your risk of foodborne illness, especially those with certain medical conditions. Lion ... · 2020....

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Grilled Cheese & Fries . . . . . . . . . . . . . 6.00 Hamburger Slider & Fries . . . . . . . . . . 6.00 Chicken Tenders & Fries . . . . . . . . . . . . . . 6.00 Linguine Pasta with Butter & Parmesan . 6.00 All kids meals are served with house made coleslaw or dessert cup. Available for kids under 12 only. CurleyTailDesign.com - MAY 2019 Voted the #1 Beach Bar on the East Coast of Florida 2015, 2016, 2017, 2018 Lion’s Cub Menu The King of the Beach! Desserts Key Lime Pie . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5.95 House made & award-winning. Death by Chocolate Layer Cake . . . . . . . . . . . . . 5.95 Chocolate Chocolate & more Chocolate! Ask your server about "Today's Dessert" . . . . 5.95 386-439-3004 GoldenLionCafe.com — OPEN DAILY 11:00 A.M. - 11:00 P.M. — All Items Available “To Go” Taco Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11.95 Lettuce, tomato, red onion, cheddar jack cheese & seasoned ground beef served in its own tomato basil bowl topped with house-made salsa, guacamole & sour cream. Garden Salad . . . . . . Side - 5.50 Large Dinner Plate - 7.50 Salad of mixed greens, red onion, tomato, cucumber & carrots. Served with balsamic vinaigrette. Caesar Salad . . . . . . Side - 6.50 Large Dinner Plate - 8.95 Romaine lettuce, shredded Parmesan cheese, house made croutons & creamy Caesar dressing. Golden Lion Salad . . . . . . . . . . . . . . . . . . . . . . . . 9.00 Chilled iceberg wedge, crumbled blue cheese, bacon, cherry tomatoes & a balsamic vinaigrette dressing. With Chicken Breast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13.00 With Chilled Shrimp . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15.00 With Fresh Catch Fish . . . . . . . . . . . . . . . . . . . . . . . Market Price With Filet Mignon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21.00 Salads Served with warm dinner roll & butter. Celebrating Our 27th Year! 1992-2019 As Flagler’s Most Awarded Restaurant & Raw Bar! Top 10 Beach Bar 2011, 2012, 2013, 2014, 2015, 2016, 2017, 2018, 2019 Key Lime Tartar Sauce TM & Datil Pepper Cocktail Sauce TM Golden Lion $5.50 TED JURKUTA Delicious on fish, shrimp, chicken or as a dip! Experience the Golden Lion in your own home. 50% of the profits are donated to your local food pantry. PLEASE CHECK OUR DAILY SPECIAL BOARDS for today’s FRESH SEAFOOD, House Made Soup, Tasty Specials and Drink Features! Cheers! Seafood Specialties Add a cup of today’s soup or a garden salad to any entree $1.99 Lobster Guacamole Tostadas ........................ 18.00 A crispy fried tostada topped with house made guacamole, chilled lobster, cilantro, lime juice & pineapple pico de gallo. Caribbean Lobster Roll .................................... 19.00 Chilled lobster with key lime tartar, chives & a touch of mayo. Served on a buttered French baguette with baby arugula & pineapple pico de gallo. 1 1/2 lb. Lobster Dinner .................................... 37.95 Fresh Maine lobster grilled with garlic butter and served with jumbo asparagus & red bliss potatoes. Alaskan Snow Crab Clusters ........................ 21.00 Served with melted garlic butter & dijon aioli crostini's Ginger Soy Mahi Mahi .................................... 20.00 Grilled Mahi Mahi glazed in our own ginger-soy sauce & served over island style rice, pineapple pico de gallo & fresh jumbo asparagus. Shrimp Florentine Linguine ............................ 20.00 Fresh spinach & roasted red peppers sautéed in a garlic, white wine, fresh herbs & butter broth. Served with garlic bread. Fresh Atlantic Salmon Filet ............................ 19.00 Grilled or blackened served with red bliss potatoes or island style rice & fresh jumbo asparagus. Today’s Fresh Catch ............ (check the boards) Market Price Served with red bliss potatoes or island style rice & fresh jumbo asparagus. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially those with certain medical conditions. Basket of French Fries . . . . . . . . . . . . . . . . . . . . . . . 3.75 Basket of Onion Rings . . . . . . . . . . . . . . . . . . . . . . . 5.25 House Made Cole Slaw . . . . . . . . . . . . . . . . . . . . . . 2.95 Blue Cheese & Celery Sticks . . . . . . . . . . . . . . . . . 2.75 Fresh Jumbo Asparagus . . . . . . . . . . . . . . . . . . . . . 6.95 Sides & Extras

Transcript of your risk of foodborne illness, especially those with certain medical conditions. Lion ... · 2020....

