Worldwide . Porc-Ex A/S in Europe2 Porc-Ex A/S was founded in 1998 by Holger B. Sørensen With...

Worldwide

www.porc-ex.dk

Porc-Ex A/S in Europe 2

• Porc-Ex A/S was founded in 1998 by Holger B. Sørensen With export of piglets and slaughter pigs from Denmark.

• In 2001 certified by “Danish Pig Production” to export DanBred breeding animals.

• In 2008 Porc-Ex A/S was divided into 2 companies. Porc-Ex A/S. Business: Piglets and slaughter pigs.Porc-Ex Breeding A/S. Business: DanBred breeding animals.

• Today >20 employees in Denmark.

• Today present in more than 15 countries all over the world.


Danish pig industry

• (2007) 1.158.000 sows (2009 prognosis – 1.090.000 sows)

• 2008: 5.514 Pig production farms. 62 % have 500 sows or more. 1998: 16.880 Pig production farms . 15 % have 500 sows or more. 2020: 1.000 Pig production farms. Avg. 1.000 sows.

• 2009: 26,3 million slaughter pigs include piglets for export

• 2009: Export of 7 million weaners.

• 2 cooperative slaughterhouses

• 87 % of production for export


OrganisationOrganisation

Danish farmers

Other activities

Other activities

Other traders


• Danish Pig Production is an expert organisation for the Danish pig producers.

• Board of directors for the breeding programme decides breeding structure and objectives

• Contracts with private breeders and multipliers

• Controls herd health status in the breeding programme


The Danish races


DANBRED PYRAMIDE

15.779sows

52.664 sows

1.158.000 sows

26.300.000 slaughter pigs

Pure breed GGP Danish Landrace Danish Large White Danish Duroc

Cross breed GP Danish Landrace Danish Large White

Production sows: P Danish F1 Hybrid Danish Duroc

Slaughter pigs


Purebred HybridsPurebred herdsDuroc 2.401 4.444 455 15 14Landrace 8.165 6.868 8.606 16 16Yorkshire 5.213 6.006 4.329 14 14Total 15.779 17.318 13.390 45 30¹

Cross-breed herds

Duroc 25 0 56 - -Landrace 33.647 8.741 58.717 - -Yorkshire 18.992 4.398 29.803 - -Total 52.664 13.139 88.576

No. of sows, Litters, herds and Breeding live stocks in DanBred-system, February 2009

¹ Some purebred herds have more than 1 race ² Add to this is 26 cross-breed herds linked to purebred breeders.

150 pure cross-breed herds.²

No. of littersRace No. of sows No. of herds No. of owners


Present breeding objectives Duroc

Daily gain 0-30 kg

5%Daily gain 30-100 kg

27%

Killing out6%

Strenght11%

Lean meat12%

Feed conver-

sion39%


Present breeding objectives Landrace & Yorkshire

LG 536.5%

Killing out2.0%

Strenght7.0%

Lean meat5.0%

Feed conversion29.5%

Daily gain 0-30 kg2,0%

Daily gain 30-100 kg

4,5%

Durability13.5%


LP 5 (Live piglets at day 5): NEW GOAL With high potential.

Born at day 1 Alive at day 510111213141516 15

12

15.5

12.6

GP litter size 2008

Landrace Large White

2005 2006 2007 2008 2009

24.5

24.9

25.4

25.8

26.3

Breeding development the next 5 years

Weaned piglets per sow


Breeding progress in DanBred the last 4 years

Effect of Breeding progress on the contribution margin per slaughter pig per year in average the last 4 years.

