WINES OF ARGENTINA ANNUAL TASTING...

WINERYFamiCont

IMPORTERAlliance WineC

C O N T A C T D E T A I L S

Wednesday 19 September 2012 | 10.00 – 18.00 hrsLord’s Cricket Ground | London

WINES OF ARGENTINA ANNUAL TASTING LONDON

Image of the historic ‘Caminito’ alley in the La Boca neighbourhood of Buenos Aires, Argentina

TA B L E P L A N

E X H I B I T O R L I S T

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1 Achaval Ferrer

2 Ruca Malen

3 Algodon Wine Estates

4 Finca Montefl ores

5 Andean Vineyards

6 Andeluna Cellars

7 Doña Paula

8 Michel Torino Estate

9 Los Haroldos

10 The Wines of Catena

11 Argento

12 Bodega Del Río Elorza

13 Huarpe Wines

14 NQN

15 Tapiz

16 Mendel

17 Bodegas La Guarda

18 Bodega Domingo Hermanos

19 El Porvenir De Cafayate

20 Chakana

21 Trapiche

22 Muñoz De Toro Wines

23 Bodega Luigi Bosca | Familia Arizu

24 Bodega Raffy

25 Bodega Septima

26 Bodegas Santa Ana

27 Callia

28 Salentein

29 Casa Bianchi

30 La Chamiza

31 Atamisque

32 Riglos

33 Dominio Del Plata

34 DiamAndes

35 Mauricio Lorca

36 Espíritu e Argentina

37 RJ Viñedos

38 Casa Montes Bodega Y Viñedos

39 Clos De Los 7

40 Viñalba

41 Fabre Montmayou

42 Don Cristobal

43 Familia Schroeder

44 Finca Sophenia

45 Finca Agostino

46 Familia Zuccardi

47 Viña Cobos

48 O. Fournier

49 Finca Flichman

50 Finca La Celia

51 Finca Las Moras

52 Gimenez Riili

53 Gouguenheim Winery

54 Graffi gna

55 Kaiken

56 La Riojana

57 Valle De La Puerta

58 Benvenuto De La Serna

59 Masi Tupungato

60 Norton

61 Finca Decero

62 Pascual Toso

63 Pulenta Estate

64 Rolland Collection

65 Terrazas De Los Andes

66 Viña Alicia

67 Trivento

68 Lagarde

69 Zorzal Wines

70 Familia Belasco

71 Bodega Piedra Negra - François Lurton

72 Nieto Senetiner

73 Bodegas Bressia

74 Carinae

75 Viñedos Urraca

76 Budeguer

77 San Huberto

78 Flechas De Los Andes S.A.

79 Bodegas Argenceres

80 Bodega Las Arcas

81 Mendoza Vineyards S.A.

WINERIES SEEKING REPRESENTATION

74 Carinae – Seeking Second Importer

75 Viñedos Urraca

76 Budeguer

77 San Huberto

78 Flechas De Los Andes S.A.

79 Bodegas Argenceres

80 Bodega Las Arcas

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Table Plan Inside Front Cover