Page 1: your risk of foodborne illness, especially those with certain medical conditions. Lion ... · 2020. 9. 1. · Experience the Golden Lion in your own home. 50% of the profits are donated

Grilled Cheese & Fries. . . . . . . . . . . . . 6.00Hamburger Slider & Fries . . . . . . . . . . 6.00

Chicken Tenders & Fries . . . . . . . . . . . . . . 6.00Linguine Pasta with Butter & Parmesan . 6.00

All kids meals are served with house made coleslaw or dessert cup.

Available for kids under 12 only.

CurleyTailDesign.com - MAY 2019

Voted the #1 Beach Bar on the East Coast of Florida

2015, 2016, 2017, 2018

Lion’s Cub Menu

The King of the Beach!

DessertsKey Lime Pie . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5.95House made & award-winning.

Death by Chocolate Layer Cake . . . . . . . . . . . . . 5.95Chocolate Chocolate & more Chocolate!

Ask your server about "Today's Dessert" . . . . 5.95386-439-3004 GoldenLionCafe.com

— OPEN DAILY 11:00 A.M. - 11:00 P.M. —All Items Available “To Go”

Taco Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11.95Lettuce, tomato, red onion, cheddar jack cheese & seasoned ground beef served in its own tomato basil bowl topped with house-made salsa, guacamole & sour cream.

Garden Salad . . . . . . Side - 5.50 Large Dinner Plate - 7.50Salad of mixed greens, red onion, tomato, cucumber & carrots. Served with balsamic vinaigrette.

Caesar Salad . . . . . . Side - 6.50 Large Dinner Plate - 8.95Romaine lettuce, shredded Parmesan cheese, house made croutons & creamy Caesar dressing.

Golden Lion Salad . . . . . . . . . . . . . . . . . . . . . . . . 9.00Chilled iceberg wedge, crumbled blue cheese, bacon, cherry tomatoes& a balsamic vinaigrette dressing.

With Chicken Breast. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13.00

With Chilled Shrimp . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15.00

With Fresh Catch Fish . . . . . . . . . . . . . . . . . . . . . . . Market Price

With Filet Mignon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21.00

SaladsServed with warm dinner roll & butter.

Celebrating Our 27th Year!1992-2019 As Flagler’s Most Awarded Restaurant & Raw Bar!

Top 10 Beach Bar2011, 2012, 2013, 2014, 2015,

2016, 2017, 2018, 2019

Key Lime Tartar SauceTM &Datil Pepper Cocktail SauceTM

Golden Lion

$5.50TED JURKUTA

Delicious on fish, shrimp, chicken or as a dip!Experience the Golden Lion in your own home.

50% of the profits are donated to your local food pantry.

PLEASE CHECK OUR DAILY SPECIAL BOARDS

for today’s FRESH SEAFOOD, House Made Soup, Tasty Specials

and Drink Features!Cheers!

Seafood SpecialtiesAdd a cup of today’s soup or a garden salad to any entree $1.99

Lobster Guacamole Tostadas ........................18.00A crispy fried tostada topped with house made guacamole, chilled lobster, cilantro, lime juice & pineapple pico de gallo.

Caribbean Lobster Roll ....................................19.00Chilled lobster with key lime tartar, chives & a touch of mayo. Served on a buttered French baguette with baby arugula & pineapple pico de gallo.

1 1/2 lb. Lobster Dinner....................................37.95Fresh Maine lobster grilled with garlic butter and served with jumbo asparagus & red bliss potatoes.

Alaskan Snow Crab Clusters ........................21.00Served with melted garlic butter & dijon aioli crostini's

Ginger Soy Mahi Mahi .................................... 20.00Grilled Mahi Mahi glazed in our own ginger-soy sauce & served over island style rice, pineapple pico de gallo & fresh jumbo asparagus.