PointsBreeding progress per

slaughter pigValue of the breeding

progress €

Daily gain (0-30kg) 1,1 gram per day 0,018

Daily gain (30-100kg) 11,6 gram per day 0,187

Feed conversion -0,027 FE/kg 0,478

Lean meat 0,09% 0,104

LG5¹ 0,44 pigs² 0,768

Strength/Body conformation 0,03 points³ 0,050

Durability -0,011%² -0,126

Slaughter loss 0 kg 0,000

Average all races the last 4 years - 1,479

¹ Litter size (day 5)

² Yorkshire

³ Duroc


Production results by DanBred purebred herds 2008/2009

0-30 kg 30-100 kgDuroc 6.329 384 1.077 2,29 60,9 2,89 7,8Landrace 20.559 377 1.014 2,34 62,3 2,94 8,3Yorkshire 14.281 359 942 2,34 61,6 3,06 8,5Total 41.169 - - - -

Lean meat %Scanning

results mm

Race Boars

NumbersFeed conversion

30-100 kg FE/kg growth

Daily gain gram per day

Strenght, points

minimum 1, maximum 5

Litter size by purebreed litters, produced in the purebreed herds in 2008

Mother race

Litter size (purebreed

litter), no

LG 5, number

First litter %

Duroc 10,0 - 74,7Landrace 15,0 12,0 60,5Yorkshire 15,5 12,6 62,4


Breeding projects in DanBredResistance against E.Coli 149-F4

The animal must be homozygote (RR) to be resistant. In 2003 was only 1% of the Landrace and 20 % of Large White genotype RR. In Duroc are 90 % resistant and there has only being found resistant Hampshire. The goal is to have resistant slaughter pigs. After 2 years of selection is Landrace increased to 11 % and Large White is 49 %.Durability

Since 2001 there has being an investigation to see if there is a connection between durability and heredity. This can give the answer if the breeding target can be changed to achieve higher durability.Salmonella resistant

A small group of animals (<5%) do never got infected with Salmonella. A trial will confirm if it is genetic for certain.

Lung diseases

First trial has shown that there is a difference in the level of lounge disease between the individual boars, and that there is a low validity for both known lounge diseases. This opens for the opportunity, to include resistant against lounge disease in the breed.

Genom-project

In 2005 started phase 4 of 5 in the giant project to identify and mapping groups of chromosome areas that have influence on economical important characteristics. Primary is to find resistance against diseases.Genetic cause of boar smell

The purpose is to find the genes that are responsible for the smell of boar in pig meat.

Hernia

The purpose is to see if there are responsible genes involved in the hernia problematic.


Results from the commercial livestock

Nation Average

Nation Average

Nation Average

Poorest 25% of the

herds

Best 25% of the

herdsCommerciel sow livestocks 2007 2008 2009 2009 2009

Number of sows average. 338 500 579 477 660

Weaned pigs per sow per year 26 27,3 27,5 24,8 29,9

Weaned pigs per sow per litter 11,7 12,1 12,2 11,4 13,0

Live born pigs per litter 13,6 14 14,2 13,6 14,8

Dead born pigs per litter 1,7 1,8 1,9 1,9 1,8

Nursing period (days) 32 32 31 32,1 29,6

Number of litters per sow per year 2,23 2,25 2,25 2,18 2,31

Commercial slaghterpig livestocks

Daily gain 30 - 100 kg gram per day 866 895 888 804 965

Feed conversion 30-100 kg Fe/kg 2,79 2,74 2,77 2,98 2,60

Average slaughter weight. Kg 82,8 82,3 81,4 80,7 82,2

Average lean meat % 60,3 60,4 60,2 60,1 60,2


IX. Warentest (German dam line test)

• 7 breeding companies: • DanBred, PIC, Topigs, JSR, BHZP,

Hülsenberger og LRS

• Same Pietrain sires on different sow lines

• Test for sow- and finisher traits104 pigs from each company tested on station


Production traits – live weight

Carcass weight (kg)

Avg daily gain (g)

Feed conversion (kg/kg)

Company Ave-rage

Dan- Bred


Sow productivity- Number born per litter

Danbred

• Avg = 12,05


Lean Meat % (autoFOM)

DanBred


Sow productivity- piglet mortality per litter

Company Dan-Bred

Average

All litters


Complete evaluation

Company BHZP Danbred Hülsen-berger JSR LRS PIC Topigs

sire: Pietrain

dam: db. NaimaDanHybrid

(LY)(LWxLL)

JSR Hybridsau

Rhein-Hybrid

Cam-borough 23

Topigs 20

ADG good very good good+ satisfact.+ good good good

FCR good very good good + good good good good

Carcass good good + good + very good good + good satisfact.

