Download - godello REB18GOD.pdfPressed followed by static clearance of the grape. Fermentation of the clean must in stainless steel tanks at a controlled temperature 16 oc. Wine Aging on lees.

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Page 1: godello REB18GOD.pdfPressed followed by static clearance of the grape. Fermentation of the clean must in stainless steel tanks at a controlled temperature 16 oc. Wine Aging on lees.

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