Shrimp Florentine Linguine ............................20.00Fresh spinach & roasted red peppers sautéed in a garlic, white wine, fresh herbs & butter broth. Served with garlic bread.

Fresh Atlantic Salmon Filet ............................19.00Grilled or blackened served with red bliss potatoes or island style rice &fresh jumbo asparagus.

Today’s Fresh Catch ............(check the boards) Market PriceServed with red bliss potatoes or island style rice & fresh jumbo asparagus.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially those with certain medical conditions.

Basket of French Fries . . . . . . . . . . . . . . . . . . . . . . .3.75Basket of Onion Rings . . . . . . . . . . . . . . . . . . . . . . .5.25House Made Cole Slaw . . . . . . . . . . . . . . . . . . . . . .2.95

Blue Cheese & Celery Sticks . . . . . . . . . . . . . . . . .2.75

Fresh Jumbo Asparagus . . . . . . . . . . . . . . . . . . . . .6.95

Sides & Extras

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Chips & Housemade Salsa . . . . . . . . . . . . . . . .4.95

Chips & Housemade Guacamole . . . . . . . . . . .7.25

Fresh Soup of the Day . . . . . . . . .Cup-4.50 Crock-5.50Today's Crock of Fresh Chowder . . . . . . . . . .5.95

Traditional French Onion Soup . . . . . . . . . . . .7.50Rich onion broth, topped with seasoned croutons & melted provolone cheese.

Fresh Jumbo Asparagus . . . . . . . . . . . . . . . . . . .6.95Seasoned & grilled served with a Dijon dipping sauce.

Starters youMIGHTwant to SHAREBlue Cheese Potato Chips . . . . . . . . . . . . . . . . .7.95House baked with blue cheese aioli & sweet balsamic dressing.

Golden Fish Fingers . . . . . . . . . . . . . . . . . . . . . . .8.95Alaskan Pollock beer battered & fried golden served with our key lime tartar sauce.

Fried Calamari . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.50Calamari, hand breaded & flash fried to order. Served with roasted red pepper aioli & fresh lemon.

Today’s Fresh Catch Ceviche . . . . . . . . . . . . . .9.95Served with lime & crostini's.

Sesame Seared Ahi Tuna . . . . . . . . . . . . . . . . . 13.00Served with purple Asian slaw, fresh lime, ginger & wasabi.

Chicken Tenders . . . . . . . . . . . . . . . . . . . . . . . . . . .9.75Lightly breaded served with BBQ sauce.

Jumbo Butterflied Shrimp . . . . . . . . . . . . . . . . .10.256 hand breaded shrimp, fried golden with fresh lemon.

Coconut Butterflied Shrimp . . . . . . . . . . . . . . .10.756 hand breaded shrimp,coconut dipped. Served with pina colada sauce.

Fresh Jumbo Chicken Wings . . . . . .8 Wings - 10.50Hot, medium, mild or BBQ sauce served with celery sticks & House Made blue cheese dressing.

Caribbean Jerk Wings . . . . . . . . . . . 8 Wings - 11.00One of the Golden Lion Specialties. Jumbo chicken wings marinated in brown sugar and exotic caribbean spices & chargrilled over an open flame.Served with celery sticks & house made ranch.

Peel ‘N’ Eat Shrimp . . . . . .1/2 lb. - 11.50 1 lb. - 21.00Served either plain or spicy, hot or chilled.

Sharon’s Nachos . . . . . . . . . . . . . . . . . . . . . . . . . .12.50Spicy beef, queso, jalapeno peppers, salsa, melted Cheddar & Jack cheese, lettuce & sour cream.

The Ultimate Shrimp Trio (9) . . . . . . . . . . . . . .15.25House breaded Coconut, Buffalo & Traditional Butterflied Shrimp, each served with its own dipping sauce.

Our Famous...Fish ‘N’ Chips . . . . . . . . . . .14.95

“Best Around” for Over 27 Years!White & Flaky Alaskan Pollock filet in our own Golden beer batter, served with frenchfries & house made cole slaw. We recommend Golden Lion Café's Key Lime Tartar Sauce& malt vinegar with this classic dish.