Exhibitor list i

Contents and Index of Exhibitors & UK Importers ii-iii

Map iv

Argentina’s Wine Regions v-viii

Tables 1 – 81 1-81

‘Winemakers’ Choice’ Tasting 82-91

Exhibitors by Region 92

C O N T E N T S

ABS Wine Agencies 45

Achaval Ferrer 1

Adnams plc 53

Finca Agostino 45

Albion Wine Shippers 22

Algodon Europe 3

Algodon Wine Estates 3

Viña Alicia 66

Alliance Wine 46 & 47

Andean Vineyards 5

Andeluna Cellars 6

Bodega Las Arcas – Seeking Representation 80

Argento 11

Bodegas Argenceres – Seeking Representation 79

Atamisque 31

Bancroft Wines 23

Barwell & Jones 68 & 69

Familia Belasco 70

Benvenuto De La Serna 58

Berkmann Wine Cellars 59 – 61

Casa Bianchi 29

Bibendum Wine 10 & 11

Las Bodegas 31 – 37

Bodega Luigi Bosca | Familia Arizu 23

Bottle Green 50

Boutinot 72 & 73

Bodegas Bressia 73

Buckingham Schenk 40

Budeguer – Seeking Representation 76

Cachet Wine 16

Callia 27

Carinae – Seeking Second Importer 74

The Wines of Catena 10

Finca La Celia 50

Chakana 20

Chalié Richards 51

La Chamiza 30

Clink Wines 70

Clos De Los 7 39

Viña Cobos 47

Codorniu UK 25

Condor Wines 9, 12 & 13

Corney & Barrow 1 & 2

Don Cristobal 42

Cupari Wines 52

CyT UK 67

Finca Decero 61

DiamAndes 34

Bodega Domingo Hermanos 18

Dominio Del Plata 33

Doña Paula 7

Dourthe UK 39

Ehrmanns 4

Ellis of Richmond 43 & 44

Enotria Winecellars 26

Espíritu De Argentina 36

Fabre Montmayou 41

John E Fells & Sons 20 & 21

Fields, Morris & Verdin 63

Flechas De Los Andes S.A. – Seeking Representation 78

Finca Flichman 49

O. Fournier 48

Gouguenheim Winery 53

Graffi gna 54

EXHIBITOR TABLE/ & UK IMPORTER PAGE NO


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Bodegas La Guarda 17

Hallgarten Druitt & Novum Wines 6 – 8

Los Haroldos 9

HispaMerchants 14 –19

Huarpe Wines 13

Jackson Nugent Vintners 42

Kaiken 55

Lagarde 68

Liberty Wines 29

Mauricio Lorca 35

Bodega Piedra Negra - François Lurton 71

Masi Tupungato 59

Matthew Clark Wholesale (On Trade Only) 27 & 28

McKinley Vintners 38

Mendel 16

Mendoza Vineyards S.A. 81

Ministry of Wine 24

Moët Hennessy UK 65

Finca Montefl ores 4

Casa Montes Bodega y Viñedos 38

Finca Las Moras 51

Muñoz De Toro Wines 22

Nieto Senetiner 72

Norton 60

NQN 14

Origin Wine 81

Patriarche Wine Agencies 57

Pernod Ricard UK 54

PLB Group 55

El Porvenir De Cafayate 19

Pulenta Estate 63

Bodega Raffy 24

Ridgway Wine Co 58

Riglos 32

Gimenez Riili 52

Bodega Del Río Elorza 12

La Riojana 56

La Riojana Europe 56

RJ Viñedos 37

Roberson Fine Wine 71

Rolland Collection 64

Ruca Malen 2

Ruta 40 66

Salentein 28

San Huberto – Seeking Representation 77

Bodegas Santa Ana 26

Familia Schroeder 43

Seckford Agencies 48

Bodega Septima 25

Finca Sophenia 44

Stevens Garnier 49

Stone, Vine & Sun 74

Stratford´s Wine Agencies 62

Tapiz 15

Terrazas De Los Andes 65

Thierry’s Wine Services 46

Michel Torino Estate 8

Pascual Toso 62

Trapiche 21

Trivento 67

Viñedos Urraca – Seeking Representation 75

Valle De La Puerta 57

Viñalba 40

Vinothentic 41

Winery Exchange 5

World Wine Agencies (Bath) 30

Zorzal Wines 69

Familia Zuccardi 46



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ArgentineWine Growing

Valleys

v

A R G E N T I N A’ S W I N E R E G I O N S

A R G E N T I N AA S P E C TA C U L A R E N V I R O N M E N T F O R

T H E C R E AT I O N O F G R E AT W I N E S

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Argentina boasts a huge diversity of ‘terroir’, with 228,575 hectares of cultivated vineyards and a wine-producing area fi lled with contrast as the vineyards stretch north to south (from 22° - 42° latitude) and altitudes from low to high (350m. asl to 3000m. asl) and all of which are protected by the mighty Andes mountain range.

NORTHThe north of Argentina is characterized by vineyards which stand at altitudes between 3000 and 10,000 feet above sea level, very close to the sky and amid multi-coloured ravines. The main northern regions are Cafayate, Tinogasta, Santa María and Belén. The land of the native Calchaquíes and Diaguitas, it keeps a thousand years of history at heart.

