Ta st eL e a r nL a u g h
This event is proudly supported by Sunshine Coast Council and Sunshine Coast Destination Limited
13 - 14 September 20149am to 4pm
Sunshine Coast
Simply fill in your competition
form at the entry tent
Luxury weekend package
WinWORTH OVER
$1500
Join Sunshine Coast locals & visitors alike as we celebrate
the local food chain from paddock to plate. Meet our
wonderful producers, sample new foods, sit in on a talk,
watch a cooking demonstration & make sure you check your
Show Bag for competitions & special offers.
Welcome to our
Festival!
Thank you to our sponsors
KIT
CH
ENG
AR
DEN
FOO
D
CR
AFT
PRES
ENTA
TIO
NS
DEM
ON
STR
ATI
ON
S
Yum
my
free
-fro
m
scon
es
TAN
IA H
UB
BA
RD
Sens
atio
nal
soil
s an
d in
cred
ible
ed
ible
s
MO
RA
G G
AM
BLE
Live
and
hea
lthy
–
gree
n po
wer
fro
m
the
gard
en
RO
BIN
CLA
YFI
ELD
Tips
on
grow
ing
food
in
a su
b-tr
opic
al c
lim
ate
STEP
HEN
JEF
FER
S
Mak
ing
the
best
co
ffee
TIM
AD
AM
S
Hon
eybe
es v
s na
tive
bee
s
RO
SS S
TEW
AR
T
Food
Mat
ters
ar
ound
the
wor
ld
JAM
ES C
OLQ
UH
OU
N
Is s
ugar
tha
t ba
d?
DA
VID
GIL
LESP
IE
NO
UR
ISH
ING
ID
EAS
INTE
RA
CTI
VE
TALK
S
Veg
an &
veg
etar
ian
diet
pla
nnin
g
HEI
DI
MER
IKA
Wal
kers
Nom
adic
C
hick
en
CA
MER
ON
MA
TT
HEW
S K
AC
EY W
ALK
ER
Pork
bel
ly b
anh
mi
roll
s an
d se
ason
al
vege
tabl
es
CH
RIS
WH
ITE
ALE
XIN
A J
OH
NSO
N
Cre
am h
eart
+
fres
h be
rrie
s;
bake
d ri
cott
a +
ra
spbe
rrie
sC
HR
IST
INE
MA
NFI
ELD
T
REV
OR
HA
RT
STU
AR
T M
CG
RU
DD
Y
Wha
t is
Que
ensl
and
wit
hout
pin
eapp
les?
A
cla
ssic
des
sert
&
an a
maz
ing
pick
leTO
NY
KEL
LY
TIM
WO
LEN
S
REA
L FO
OD
K
ITC
HEN
FOO
D F
OR
TH
OU
GH
T
CO
NV
ERSA
TIO
NS
PRES
ENTA
TIO
NS
Food
sov
erei
gnty
-
a pr
oduc
er’s
pe
rspe
ctiv
e
ALE
XIN
A J
OH
NSO
N
Ben
efit
s of
kit
chen
ga
rden
s in
sch
ools
RO
BY
N C
OO
K
The
stor
y of
R
enae
’s P
antr
y
REN
AE
SIR
L
10:0
0
10:1
5
10:3
0
10:4
5
11:0
0
11:1
5
11:3
0
11:4
5
12:0
0
12:1
5
12:3
0
12:4
5
1:00
1:15
1:30
1:45
2:00
2:15
2:30
2:45
3:00
3:15
3:30
Food
tre
nds
and
whe
re t
he S
unsh
ine
Coa
st f
its
inW
END
Y H
UG
HES
N
ATA
SCH
A M
IRO
SCH
Gin
ger
in
Aus
tral
ian
food
an
d m
edic
ine
DR
LEO
NIE
RY
DER
K
YLI
E T
EMP
LETO
N
How
fre
sh c
an y
ou
get?
NA
TASC
HA
MIR
OSC
H
ALE
JAN
DR
O C
AN
CIN
O
CA
MER
ON
MA
TT
HEW
S C
HR
IS W
HIT
E
Qui
ck a
nd e
asy
mic
ro-g
arde
ns t
o bo
ost
heal
th a
nd
flav
our
AN
NE
GIB
SON
Gut
sm
art,
gen
etic
sm
art
appr
oach
es
to a
utis
m a
nd
AD
HD
DR
HEA
TH
ER W
AY
Nut
riti
on a
nd h
ealt
h
ASS
OC
PR
OF
FIO
NA
P
ELLY
Five
edi
ble
tips
to
heal
ing
wit
h w
hole
fo
ods
AM
Y K
ELLY
Sim
ple
hom
e
cook
ing
idea
s fo
r
kids
wit
h in
tole
ranc
es
JESS
ZU
TT
VEN
UE
SPO
NSO
R
PAN
EL
Fest
ival
Op
ens
9am
!
Fest
ival
fin
ish
es a
t 4
pm
, se
e yo
u n
ext
year
!
KIT
CH
ENG
AR
DEN
FOO
D
CR
AFT
PRES
ENTA
TIO
NS
DEM
ON
STR
ATI
ON
S
Alm
ost
too
good
to
be r
aw!