Burgers & SandwichesOur 1/2lb handmade burgers & all sandwiches are served with french fries.

Lettuce, tomato, pickle, onion available upon request.

Classic American Burger . . . . . . . . . . . . . . . . 10.50Add Cheese American, Provolone, Swiss, Cheddar or Pepper Jack . . . . . .75

Golden Lion Burger . . . . . . . . . . . . . . . . . . . . . . 11.95Served with an onion ring, Apple wood bacon, BBQ sauce & your choice of cheese.

Chardonnay Poached Salmon Sliders . . . 11.95Fresh Atlantic Salmon topped with Arugula & dijon aioli on brioche buns.

Philly Cheesesteak . . . . . . . . . . . . . . . . . . . . . . 13.00Caramelized onions & provolone cheese served on a toasted French baguette.Add Mushrooms or Peppers . . . . . . . . . . . . . . . . . . . . . . . . .50/ea.

Fresh Catch of the Day Sandwich . . . Market PriceGrilled or blackened on a ciabatta roll with a side of cole slaw.

Giant Beer Battered Fish Sandwich . . . . . 12.50Our most popular sandwich. A huge Alaskan Pollock filet, beer battered & served on a toasted ciabatta roll.

Mahi Mahi BLT . . . . . . . . . . . . . . . . . . . . . . . . . . 14.95Grilled mahi mahi on a toasted ciabatta roll with crispy bacon, baby spinach, tomatoes & black pepper-garlic aioli.

Sesame Seared Ahi Tuna Sliders . . . . . . . . 14.50Served with purple asian slaw, lime and wasabi on brioche buns.

Spicy Chicken Quesadilla . . . . . . . . . . . . . . . . 11.25Diced & marinated chicken with house-made Jalapeño black bean corn salsa,cilantro, cheddar jack cheese grilled in a tomato basil tortilla

Starters

Seafood TowersServed Raw or Steamed Mussels, Shrimp, Oysters, Clams

Mini ............................................................19.50Medium ..................................................33.00

Large with ½ Lobster ............................57.00Large with Whole Lobster ....................78.00

Fresh Shucked Oysters & Clams on the HalfShellServed Raw or Steamed

½ Dozen DozenFresh Oysters of the Day . . . . . . . . . . . . . . . . . .11.00 ............20.00

Oysters Topped with Today’s Fresh Catch Ceviche . . . . . . . . . . . . . .13.50 ............24.00

Cedar Key Middleneck Clams . . . . . . . . . . . . . .6.00 ..............11.00

Happy Hour Oysters 3-6pm Daily ..........................................13.00

Fresh 1 1/2 lb. Maine Lobster DinnerServed with red bliss potatoes, jumbo asparagus & garlic bread ............................37.95

Alaskan Snow Crab Clusters Served with melted garlic butter & dijon aioli crostini's ..............................................21.00

Seafood TacosFresh Catch & Coconut Shrimp Tacos . . .15.50Today's fresh catch, lettuce, shredded cheese, fresh lemon & Golden Lion Key Lime Tartar Sauce topped with coconut shrimp & served with tortilla chips.

Fish Tacos . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11.50Blackened Alaskan Pollock filet, shredded cheese, lettuce, fresh lime & Golden Lion Key Lime Tartar Sauce served with tortilla chips & salsa. We’re all about fish tacos! Substitute Mahi Mahi . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.50

Thai Fish Tacos . . . . . . . . . . . . . . . . . . . . . . . . . .11.50Sesame seasoned & grilled Alaskan Pollock, Thai chili purple slaw, lettuce, Wasabi aioli & steamed yellow rice.

Pesto Grilled Shrimp Tacos . . . . . . . . . . . . . .14.75Pesto marinated & grilled shrimp, baby spinach, fire roasted red peppers with goat cheese & sweet balsamic reduction. Served with black pepper ParmesanFrench fries.

Raw Bar Menu

Substitute Mahi Mahi ............................................................................................6.50

Shrimp ‘N’ Chips ........................................................16.258 hand breaded butterflied shrimp. Golden fried or mild Buffalo style served withfrench fries & house made cole slaw. Add 1.75 for coconut shrimp.

USDA CharBroiled Filet Mignon ..........................21.00Served with red bliss potatoes, fresh jumbo asparagus, with a Burgundy demi glace.