First session for Asia, Africa and Europe
27th April 2021
9:00 – 10:00 a.m. CEST
3:00 – 4 :00 p.m. PH time
Transforming Tourism in action:
Tackling plastic pollution
Some housekeeping rules
• This webinar and presentations will be recorded and uploaded on the Transforming Tourism Project webpage
You are welcome to use the chat function and comment or post questions throughout the session
Remember to mute yourself and turn off the video to ensure a good connection and discussion
4
MissionTo transform tourism value chains in four countries, by reducing
greenhouse gas emissions and improve resource efficiency through
a science-based approach, clear policies, monitoring and reporting
tools, and the sharing of knowledge and experience.
Assessment & Reporting
Analysis of hotspots
Indicators
Monitoring
Case Studies
Networking & Outreach
Campaigns
Regional and Global events
Communication Platform
The Transforming Tourism Value Chains Project
Mauritius
St.
Lucia
PhilippinesDominican
Republic
www.oneplanetnetwork.org/transforming-tourism
Technical assistance
Capacity Building Sessions
Procurement and Industry Guidelines
Stakeholder coordination
Sectoral Roadmap
Agenda
• Setting the scene: evolving regulatory and business frameworks driving action, Kiko
Velhagen, Project Officer, Philippine Center for Environmental Protection and
Sustainable Development, Inc.
• Introduction to the Global Tourism Plastics Initiative and presentation of the
‘Recommendations for the tourism sector to continue taking action on plastic pollution
during COVID-19 recovery’, Svitlana Mikhayeva, Coordinator One Planet Sustainable Tourism
Programme, UNEP
• Tourism businesses taking action on plastic pollution in COVID times, William Latour,
Managing Director at CHAO Beijing / Joegil Escobar, Hotel Manager at Club Paradise Palawan
• Addressing pollution from single-use plastic products: A Life Cycle Approach – Key
messages for tourism businesses, Pablo Montes Iannini, Private Sector Analyst, UNEP
• Q&A
Results from the Readiness Assessment to
Increase Philippine Ambition on Plastic Pollution
APRIL 27, 2021
Kiko VelhagenProject Officer
Philippine Center for Environmental Protection and
Sustainable Development, Inc. (PCEPSDI)
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National Roadmap for Sustainable Tourismwww.oneplanetnetwork.org/country-roadmaps
Sustainable food
value chains
Sustainable
events
Zero pollution
from tourism
Sustainable
energy
17.5 BILLIONshopping bags per year
60 BILLIONsachets per year
The Plastic Situation
450 yearsLifespan of medical face masks
52 THOUSANDmetric tons of medical waste generated
from April 2020 - March 2021
Photo source: Jerome Ganzon | Dreamstime.com, DENR Calabarzon, OceansAsia
Sources: The garbage conundrum by Jonathan L. Mayuga | Business Mirror, 2021Global Alliance for Incinerator Alternatives, 2019
Tourism and Plastics
80% of all tourist destinations are
situated along coastal areas which is a
challenge to maintain given that the
world’s oceans are estimated to
accumulate eight million
(8,000,000) tonnes of plastic each
year.
Existing Regulations and Policy Developments related to Waste Management and Single-Use Plastics
REPUBLIC ACT 9003
Ecological Solid Waste
Management Act of 2001
LIST OF NON-
ENVIRONMENTALLY
ACCEPTABLE PRODUCTS
(NEAP)
DEVELOPMENT OF NATIONAL ACTION PLANS AND POLICIES
● Bans and Regulations on SUPs and other unnecessary plastic items
● Single Use Plastic Products Regulation Act of 2021
● NEDA Sustainable Consumption and Production (SCP) Plan
● DENR National Plan of Action on Marine Litter
● Better Normal for the Workplace, Communities and Public Spaces Act of
2020
Existing Initiatives from the Hospitality Industry
Water refilling
stations and
amenities
Replaced
SUP utensils
Materials
Recovery
Facility
Beach Clean
up drives
Educational
campaigns
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Exchange
Philippine Alliance for
Recycling and Materials
Sustainability (PARMS)
#AyokoNgPlastic movement and No Plastic In Nature
by World Wide Fund for Nature - Philippines
Kolek, Kilo, Kita
(Collect, Weigh,
Earn)
Waste Collection and UpcyclingClean Seas Pilipinas
Existing Initiatives from the Public
and Private Sectors
Gaps and Recommendations to Increase
Philippine Ambition on Plastic Pollution
Elimination of problematic or
unnecessary plastic packaging
through redesign, innovation, and
new delivery models is a priority.
