She Crab Soup A Charleston tradition and

Lowcountry favorite

Wedge Salad Crisp wedge of iceberg,

with cherry tomatoes, onions, bacon, and topped with ranch

Fried Deviled EggFilled with baconand lightly fried

Grouper BitesHand breaded and lightly fried

with our Special 101 sauce

Folly’s Favorite TacosChoose from our Mahi Mahi, Steak,

or Fried Shrimp Tacos. Served on flourtortillas, with salsa, guacamole,

and cilantro lime vinaigrette

Fish of the Day Sandwich Our fresh Catch served with lettuce,

tomato, and onion on brioche

Veggie WrapMarinated portabella mushrooms, with

shaved carrot, red onion, cherry tomato, spring mix, and fresh herbed cream cheese

Death By Chocolate CakeDecedent all chocolate cake

with chocolate ganache

Key Lime PieA classic topped with whipped cream

and a cherry

Chocolate Peanut Butter PieTopped with carameland whipped cream

STARTERSChoose One

ENTREESChoose One

DESSERTSChoose One

RESTAURANT WEEK : SEPT 6-173 FOR $23

Available during lunch and dinner