AN
DY
PET
HER
LAU
RA
BA
RN
ETT
Kee
ping
bac
kyar
d ch
ooks
KIR
STIE
HEN
NIN
G
Mak
ing
saus
ages
at
hom
e
DA
N &
ST
EPH
The
forg
otte
n he
alth
ben
efit
s of
cu
lina
ry h
erbs
LIN
N W
IGG
INS
Raw
act
ivat
ed
pest
oN
AT
HA
N H
OEK
SEM
A
Wha
t w
e le
arn
from
ou
r ki
tche
n ga
rden
CO
STA
GEO
RG
IAD
IS
STEP
HA
NIE
A
LEX
AN
DER
KIT
CH
EN
GA
RD
EN S
CH
OO
L
Soil
hea
lth
for
nutr
itio
nal
food
HEI
NZ
GU
GG
ER
Com
mun
ity S
uppo
rted
A
gric
ultu
re:
Prod
ucin
g /d
istrib
utin
g nu
trie
nt-d
ense
food
LES
NIC
HO
LLS
NO
UR
ISH
ING
ID
EAS
INTE
RA
CTI
VE
TALK
S
Und
erst
andi
ng
the
divi
ne g
ut a
nd
eart
h-su
ppor
ting
pl
ant-
base
d re
cipe
sSC
OT
T M
AT
HIA
S
Tuna
nic
oise
sa
lad,
str
awbe
rrie
s
surp
rise
LA
UR
ENT
VA
NC
AM
ALI
SON
MU
RR
AY-
KIN
G
The
May
or &
The
M
inis
ter
Coo
k-of
f M
INIS
TER
AN
DR
EW
PO
WEL
L
MA
YO
R M
AR
K
JAM
IESO
N
Bee
f te
riya
ki &
av
ocad
o ra
dish
sa
lad
CH
RIS
TIN
E M
AN
FIEL
DD
AN
IEL
JAR
RET
T K
YM
BU
RN
ELL-
JON
ES
BED
E M
CK
ENZ
IE
REA
L FO
OD
K
ITC
HEN
FOO
D F
OR
TH
OU
GH
T
CO
NV
ERSA
TIO
NS
PRES
ENTA
TIO
NS
GM
Os
in o
ur F
ood
Cha
inFR
AN
MU
RR
ELL
The
curr
ent
ener
gy
revo
luti
on a
nd i
ts
impa
ct o
n fo
odP
HIL
WO
OD
S
Opp
ortu
niti
es f
or
mar
keti
ng l
ocal
fo
od
ASS
OC
PR
OF
MER
EDIT
H L
AW
LEY
10:0
0
10:1
5
10:3
0
10:4
5
11:0
0
11:1
5
11:3
0
11:4
5
12:0
0
12:1
5
12:3
0
12:4
5
1:00
1:15
1:30
1:45
2:00
2:15
2:30
2:45
3:00
3:15
3:30
Tort
elli
ni o
f W
oom
bye
Bla
ckal
l G
old
chee
seT
IM M
ON
TG
OM
ERY
G
RA
EME
PAY
NT
ER
Frac
king
or
Farm
ing
SEN
ATO
R L
AR
ISSA
W
AT
ERS
Wil
dlif
e-fr
iend
ly
back
yard
sSP
ENC
ER S
HA
W
Solu
tion
s fo
r Su
nshi
ne C
oast
foo
d
FRA
N M
UR
REL
L P
HIL
WO
OD
SM
ERED
ITH
LA
WLE
YLA
RIS
SA W
AT
ERS
Wor
ms:
nat
ure’
s gr
eat
recy
cler
sP
ENE
MIT
CH
ELL
All
abo
ut o
rgan
ic
food
JOA
NN
E B
AR
BER
Has
you
r fo
od g
ot
wha
t it
tak
es?
C
OST
A G
EOR
GIA
DIS
SCO
TT
MA
TH
IAS
HEI
NZ
GU
GG
ERLE
S N
ICH
OLL
SJO
AN
NE
BA
RB
ER
Five
fer
men
ted
food
s to
inc
lude
in
your
die
tR
OB
YN
NE
DO
DD
S
The
secr
ets
of
mak
ing
chee
ses
and
othe
r da
iry
prod
ucts
at
hom
eC
AR
OLE
WIL
LMA
N
Unl
ess
expr
essl
y at
tribu
ted,
the
view
s ex
pres
sed
durin
g th
e Su
nshi
ne C
oast
Rea
l Foo
d Fe
stiv
al
do n
ot n
eces
saril
y re
pres
ent t
he v
iew
s of
Rea
l Foo
d Fe
stiv
als
Pty
Ltd.
VEN
UE
SPO
NSO
R
PAN
ELPA
NEL
BO
OK
SIG
NIN
G
BO
OK
SIG
NIN
G
BO
OK
SIG
NIN
G
3PM
BO
OK
SIG
NIN
G
BO
OK
SIG
NIN
G
BO
OK
SIG
NIN
G
BO
OK
SIG
NIN
G
BO
OK
SIG
NIN
G
Fest
ival
Op
ens
9am
!
Fest
ival
fin
ish
es 4
pm
fo
r th
e d
ay,
ple
ase
com
e b
ack
tom
orr
ow
!
