Your partner for complex solutions - ROSOMArosoma.de/content/media/download_gallery/02ROSOMA... ·...

Rostocker Sondermaschinen und Anlagenbau Werkstraße 3 18069 Rostock- Marienehe Germany www.ROSOMA.de

Commercial Register No. HRB 3585 at the Municipal Court of Rostock

First registration on 23rd June 1992

1st October 1992 - Start of business operations

Your partner for complex solutions

Member of IMG Group

1 ROSOMA Fischverarbeitung- Land 06-2015

ABOUT US

Rostock / Marienehe – Werkstraße 3 since 6th May 2005

• 5 manufacturing shops of an area of 520 m² each, equipped with one 8 t crane each

• separate manufacturing of stainless steel and steel parts • modern design offices • rail and harbour connection • own high-grade steel pickling plant provided with a pickling basin and an 8 t

crane • Electropolishing machine for stainless steel

ROSOMA office building social service building production building

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BUSINESS FIELDS

ROSOMA plan, design, manufacture, mount and install complete:

Equipment for fish processing on board ships

Equipment for fish processing on shore

Equipment for the foodstuff industry

Equipment for the bread, cakes and pastries industry

Freezing and fermentation equipment for the foodstuff industry

Cleaning equipment

Control and automation technology

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g Rügen Fisch Produktions- und Vertriebsgesellschaft mbH

g Ostsee Fisch GmbH & Co. Produktions- und Vertriebs KG

g Euro Baltic Fischverarbeitung GmbH

g Salekhardskij Kombinat -Salekhard, Russia

g OOO „Neptun“ -Tyumen, Russia

g Schwaaner Fischwaren GmbH

g Hawesta Feinkost GmbH

g OOO „ROSKON“ - Kaliningrad, Russia

g Sassnitz Fisch

OUR REFERENCES on shore

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Blanching and steaming unit Type Rosoma DBDA-900-10

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Description: The blanching and steaming unit is designed for pre-treatment of fish for canning. Blanching: Cooking in a liquid bath consisting of water, salt and vinegar at a temperature of ab. 85 °C Steaming: Cooking with saturated steam at a temperature of ab. 80 °C.

Blanching - and steaming unit

Product output 900 to 1.200 kg/h (7,5 to 10 kg/m)

Blanching time 5 to 15 min (continuously adjustable)

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Blanching and steaming unit Type Rosoma DBDA-900-10

Description: The blanching and steaming unit is designed for pre-treatment of fish for canning. Blanching: Cooking in a liquid bath consisting of water, salt and vinegar at a temperature

of ab. 85 °C Steaming: Cooking with saturated steam at a temperature of ab. 80 °C.

Blanching - and steaming unit

Product output 900 to 1.200 kg/h (7,5 to 10 kg/m)

Blanching time 5 to 15 min (continuously adjustable)

Rotary piston-type filler Type Rosoma DKF-98

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Description:

Designed for filling liquid up to slightly pasty products with a grain size up to 2 mm in diameter.

Filling accuracy: +/- 1.5 cm³.

Drive: pneumatic with a maximum operating pressure of 10 bar

Rotary piston-type filler

Can type Hansa- or Roundcans 100g, 200g and 400g

Filling quantity adjustable between 9,8ml and 98ml

Machines for fish processing Georg Usbek GmbH

GEORG USBEK GMBH Bösterredder 15 e 24601 Wankendorf Germany Tel +49(4326) 289916

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Fish types Bream, carp, roach, perch, bronze bream, pike and the like Fish size range Length: 250-600 mm (carcass) Hight: 80-200 mm Thickness: 40-80 mm Headl ength: max. 200mm Fish weight 500-3000 g whole fish

Beheading machine type TMM 200

Dividing machine type SPM 30

Mackerel cleaning machine type MPM 50

Fish types Bream, carp, roach, perch, and the like Fish size range Length: 250-600 mm Hight: 80-200 mm Thickness: 40-80 mm Fish weight 300-3000 g whole fish