Stress-resistance

good very good good good satisfact. good very good

Meat Quality very good - good + very good - satisfact.+ good very good very good

Sow-productivity

good - very good good - good - satisfact. good - good

Customer rating

good good good + good - good + good good +


Total evaluation and economic value (DKK)

488 519 502 502 498 488 473

Company Danbred

Profit over feed costs (DKK)

Days to slaughter

Sow productivity

Meat Quality

-2 9 3 -5 -1 -2 -1

-9 29 -5 -9 -10 -15 11

33 33 34 29 32 35 35


Financial performance

DanBre

dPIC

Topigs

BHZP

Hülsen

berg

erJS

RLR

S-4

-2

0

2

4

6

8

10

4,3

-1

-3,1

-1,2

1,3

-0,4

0

8,3

-3

-1,3-2,3

0,8

-0,41,2-

Excl. Sow Incl. Sow

Eu

ro €


Conclusion

• ”The 9th Warentest for finishers clearly demonstrates one winner: ”DanBred” (with grade 1,3) - and whether or not sow productivity and customer evaluation is included” Wochenblatt Westfalen-Lippe


The Danish health system

http://spfsus.dk/sus/da-DK/


Denmark is general free from the following diseases:

• Classic and African Swine fever• Foot-and-Mouth disease• Swine vesicular disease (SVD)• Aujeszky´s disease• Teschen disease• Brucellosis• Tuberculosis • Trichinellose


SPF = Specific Pathogen FreeFundamental is SPF herds declared free from:

– Lice / Mange– Rhinitis (atrophic)– Dysentery Brachyspira hyodysenteriae (B. hyo) – Mycoplasma hyopneumonia/enzootic pneumonia– Pleuropneumonia APP, Type 1-15 (AP)– PRRS EU/US. Porcine Reproductive and Respiratory Syndrome.

Health control through blood samples and monthly visit by Veterinary.

• Red System – Pure Breeders / Cross breeders. • Blood samples every month.

• Blue System - Production. • Blood samples one time a year.

• Declaration codes (can be combined):– SPF – SPF + MYC– SPF + MYC + AP12– SPF + MYC + AP12 +AP6– SPF + MYC + AP12 + AP6 + AP2 – SPF + MYC + AP 12 + AP 6 + AP 2 + PRRS EU / US – Conventional


MAINTAINING HEALTH STATUS

SPF RULES1. Distance of the unit in relation to other pig units. – Demand minimum 800 meters out of the common wind direction.2. Protection against rats.3. Protection against birds.4. Facilities for receiving feed.5. Visitors quarantine 12 – 14 hours (Also includes vets.).6. Entrance room for dirty and clean area – build by the right regulations.7. Information and working system to secure that all people working at all levels know how to work by the rules.8. Receiving facilities for bought pigs / gilts / boars.9. Delivering facilities for piglets / slaughter sows / dead animals.


Which possibilities do you have in Porc-Ex

• 10-30 kg Piglets.• In contract or pool.• Breeding animals:

F1 sows, Boars and GP animals.• Nucleus management contracts.• Multiplier contracts.• Porc-Ex is active in the whole Danish

Pig market. Therefore it’s possible for us, any time, to fulfil our customers wishes into material and quality.


Final Word

• Quality• Flexibility• Personal advice and visit. • Management and production

advising.• Delivery on time.• www.porc-ex.dk

Worldwide . Porc-Ex A/S in Europe2 Porc-Ex A/S was founded in 1998 by Holger B. Sørensen With...

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