Satu
rday
13 S
epte
mbe
r 20
14Su
nday
14 S
epte
mbe
r 20
14 Stay
in tou
chre
alfo
odfe
stiv
als.
com
.au
AR
OU
ND
TH
E T
RA
PS
AR
OU
ND
TH
E T
RA
PS
HO
MEB
REW
DEM
O
BR
EWB
AK
E (P
avil
ion)
12
pm -
3pm
(S
atur
day
& S
unda
y)
HO
MEB
REW
DEM
O
BR
EWB
AK
E (P
avil
ion)
12
pm -
3pm
(S
atur
day
& S
unda
y)
RU
BA
TUB
A
9:
30am
- 1
2:30
pm
SWEE
T C
HIL
LI C
HO
IR
11am
- 1
pm
JOH
AN
VA
N G
ELD
ER
& A
AR
ON
BO
OL
10
am -
12a
m
GR
EAT
SCO
TT
12pm
- 1
pm
HA
YD
EN H
AC
K
1p
m -
3:3
0pm
FRA
NC
OIS
TH
E C
HEF
10
am -
3pm
THE
UN
USU
AL
SUSP
ECTS
1:
30pm
- 3
:30p
m
FI
RST A
ID
EX
IT T
HIS
WA
Y
< WOODFORDMALENY > MALENY-STANLEY RIVER RD
PA
RK
ING
TH
IS W
AY
PAVI
LION
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ANCE
JUMP
ING
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LE
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MA
IN
EN
TR
AN
CE
Gat
e 3
Gat
e 2
Gate
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TOIL
ETS
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VEL
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P
Mai
n V
enue
s
Fest
ival
Adm
in
Art
isan
Qua
rter
Ova
l
Lane
Padd
ock
Kid
s A
rea
Fest
ival
per
imet
er
Firs
t A
id
Car
Par
king
Cas
h A
TMATM $$$
Toil
ets
P
P12
P2P1
P1
P13
P5 P10
P11
P6P4
P7
P3
P8
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O21
O20
O20
O20O20
O19
O18
O17
O16
O15
O14
O12
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O10
O9O8
O6O5O4O3O2O1
O20
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L18A
L24
L23L22
L21
L19
L18
L20
L16
L15
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Rose
tta
Book
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L11
L10
L9
L7L6
L5
L3L2
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L20A
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K6K5
K4
K3
K2
K1
A12
A11
A8 A
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A6A5
A4A3
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JEFF
ERS
MA
RK
ETS
N
OU
RIS
HIN
G
IDEA
S
UN
I SC
FOO
D
FOR
TH
OU
GH
T
BU
DER
IMG
ING
ERFO
OD
C
RA
FT
FOR
AG
E
KIT
CH
ENG
AR
DEN
KU
NA
RA
RE
AL
F
OO
D
KIT
CH
EN
NO
MA
DIC
TEN
T
KID
SA
REA
Fest
ival
HQ
Lice
nsed
Are
a
CO
MP
ENTR
Y
H2O
REF
ILL
BAR
VIP Area
SHED
PAVILION
Face
pai
nti
ng,
po
ttin
g u
p s
eed
lin
gs,
dig
yo
ur
din
ner
, fa
rm a
nim
als,
ju
mp
ing
cast
le
LIT
TLE
SP
RO
UT
S
KID
S A
REA
Sat/
Sun
all
day
act
ivit
es
Smile
! Rov
ing
phot
ogra
pher
s ar
e ta
king
pho
tos
for
prom
otio
nal u
se b
y R
eal F
ood
Fest
ival
s Pt
y Lt
d. B
y en
teri
ng th
e Fe
stiv
al y
ou
gran
t per
mis
sion
for
us to
use
any
im
age
of y
ou a
nd/o
r yo
ur fa
mily
for
this
pur
pose
. Tha
nk y
ou.
KIT
CH
ENG
AR
DEN
FOO
D
CR
AFT
PRES
ENTA
TIO
NS
DEM
ON
STR
ATI
ON
S
Yum
my
free
-fro
m
scon
es
TAN
IA H
UB
BA
RD
Sens
atio
nal
soil
s an
d in
cred
ible
ed
ible
s
MO
RA
G G
AM
BLE
Live
and
hea
lthy
–
gree
n po
wer
fro
m
the
gard
en
RO
BIN
CLA
YFI
ELD
Tips
on
grow
ing
food
in
a su
b-tr
opic
al c
lim
ate
STEP
HEN
JEF
FER
S
Mak
ing
the
best
co
ffee
TIM
AD
AM
S
Hon
eybe
es v
s na
tive
bee
s
RO
SS S
TEW
AR
T
Food
Mat
ters
ar
ound
the
wor
ld
JAM
ES C
OLQ
UH
OU
N
Is s
ugar
tha
t ba
d?