Fish types Fish carcasses without heads, nobbed, closed pre-cleaned abdominal cavity of mackerel, horse mackerel and the like Fish size range Length: 320-440 mm (related to whole fish) Hight: 50-70 mm Thickness: 38-50 mm Fish weight 320-550 g whole fish

Fish processing complex with Smokery Tyumen – Russia 2012

OOO „Neptun“ 625013 Tyumen – Region Russia Tel. +7(3452) 30 39 74

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Raw material: herring, mackerel, lodde, humped salomon, muksun, trout, salmon, whitefish, Seekohl Finished goods: brine foods, tinned food, cold smoked foods, hot smoked foods, dried fish, salads

Processing line Production line

Washing machine for cups

Sauce filler

Seaming machine

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Fish processing complex with Smokery Tyumen – Russia 2012

Capacity 13,62 t/ shift

Defrosting output 18,8 t/ day

Production space 1.900 m²

Operation hours 1 shift 8 hours/ day

Investment- technolog. equipment ca. 1,5 Mill. €

Investors Stockholders from Russia

Fish processing complex with Smokery “Ostsee Fisch” - 2010/2011

Raw material: 12 t/shift (salmon fresh) Finished goods: 48.000 Packages/ shift (8h ) of 200g Stremellachs- hot smoked 32.000 Packages/ shift (8h) of 150g

Ostsee Fisch GmbH & Co. Produktions- und Vertriebs KG Erlensumpfstraße 2 18147 Rostock Germany Tel. +49(381) 8067-0 [email protected] www.ostseefisch.de

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mailto:[email protected]

http://www.ostseefisch.de/

ROSOMA Defrosting complex 3 defrosting units for 4 defrosting hurdle-type trucks

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ROSOMA Spiralconveyor system for freezing - Transportation to the 2step Frosting/ Tempering

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automat. distribution for cutting

Packaging and Weighing

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Finished goods

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Technological project for fishprocessing complex Narjan Mar/Archangelsk - 2011

Raw ingredients : 12,8 t/ day

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•Defrosting complex : defrosting in air chamber for fish and defrosting in water quench for see cabbage •Production line - cans : Tomato sauce with fried fish , naturell in oil, 10000 cans /shift , 1430 cans/h •Production line – Gourmet food: Gourmet food / Mince products- fish balls, ca.500 kg /shift •Production line Smoked fish: fish , hot- and cold smoked and dried fish, cold smoked: 400 kg/day hot smoked: 100 kg/day dry fish: 150 kg/day •Produktion line Preservs: Preservs with oil ans various sauces , see cabbage products and salads 1000 packs a 200 g volume / shift •Production line for roe

Technologisches Feinprojekt für eine Fischfabrik Narjan Mar/Archangelsk - 2011

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Canning factory “HAWESTA” Lübeck- 2010

Hawesta Feinkost Hans Westphal GmbH & Co. KG Mecklenburger Str. 140-142 23568 Lübeck Germany Tel. +49(451) 69 35 - 0 Fax. +49(451) 69 35 - 155 E-Mail: [email protected] Internet: www.hawesta.de

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Technological planning, delivery, building construction, assemblyfor a sauce production device

Sauce production for 11 production lines •Production of 28.000 kg/8h sauce •3 dosing arms •11 Homogenizers capacity:100kg/100l

Sauce production plant – HAWESTA/ Lübeck

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Sauce production plant – HAWESTA/ Lübeck

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Fish processing complex for “Welsmeister” Altkalen - 2010/2011

Raw material: 2.000 kg/day Finished goods: 840 kg/day filet

• froozen a 5kg • smoked a 100g

1.160 kg fish offal for cold silage

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Welsmeister Vertriebs GmbH & Co. KG Lüchow 4 17179 Altkalen Germany Tel. +49(3 99 73) 7 04 00

