Z02 EDPE SB GCSE 3724 END - Pearson Education · Muscular endurance: The ability to use voluntary...
Transcript of Z02 EDPE SB GCSE 3724 END - Pearson Education · Muscular endurance: The ability to use voluntary...
196
Flexibility: The range of movement possible at a joint.
Health: A state of complete mental, physical and social wellbeing, and not merely the absence of disease and infi rmity.
Health-related exericise: Exercise which is undertaken primarily to improve health and fi tness for life.
Healthy, active lifestyle: A lifestyle that contributes positively to physical, mental and social wellbeing, and that includes regular physical activity.
Heart rate: The number of times the heart beats each minute.
Hypokinetic disease: A disease related to too little activity. (Hypo means under or too little: kinetic means energy or activity.)
Hypertrophy: Scientifi c term for an increase in the size of muscle.
Individual differences/needs: Matching training to the requirements of an individual.
Isometric contractions: Muscle contraction which results in increased tension but the length does not alter, for example, when pressing against a stationary object.
Isotonic contraction: Muscle contraction that results in limb movement.
Joint: A place where two or more bones meet.
Ligaments: A tissue that joins bone to bone.
Mesomorph: A somatotype, individuals with wide shoulders and narrow hips, characterised by muscularity.
Methods of training: Interval training, continuous training, circuit training, weight training, Fartlek training, cross training.
Muscular endurance: The ability to use voluntary muscles many times without getting tired.
Muscle groups: Muscles may be arranged in groups according location and/or function e.g. the muscles of the leg.
Muscular strength: The amount of force a muscle can exert against a resistance.
Narcotic analgesics: Drugs that can be used to reduce the feeling of pain.
Obese: A term used to describe people who are very overfat.
Optimum Weight: Best weight or desirable weight – the best weight a player performs at.
Overfat: A way of saying you have more body fat than you should have.
Overload: Fitness can only be improved through training more than you normally do.
Overweight: Having weight in excess of normal (not harmful unless accompanied by overfatness).
Oxygen debt: The amount of oxygen consumed during recovery above that which would have ordinarily been consumed in the same time at rest (this results in a shortfall in the oxygen available).
PAR-Q: Physical activity readiness questionnaire.
PEP: Personal exercise programme.
Peptide hormones: Drugs that cause the production of other hormones.
Performance: How well a task is completed.
Physical activity: Any form of exercise or movement; physical activity may be planned and structured or unplanned and unstructured (in PE we are concerned with planned and structured physical activity, such as a fi tness class).
Power: The ability to do strength performances quickly (power = strength x speed).
Progressive overload: To gradually increase the amount of overload so that fi tness gains occur, but without potential for injury.
Reaction time: The time between the presentation of a stimulus and the onset of a movement.
Recovery: The time required for the repair of damage to the body caused by training or competition.
198
30-metre sprint 49
abdominal muscles 140
abduction 156
access to facilities 22
adaptation 53
adduction 156
adrenaline 116
aerobic 75, 119
aesthetic appreciation 16
age 110
infl uence of 22
agility 37
alcohol 107, 124, 161
amphetamines 104
anabolic steroids 103
anaerobic 75, 119
analgesics 104
analysis
of performance 166,
170–185
notational 176–177
recording results of 176
target setting for 171
anorexic 100
assessing fi tness levels 45–49
availability of facilities 22
balance 38
balanced competition 110
balanced diet 81–87
ball and socket joints 155
Beijing Paralympics 22
benefi ts of physical activity 11,
12–14
beta blockers 103–104
biceps 141
blood pressure 116, 117, 121
diastolic 117
drugs to control 124
high 117
systolic 117
blood shunting 89
blood vessels 121
body composition 35
body mass index (BMI) 35
body types 95–97
bone structure, effect on weight
98
bones 157
effects of diet 161
exercise 157
smoking and
alcohol 161
injuries to 158
caffeine 107
calcium 83, 161
carbo-loading 88–89
carbohydrates 82
cardiac output 120
cardiovascular
fi tness 34, 115
warm-up 68
cardiovascular system
115–125
during exercise 115–119
effects of exercise on
120–122
factors with a negative
effect on 123–125
cartilage, torn 160
checking equipment 108
facilities 108
cholesterol 123
cigarettes 107, 124
circuit training 63–64
closed fractures 158
clothing 109
cocaine 104
competition 15
balanced 110
mixed or single sex 110
rules of 111
compound fractures 158
continuous training 61
cool-down 70–71, 108, 145
Cooper’s 12-minute run test 46,
57
cooperation 15
coordination 38–39
coronary heart disease 121,
123–125
cost, infl uence of 23
cross training 66–67
cultural factors 22
deltoid muscle 140