DA
VID
GIL
LESP
IE
NO
UR
ISH
ING
ID
EAS
INTE
RA
CTI
VE
TALK
S
Veg
an &
veg
etar
ian
diet
pla
nnin
g
HEI
DI
MER
IKA
Wal
kers
Nom
adic
C
hick
en
CA
MER
ON
MA
TT
HEW
S K
AC
EY W
ALK
ER
Pork
bel
ly b
anh
mi
roll
s an
d se
ason
al
vege
tabl
es
CH
RIS
WH
ITE
ALE
XIN
A J
OH
NSO
N
Cre
am h
eart
+
fres
h be
rrie
s;
bake
d ri
cott
a +
ra
spbe
rrie
sC
HR
IST
INE
MA
NFI
ELD
T
REV
OR
HA
RT
STU
AR
T M
CG
RU
DD
Y
Wha
t is
Que
ensl
and
wit
hout
pin
eapp
les?
A
cla
ssic
des
sert
&
an a
maz
ing
pick
leTO
NY
KEL
LY
TIM
WO
LEN
S
REA
L FO
OD
K
ITC
HEN
FOO
D F
OR
TH
OU
GH
T
CO
NV
ERSA
TIO
NS
PRES
ENTA
TIO
NS
Food
sov
erei
gnty
-
a pr
oduc
er’s
pe
rspe
ctiv
e
ALE
XIN
A J
OH
NSO
N
Ben
efit
s of
kit
chen
ga
rden
s in
sch
ools
RO
BY
N C
OO
K
The
stor
y of
R
enae
’s P
antr
y
REN
AE
SIR
L
10:0
0
10:1
5
10:3
0
10:4
5
11:0
0
11:1
5
11:3
0
11:4
5
12:0
0
12:1
5
12:3
0
12:4
5
1:00
1:15
1:30
1:45
2:00
2:15
2:30
2:45
3:00
3:15
3:30
Food
tre
nds
and
whe
re t
he S
unsh
ine
Coa
st f
its
inW
END
Y H
UG
HES
N
ATA
SCH
A M
IRO
SCH
Gin
ger
in
Aus
tral
ian
food
an
d m
edic
ine
DR
LEO
NIE
RY
DER
K
YLI
E T
EMP
LETO
N
How
fre
sh c
an y
ou
get?
NA
TASC
HA
MIR
OSC
H
ALE
JAN
DR
O C
AN
CIN
O
CA
MER
ON
MA
TT
HEW
S C
HR
IS W
HIT
E
Qui
ck a
nd e
asy
mic
ro-g
arde
ns t
o bo
ost
heal
th a
nd
flav
our
AN
NE
GIB
SON
Gut
sm
art,
gen
etic
sm
art
appr
oach
es
to a
utis
m a
nd
AD
HD
DR
HEA
TH
ER W
AY
Nut
riti
on a
nd h
ealt
h
ASS
OC
PR
OF
FIO
NA
P
ELLY
Five
edi
ble
tips
to
heal
ing
wit
h w
hole
fo
ods
AM
Y K
ELLY
Sim
ple
hom
e
cook
ing
idea
s fo
r
kids
wit
h in
tole
ranc
es
JESS
ZU
TT
VEN
UE
SPO
NSO
R
PAN
EL
Fest
ival
Op
ens
9am
!
Fest
ival
fin
ish
es a
t 4
pm
, se
e yo
u n
ext
year
!
KIT
CH
ENG
AR
DEN
FOO
D
CR
AFT
PRES
ENTA
TIO
NS
DEM
ON
STR
ATI
ON
S
Alm
ost
too
good
to
be r
aw!
AN
DY
PET
HER
LAU
RA
BA
RN
ETT
Kee
ping
bac
kyar
d ch
ooks
KIR
STIE
HEN
NIN
G
Mak
ing
saus
ages
at
hom
e
DA
N &
ST
EPH
The
forg
otte
n he
alth
ben
efit
s of
cu
lina
ry h
erbs
LIN
N W
IGG
INS
Raw
act
ivat
ed
pest
oN
AT
HA
N H
OEK
SEM
A
Wha
t w
e le
arn
from
ou
r ki
tche
n ga
rden
CO
STA
GEO
RG
IAD
IS
STEP
HA
NIE
A
LEX
AN
DER
KIT
CH
EN
GA
RD
EN S
CH
OO
L
Soil
hea
lth
for
nutr
itio
nal
food
HEI
NZ
GU
GG
ER
Com
mun
ity S
uppo
rted
A
gric
ultu
re:
Prod
ucin
g /d
istrib
utin
g nu
trie
nt-d
ense
food
LES
NIC
HO
LLS
NO
UR
ISH
ING
ID
EAS
INTE
RA
CTI
VE
TALK
S
Und
erst
andi
ng
the
divi
ne g
ut a
nd
eart
h-su
ppor
ting
pl
ant-
base
d re
cipe
sSC
OT
T M
AT
HIA
S
Tuna
nic
oise
sa
lad,
str
awbe
rrie
s
surp
rise
LA
UR
ENT
VA
NC
AM
ALI
SON
MU
RR
AY-
KIN
G
The
May
or &
The
M
inis