● Existing multiple unique designs
but not widely recognized
● Too focused on narrow set of
solutions
● Finalization of NEAP
● Provide incentives
● Promote sustainable and innovative
brands
● Invest in natural or indigenous
materials
● Progress of reuse / refill
packaging is slow
● On-going pandemic
● Disposables = “more hygienic
option”
● Promotion and incentives
● Educational public campaigns
● Using of SUP is not a
sanitation measure
Reuse models are applied where
relevant, reducing the need for
single-use packaging
● Relevant Senate Bills have not yet
been passed
● Low capacity to combine both
redesign and innovation in
business models
● Plastic monitoring and reporting
schemes
● Support commitments of brands
● Incentives for companies in the plastics
industry
● Collaboration with plastic industries
All plastic packaging is 100%
reusable, recyclable, or
compostable
GAPS RECOMMENDATIONSGlobal Tourism Plastics Initiative
(GTPI) Common Vision
Gaps and Recommendations to Increase
Philippine Ambition on Plastic Pollution
All plastic packaging is reused,
recycled, or composted in
practice
● Low awareness and enforcement
of segregation at household level
● Lack of disposal facilities and
plastic waste recycling
infrastructure
● Extended Producer
Responsibility
● Partner with recycling/
upcycling organizations
● Renewable energy is underutilized
● Insufficient technological capacity
for converting local materials into
sustainable packaging
● Scale up R&D for recycling
and / or repurposing plastic
● Utilize agricultural by-
products
The use of plastics is fully
decoupled from the
consumption of finite resources
● Lack of local guidelines and
policies on safety standard,
consumer information on
packaging materials, and
general awareness
● Increase consumer awareness
campaigns on ecolabeling and
certification benefits, safety
standards, and guidelines
All plastic packaging is free of
hazardous chemicals, and the
health, safety, and rights of all
people involved are respected
Global Tourism Plastics Initiative
(GTPI) Common Vision GAPS RECOMMENDATIONS
AIM: To increase awareness among tourism stakeholders on the environmental
problems created by single-use plastics and to gradually change behaviors.
TARGET GROUPS: Tourists, hotel staff, managers and procurers
This campaign was initiated and developed by UNEP, and localized by the PCEPSDI
and the Philippine Department of Tourism.
Insights from the
Campaign to Phase Out Problematic Single Use
Plastics (SUP) from the Hospitality Sector
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Key messages of the campaign are
kept in line with local health and safety
protocols, proper healthcare waste
disposal, implementing robust and
eco-friendly cleaning procedures,
promoting and adopting reuse models
whenever possible, supporting local
and innovative businesses, and
collaboration with stakeholders.
#BeatPlasticPollution #CleanSeas
#TransformingTourism
#SaveOurSpots #ClimateActionPH
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12+Total campaign partners from public and private sectors
How to join the
Campaign to Phase Out Problematic
Single Use Plastics (SUP) from the
Hospitality Sector
1 2 3
Email us at
tvc4relcd@
gmail.com
Share the campaign’s messages
and your own initiatives
addressing SUPs
Attend our free webinars and trainings
CAMPAIGN
REACH As of April 2021
TARGET CAMPAIGN LAUNCH DATE:
MAY 25-26, 2021
30,600+People reached for hotel staff and procurers
71,400+People reached for tourists and guests
Philippine Center for Environmental
Protection and Sustainable
Development, Inc.
4B Development Academy of the Philippines (DAP) Building, San
Miguel Avenue, Ortigas Center, Pasig City, Philippines
(02) 631-2151; 727-5787
www.pcepsdi.org.ph
T H A N K Y O U !
THE PROGRAMMES AND THE STRATEGY:
SUSTAINABLE TOURISM PROGRAMME
One Planet Network
Executive Meeting – 30 and 31 May 2018
Svitlana Mikhalyeva,
Coordinator One Planet Sustainable Tourism Programme
UN Environment Programme
One Planet Network – Sustainable Tourism Programme (STP)
Who is leading the Global Tourism Plastics Initiative?
