King Prawn Chubby, butterflied Seafood Chunky crustaceans Chilli Beef Tender strips Duck Sliced, spiced

Zenny Best of Both, chicken & prawns Chicken Sliced breast Tofu Asian mushroom, veggies

CHOCOLATE RASPBERRY FONDANT Vanilla Ice CreamSELECTION OF ICE-CREAM Three delicious scoops, ice-cream or sorbet COCONUT ICE CREAM served in a half coconut shell MANGO CHEESECAKE Raspberry Sorbet

NIGHTMENU

EAT LIKE A BANGKOKIAN!

FROM THEBUTCHER’S BLOCK...

NOODLES... £16.00SINGAPORE VERMICELLINon-spicy favourite or happy to crank up the heat withhot curry powder! Honey roast pork, chicken, prawn, wok-tossed curried noodles, omelette,beansprouts, pak choiCOMBINATION MEAT FEAST Aromatic duck, soy chicken, sweet red pork, stir fried with hand chopped garlicky egg noodle, Chinese cabbage, beansprouts, char sui sauceYUMMY DUCK Thai chilli marmalade rub, runny honey cured sliced breast, yellow egg noodles, BBQ’d sticky five spice plum sauceMILLIONAIRE Chicken, pork, shrimp, hand chopped eggy noodle, tangy aromatic seasoned sauce, spring onion

RICE... £15.00BACON & EGG Insanely good BBQ honeycomb glazed Char Sui,crispy pork cracking fried rice, shredded omelette, pak choiMU SHU DUCK Twice cooked aromatic meat, wok tossed in sticky citrus spiced Hoi Sin sauceINDONESIAN Satay chicken skewers over butterfly shrimp eggy fried rice, spring onion, warm peanut sauceZEN SPECIAL FRIED RICE Chopped roast meats, plump little prawns, peas, egg

PAD KA PRO £13.50An explosion of chilli flavours in your mouth!

Minced Pork Belly Minced Red Curry Beef

Minced Chilli Spiced Chicken Wok’d with Thai basil, fine chopped

green beans, under crispy sunny side up ‘hen’s egg’, steamed rice, chilli oyster sauce

for a salty tang

SOM TUM £13.50Iconic salad of Thailand

Hand chopped green papaya, raw veggies,tomato, long beans, toasted peanuts, very spicy muddled dressing. Spice lovers only!

PLA KRAPONG TOD KROB £16.00

Not for the squeamish. Deep fried whole fish with tamarind fruit

sauce, hot chilli peanut dip

NOODLES & RICEChopstick through a hearty bowl of comfort

food at it’s very best!

AFTERS £5.50

£3.50 £4.50Skinny Fries Wok’d Asian GreensWarmed Oven Roti Bread Wok’d NoodlesSteamed Jasmine Rice Eggy Fried Rice

£4.5

Tuk tuk into traditional street hawker food from original recipes

HONG KONG STYLE ROAST MEATS

Served up classically, warm, sliced, chopped to order, Chinese cabbage, steamed rice

£15.00CRISPY BELLY PORKThick crunchy crackling, proper artery clogger!

£16.00ROAST DUCK

Aromatic meat, crispy flavoursome skinMEAT COMBO

All of them! Honey glazed red char sui, Belly pork, Roast duck

EAT LIKE A FARANG!£16.50

STEAK & EGGS Crispy fried double yolker ‘hen’s egg’ laid over 8oz thick cut sirloin steak,

skinny fries, garden peas

HANGING KEBABSEyes down, roll your sleeves up job. Skewered

prime cuts fire-grilled on the BBQ with peppers & onions. Doused in Mild, Medium,

Hot or Thai Hot sauce! You choose.Skinny fries or egg fried rice.

£16.00IMPERIAL PIGGY

Cubed, spiced & seasoned.Pork, honey, BBQ, what’s not to like?

MUAY THAI CHICKEN Diced breast meat, lots of spices, garlicmarinade. Made famous in the Thai

boxing arenas£16.50

GIGGLING PRAWN Garlic seasoned chubby sea prawns.

Garlic lovers only!WEEPING TIGER

Sizzling fillet steak, Sichuan pepper grind.Carnivores only!

