C H E R V I L
P R O T E C T S A G A I N S T N E U R O L O G I C A LD I S O R D E R S
ALONG WITH PARSLEY AND TARRAGON,CHERVIL IS RICH IN THE FLAVONOID
APIGENIN, WHICH PROTECTS THE BRAINFROM NEUROLOGICAL DISEASES SUCH AS
ALZHEIMER’S BY PREVENTING FREERADICAL BUILDUP AND NEUROTOXICITY.
IT ALSO HELPS HEAL MEMORYIMPAIRMENTS AND IMPROVES LEARNING
AND MEMORY CAPABILITIES.
C H E R V I L
M A I N T A I N S E Y E H E A L T H
LUTEIN, ZEAXANTHIN AND VITAMIN A AREANTIOXIDANTS THAT CAN BE FOUND INCHERVIL. THESE ANTIOXIDANTS PLAY
BENEFICIAL ROLES IN EYE HEALTH SUCHAS MAINTAINING A CLEAR VISION,PREVENTING AND TREATING AGE-
RELATED MACULAR DEGENERATION,CATARACT, AND RETINITIS PIGMENTOSA.
C H E R V I L
C L E A N S E S T H E E X C R E T O R Y S Y S T E M
SINCE CHERVIL POSSESSES DIURETICPROPERTIES, CONSUMING THIS HERB
REGULARLY CLEANSES THE KIDNEYS ANDBLADDER BY STIMULATING THE
PRODUCTION OF URINE. THIS WAY, THEBACTERIA AND WASTE PRODUCTS IN THEEXCRETORY ORGANS WILL BE FLUSHED
OUT OF THE BODY.
C H E R V I L
C U R E S S K I N D I S E A S E S
THE ANTI-INFLAMMATORY PROPERTIES OFCHERVIL MAKE IT AN EFFECTIVE
TREATMENT FOR SOME SKIN DISEASESSUCH AS ECZEMA, ACNE VULGARIS,
VARICOSE VEINS, AND HEMORRHOID.USING CHERVIL LEAVES TO TREAT MINOR
WOUNDS WILL ALSO PREVENT IT FROMSCARRING AND BECOMING INFECTED.
C H E R V I L
A I D S I N P R O P E R D I G E S T I O N
CHERVIL IS AN EXCELLENT SOURCE OFDIETARY FIBER, SO EATING THIS
REGULARLY WILL CLEANSE THE GUT ANDAID IN THE PROPER DIGESTION OF FOOD.
THROUGH THIS, MANYGASTROINTESTINAL PROBLEMS SUCH AS
INDIGESTION, CONSTIPATION, ANDIRRITABLE BOWEL SYNDROME ARE
AVOIDED.
C H E R V I L
T R E A T S O R A L P R O B L E M S
THE ESSENTIAL OIL EUGENOL THAT ISABUNDANT IN CHERVIL EXHIBITS
ANTISEPTIC AND ANESTHETIC PROPERTIESTHAT HAVE BEEN USED IN DENTISTRY AS A
LOCAL ANESTHESIA. CHERVIL IS ALSOUSED TO TREAT TOOTH AND GUM
DISEASES.
C H E R V I L
L O W E R S B L O O D S U G A R L E V E L S
ASIDE FROM TREATING DENTALPROBLEMS, EUGENOL HAS ALSO BEEN
FOUND TO LOWER BLOOD SUGAR LEVELSIN PEOPLE WITH DIABETES MELLITUS. ITALSO IMPROVES THE BODY WEIGHT AND
HEPATIC GLYCOGEN CONTENT AT THESAME TIME.
C H E R V I L
R E L I E V E S J O I N T P A I N
THE HEALTH BENEFITS OF EUGENOLFOUND IN CHERVIL DOES NOT STOPTHERE – THE ANTI-INFLAMMATORY
PROPERTIES OF EUGENOL RELIEVE THEPAIN AND DISCOMFORT IN THE JOINTS
CAUSED BY RHEUMATISM AND ARTHRITIS.
C H E R V I L
R E G U L A T E S B L O O D P R E S S U R E
CHERVIL CONTAINS PLENTY OF MINERALSSUCH AS CALCIUM, MANGANESE, IRON,ZINC, MAGNESIUM, AND POTASSIUM.
POTASSIUM HELPS LOWER THE BLOODPRESSURE BY NEUTRALIZING THE
NEGATIVE EFFECTS OF SODIUM IN THEBODY. IT ALSO HELPS THE KIDNEY IN
CONTROLLING THE AMOUNT OF BODILYFLUIDS, WHICH IS ANOTHER FACTOR THAT
INCREASES BLOOD PRESSURE.
Top Related