ter
Coo
k-of
f M
INIS
TER
AN
DR
EW
PO
WEL
L
MA
YO
R M
AR
K
JAM
IESO
N
Bee
f te
riya
ki &
av
ocad
o ra
dish
sa
lad
CH
RIS
TIN
E M
AN
FIEL
DD
AN
IEL
JAR
RET
T K
YM
BU
RN
ELL-
JON
ES
BED
E M
CK
ENZ
IE
REA
L FO
OD
K
ITC
HEN
FOO
D F
OR
TH
OU
GH
T
CO
NV
ERSA
TIO
NS
PRES
ENTA
TIO
NS
GM
Os
in o
ur F
ood
Cha
inFR
AN
MU
RR
ELL
The
curr
ent
ener
gy
revo
luti
on a
nd i
ts
impa
ct o
n fo
odP
HIL
WO
OD
S
Opp
ortu
niti
es f
or
mar
keti
ng l
ocal
fo
od
ASS
OC
PR
OF
MER
EDIT
H L
AW
LEY
10:0
0
10:1
5
10:3
0
10:4
5
11:0
0
11:1
5
11:3
0
11:4
5
12:0
0
12:1
5
12:3
0
12:4
5
1:00
1:15
1:30
1:45
2:00
2:15
2:30
2:45
3:00
3:15
3:30
Tort
elli
ni o
f W
oom
bye
Bla
ckal
l G
old
chee
seT
IM M
ON
TG
OM
ERY
G
RA
EME
PAY
NT
ER
Frac
king
or
Farm
ing
SEN
ATO
R L
AR
ISSA
W
AT
ERS
Wil
dlif
e-fr
iend
ly
back
yard
sSP
ENC
ER S
HA
W
Solu
tion
s fo
r Su
nshi
ne C
oast
foo
d
FRA
N M
UR
REL
L P
HIL
WO
OD
SM
ERED
ITH
LA
WLE
YLA
RIS
SA W
AT
ERS
Wor
ms:
nat
ure’
s gr
eat
recy
cler
sP
ENE
MIT
CH
ELL
All
abo
ut o
rgan
ic
food
JOA
NN
E B
AR
BER
Has
you
r fo
od g
ot
wha
t it
tak
es?
C
OST
A G
EOR
GIA
DIS
SCO
TT
MA
TH
IAS
HEI
NZ
GU
GG
ERLE
S N
ICH
OLL
SJO
AN
NE
BA
RB
ER
Five
fer
men
ted
food
s to
inc
lude
in
your
die
tR
OB
YN
NE
DO
DD
S
The
secr
ets
of
mak
ing
chee
ses
and
othe
r da
iry
prod
ucts
at
hom
eC
AR
OLE
WIL
LMA
N
Unl
ess
expr
essl
y at
tribu
ted,
the
view
s ex
pres
sed
durin
g th
e Su
nshi
ne C
oast
Rea
l Foo
d Fe
stiv
al
do n
ot n
eces
saril
y re
pres
ent t
he v
iew
s of
Rea
l Foo
d Fe
stiv
als
Pty
Ltd.
VEN
UE
SPO
NSO
R
PAN
ELPA
NEL
BO
OK
SIG
NIN
G
BO
OK
SIG
NIN
G
BO
OK
SIG
NIN
G
3PM
BO
OK
SIG
NIN
G
BO
OK
SIG
NIN
G
BO
OK
SIG
NIN
G
BO
OK
SIG
NIN
G
BO
OK
SIG
NIN
G
Fest
ival
Op
ens
9am
!
Fest
ival
fin
ish
es 4
pm
fo
r th
e d
ay,
ple
ase
com
e b
ack
tom
orr
ow
!
Satu
rday
13 S
epte
mbe
r 20
14Su
nday
14 S
epte
mbe
r 20
14 Stay
in tou
chre
alfo
odfe
stiv
als.
com
.au
AR
OU
ND
TH
E T
RA
PS
AR
OU
ND
TH
E T
RA
PS
HO
MEB
REW
DEM
O
BR
EWB
AK
E (P
avil
ion)
12
pm -
3pm
(S
atur
day
& S
unda
y)
HO
MEB
REW
DEM
O
BR
EWB
AK
E (P
avil
ion)
12
pm -
3pm
(S
atur
day
& S
unda
y)
RU
BA
TUB
A
9:
30am
- 1
2:30
pm
SWEE
T C
HIL
LI C
HO
IR
11am
- 1
pm
JOH
AN
VA
N G
ELD
ER
& A
AR
ON
BO
OL
10
am -
12a
m
GR
EAT
SCO
TT
12pm
- 1
pm
HA
YD
EN H
AC
K
1p
m -
3:3
0pm
FRA
NC
OIS
TH
E C
HEF
10
am -
3pm
THE
UN
USU
AL
SUSP
ECTS
1:
30pm
- 3
:30p
m
BA
RB
ents
Roa
d W
iner
y B
3 Se
lect
ion
of g
reat
bou
tique
win
es
orga
nica
lly g
row
n in
Que
ensl
and
Bre
wba
ke
B2
Hom
ebre
w e
quip
men
t, in
gred
ient
s an
d
loca
lly b
rew
ed b
eer
Suns
hine
Coa
st B
rew