ZENNYBest of both! Succulent shrimp, chicken lime, lemongrass rub

Save the airfare toBangkok! PAD THAI MENU

THAILAND’S NATIONAL DISH Heap of rice noodles, tossed in cracked ‘hen’s egg’, sweet tangy tamarindsauce, chopped roasted nut crumble, lime squeeze for that extra zing!

THE SMALL PRINT: All dishes are prepared in an environment where nuts, wheat, gluten and other allergens are handled, please advise us of any dietary requirements before ordering. The consumption of undercooked (meat) or raw foods (sushi) increases the risk of food borne illnessPlease be considerate of other diners and ensure that members of your party are well behaved

NO GLUTENNO PROBLEM

NO GLUTENOPTION

VEGGIE VEGGIEOPTION

SIDE KICKS...

PERSONALISE: certain dishes can be served more or less spicyto suit your palate – please ask your server

KITCHEN SERVING TIMESSunday – Thursday 11.30am until 9.30pmFriday & Saturday 11.30am until 10.00pm

GIFT VOUCHERS AVAILABLE

£16.00 £15.00

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PRAWN CRACKERS £3.50Everyone’s favourite, great to crunch on

while you wait, sweet chilli dunk

SMALL PLATES, BIG FLAVOURS...Proprietary dips & garnishes. Perfect for a snack or starter

Satay Peanut chilli sauce, glazed chicken skewers Duck Spring Rolls Five spiced confit duck meat, sweet chilli tangerine dip

Roadside Kebabs Little sticks of sticky chilli, caramel cured pork. More-ish Thai stapleMongolian Lamb Sticks Exotic spice ginger marinade, peppery hot topping

Gyoza Steamed, griddled crunchy veggie bites, fiery sweet chilli relish Spring Rolls Think like a posh version of a crunchy chop suey roll, deluxe soy dip Thai Fishcake Our take on this favourite, made with handpicked crab, exotic fish,

rolled in panko crumb, sweet zesty dip Dragon Tail Ribs Fiery chilli hoi sin glaze, sesame crust

Prawn Star XL juicy sea prawns, sizzling in very garlicky butter, chopped red chillies, kaffir lime, Thai basil, warm roti bread fab for mopping up. Garlic addicts only!

Siam Scallops Baked in kaffir lime butter, roast garlic, chilli crusted or Steamed in the half shell with ginger, spring onion, fragrant light soy

SHARERS An ideal way to share the experience, for 2 or moreProprietary dips & garnishes. Perfect for a snack or starter

£8.50 per personTASTE OF ZEN A bevy of our favourite Thaipas!

Thai fishcakes, Duck spring rolls, White shrimp tempura, Salt & pepper ribs

THAI INDOOR BBQ Tuck into a fab line up of tantalising stick foods Roadside kebab, Satay sticks, Mongolian lamb, Dragon tail ribs

DIY DUCK For an easy eat classic Aromatic shredded roast duck meat, cucumber, spring onion, hoi sinQuarter Pile, 6 pancakes £9.50 Half Pile, 12 pancakes £18

SERIOUSLY SUSHI Nigiri 3 fingers of rice topped with Salmon £4.5 / Prawn £5

Sashimi 5 slices of salmon £6Maki 4 pcs rice filled seaweed wraps

Salmon £6 / Veggie £4.5 / California Avocado & Crab £6Assorted Platter 5 slices of Salmon, 3 Sashimi, 3 Nigiri, 4 Maki £14

Tom Yum Hot & spicy Zen favourite, chicken or prawn, you choose. Simple but addictive Fisherman’s Broth Hot & sour, chunkyseafoods spiced & well flavoured, glug of coconut cream to finish Wonton Pork and prawn dumplings,sliced sweet red pork, leafy Chinese greens,light non-spicy ginger broth

BAOFluffy steamed filled buns

Satay Chilli Chicken 2pc Char Sui Red Pork 2pc

Sukothai Hearty hot spicy, steameddumplings, pork mince, snake bean, rice noodle, boiled ‘hen’s egg’, crushed nuts, fried garlic, coriander Laksa Thinly sliced char-grilled chicken, king prawn, coconut, chilli, lemongrass,fine noodle, long bean, pak choi. Singaporean staple