The Global Tourism Plastics Initiative is led by UNEP and UNWTO in collaboration with the Ellen MacArthur Foundation.
It is implemented within the umbrella of theSustainable Tourism Programme of the One Planetnetwork and with the support from an Advisory Group.
One Planet Network – Sustainable Tourism Programme (STP)
Airlines,
railways and
cruise*
Tour operatorsand platforms
Accommodation providers
Supportingorganizations
Destinations
Suppliers
Which stakeholders can become signatories?
Governments(national/local), businesses and civil society can becomesignatories.
*Signatory packs underco-creation process
The problem of plastic pollution istoo big for anyorganization to solve on its own. Therefore, everyone has a role to play. Apply Now!
One Planet Network – Sustainable Tourism Programme (STP)
Which commitments is the Initiative requesting from organizations?
✓ Eliminate problematic or unnecessary plastic items and packaging✓ Integrate reuse models or reusable alternatives✓ Engage the value chain to embrace reusable, recyclable, compostable✓ Request increased amount of recycled content across plastics used✓ Collaborate to increase plastics recycling and composting rates✓ Report publicly and annually on progress made
ELIMINATE
INNOVATE
CIRCULATE
To become signatories, organizations have to make commitments in all of these areas for implementation by 2025:
The Initiative provides tailored “signatory packs” per type of stakeholder, explaining how the different commitments can be defined.
One Planet Network – Sustainable Tourism Programme (STP)
The Initiative provides tools and knowledge sharing opportunities for signatories…
The repository of tools and resources aims to support signatories to implement their commitments and contains a variety of guidelines, training materials and reports.
One Planet Network – Sustainable Tourism Programme (STP)
Signatories of the Global Tourism Plastics Initiative
Global: Asia: Africa:
Americas:
Middle East
Europe:
THE PROGRAMMES AND THE STRATEGY:
SUSTAINABLE TOURISM PROGRAMME
One Planet Network
Executive Meeting – 30 and 31 May 2018
Requirements for Accommodation Providers
One Planet Network – Sustainable Tourism Programme (STP)
2. Take action to:
What is expected from Accommodation providers?
i. Eliminate problematic
& unnecessary items &
packaging
ii. Shift single use to
reuse models or
reusable alternatives
iii. Engage the value
chain to move to 100%
of plastic items and
packaging reusable,
recyclable, compostable
3. Collaborate and invest to increase recycling rate
iv. Increase the amount
of recycled content
4. Report publicly on progress
1. Endorse the Common Vision
On progress On volumes
One Planet Network – Sustainable Tourism Programme (STP)
2.ii Take action to eliminate problematic or unnecessary plastic packaging and/or items by 2025
Choose from the menu of commitments:
• A minimum of 3 areas
• For each area at least one category of plastic
• Specify deadline (2025 at the latest)
What do commitments look like?
Examples:
“We will eliminate from our
rooms the problematic or
unnecessary plastic
packaging by 2024”
“We will eliminate from our
cleaning services the
problematic or unnecessary
containers for cleaning
products by 2025”
One Planet Network – Sustainable Tourism Programme (STP)
Menu of Commitments – Elimination and Reuse
Area Category of plastics Examples
RoomsPlastic packaging Packaging around pillows, bathrobes, slippers, shoe
shining, sewing kit, drinking cups, etc
Plastic items Such as drinking cups, laundry bags,
BathroomsPlastic packaging Packaging around toothbrushes, cotton buds, shower gel,
soap, shampoo, body milk
Plastic items Such as shower caps, toothbrushes, cotton buds
Food and drink services
Plastic packaging Such as clam shells, bottles, carrier bags
Single-portion or single serving packaging single servings of yoghurt, milk, jam, butter, honey, etc
Plastic items Such as straws, stirrers, cutlery, plates, cups
Service areasPlastic packaging
Plastic items Such as drinking cups, pens, stirrers
Logistics Plastic packaging for logistics Packaging around cleaned linen and towels, pallet wraps
Cleaning services Containers for cleaning products Packaging around detergents, shower & toilet cleaner, dishwasher, carpet cleaner
Kitchens Cling film
One Planet Network – Sustainable Tourism Programme (STP)
2.ii Take action to move from single-use to reuse models or reusable alternativesby 2025;
Choose from the menu of commitments:
• A minimum of 2 areas
• For each area at least one category of plastic
• Specify deadline (2025 at the latest)
What do commitments look like?
