SPINACH & ARTICHOKE DIPFresh and made to order Parmesan cream sauce with spinach, artichoke hearts, and chopped Berkshire pork belly. Served with housemade tortilla chips. 11

EDAMAMEThe classic way, steamed with kosher salt. For the adventurous, tossed in our angry spice blend for a kick. 5

WORLD CHAMPION NACHOSA team favorite! Housemade queso, chili, shredded lettuce, olives, jalapeños, pico de gallo, and sour cream piled high on fresh tortilla chips. 12 Add Guacamole 2 | Pulled Chicken 4

FIRECRACKER SHRIMPCrispy shrimp tossed in our signature sweet & spicy sauce. 13

JEROME’S WINGSChoose your style, bone-in or boneless, choose your size, and choose your sauce. Served with celery and your choice of ranch or bleu cheese dressing. JumboTraditionalWings Small 10 Medium 14 Large 18

Hand-breadedBonelessWings Small 9 Medium 13 Large 17

Sauces|Spices Buffalo, Hot Buffalo, Sweet Chili, Garlic Buffalo, BBQ, Cajun Honey BBQ, Black & Gold BBQ, Wing Dust

SLIDERS & FRIES**Four burgers with American cheese and housemade secret sauce on sweet mini rolls. Served with fries. 11

FRIED PRETZEL STICKSFresh pretzels served with honey mustard or our housemade queso. A great way to start the game! 8.5

CHEF’S DAILY HUMMUSAsk your server about today’s flavor. Served with fresh grilled pitas and veggies. 8

STREET TACOSThree street tacos with your choice of house marinated chicken or shrimp stuffed between corn or flour tortillas with pepperjack cheese, fire roasted corn, salsa verde, lettuce, and pico de gallo. Chicken 10 | Shrimp 13 MINI PIEROGIESCheese & potato pierogies with fried onions, sour cream, and scallions. 10

CHICKEN QUESADILLAMarinated chicken, cheddar & jack cheeses with guacamole, chipotle sour cream & salsa. 10

BACON-WRAPPED STUFFED JALAPENOSMade in-house, stuffed with cream cheese & chorizo sausage, and served with our ranch dressing for dipping. 11

“TOT”CHOSA heaping plate of tater tots loaded with our housemade queso, chili, shredded lettuce, black olives, jalapeños, pico de gallo, and a sour cream drizzle. 12

CHIPS & QUESOHousemade chips, queso, and fresh made salsa. 8 Add Guacamole 2

MARGHERITA FLATBREADRoma tomatoes, basil, roasted garlic, three cheeses, and a balsamic drizzle. 10

BUFFALO CHICKEN FLATBREADBuffalo chicken, a mix of mozzarella & provolone cheeses, roasted garlic, and a side of ranch dressing. 10

CHEF’S DAILY FLATBREAD FEATUREAsk your server for today’s creation.

PIEROGI FLATBREADMashed potatoes, Applewood-smoked bacon, caramelized onions, mixed cheese, scallions, and sour cream. 10

KICKOFF

CHAR-GRILLED STEAKSWe only use the finest USDA Choice grade or above cuts. We buy local whenever possible.

HAND-CUT RIBEYE** A hearty, 12 oz. full flavored cut with rich marbling grilled to perfection. Served with garlic mashed potatoes and seasonal vegetables. 29

THE 36** All natural, grass fed, grain finished bone-in 36oz beef smothered with onions and portobello mushrooms. Served with garlic mashed potatoes and buttered broccoli. 59

FISH & CHIPSThree white fish fillets hand-battered in our signature beer batter and cooked to a golden brown. Served with crispy fries and tartar sauce. 11

PAN-FRIED CHICKENPan-fried chicken breast topped with a bacon cream gravy and served with garlic mashed potatoes, corn, and spinach. 14.5

CEDAR PLANKED SALMONAn 8oz. salmon fillet cooked on a cedar plank over an open flame. Served with a mustard dill sauce, brown rice, and seasonal vegetables. 17.5

GRILLED BBQ BURRITOGrilled chicken, sautéed peppers & onions, and mixed cheeses stuffed in a burrito and drizzled with sour cream and our own unique BBQ sauce blend. Served with chef’s seasonal vegetables. 13

ULTIMATE MAC & CHEESEA creamy blend of cavatappi pasta, bacon, three cheeses, and tomatoes with a crispy bread crumb crust. 14