Acceptance of fish – Tipping out device for tubs BK 1.300

Grading machine GS 30-6 with automatic control equipment - Touch Panel

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Bleeding drum EBT 700 with conveyor and Filetting machine

Ice dehydration

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Manual cleaning conveyor AK 04 with pneumatic knives and rotating circular brushes

Washing machine TW 900

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Capacity 92 Mill. Cans per year

Raw ingredients 101 t/day (sardinella, mackerel, herring 50% vmk, 50% aok)

Space Production 7.500 m²

Cold store 1.500 t

Finished goods 1.300 m²

Operation hours 6 days/ week

20 hours/ day

Capital investment ca. 15 Mill. €

ca. 5,5 Mill. € technolog. equip. ca. 9,5 Mill. € planning, project, planning, planning permission, building construction, assembly

Investors Stockholders from Russia

Canning factory „ROSKON“ Pionerskij – Kaliningrad 2006 – 2008

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OOO „RosKon“ 238530, Kaliningrad region, Pionersky Kaliningradskoe shosse 29 Russian Federation Tel. +7(4012) 31-25-33 E-mail: [email protected] www.rk-roskon.ru

http://www.rk-roskon.ru/kons_maslo/index.php

http://www.rk-roskon.ru/kons_file/index.php




Viewing of the building area february 2006

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Admininistration building Back view of the building Waste water plant


Front view left

Front view right

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Right side


WC

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Production : Fish cans produced at 3 lines

Line 1: Can natural in oil or tomato sauce in can no. 6 capacity: 195 Cans/min

Line 2: Can with filet in tomato sauce / Filet in oil in “Hansa can” capacity: 48 cans/min

Line 3: Can with sprat smoked in oil in can no. 2 capacity: 48 cans/min

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Defrosting plant ATA 10-2 and 8-2

Loading station for defrosting trolleys


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Fish processing complex


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Fish processing complex with Beheading machine for sprats type SKM 360-4

Line 1 Can natural in oil or tomato sauce in can no. 6 capacity 195 Cans/min Storage for empty cans Feeding for empty cans Unloading machine for empty cans


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Line 1 Can natural in oil or tomato sauce in can no. 6 capacity: 195 Cans/min


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Line 2 Can with filet in tomato sauce / Filet in oil in “Hansa can” capacity: 48 cans/min Feeding for empty cans for line no. 2 and 3

Line 2 Can with filet in tomato sauce / Filet in oil in “Hansa can” capacity: 48 cans/min Blanching - and steaming unit


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Sauce production with automatically feeding of liquid components via dosing frame

Belt conveyor to the can washing machine


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Can washing machines and Drying machines


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Packaging complex


Unloading machine for empty cans

Tipping device

Packing table

Turn table Homogenizers

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Brine maker

Can washing machines Loading and unloading machines (semi- automatic)

Beheading machine for sprats Rotary filler

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Cutlet cutter Salmon slime remover Pickling drum

Beheading machine Scaling machine Can Washing- and Drying machine

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More equipment for fish processing

Canning factory “Salekhardskij Kombinat“ Salekhard, Russia -2005

New build canning plant Salekhard Customer: Canning factory Salekhard Year of construction: 2005 capacity: 3.000 t/a Production space: 3.200 m² Cold store: 1.300 m²

Products Fish cans Smoked fish Gourmet products

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OOO „Salekhardskij Kombinat“ Leninan Str. 2B 629007 Salekhard Russian Federation Tel. +7(34922) 419 58 www.yamalfish.ru

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TK - Haus - 22 bis - 24°C



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The production capacity of the factory allows processing of more than 3,000 t of fish raw material annually, with about 3 million fish cans of preserved semi-finished fish meals being produced.


