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The Lord Leycester Hospital is an unique place in which to celebrate a marriage. The building is registered for Civil Ceremonies and its Great Hall
is a marvellous room in which to hold a reception. There is, however, a restriction on numbers that the buildings can accommodate. When they were erected in the Middle Ages no account was taken of modern fire
regulations. The following numbers, therefore, should be used for planning purposes:
Guildhall (for Civil Ceremony) maximum of 60 Great Hall maximum of 90
We have excellent caterers and you will find it difficult to
match our prices for wine anywhere!
WELCOME
Guests would be greeted by one of the Brothers of the Hospital in his Elizabethan uniform
GUILDHALL
The ancient Guildhall is registered for civil ceremonies. It will accommodate up to a maximum of 60.
COURTYARD
During the summer months guests like to move to the Courtyard for pre-reception drinks while the
bridal party are having photographs taken.
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MASTER’S GARDEN
While guests are enjoying pre-reception drinks in the Courtyard the bridal party can have photographs taken in
the 500-year-old Master’s Garden.
GREAT HALL The mediaeval Great Hall, in which
Kings and Queens have dined for 600 years, is normally used for the
reception
The Great Hall can hold a
maximum of 90.
COSTS Costs for bookings made in 2014 are as follows:
Hire of Guildhall for Civil Ceremony £ 900.00
Courtyard for pre-reception drinks £ 200.00
Hire of Great Hall for reception
12.00am-6.00pm £ 800.00
6.00-12.00pm £ 900.00
Kitchen £ 300.00 Duty Brother £ 25.00 Caretaker Services £ 25.00
Cloakroom Attendant £ 25.00 Linen by arrangement Chair Covers by arrangement
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FOOD
Our primary caterers are Jane and Amanda of bon app’ of Leamington Spa
who provide superb food at reasonable prices and whose contact details are as follows:
Amanda Steeds Tel: 01926 422440 bon app’ E-mail: [email protected]
DRINK
Our wine list is of outstanding value, provided by: Underwoods Wines
The Old Pie Factory Montague Road Warwick CV34 5LW
www.underwoodswines.com
Tel: 01926 402100 Facsimile: 01926 484678
E-mail: [email protected]
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