ery
Han
dmad
e ar
tisan
bee
r
B1
mad
e on
the
Suns
hine
Coa
st
AR
TIS
AN
QU
AR
TE
RC
edar
Cre
ek F
arm
Bus
h Fo
ods
A12
A
ustr
alia
n bu
sh fo
od p
rodu
cts
Ced
ar S
tree
t C
hees
erie
A
3 A
war
d w
inni
ng b
uffa
lo c
hees
es
Cho
cola
te P
rovi
sion
s A
7 O
rgan
ic, g
lute
n fr
ee &
raw
trea
ts fo
r th
e he
art
Gym
pie
Farm
Che
ese
A2
Art
isan
cow
& g
oat c
hees
e, b
utte
r, ba
kery
Hin
terl
and
Feijo
as
A8
Feijo
a ja
ms,
chu
tney
s, p
rese
rves
& b
alsa
mic
s
Pom
odor
as o
n O
bi
A9
Pom
odor
as fa
mou
s ba
lsam
ic v
ineg
ar d
ress
ings
-
Bal
sam
ic/G
inge
r Li
me/
Ora
nge
Vin
cotto
The
Han
dmad
e Ta
ble
A4
Loca
lly m
ade
cera
mic
s &
ser
ving
war
e
Tom
arat
a G
roup
A
11
Lych
ee D
ivin
e -
awar
d w
inni
ng li
queu
rs, i
ce-
crea
m, v
ineg
ars
& s
auce
s
True
Cut
Fur
nitu
re
A5
Bre
ad b
oard
s an
d fin
e fu
rnitu
re m
ade
by h
and
to o
rder
Whi
sk &
Bow
l A
6 G
ood
food
that
hap
pens
to b
e fr
ee fr
om g
lute
n,
grai
ns, d
airy
, nut
s, e
ggs
Woo
mby
e C
hees
e C
ompa
ny
A1
Loca
l han
dmad
e ar
tisan
che
ese
from
Woo
mby
e
KID
SC
ity
Chi
cks
K3
Pure
bre
d, h
and
rais
ed c
hick
ens,
feed
, pou
ltry
acce
ssor
ies
Mal
eny
Dai
ries
K
2 D
airy
pro
duct
s ta
stin
gs &
sal
e, p
rom
otin
g fa
rm
& d
airy
tour
s
Old
Mac
dona
ld’s
Trav
ellin
g Fa
rm
K4
Pat,
feed
& b
rush
bab
y fa
rm a
nim
als;
free
ent
ry -
$1
cup
of f
eed
OZ
CO
OK
- C
olin
Jam
es
K1
Col
in Ja
mes
’ gou
rmet
art
isan
gel
ato
& s
orbe
t
Step
hani
e A
lexa
nder
Kitc
hen
Gar
den
scho
ols
K6
Step
hani
e A
lexa
nder
Kitc
hen
Gar
den
scho
ols:
C
onon
dale
& M
ontv
ille
The
Rang
e C
omm
unity
Kin
derg
arde
n K
5 B
ug c
raft
for
kids
to m
ake
at th
e Fe
stiv
al o
r ta
ke
hom
e
LA
NE
Ban
gkok
Str
eet
Fare
L2
0A
Fres
h au
then
tic th
ai m
eals
Buc
hi K
ombu
cha
L2
2 W
ildly
ferm
ente
d, lo
cally
pro
duce
d, fe
rmen
ted
prob
iotic
bev
erag
e
CC
’s K
itch
en
L15
Seas
onal
hom
e gr
own
prod
uce,
hom
e m
ade
chut
neys
, pic
kles
& ja
ms
CT
Fine
Foo
ds
L11
Dur
um &
spe
lt flo
urs,
GF
& w
heat
pas
ta,
dukk
ah &
sug
o
Eart
hcar
e Ed
ucat
ion
L
18A
Pe
rmac
ultu
re G
arde
n C
ookb
ook,
rel
ated
pr
oduc
ts &
dyn
amic
cou
rses
Fat
Hen
Far
m
L16
Qua
lity
oliv
e pr
oduc
ts fr
om s
mal
l fam
ily fa
rm
Gla
ssho
use
Mou
ntai
ns C
offe
e L5
Es
pres
so c
offe
es, r
oast
ed c
offe
e be
ans,
bot
tled
cold
bre
wed
and
iced
cof
fees
Gou
rmet
Cal
amar
i L6
Sa
lt &
pep
per
cala
mar
i, ga
rlic
may
o, s
wee
t ch
illi,
lime
& c
oria
nder
Gym
pie
Gol
d R
egio
nal P
rodu
ce
L20
Gym
pie
Gol
d R
egio
nal P
rodu
ce -
tast
e, c
reat
e,
buy,
din
e, c
onne
ct!
