MULTICLIENT STUDYL i hiLecithin
Global Overview of Supply/Demand/Forecasts in Food, Feed and Non-food
2015-2020Publication planned for February 2016
MarketsSectors
USA, Brazil, Argentina, Europe (EU28, NO, CH),
Russia, Turkey, Japan,
Food (bakery, chocolate margarine,
supplements, etc.), Feed Non food Russia, Turkey, Japan,
China, India, Thailand, Indonesia, ROW
Feed, Non-food (detergents,
cosmetics, etc.)
Transnational Business Research & Consultancy
GIRACT Our USPGeneva, Switzerland
Giract’s “Global i f L ithireview of Lecithin
markets” is the right study for
youyou
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GIRACT Lecithin - SourcesGeneva, Switzerland
Lecithin
We have long debated and are still debating the rise of Sunflower and rapeseed lecithin.
h kV.Krishnakumar, GiractSoy lecithin is low cost. There is no replacement for soy lecithin. User, Supplements
Cost and versatility remain the key demand drivers for soy lecithin while GM is a consistent challenge. Do sunflower and rapeseed lecithin haveGM is a consistent challenge. Do sunflower and rapeseed lecithin have
the ability to remove the GM issue as a challenge?
3© Giract 2015 www.giract.comMULTICLIENT STUDY – Global Lecithin Business Review - 2015
GIRACT Lecithin - regionsGeneva, Switzerland
Turkey, Russia and Argentina have become major producing countries, currently catering to Europe’s non-GM lecithin requirement. What next?
we are seeing many companies set up lecithin purification plants in Russia. A ready market in Europe exists and if p y pIndia decides to go the GM route, Russia stands to gain if it has the infrastructure in place to manufacture. Kaushik Shankar, Giract
4© Giract 2015 www.giract.comMULTICLIENT STUDY – Global Lecithin Business Review - 2015
GIRACT Lecithin - applicationsGeneva, Switzerland
There is enormous competition from other emulsifiers, especially cheap synthetic ones from SE Asia. How does lecithin compete with these?
Lecithin EstersTechno‐commercial complexities in choice of ingredients is therefore obvious and it would make sense for all manufacturers of lecithin to
d d hi d iunderstand this dynamic. V. Krishnakumar, Giract
DMG/MDG New gen EmulsifiersEmulsifiers
A combination of emulsifiers usually works better than lecithin alone. User, animal feed
5© Giract 2015 www.giract.comMULTICLIENT STUDY – Global Lecithin Business Review - 2015
GIRACT Objectives of this studyGeneva, Switzerland
Lecithin in its various forms and value added versions are used in a range of food, feed and industrialproducts. Supply is abundant and the relative cost effectiveness of using lecithin makes it a popularemulsifier in many sectors. Increase in soy cultivation and processing in various parts of the world
ib h b d f l iff i li i i i i f h ldcontributes to the abundance of supply. Differences in application sectors exist in various parts of the world.
Food (bakery, chocolate, margarine, supplements, etc.), Feed, Non-food To provide current global overview of market volume by region for soypp )
(detergents, cosmetics)To provide current global overview of market volume by region for soylecithin
To quantify current production volume & value by respectiveq y p y pcountries/regions
To analyse the producers, their strategies, estimated production, y p g pproduct mix and market share (where available)
To obtain an appreciation of “why” and “why not” concerning theuse of lecithin based on in-depth interviews with users
Appreciation of the GM question across key countries and the possible l f l l h b d b
6
roles of alternatives to soy lecithin by sector and by region
© Giract 2015 www.giract.comMULTICLIENT STUDY – Global Lecithin Business Review - 2015
This unique study examines lecithin supply & demand globally – USA Brazil Argentina Europe (EU28+N+CH) Russia Turkey Japan China
GIRACT Subscription optionsGeneva, Switzerland
This unique study examines lecithin supply & demand globally USA, Brazil, Argentina, Europe (EU28+N+CH), Russia, Turkey, Japan, China, India,Thailand, Indonesia, ROW
STUDY HIGHLIGHT
•Lecithin - Where possible, demand estimates will distinguish between product types in the Executive
SCOPE
P d t
WHAT DO YOU GET?
1. Electronic Copy distinguish between product types in the Executive Summary. Lecithin from sources other than soy (for example, sunflower/rapeseed) will also be taken into account. Similarly, unlike in the earlier reports, the direct use of crude and refined lecithin will also be differentiated, to the extent possible, particularly in the developing countries
Products
Programme
The dominant element
py
of report in
searchable PDF
formatp g
•USA, Brazil, Argentina, Europe (EU28+N+CH), Russia Turkey Japan China India Thailand Geographical
The dominant element of the study is
interviews with key players - manufacturers/
distributors/d f hi h
2. One Printed
Copy
3. Report planned to Russia, Turkey, Japan, China, India, Thailand, Indonesia, ROW.
•Supply interviews: Global. In-depth demand interviews to establish market dynamics: USA, Europe, China, India
Geographical end users – from which a real understanding of
the market will be derived
be published in
February 2016
•Food (bakery, chocolate, margarine, supplements, etc.)
Markets/ End-Sectors C t 2015
)•Feed•Non-food (detergents, cosmetics)
End-Sectors
Ti l
Current: 2015Forecast: 2020
Timescale
7© Giract 2015 www.giract.comMULTICLIENT STUDY – Global Lecithin Business Review - 2015
GIRACT Table of Contents of 2014 reportGeneva, Switzerland The 2015 report will comprise similar headings
8© Giract 2015 www.giract.comMULTICLIENT STUDY – Global Lecithin Business Review - 2015
GIRACT Table of Contents of 2014 reportGeneva, Switzerland The 2015 report will comprise similar headings
9© Giract 2015 www.giract.comMULTICLIENT STUDY – Global Lecithin Business Review - 2015
GIRACT Table of Contents of 2014 reportGeneva, Switzerland The 2015 report will comprise similar headings
10© Giract 2015 www.giract.comMULTICLIENT STUDY – Global Lecithin Business Review - 2015
GIRACT Sample Report Pages of 2014 reportGeneva, Switzerland The 2015 report will comprise similar pages
11© Giract 2015 www.giract.comMULTICLIENT STUDY – Global Lecithin Business Review - 2015
GIRACT Sample Report Pages of 2014 reportGeneva, Switzerland The 2015 report will comprise similar pages
12© Giract 2015 www.giract.comMULTICLIENT STUDY – Global Lecithin Business Review - 2015
GIRACT Sample Report Pages of 2014 reportGeneva, Switzerland The 2015 report will comprise similar pages
13© Giract 2015 www.giract.comMULTICLIENT STUDY – Global Lecithin Business Review - 2015
GIRACT Giract CompetenceGeneva, Switzerland
Recent relevant work in the multiclient field includes:
Report title Geographic scope Published onp g p p
Food-approved Emulsifiers Global1996, 2001, 2006,
2012 and 2014
China Emulsifier Supplier Directory Global 2005
In addition, several individual studies have examined both emulsifiers and the end-product sectors., p
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GIRACT Contact UsGeneva, Switzerland
For more info, contact
V. Krishnakumar, Russell Ward or R. Badrinath
GIRACTGIRACT24, Pré-Colomb
1290 Versoix/GenevaSwitzerland
Tel: + 41 22 779 0500; Fax: + 41 22 779 0505Tel: + 41 22 779 0500; Fax: + 41 22 779 0505Email: [email protected]; Web: www.giract.com
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