diastolic blood pressure 117
diet and performance 88–89
and skeletal system 161
balanced 81–87
effect on muscles 146
link with exercise, work
and rest 81–87
disability, infl uence of 22
dislocations 159
diuretics 104
drugs 102–107, 124, 146
in sport 106
performance enhancing
102–105, 146
recreational 107, 124
socially acceptable 107
socially unacceptable
107
ectomorphy 95, 96, 97
elbow joint 154
endomorphy 95, 96, 97
enjoyment 14
ephedrine 104
equipment, checking 108
protective 109
erythropoietin (EPO) 105
ethanol 107
evaluate performance 170,
178–180
evaluating skills 179–180
exercise 31
blood fl ow during 89
link with diet, work and
rest 81–87
physiological effects of
118–119
session 68–71
analysing 76–77
comparison of
72–75
weight-bearing,
importance of 157
extension 156
facilities, availability of 22
checking 108
factors affecting participation in
physical activity 21–23
family, infl uence of 20, 21
fartlek training 62
fashion, infl uence of 21
fats 82
feedback, what, when and how
183
feeling good, helping individual
to 13
fi bre 85
fi tness 32
aerobic and anaerobic
75
assessing levels of
45–49
increasing 12
six components of skill-
related 37–41
tests 46–49
training to improve
59–67
FITT principle 54–55
fi ve components of health-
related exercise 33–36
fl exibility 35
fl exion 156
footwear 109
fractures 158
frequency 54
friendships and social mixing,
development of 16
gaseous exchange 129
effects of smoking on
133
gastrocnemius 142
gender, infl uence of 22
effect on weight 98
genetics, effect on weight 98
gluteal muscles 141
goal setting 56–58
Index (A–F)
199
Index (F–P) how to 56
golfer’s elbow 159
government initiatives 25
hamstrings 142
hand grip strength test 46
Harvard step test 46
health 31
exercise, fi tness and
performance 31–32
improving 14, 31
problems, infl uence of
23
-related exercise fi tness
tests 46
-related exercise, fi ve
components of 33–36
health and wellbeing 23
healthy active lifestyle 11
three categories of 11
heart, effects of rest on 122
heart disease, causes of 121,
123–125
heart rate 76–77, 116
increased 116
maximum (MHR) 77
measuring 77
recovery rate 77, 120
resting 76, 120
target 77
working 73, 77
height, effect on weight 98
hinge joints 154
hip joint 155
human growth hormone (HGH)
105
hypertrophy 144
hypokinetic diseases 31
Illinois agility run 47
illness, infl uence of 23
image 21
individual needs/differences
50, 53, 55
initiatives to keep people
involved in sport 25
injuries
preventing 108–111
to muscular system 145
to joints 159–160
to skeletal system 158
treatment of 145, 160
intensity 54
interval training 60
iron 83
isometric contractions 143, 144
isotonic contractions 143
joints 152
and movement 154–156
ball and socket 155
hinge 154
injuries to 159
movement possibilities at
155–156
structure of 154
knee joint 154
lactic acid 108, 119, 143
lattisimus dorsi 140
ligaments 152, 157
lipoproteins 123
location of facilities 22
London Marathon 13, 14, 21,
22, 58, 88–89
losing weight 99
macro nutrients 82
main activity 70
marathon runners 36, 50, 54,
58, 88–89
maximum heart rate (MHR) 77
measuring heart rate 77
media coverage, infl uence of
21
mental (psychological) benefi ts
of physical activity 11
mental challenge 14
mesomorphy 95, 96, 97
methods of training 59–67
micro nutrients 83–84
minerals 83–84
muscle girth, effect on weight
98
muscles 138–142
atrophy 145
how they work 143–144
hypertrophy 144
increased size 144
injuries to 145
movement and 138
treatment of injuries to
145
voluntary 137, 138
muscular endurance 34
strength 34
muscular system 137–147
diet and 146
performance enhancing
drugs and 146
rest and 146
effects of exercise 143,
144
injuries to 145
narcotics 104
nicotine 107, 124
notational analysis 176–177
obese 100
observe and analyse
performance 170, 174–177
opportunities for getting
involved in sport 24–25
optimum weight 98–99
in sport 99
osteoporosis 157
overfat 101
overload 52, 54, 55
overweight 101
oxygen debt 129, 132
PAR-Q (Physical Readiness
Assessment Questionnaire) 45,
111
pectoral muscle 140
peers, infl uence of 21
peptide hormones 105
perfect model 178
performance 32
analysis of 166, 170–185
diet and 88–89
evaluation of 170,
178–180
observation of 170,
174–177
performance enhancing drugs
102–105, 146
Personal Exercise Programme
(PEP) 50
choosing 144
planning 170, 186–187
using individual needs/
differences in 53
using overload in 52
using rest and recovery in
53
using specifi city in 51
physical activity
benefi ts of 11, 12–14
factors affecting
participation in 21–23
reasons for 11, 15–17
physical benefi ts of physical
activity 11
physical challenge 16
Physical Readiness Assessment
Questionnaire (PAR-Q) 45, 111
physiological effects of exercise
118–119
planning strategies, tactics and
practices 170, 181–183
potassium 84
power 39
practical performance 166,
167–169
principles of training 50–56
progressive overload 52, 54, 55
protective equipment and
clothing 109
protein 82
psychological (mental) benefi ts
of physical activity 11
pulse pressure 117
pulse rate 116
pyramid, sports participation
26–27
quadriceps 141