Nutty Buddha Pleasantly spicy, aromatic Thai sauce. Chopped house mixed roast nutsTeriyaki Classic Japanese. Thick sweet deluxe soy sauce, snow peasSaucy Thai Put some fire in your belly.Spicy sauce, brimming with exotic flavours. Fresh chilli, garlic, holy basil, crispy lemongrass

Polynesian Can’t go wrong with this non-spicy favourite. Fruity sweet & sour sauce, crunchy capsicum veggiesThe Cry Baby Possibly the hottest dish we do! Chilli laden hot spicy sauceBlack Bean Classic Cantonese. Deep sauce, button mushrooms, sliced red peppers

Chicken Wings Rapid fried ‘til crispy Ribs Short & meaty Squid Rings & tentacles Veggie Crisps sliced zucchini, sweet potato & peppers

SALT & PEPPER MENUCrispy, aromatic, stacked up with chilli flakes, dried garlic, spicy salt grind, spring onion

FROM THE SPICE KITCHEN...

DIM SUM & BUN CANTEENSmall hot, steamy bites, perfect for easy to eat snacks

CURRIES &NICE SLOW STEWSHappy to crank up the heat, how high can you go?

NOT SO CLASSIC! £16.50

FOR OUR YOUNGER ZENNERS £6.50Under 8s before 7.30pm - Every kid’s favourite non-chilli nosh

Chicken Poppers with fries Chicken Fried RiceSweet ‘n’ Sour Fish Goujons rice or fries

DIM SUM TOWER One for the

dumpling junkies Seafood Ha Gau 4pcPork Belly Su Mai 4pcSweet black vinegar dip

SOUPS £6.50 &

Embellish further using spices & seasonings at your table

What you get when you combine amazing ingredients, Thai technique and Chinese heat!

Chicken sliced breast / Pork shaved fillet £15.50Beef tender strips / Duck sliced breast / Prawn butterflied / Seafoods £16.50

Vegetarian Tofu, Asian mushroom & seasonal veggies £13.50

WOK’D CLASSICS & CURRIES CAN ALL BE SERVED WITH...

Thai GreenZen’s signature curry and best seller. Needslittle introduction, spicy coconut sauce laced witharomatic paste, young green chilli, Thai basilThai Red Robust rich, thick sauce, enhanced with chilli paste, Thai basil for good depth of flavour

Mellow YellowLightly flavoured with lemongrass,kaffir lime, galangal. Smooth coconut tasteJungleDevilishly Thai hot you have been warned. Eartly mouth sizzling thin liquid curry loaded with many chillies

Oh Buddha Me! Tender chicken cured in crushed chillies, chunky sweet potato, warm griddled roti bread, fab for mopping up. Does it get any better? Rendang Beef Lean meaty hotpot, slow cooked in a complex thick sauce, finished with agood glug of coconut milk Massaman Lamb Shank Braised until fall off the bone tender, Thai tatties, onions, cashew, peanut butter. Mild, light curry sensation Shellfish Rangoon Singaporean red chilli sauce, spiced crab, XL prawns, sea scallop, squid, mussels Tokyo Salmon Light & dark soy, sesame, shot of sake, Shiitake mushroom, spring onion Katsu Chicken ‘schnitzel’ or’ white sliced fish’, rolled in crunchy panko crumb, sweet silky fragrant curry sauce. Japanese comfort food Canton Seabass Steamed fillets, light soy, shredded young ginger, spring onion sauceCambodian Peppered Beef Soothing thick oyster savoury tomato sauce, hint of Kampotfor a fresh aroma, onionsHot Thai Beef Jerky Crispy chilli fillet strips, sweet ginger stem syrup, long hot peppersLemon Chicken Flattened & sliced crumbed breast, sweet, zesty sesame ginger sauce Ying Yang Duck Sliced and spiced, BBQ’d sticky plum sauce, chilli, garlicHam Shank Deep braised for hours on end pork knuckle, Thai sweet and sour sauceMonsoon Prawns Fiery yet tasty three chilli sauce, giant sea tiger prawns

INCLUDES steamed jasmine rice

Served up hot & steaming in abig bowl a meal in themself!

NOODLEY £8.50BROTHS

£7.50

£7.50 £9.50

£9.50

£7.50 £6.00

WOK’D CLASSICS

King Prawns Chubby & butterflied

ZEN SPECIALS

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