Examples:
“We will introduce reusable
solutions in our rooms to
replace plastic items by
2023”
“We will introduce reusable
solutions in our food and
drink services to replace
plastic packaging by 2025”
One Planet Network – Sustainable Tourism Programme (STP)
2.iii Engage the value chain to provide data on recyclability and compostability of plastic packaging to facilitate the move towards 100% of plastic packaging to be reusable, recyclable, or compostable by 2025
What do commitments look like?
Examples:
• Engage SUPPLIERS to provide data on recyclability and compostability, of plastic packaging
• Engage REGULATORS to promote availability of data on recyclability and compostability, of
plastic packaging
• Engage BUSINESS ASSOCIATIONS to promote availability of data on recyclability and
compostability, of plastic packaging
• Establish procurement criteria on reusability, recyclability, and compostability
• Establish 2025 target on % of plastic packaging to be reusable, recyclable, or compostable
One Planet Network – Sustainable Tourism Programme (STP)
2.iv Take action to increase the amount of recycled content across all plastic packaging and items used by 2025.
What do commitments look like?
Examples:
• Engage SUPPLIERS to provide data on % of recycled content in plastic packaging and items
• Engage REGULATORS to promote availability of data on % of recycled content in plastic
packaging and items
• Engage BUSINESS ASSOCIATIONS to promote availability of data on % of recycled content
in plastic packaging and items
• Establish procurement criteria on % of recycled content in packaging and items
• Establish target of % of recycled content in packaging and items by 2025
One Planet Network – Sustainable Tourism Programme (STP)
3. We commit to collaborate with others and we will invest in collection and segregation of recyclable and organic materials in our facilities to help increase recycling and composting rates in practice
What do commitments look like?
Examples:
• Ensure proper training and means for staff to sort solid waste (especially plastic waste),
according to local regulations, sustainability standards, and/or technical guidance from
waste management service provider
• Engage WASTE SERVICE PROVIDERS to receive information on recycling rates, and factors
contributing/affecting them
• Engage other BUSINESS and KEY STAKEHOLDERS to discuss and take action to improve the
performance of WASTE SERVICE PROVIDERS (e.g. recycling rates)
• Invest resources ($, time, personnel) to promote innovation that results in increased
recycling rates, either through actions at own operation or elsewhere in the process
One Planet Network – Sustainable Tourism Programme (STP)
4. We commit to report publicly and annually on progress made towards these targets.
What do commitments look like?
Total volumes of plastics handled [in metric tonnes]:Measured volume is: xxx or;Estimated volume is [Choose a band]❏ Less than 5,000❏ 5,000 - 10,000❏ 10,000 - 20,000❏ 20,000 - 30,000❏ 30,000 - 40,000❏More than 40,000
Keep volumes confidential [please indicate]: Yes/No
For businesses with an annual turnover above USD 500 million:
• We commit to report to the One Planet Sustainable Tourism Programme annually on progress towards meeting the commitments in sections 2, 3 and 4 (in accordance with Appendix III and IV)
• This information will be made public on the website of Global Tourism Plastics Initiative.
Qualitative Quantitative
One Planet Network – Sustainable Tourism Programme (STP)
4. We commit to report publicly and annually on progress made towards these targets.
What do commitments look like?
Total volumes of plastics handled [in metric tonnes]:Measured volume is: xxx or;Estimated volume is [Choose a band]❏ Less than 5,000❏ 5,000 - 10,000❏ 10,000 - 20,000❏ 20,000 - 30,000❏ 30,000 - 40,000❏More than 40,000
Keep volumes confidential [please indicate]: Yes/No
For businesses with an annual turnover below USD 500 million:
• We commit to make public the progress towards meeting the commitments
• through our own reporting mechanismsand understand that we have the possibility to
• request that our progress reports are made visible on the website of Global Tourism Plastics Initiative
Qualitative Quantitative
Recommendations for the Tourism Sector to Continue Taking Action on
Plastic Pollution During COVID-19 Recovery
One Planet Network – Sustainable Tourism Programme (STP)
Recommendations for the tourism sector to continue taking action on plastic
pollution during COVID-19 recovery
The tourism sector’s response to the pandemic has placed a strong focus on public health and hygiene,which has often resulted in an increased demand for disposable plastic items.
