Download - Genes for seed quality - WUR

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Genes for seed qualityA physiological genetical genomics approach to find genes for seed quality in tomato

Rashid Kazmi, Wilco Ligterink, Leo Willems, Noorullah Khan, Ronny Joosen and Henk W. Hilhorst

INTRODUCTION

Seed quality is defined as the ability of seeds to germinate under a wide variety of environmental conditions and to develop into healthy seedlings. Seed quality is determined by several features including genetic and physical purity, mechanical damage and physiological conditions (viability, germination, dormancy, vigour, uniformity etc.) (Dickson 1980, Hilhorst et al. 2006). We are trying to understand the mystery of seed quality by developing a multidisciplinary approach i.e. interlinking the physiology, genetics and genomics together.

To identify the problems related to seed quality at physiological, genetical and genomics level and to find the genes that are responsible for the intrinsic seed quality and to investigate their possible use for marker assisted breeding.

1- Development of molecular markers to aid in marker assisted breeding

2- Enable monitoring and prediction of seed quality during production and processing

3- Genetic modification to enhance seed quality

Genetical-genomics approach

We thank Syngenta and Incotec for their involvement in the current project and the STW users committee and all people in the seed physiology group for their expertise, advice, support and technical help.

Dickson, M. H. (1980). "Genetic aspects of seed quality." Hortic Sci 15: 771-774.Eshed Y and D. Zamir (1994) A genomic library of Lycopersicon pennellii in L. esculentum: A tool for fine mapping of genes. Euphytica 79: 175-179.Foolad, M. R. and G. Y. Lin (1999). "Relationships between cold- and salt-tolerance during seed germination in tomato: Germplasm evaluation." Plant Breeding 118(1): 45-48.Hilhorst, H.W.M., Bentsink, L. and Koornneef, M. (2006). Dormancy and Germination. InA.Basra, ed., Handbook of Seed Science and Technology. Haworth’s Food Products Press, Binghamton, New York. pp. 271-301.Monforte, A.J. and S. D. Tanksley (2000) Genome 43: 803-813.

OVERVIEW OF QTLs

GOALS & DELIVERABLES

ACKNOWLEDGEMENTS

REFERENCES

Fig. 2 The central dogma outlines the flow of information that is stored in a gene, transcribed into RNA and finally translated into protein. The ultimate expression of this information is the phenotype of the organism. Each step of the central dogma is accompanied by recent technological innovations that allow genome-wide analysis. Although the central dogma once presented a view that was essentially descriptive, and limited to gene-by-gene studies, it can now be coupled with technology and viewed as experimental and testable. Hypotheses can be formulated and revised for the purpose of elucidating the detailed connections between genotype and phenotype, therefore unravelling the complete molecular biology of an organism.

1. Continue to phenotype RIL population in more detail

2. More in depth QTL analysis

5. Grow and analyse S. pimpinelliffolium IBL lines, Microarray analysis, “likely candidate gene approach” and synteny with Arabidopsis to find the corresponding genes

Fig.1. Principles of mapping quantitative trait loci.The basic strategy behind mapping quantitative trait loci (QTL) is illustrated here. Two parents Solanum lycopersicum x Solanum pimpinellifolium that are genetically different are crossed to form a F1 population. A F1 individual is selfed to form a population of F2 individuals. Each F2 is selfed for six additional generations, ultimately forming several recombinant inbred lines (RILs). The RILs are scored for several genetic markers, as well as for the phenotype.

We are doing an extensive physiological and morphological study of 103 recombinant inbred lines (RILs) from a cross between Solanum lycopersicum x Solanum pimpinellifolium. Wild tomato species, such as S. habrochaitis, S. pimpinellifolium,and S. pennellii offer the genetic resource for cold, temperature, and water stress tolerance with respect to seed quality (Foolad and Lin, 1999). They generally have higher resistance to biotic and abiotic stresses and are frequently used in resistance breeding programmes. In addition to the RILs a collection of Lycopersicum pennellii-derived introgression lines (ILs) that together cover the entire genome in the background of S. lycopersicum Var. M82 (Eshed and Zamir 1994) and Solanum habrochaites ILs representing the genome of S. habrochaitisaccession LA1777 in the background of S. lycopersicum cv. E62039 (Monforte and Tanksley, 2000) will be assessed for seed quality associated traits.

OBJECTIVES

RIL populations

3. Start phenotyping IL populations

4. Genotyping RIL population and isolate HIFs (~NILs)

SYNTENY

(Orsi and Tanksley 2008))

Fig.5 QTLs found for different Germination traits of tomato seeds under abiotic stresses shown for one of the 12 chromosomes

Fig.3 a & b Germination percentage, rate and uniformity were used to evaluate the osmotic tolerance in the RIL population. QTL analysis was used to identify chromosome regions related to those traits.

Graphical representation of QTLs

Fig.6 Relationship of genes in tomato BAC containing Sw4.1 and corresponding syntenic regions in Arabidopsis genome.

Selfing

Repeated Selfing

F2

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Germ% 98% 97% 80% 82%

QTL for Germination %

Fig. 4 Graphical representation of the QTLs found by MAP QTL 5.0 with composite interval mapping with LOD 2.0.The vertical lines show the 12 chromosomes of tomato. Germination percentage is an estimate of the viability of a population of seeds. The germination rate (t50) is the time in which 50% of the seeds germinate.

Wageningen UR, Laboratory of Plant Physiology, Arboretumlaan 4, 6703 BD Wageningen, The Netherlands E-mail: [email protected]

QTLs for Germination rate (t50) at - 0.3 MPa PEG

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t50 at - 0.3 MPa PEG with stratification

Gene

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GenomeSequencing

Proteinfunction

attacgatataccacagacgaagaagaccgtaatcgaattgatgacgacgtataacgtactataatccaagagccatgggcttaaaccgttcatctaggttaaactggcttattataccccacagacgaagaa

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Central Dogma New Technology Genomic Hypothesis

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Germination % u7525t5012°C

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ind499215.4ind637519.0msat1.1021.6msat10819326.6

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msat1.4254.7

nga12861.3ind218863.8dcapsapr266.1f5i1469.6

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