Frying unit / Cans packaging machine

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Rotary filler, Seaming machine


Fish processing complex “Euro Baltic” Sassnitz- 2002

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Euro-Baltic Fischverarbeitungs GmbH Am Fährhafen Sassnitz 18546 Sassnitz/Neu Mukran Germany Tel +49(38392) 6330 [email protected] www.parlevliet-vanderplas.nl

Equipment for the construction of a new fish factory • Receiving and sorting bunker for the fish factory • Cooking bath, infusion, salting/pickling unit • Defrosting units • Charging/ Feeding equipment for automatic plate

freezers • Transport systems for pallets




http://www.parlevliet-vanderplas.nl/



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Receiving and sorting bunker for the fish factory

Transport systems for pallets Charging/ Feeding equipment

Cooking bath, infusion, salting/pickling unit

Fishprocessing complex “Euro Baltic” Sassnitz- 2002

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Fish processing complex “Rügen Fisch” Sassnitz- 2000

Rügen Fisch AG Straße der Jugend 10 18546 Sassnitz Germany Tel +49(38392) 60-0 Fax +49(38392) 32041 [email protected] www.ruegenfisch.de

Equipment for the new contruction of the fish factory • complete technological planning • Defrosting unit • Defrosting rack-type cars • Continuous washing machine • Sauce filler • Electrical control system • Production of sauces • Transport systems for empty cans • Full cans supply • Steel plate conveyors • Balance with sauce re- filler


Fish can production Sauce production

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Blanching unit 2. Stage of expansion


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Rotary filler Station for empty cans


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OUR REFERENCES – on board

ОАО MTF / Murmansk Modernizing of 6 Fish trawler type „Atlantik 488/ Moonzund“ - RUSSIA

ZAO Westrybflot/ Kaliningrad

Modernizing of 2 Fish trawler type „Meridian“ - RUSSIA

JSC Antarktika/ Odessa RUSSIA Modernizing of 2 Fish trawler type „Atlantik 488/ Moonzund“ and 1 Typ „Meridian“

«Magadanryba» Co. Ltd. / г. Magadan

Modernizing of Fish trawler type „Atlantik 488/ Moonzund“ - RUSSIA

Mecklenburger Hochseefischerei

OAO Preobrajenskaja Baza Tralovogo Flota Modernizing Fish trawler Typ „Meridian“ - RUSSIA

Uljanik Brodogradiliste d.d Shipyard Pula – CROATIA

«KARAT-1» Murmansk- RUSSIA

OptimarStette dep. Stette Skodje - NORWAY

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New fish processing plant on trawler type Meridian Customer: Preobrazhenskaja Basa Trawl Fleet in Preobrazhenye Execution time: 2009/2010 Freezing capacity: 150 t/day products: Filet production in block liner or h&g in Russian block

Modernizing fish factory for type ”Meridian“


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Modernizing fisch trawler “B. Derevyanko“ Customer: Vega Fisheries S.A. / Antarktika Odessa Execution time: 2008 Freezing capacity: 23 vertical freezers for Russian block / 230 t/day

Modernizing Fischtrawler type Atlantik 488

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Modernizing М-0272 " Aquamarine ”

Project: Canning Line Customer: Geschlossene AG KARAT-1/ Murmansk - Russia Execution time/ place: August/ September 2013 / Aalesund - Norway Kapacity: 30 cans/minute Products: Cod liver in can No. 3 (naturally & Murmansker type)

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New construction


Project: Canning line Customer: Peter Stette AS- Skodje Norway Executione time: 2013 Kapacity: 30 cans/minute Product: Cod liver in can No. 3 and No. 38k - „Murmansker type“

Control and Automation Technology

Designing, planning and making of complete automation solutions Manufacturing of switch cabinets

Control system for canned food production Control system for a freezing plant Control system for a sewage treatment

plant

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Commercial Register No. HRB 3585

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Member of IMG Group

Rostocker Sondermaschinen und Anlagenbau Werkstraße 3a

18069 Rostock- Marienehe Germany

www.ROSOMA.de

Phone: +49(0) 381-809430 Fax : +49(0)381-8094333 E-Mail: [email protected]

ROSOMA Fischverarbeitung- Land 06-2015-eng

Your partner for complex solutions

http://www.rosoma.de/


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