“BUS” STEAK SALAD** Mixed greens topped with steak tips, bleu cheese crumbles, corn, grape tomatoes, onion strings, tater tots, and melted cheese. Served with a side of ranch dressing

SESAME GINGER CHICKEN Fire grilled, sweet chili glazed chicken and Asian lettuce topped with crispy wonton strips, scallions, and sesame seeds tossed in a sesame ginger dressing. 14

BABY KALEBaby kale with roasted beets, carrots, tomatoes, spicy candied walnuts, Berkshire pork belly pieces, and feta cheese in a lime vinaigrette. 10

GREEKMixed greens, cucumbers, tomatoes, feta cheese, Kalamata olives, and red onions served with grilled pitas and a side of strawberry cilantro vinaigrette 12.5

APPLE GORGONZOLA Crisp salad greens tossed with fresh seasonal apples,spiced walnuts, Berkshire pork belly, driedcranberries, Gorgonzola cheese, and strawberry cilantro vinaigrette. 11

HOUSE OR CAESAR small 4 | large 8

FIRE GRILLED CHICKENHouse-marinated chicken grilled and topped with Swiss cheese, lettuce, tomato, avocado, and garlic aioli on a toasted ciabatta roll. 11

PULLED BBQ PORKSlow cooked pulled pork topped with fried onion strings and our BBQ sauce. Served on a Brioche bun. 13

BUFFALO CHICKENA crispy or grilled chicken breast with classic Buffalo sauce, lettuce, tomato, and onion on a toasted bun. Served with a side of ranch or bleu cheese dressing. 11

SOUTHWEST CLUBMesquite smoked turkey, bacon, avocado, lettuce, tomato, and Sriracha mayo on toasted wheat bread. 10.5

BLACKENED FISHBlackened Mahi Mahi with tartar sauce, shredded lettuce, and tomato all on a toasted bun. 11

BBLTApplewood-smoked Bacon, Berkshire pork Belly, Lettuce, vine-ripened Tomatoes, and Sriracha mayo on toasted wheat bread. 12

BURGER 36**Our signature house blend of short rib & chuck, infused with bacon. 14

BBQ BACON**Housemade BBQ sauce, cheddar cheese, bacon, and onion strings. 11

BLACK & BLEU**Blackened seasoning, bacon, bleu cheese crumbles, and Sriracha mayo…. Just how you feel after the game! 12.5

TURKEY BURGER****Fresh ground turkey topped with avocado and garlic aioli. 11

BARNYARD**Our USDA Choice burger topped with Applewood-smoked bacon, cheddar cheese, mayonnaise, and an over-easy fried egg. 11

JEROME’S**Lettuce, tomato, onion, and a pickle. 10

VEGGIE****Our blend of brown rice, red cabbage, carrots, and black beans topped with Gouda cheese and spicy brown mustard. Served with our house salad. 10

DEEP FRIED CHEESEBURGER***Our burger topped with American cheese, pickles, and secret sauce then dipped in our signature beer batter & cooked to a golden brown. 12

MAIN EVENT

SIDELINES

THE FIELD

OVERTIME

THE HANDOFF

BLITZ

BROCCOLITATER TOTSCRISPY FRIESSWEET POTATO FRIES

BROWN RICEMAC & CHEESE SEASONAL VEGETABLESGARLIC MASHED POTATOES

TOWERING CARROT CAKEA giant piece of moist, delicious carrot cake with a cream cheese frosting. Enough for two! 9.5

KEY LIME PIEA housemade Key Lime custard in a crushed walnut & graham cracker crust. 7

HOT BROWNIE SUNDAEMade from scratch, warm, double chocolate brownie topped with vanilla bean ice cream and chocolate & caramel drizzles. 7

* This item is cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.** This item is cooked well done.

Those with food allergies should alert their server prior to ordering.

Bleu cheese, ranch, honey mustard, sesame ginger, Caesar. Vinaigrettes: lime, balsamic, strawberry cilantro, and red wine.

AddGrilledChicken4|GrilledFish5|Shrimp6

Allsandwichesaremadefresh&servedwithcrispyfries. SubSweetPotatoFries+1|TaterTots+1

Theseareoursignatureitems!

OurUSDAChoiceburgersaregrilledtoyourlikingandservedonaBriocheorwheatbunwithlettuce,tomato,onion,apickle,andcrispyfries.Addcheesetoanyburger+1.SubSweetPotatoFries+1|TaterTots+1

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