The recommendations aim to raise awareness of the importance to consider the environmental impact ofhealth and hygiene measures and highlight how single-use plastics are not sanitization measures inthemselves, as well as the advantages that eliminating plastics represent to reduce cross contaminationtouch points.
Arabic Chinese English French Russian Spanish
Tackling plastic pollution in COVID-19 times
Remove unnecessary plastic packaging and items to reduce cross contamination touch points;
Develop robust cleaning and sanitization procedures that encourage the adoption of reuse models;
Evaluate the use of unavoidable plastic packaging and items, enquire about their recyclability and reassess needs on a regular basis;
Engage suppliers, waste management providers and local governments to improve the effectiveness of actions, coordination and resilience;
Ensure open and transparent communication with staff and clients.
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2
5
3
4
Source: GTPI, Recommendations for the Tourism Sector to Continue Taking Action on Plastic Pollution During COVID-19 Recovery, July 2020
REMOVE UNNECESSARY PLASTIC PACKAGING AND ITEMS TO REDUCE CROSS CONTAMINATION TOUCH
POINTS
Single-use plastic items and packaging are not sanitization measures in themselves – the virus can survive on these - and can represent touch points.
• Reduce touch points where indirect contact with an infected person can happen
• Remove unnecessary plastic packaging and items to reduce touch points
• Every single use-plastic packaging/item should be properly sanitized
• Make only the necessary plastic items accessible and available to the guests (or available upon request)) to avoid unnecessary sanitizationSource: GTPI, Recommendations for the Tourism Sector to Continue Taking Action on Plastic
Pollution During COVID-19 Recovery, July 2020
DEVELOP ROBUST CLEANING AND SANITIZATION PROCEDURES THAT ENCOURAGE THE ADOPTION OF
REUSE MODELS
• Develop clear and comprehensive protocols for staff to ensure successful implementation of health and sanitization procedures
• Safety and hygiene are critical for both single use and reuse models
• Reuse models allow stakeholders to directly ensure the application of sound hygiene and sanitization procedures, gaining greater control over such processes
• Ensure that staff use single-use gloves/ masks solely when it is necessary from a health-related perspective
• Implement practices for sound management of chemical products to avoid impacts on human health (staff and guests) and the environment.
Source: GTPI, Recommendations for the Tourism Sector to Continue Taking Action on Plastic Pollution During COVID-19 Recovery, July 2020
ENGAGE SUPPLIERS, WASTE MANAGEMENT PROVIDERS AND LOCAL GOVERNMENTS TO IMPROVE THE
EFFECTIVENESS OF ACTIONS, COORDINATION AND RESILIENCE
• Enhance (or establish where non-existent) coordination mechanisms with suppliers to increase influence and improve information flows in order to ensure application of established hygiene and safety protocols
• Leverage this influence to reduce the amount of unnecessary plastic packaging and items going into tourism operations
• Increase engagement of waste service providers to ensure non-hazardous (plastic) waste is collected and segregated until it is recycled or properly disposed
• Enhance coordination with key relevant authorities and peers to reduce hazardous waste
Source: GTPI, Recommendations for the Tourism Sector to Continue Taking Action on Plastic Pollution During COVID-19 Recovery, July 2020
Frequently asked questions
1. Is ‘wrapping up of the remote control in plastic film’ a
useful sanitization measure?
2. Should the accommodation providers return to single-
sized amenities, instead of existing refillable shampoo/soap/other dispensers?
3. Should refillable water stations be taken out of the
operations?
4. Should restaurants and catering services give
preference to disposable cutlery to respect hygiene standards?
5. Is double packaging of food and beverage products a
recommendable practice from hygiene perspective?
