fried mac & cheese ball 280Black truffle, ham

Chicken wings 280Hoisin sauce

Garlic prawns 280White prawn, garlic bread

House fries 280Potato wedges, garlic, parsley, parmesan cheese, truffle mayo

The Best Of MuseChicken cordon bleu 480Scamorza cheese, speck ham, guacamole,BBQ & spicy Thai sauce

Burratina di Bufala 600Soft southern Italian buffalo cheese, parma ham,cherry tomatoes, rocket salad, basil pesto

120 days grain fed beef tenderloin 1,530Potato wedges, peperonata sauces, creamy peppercorn sauces, truffle mayo sauces

Lobster Thermidor à la K.Mim 1,190Our take on the classic with signature twisted

Australian lamb chops 1,290Braised shoulder, rosemary gnocchi

Grilled pork tenderloin 430Organic pork, creamy mashed potatoes,apple chutney

MEET | MUSIC | MUSE

All prices are subject to 10% service charge and applicable government tax.

COCKTAILS SPIRITS

Tonic• Fentimans Rose Lemonade• Fentimans Light Tonic • Fever-Tree Indian Tonic• Fever-Tree Mediterranean Tonic• Lamb & Watt Cucumber• Thomas Henry Cherry Blossom• Thomas Henry Elderflower Tonic• Thomas Henry Tonic

Botanical• Coriander • Rosemary• Cinnamon • Star anise • Cloves • Ginger• Black pepper • Strawberry• Lemon peel • Orange peel • Cardamom • Green apple • Kaffir lime leaves • Cucumber

Floral & AromaticG'Vine Gin (FR) 530

Hendrick's Gin (SCT) 530

Bitter Truth Pink Gin (DE) 480

Citadelle Gin (FR) 530

Citadelle Reserve Gin (FR) 480

4 Pillars Spiced Negroni Gin (AU) 450

Rogue Society (NZ) 480

Ferdinand's Saar (DE) 870

Granit Bavarian Gin (DE) 560

Ink Gin (AU) 480

X-Gin (BE) 690

Grandma Jinn’s (TH) 340

Generous Gin (FR) 450

Light & CrispCaorunn (SCT) 530

Bombay Sapphire (UK) 370

The Botanist Gin (SCT) 690

Williams GB Gin (UK) 480

Fruit gin4 Pillars Bloody Shiraz Gin (AU) 450

Whitley Neill Quince (UK) 380

J.J. Whitley Elderflower Gin (UK) 330

City of London Sloe Gin (No.4) (UK) 370

Old tomCity of London (No.3) (UK) 450

OrganicLiverpool Gin (UK) 490

Barrel - agedDictador Treasure (CO) 480

Dictador Ortodoxy (CO) 390

4 Pillars Barrel-aged Gin (AU) 500

London dryBeefeater 24 (UK) 480

Martin Miller's Gin (UK) 480

Boxer Gin (UK) 480

Broker's Gin (UK) 340

Tanqueray (UK) 370

Bulldog (UK) 530

City of London (No.1) (UK) 450

Whitley Neill (UK) 370

J.J. Whitley Gin (UK) 320

Fords Gin (UK) 340

Ki No Bi (JP) 770

GeneverBols Genever (NL) 510

Damrak Gin (NL) 420

Extravagant 370

G & TGin infused with butterfly pea, cucumber, lychee, apple, aloe vera juice, tonic

Bacon old fashionedWhisky infused bacon, orange peel, bitter, bacon & orange dehydrated

Siam CrushVodka infused Thai herbs, Italian bitter, hints of ginger chili, orange & mint, lime, ginger ale

Czech AbsintheWhisky & galliano, passion fruit, apple juice, vanilla syrup cinnamon & flamed absinth

White SangriaBrandy, fresh fruits & white wine, ginger ale, rosemary

Size Does MatterSmall 350 (350 ml) /Large 660 (750 ml)

Grand MojitoRum & grand marnier, watermelon, orange & ginger, mint, lime, soda

Le ChanyaRum & malibu, crème de banana, passion fruit, orange juice, pineapple juice, strawberry puree & lime juice

Fine BoisTequila & cognac, lemon ice tea & mango juice, spice mango syrup, lemon, rosemary

Citrus CollinsGin, syrup & grand marnier, orange, lemon, lime, grapefruit juice, soda

Never Forgotten 380

Aviation - 1830 A.D.Tanqueray, violet syrup, maraschino, lemon juice

Brandy Crusta - 1852 A.D.Hennessy V.S., orange curacao, angostura bitter, lemon juice