Her
mes
Str
awbe
rrie
s L1
Fa
rm fr
esh
250g
pun
net s
traw
berr
ies
&
choc
olat
e di
ppin
g sa
uce
Hon
ey H
oney
L3
N
ouri
sh y
ours
elf &
fam
ily w
ith 1
00%
Aus
tral
ian
Nat
ural
Bee
pro
duct
s
I Wan
t Wel
l Bei
ng
L8
MSM
, mag
nesi
um &
pai
n re
lief &
neg
ativ
e io
n pr
oduc
ts
Jerk
y K
ing
L10
Loca
lly m
ade
Aus
sie
beef
jerk
y, fr
esh
herb
s,
spic
e
Mal
eny
Avo
cado
Oil
L2
Avo
cado
oil,
fres
h av
ocad
os lo
cally
gro
wn
on
Suns
hine
Coa
st
Mal
eny
Che
ese
& T
he N
atur
al Y
oghu
rt
Com
pany
L1
2 H
and
craf
ted
Euro
pean
sty
le &
bou
tique
dai
ry
good
s
Mer
bye
Pine
s L2
1 Fa
rm fr
esh
who
le p
inea
pple
s, ju
ice
& c
ut p
iece
s
My
Ber
ries
L4
Lo
cally
gro
wn
rasp
berr
ies
with
fres
h cr
eam
and
ra
spbe
rry
crus
h
Old
Fas
hion
ed H
ome
Bak
ed T
reat
s L1
7 H
ome
bake
d m
acar
oons
, slic
es, c
akes
, gi
nger
brea
d tr
eats
, bis
cuits
, pre
serv
ativ
e-fr
ee
OV
AL
Baj
a Ta
cos
O11
A
uthe
ntic
Mex
ican
taco
s, h
andm
ade
tort
illas
, fr
esh
loca
l filli
ngs
& s
alad
Bod
yolo
gie
O19
Fe
rmen
ted
food
wor
ksho
ps, f
erm
enta
tion
kits
&
acce
ssor
ies
Bur
ma
in Y
a B
elly
O
4 B
urm
ese
curr
ies,
coc
onut
ric
e, c
ondi
men
ts
Cec
ile’s
Cre
pes
O17
Sw
eet &
sav
oury
trad
ition
al F
renc
h st
yle
crep
es
EAT
@ D
an &
Ste
ph’s
O2
Dan
& S
teph
’s go
urm
et s
ausa
ges
Froz
en S
unsh
ine
O7
Gou
rmet
iceb
lock
s m
ade
usin
g lo
cal
& s
easo
nal f
ruit
& p
rodu
ce
Got
The
Ble
nz
O10
Fr
esh
juic
e, s
moo
thie
s, G
F tr
eats
, lau
ghs,
go
od ti
mes
and
yum
my
trea
ts!
Gou
rmet
Dum
plin
gs
O15
V
arie
ty o
f fre
sh, h
andm
ade,
ste
amed
dum
plin
gs
Hel
lo H
arry
O
18
Icon
ic d
ishe
s fr
om th
e co
ast’s
favo
urite
bu
rger
join
t
Hun
gry
Feel
Eat
ing
Hou
se
O16
V
ege
caul
iflow
er &
che
ese
croq
uette
s;
pine
appl
e &
coc
onut
tort
e G
F
Kuna
ra O
rgan
ic M
arke
tpla
ce
O20
V
arie
ty o
f org
anic
, GF
heal
th fo
ods
& s
nack
s
Live
Foo
ds C
afé
O12
R
aw s
avou
ry &
veg
an s
wee
t tre
ats,
gin
ger
zi
ng c
hai l
atte
on
soy
Livi
ng K
itch
en M
alen
y O
6 10
0% o
rgan
ic, v
egan
, glu
ten
free
, raw
Map
le S
tree
t C
o-op
erat
ive
O21
Sh
owca
sing
loca
l org
anic
pro
duct
s
Moj
o Fo
od
O9
Ara
ncin
i bal
l, tu
scan
por
k be
lly r
olls
, ita
lian
slow
-coo
ked
beef
san
dwic
hes
Mr
J C
reat
ive
- th
e m
alen
y pi
e gu
y O
8 Sa
vour
y pa
stri
es, c
akes
, sw
eet s
lices
in
clud
ing
glut
en, d
airy
&/o
r eg
g fr
ee
Nut
rifr
uit
Stra
wbe
rrie
s
O2A
H
omeg
row
n, c
hem
ical
free
str
awbe
rrie
s &
pa
ssio
nfru
it tr
eats
& d
esse
rts
Suns
pace
O
5 B
iody
nam
ic, o
rgan
ic, w
hole
som
e, s
easo
nal,
vega
n, G
F; fr
esh
bake
d so
urdo
ugh
brea
d
The
Van
Fro
m H
oian
O
3 V
ietn
ames
e cu
isin
e: r
ice
pape
r ro
lls, n
oodl
es,
spri
ng r
olls
, paw
paw
sal
ad
Tim
Ada
ms
Spec
ialt
y C
offe
e O
1 Ti
m A
dam
s Sp
ecia
lty C
offe
e &
bea
ns
Woo
dfire
Aus
tral
ia
O14
W
oodfi
red
pizz
as m
ade
fres
h to
ord
er
PA
DD
OC
KB
onni
e B
eef G
row
ers
P3
Qua
lity
beef
from
hap
py c
ows
rais
ed
on lo
cal f
amily
farm
s
Bru
sh T
urke
y En
terp
rise
s P1
3 Fo
r al
l you
r ne
eds
for
reve
geta
tions
&
loca
l nat
ive
plan
ts
Food
Mat
ters
P1
0 FM
TV “
Food
Mat
ters
TV
”: a
ll yo
ur
favo
urite
wel
lnes
s fil
ms
in o
ne p
lace
Frie
nds
of t
he B
irth
Cen
tre
Suns
hine
C
oast
P1
1 In
form
ing
and
rece
ivin
g fe
edba
ck a
bout
lo
cal b
irth
ing
serv
ices
Gui
de D
ogs
Que
ensl
and
P5
Le
adin
g ra
w d
og fo
od a
nd G
uide
Dog
m
erch
andi
se
iLife
Foo
ds -
sco
ttm
athi
asra
w
P7
Dig
estiv
e he
alth
and
pla
nt p
rote
in s
olut
ions
Jeff
ers
Mar
ket
P1
Fa
rm fr
esh,
hom
e gr
own
& lo
cal f
ruit,
ve
geta
bles
, her
bs a
nd w
hole
food
s
RA
Org
anic
s P8
H
andc
rafte
d or
gani
c, c
old
pres
sed
juic
es,
smoo
thie
s, n
utm
ilks
Spro
ut O
ut &
Liv
e!