Source: GTPI, Recommendations for the Tourism Sector to Continue Taking Action on Plastic Pollution During COVID-19 Recovery, July 2020
THE PROGRAMMES AND THE STRATEGY:
SUSTAINABLE TOURISM PROGRAMME
One Planet Network
Executive Meeting – 30 and 31 May 2018
THANK YOU!
Club Paradise Palawan’s Campaign to Reduce Single-Use Plastic
Joegil Magtanggol M. EscobarHotel Manager
Green Destinations
• Top 100 Sustainable Destinations in 2020
• Placed 3rd in the 2020 Sustainable Destination Awards under the Asia-Pacific Category
• Placed 5th in the People’s Choice Awards 2021
OBJECTIVES
1. To reduce use of single-use plastics and offer alternative replacements.
2. To implement more environmentally friendly at practices at Club Paradise Palawan.
3. To Educate, Elevate and Embrace. The Club Paradise Palawan team should fully understand the importance and implications of the these practices. It should be their way of life.
Welcome Snacks
• Refreshments on the boat are served in paper cups
• Welcome treats are sealed in paper packaging
Did you know? Plastic Tubes
The Resort used to use small plastic tubes for body wash, shampoo, conditioner and lotion
Assumption (based on 2018 figures)
Total pax =30,200. Assuming 1 guest consumes a minimum of 1 tube of each amenity during his stay (total of 4 tubes).
30,000 x 4 tubes
10,067 average per month120,800 average per year
Recycling Plastics: The Ecobricks Project
• 167 Ecobricks were made by the staff and used to construct a Vermi House at the Resort’s organic farm.
• African Night Crawlers are in the Vermi House, they produce Vermicast (fertilizer) for the farm.
• A learning session on Ecobrick making was conducted by Club Paradise Palawan staff at the local elementary school
Recycling Plastics: The Ecobricks Project
Key messages for tourism businesses
[Sneak Peek; Launch planned for 2021-2Q]
Addressing pollution from single-
use plastic products: A Life Cycle
Approach
Pablo Montes Iannini, Private Sector Engagement
Specialist, UNEP
One Planet Network – Sustainable Tourism Programme (STP)
• “Translate” the scientific report findings into accessible and informative key messages and recommendations; tailored to target group of tourism businesses, e.g. hotels
• Provide evidence-based and practical guidance for tourism business actors to shift away from single-use plastic products
• Present information in a visually appealing and compact format, using easily understandable language (basis for further communications material)
Objectives of the material
One Planet Network – Sustainable Tourism Programme (STP)
• Practical guidance
• Digestible language & format
• Products with high plastic footprint in tourism businesses (bags, bottles, take-away food packaging, cups, tableware)
Approach
• Extraction of key messages
• Contextualization for tourism business
• Internal validation (UNEP, GTPI)
• User-centered designDetailed review of reports
Addressing single-use plastic products pollution:
A Life Cycle Approach – Key messages for tourism businesses
One Planet Network – Sustainable Tourism Programme (STP)
Key messages across all single-use plastic products
Reduce the use of single-use products
regardless of the material
Promote reusable products and systems in
your tourism business
Use consumer-targeted communications to
ensure products are continuously reused
Aim to decrease the environmental footprint
of production (through reuse and partnering
with suppliers engaging in sustainable
production methods)
Engage with suppliers offering smartly
designed products
Use resource-efficient washing technologies
Ensure good waste separation systems for
products reaching the end of their life cycle
Know your context when making decisions
related to single-use plastic products
Now is your chance to post a question in the chat!
Feel free to also raise your hand to request the floor.
Questions and
Answers session
Next steps
• "Rethinking single-use plastic products in Travel & Tourism" - UNEP WTTC joint report to be launched in May 2021
• Webinar in Spanish on May 6th – contact us if interested
• Evaluation survey: please take a few minutes to complete it (the survey will be sent via email after the webinar)
• Project website www.oneplanetnetwork.org/transforming-tourism
• Global Tourism Plastics Initiative website www.oneplanetnetwork.org/gtpi
THANK YOU
Stay in touch!
Contact
Thank you!
Contact us:
Economy Division – Tourism
& Environment Programme
Address: 1 rue Miollis, 75015 Paris, France
Tel: +33 1 44 37 14 50
Fax: +33 1 44 37 14 74
Email: : [email protected]
www.unenvironment.org
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