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Www.pacmanproject.eu MED Annual Event – Lisbon, October 23rd, 2013 Rafael Ataz – INFO Murcia.
Transcript of Www.pacmanproject.eu MED Annual Event – Lisbon, October 23rd, 2013 Rafael Ataz – INFO Murcia.
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www.pacmanproject.euwww.pacmanproject.euwww.pacmanproject.euwww.pacmanproject.eu
MED Annual Event – Lisbon, October 23rd, 2013MED Annual Event – Lisbon, October 23rd, 2013
Rafael Ataz – INFO MurciaRafael Ataz – INFO Murcia
MED Annual Event – Lisbon, October 23rd, 2013MED Annual Event – Lisbon, October 23rd, 2013
Rafael Ataz – INFO MurciaRafael Ataz – INFO Murcia
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Partnership
Portugal•ADRAL - Agência de Desenvolvimento Regional do Alentejo
Ciprus•Cyprus University of Technology
Greece•Diktyo Praxi Innovation Relay Centre Help-Forward•Kilkis Chamber of Commerce and Industry -
Italy•Ervet - Emilia-Romagna economic valorization of territory•Province of Modena •Province of Parma
France•CRITT Agro-alimentaire PACA
Spain•Instituto de Fomento de la Region de Murcia •IVACE - Instituto Valenciano de Competitividad Empresarial
Partners’ organizations:
•Development agencies •Provinces•Chambers of Commerce•Universities•Innovation centers
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Agro-food chain: the segments selected in PACMAn
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Interviews to agro-food enterprises in the MED area
Some results emerged:-Key factors of competiveness-Incidence of exportations and importations -Correlations between strength and internationalization level
COMPANIES INTERVIEWSCOMPANIES INTERVIEWS
YEAR:
2012
NUMBER OF INTERVIEWS:
600
RESULTS:- 10 LOCAL REPORTS
- 1 GLOBAL REPORT
Internationalization
395 TOTAL
ORGANIZATIONS
293 ENTERPRIS
ES
5 PUBLIC
ISTITUTIONS
OFWHICH:
12ASSOCIATIO
NS
47 OTHER ORGANIZA-
TIONS
PACMAn ONLINE DATABASEPACMAn ONLINE DATABASE395 TOTAL
ORGANIZATIONS
293 ENTERPRIS
ES
5 PUBLIC
ISTITUTIONS
OFWHICH:
12ASSOCIATIO
NS
47 OTHER ORGANIZA-
TIONS
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REPORT BEST PRACTICES IN AGRO-FOOD SECTOR
BEST BEST PRACTICES PRACTICES
“Introduction
of R&D
culture into enterprise
s: cases” (CUT- Ciprus)
“Agreement for
quality in Crete” (Forth
– Greece)
“Quality product: grapes from Vinalopó” (IMPIVA – Spain).
Meat produced by
specific parameters”
(ADRAL – Portugal)
“Promotion of areas
of wine production” (KILKIS -
Greece)
a) “Platform
auditb)
“Database enterprises
c)
Animation cluster” (CRITT - France).
“DOSSIER CONAI
2010 Prevention
ECO-Efficient”
(ERVET SPA – Italy)
“
Parmigiano-
reggiano: prices
monitoring, partnership
models, promotion” (Province of
Modena – Italy)
“Interprofes-sional
Organizations (IO) tomato”
(Province of Parma – Italy)
“The Murcia
Food Brokerage Event” (MURCIA –
Spain)
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Code of Conduct: methodology and structure
SustainabilitySustainability•EnvironmentaEnvironmentall
• EconomicEconomic
• SocialSocial
• EthicEthic
1 step
approacapproachh
1 step
• CriticalitiesCriticalities
• laws and laws and regulationsregulations
• PoliticsPolitics
• CertificationCertification
• EducationEducation
• Research and Research and DevelopmentDevelopment
• Case studyCase study
• BibliographyBibliography
• IndicatorsIndicators
• ContactsContacts
data data collectioncollection
Thematic AreasThematic Areas• Productive chainProductive chain
• InnovationInnovation
• Resources Resources managementmanagement
• Trade and exportTrade and export
• Quality and Quality and consumptionconsumption
2 step
3 step
5 step
RecommendationsRecommendations
Aspects handled Aspects handled analysisanalysis
Final remarksFinal remarks
4 step
General General CriticalitiesCriticalities(analysis, focus group, (analysis, focus group, surveys & interviews)surveys & interviews)
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- «Hand e-Book on food green packaging in the MED area” (Ervet, IT; Critt, FR; Ivace and Info Murcia, ES)
- Transnational marketing cluster based on “Authentic Mediterranean” concept (Kilkis, Crete GR; Ciprus; Alentejo, PT; Prov. of Modena, IT)
- “Catalogue of innovative technologies in the Agro-food sector” (Forth e Kilkis, GR; Ciprus)
- “Model of Governance of Med Agro-food Supply Chain” (Prov. of Parma, IT; Critt, FR; Info Murcia, ES).
RESULTSRESULTS
Pilot actions & Framework agreements
Sustainability
COMPETITIVENESS
Transfer of knowledge on new system of production and
governance methods
International.
Innovation
Networking
SUSTAINABILITY
Support on spreading of eco-sustainable
packaging
INTERNATIONALI-ZATION
Innovative approach for
internationalization of Mediterranean
product
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E-book – E-guide - Maps
E-guide for operatorsE-guide for operators
E-Book on E-Book on projectproject cluster cluster
support for networking activities define guidelines to create a collaboration supply information on sector operators, divided in thematic
sections
describe the Project, the main results, the state of the art of agro-food system in Med area
Based on issue of innovation and sustainability downloaded from project web site (pdf)
Mapping of interviewed companies and of organizations included in DB
focus on 3 selected segments
Promotional MapsPromotional Maps
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RIS3 – Study visits – External evaluation
Smart Specialisation Strategies RIS3 Smart Specialisation Strategies RIS3 IPTS event on “KETs in agrofood chain”, Murcia April
2013
entrepreneurs of the municipality of Kilkis in study visit of the agro-food Modena (early december 2013)
Study visitsStudy visits
AUDIT: Ex-ante & ex-post organisational analysis and network sustainability questionnaire
EU lobbies: project results assesed by reputed EU lobbies
External EvaluationExternal Evaluation