P12
Spro
utin
g de
vice
s, s
prou
ting
seed
s, b
ooks
, cu
lture
d/fe
rmen
ted
vege
tabl
es
Uni
vers
ity
of t
he S
unsh
ine
Coa
st
P6
Info
rmat
ion
on c
ours
es a
t our
loca
l uni
vers
ity
Wal
ker
Farm
Foo
ds
P2
Nom
adic
pas
ture
d ch
icke
n &
nom
adic
pas
ture
d fr
ee r
ange
cho
ok e
ggs
Wild
Riv
er G
oats
P4
H
omem
ade
goat
s m
ilk s
oaps
SH
ED
Cou
ntry
Har
vest
Aus
tral
ia
S15
Tast
ing
& s
ellin
g ja
ms,
chi
llies
, chu
tney
s
& m
usta
rds
Fres
h B
ox C
o.
S9
Org
anic
& e
colo
gica
l fru
it &
veg
etab
les
or
dere
d on
line
& d
eliv
ered
Goo
d N
atur
ed L
ivin
g S1
8 A
ctiv
ated
org
anic
cer
eals
, cra
cker
s,
pizz
a ba
ses,
bis
cuits
& d
ips
Gou
rmet
Afr
ika
S16
Mal
eny-
mad
e go
urm
et s
auce
s, m
arin
ades
, ch
utne
ys &
spi
ce m
ixes
Hol
ly L
ee H
ealt
h S7
Ec
ojar
z -
Red
uce,
Reu
se, R
ecyc
le
Hou
se o
f Thr
eads
S1
4 Lo
cally
mad
e ki
tche
n ai
ds -
tea
& h
and
to
wel
s, a
pron
s
Kar
om H
imal
ayan
Sal
t S6
M
iner
al r
ich,
sup
erch
arge
d sa
lt fr
om th
e hi
mal
ayas
Kin
Kin
Nat
ural
s S1
1 A
ll na
tura
l cle
anin
g pr
oduc
ts, f
resh
ly
mad
e in
the
Noo
sa H
inte
rlan
d
Kin
Kin
Tea
S1
7 Ic
ed h
erba
l tea
s, p
acka
ged
herb
al o
rgan
ic te
a
Que
enB
EE S
ecre
ts
S5
Que
enB
ee s
ecre
ts R
oyal
Jelly
bal
ms,
sk
in &
bea
uty
Sim
ply
Mad
e Fo
ods
S1
Fres
h ch
eese
s &
hom
emad
e or
gani
c
glut
en fr
ee b
aked
goo
ds
Sinc
hies
S8
R
eusa
ble
pouc
hes
to fi
ll w
ith y
our
own
he
alth
y ho
mem
ade
good
ness
Spic
e It
S3
Sp
ices
, hon
ey, l
ime
cord
ial,
chill
i, in
fuse
d
oliv
e oi
l, sa
lt, n
atur
al s
wee
tene
rs
The
Hig
h H
eele
d B
aker
S1
2 O
rgan
ic A
nzac
bis
cuits
- v
arie
ty o
f fla
vour
s in
cl G
F
The
Pick
led
Egg
Com
pany
S1
3 Fr
ee r
ange
pic
kled
egg
s in
two
flavo
urs
-
Cla
ssic
& B
eetr
oot
Ros
etta
Boo
ks
L14
Boo
ks fr
om P
addo
ck to
Pla
te
Stra
wbe
rry
Sens
atio
ns
L7
Loca
lly g
row
n st
raw
berr
ies
& ic
e-cr
eam
, ja
m &
uni
que
stra
wbe
rry
lem
onad
e
Sunc
oast
Lim
es
L19
Lim
e dr
inks
, cor
dial
s &
sal
ts
Suns
hine
Coa
st C
offe
e R
oast
ery
L13
Loca
lly r
oast
ed &
aw
ard
win
ning
cof
fee
Tea
Tow
el Q
ueen
L9
Pu
re li
nen
vint
age
tea
tow
els
& a
pron
s
Tota
lly D
elic
ious
L1
8 Lo
cally
roa
sted
Fai
rtra
de O
rgan
ic
Mon
tvill
e C
offe
e
Uni
ted
Syne
rgie
s Lt
d L2
4 C
offe
e U
nite
d m
obile
soc
ial e
nter
pris
e ca
fé
Wor
ms
Dow
nund
er
L23
Wor
m h
abita
ts, w
orm
s, a
cces
sori
es,
cast
ings
, liq
uid
& in
form
atio
n
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