Manhattan - 1870 A.D.Rye whisky, sweet vermouth, angostura bitter

Old Fashioned - 1880 A.D.Jim Beam, sugar cube, bitters

Negroni - 1919 A.D.Tanqueray, sweet vermouth, campari

Chalong Bay Cocktail 320

Passion fruit MojitoChalong Bay pure sugar, white caster sugar, fresh lime juice & wedges, fresh mint leaves, fresh passion fruit, soda

MojithaiChalong Bay Thai sweet basil, white caster sugar, fresh lime juice & wedges, fresh Thai sweet basil leaves, soda

Cinnamon MojitoChalong Bay cinnamon, white caster sugar, fresh lime juice & wedges, fresh mint leaves, soda

Lemongrass MojitoChalong Bay lemongrass, white caster sugar, fresh lime juice & wedges, fresh mint leaves, soda

Lemongrass DaiquiriChalong Bay lemongrass, fresh lemon juice, coconut sugar, fresh lemongrass

Shake The PassionChalong Bay Thai sweet basil, fresh Thai sweet basil leaves, honey, fresh lime juice, fresh passion fruit

Sparkling Cocktails 530

Seasoning fruit: Strawberry | Mango | Mangosteen | Passion fruit

Genuine Sips 360

Red RyeJohnnie Walker Red Rye Label, courvoisier cognac, cranberry juice, lime juice, mixed berries, sprite

Wasabi Martini Gin infused green tea, elderflower syrub, wasabi, lime, salmon

ParanimWhisky, elderflower syrup, orange, passion fruit, lime, ground roasted rice & kaffir lime leaves

Almond WaffleWhiskey & galliano, lime,frangelico blueberry jam & almond syrup, almond waffles

ParacetJohnnie Walker Red Label, single malt, Macphail 15 years, lemon juice, honey, ginger beer, cinnamon stick, star anise

Mixologist’s Favorite 450Ask for his secret recipe.

Single Malt WhiskyLagavulin 16 840/14,200Macallan 12 660/7,900Cragganmore 12 630/7,900Glenkinchie 12 630/7,900Talisker 10 630/7,900Ardbeg 10 530/6,300Glenfiddich 12 420/5,250Glenmorangie 12 420/5,250Singleton 12 420/5,250

Irish Whisky Jameson 300/3,360

Bourbon WhiskyWoodford Reserve 530/6,300Maker’s Mark 420/5,250Evan William’s 370/4,725Rittenhouse 370/4,725Bulleit 370/4,725Bulleit rye 370/4,725Jack Daniel’s 320/3,675Jim Beam 300/3,200Wild Turkey 350/4,500

Canadian WhiskyCanadian Club 300/3,360

Scotch WhiskyJW Blue Label 1,580/23,100JW Platinum Label 580/7,350JW Gold Label 420/5,250JW Black Label 370/4,725Chivas12 370/4,725

Cognac Hennessy X.O. 1,600/15,800Hennessy V.S.O.P. 630/7,900Martell Cordon Bleu 1,600/15,800Remy V.S.O.P 410/5,200Courvoisier V.S.O.P 370/4,900

TequilaDon Julio Reposado 480/5,800Patron Reposado 530/6,600Don Julio Blanco 370/4,800Patron Silver 480/5,800

VodkaBelvedere 420/5,300Grey Goose 420/5,500Imperia 420/5,500Ketel One 370/4,800Ciroc 370/4,800Smirnoff 300/3,700

Rum Zacapa 23 630/7,875Pyrat’s XO 480/5,800Pharya 420/5,800Don Papa Rum 420/5,800Captain Morgan Black 300/3,700Havana Club 7 350/4,730Plantation Overproof 420/6,500Plantation 5 year 370/5,500Plantation Pineapple 360/5,350Plantation 3 Star 320/3,675Plantation Original Dark 320/3,675Platation X.O. 20th 750/9,570 Cachaça 300/3,360

K.Yord - Mixologist

K.YORD’SRECOMMENDATIONS

Ferdinand's Saar Quince (DE) 790Nordés Gin (ES) 370No.3 (UK) 690Whitley NeillRhubarb & Ginger Gin (UK) 380Iron Balls Gin (TH) 360

CREATE YOUR OWN GIN TONICStep 1. Select your favorite ginStep 2. Select your tonicStep 3. Select your botanical

Step 1

Step 2 Step 3