S a l t a

MAIN VARIETIESCabernet SauvignonMalbec Tannat Merlot Bonarda Syrah Chardonnay Chenin

2,098 ha. vineyard area

Salta’s wine region is located in the Calchaquíes Valleys, particularly in the Cafayate area, where the thickest and oldest tree trunks in South America can be found. An uncanny land, a rocky oasis, Cafayate cradles a multi-coloured desert and a wine that is as elegant as it is voluptuous. Its scarce rainfall, 230 frost-free days, wide temperature ranges and 300 sunny days boost vine photosynthetic capacity, causing an explosion of life, with fruit brimming with aroma, fl avour and colour. This province has the highest vineyards in the world, at almost 10,000 feet above sea level.

C a t a m a r c a

MAIN VARIETIESCabernet SauvignonMalbecSyrah Torrontés


The word “Catamarca” comes from the native quichua language and means “fortress on the hillside.” The land has bequeathed its protective and energetic spirit to the vineyards, endowing them with the subtle vigour of the desert climate, which is ideal for the production of concentrated wines.

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L a R i o j a

MAIN VARIETIESCabernet SauvignonMalbecBonardaSyrah Chardonnay Torrontés


In La Rioja, nature expresses itself with the vibrant calmness typical of almost unexplored territories. Its wine industry is characterized by combining handcrafted winemaking with industrialized practices. This is particularly evident in the Famatina Valleys, which stand out for the unique organoleptic characteristics of wines like the Torrontés Riojano, a unique variety born from a mutation of the original Torrontés in this land of manifest enigmas.

CUYOAn arid yet fertile region the name of which means “country of deserts” in the Huarpe milkayac dialect – is the most prolifi c grape growing region in Argentina. Grapes grow at altitudes ranging between 2300 and 5500 feet. Not only is Cuyo the largest and most prolifi c wine region in Argentina but also in South America. And it is in the valleys of the Mendoza province where 80% of our wine is produced.

S a n J u a n

MAIN VARIETIESSyrah Bonarda Cabernet Sauvignon Malbec Greco Nero Merlot Cabernet Franc Torrontés Moscatel de Alejandría Chardonnay Ugni Blanc Sauvignon Blanc Viognier


San Juan is the second largest wine producing province in Argentina, due both to its large cultivated areas and to its long-standing avant-garde tradition. Its valleys are home to 22% of the total vineyard-planted area, 78% of which is destined to wine production and the rest to table grapes.Although Syrah is San Juan’s fl agship variety, many other varieties stand out for their suggestive intensity such as Tannat and Syrah which fi nd in this sandy, warm terroir an ideal place for development.

M e n d o z a

MAIN VARIETIESMalbec Bonarda Cabernet SauvignonSyrah Tempranillo Merlot Pinot Noir Chardonnay Chenin Sauvignon Blanc Torrontés Sémillon Viognier Tocai Friulano158,833 ha. vineyard area

Mendoza is widely known to be the leading winemaking province in Argentina. A land where the passionate serenity of our wine growers comes to life accompanied by the exceptional natural conditions of the area. Winemaking in Mendoza, more and more oriented towards quality, is characterized by a constant struggle to achieve the best match between varieties and terroirs. A diverse fusion that gives rise to wines with great elegance and character.

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R í o N e g r o

MAIN VARIETIESSauvignon BlancMalbecMerlotPinot NoirSemillón Ugni Blanc Chardonnay


The southernmost vineyards in the world are located in Río Negro’s Alto Valle. A land with an untamed calmness that reaches 1200 feet above sea level and has a markedly continental climate. The wines produced in this region have a strong character. The dryness of the area, resulting from the scarce annual rainfall and constant winds, favours the production of naturally healthy fruit, which do not require the use of any type of chemical.

PATAGONIAPatagonia is home to the southernmost vineyards in the world. This region stands at altitudes between 1000 and 1600 feet above sea level and offers ideal conditions for slow, prolonged berry ripening. These conditions result in wines with a refi ned intensity and a strong character, the aromas and colour of which bring together the purity of the environment and the power of the wind.

N e u q u é n

MAIN VARIETIESCabernet Sauvignon Malbec Merlot Chardonnay Pinot Noir Sauvignon Blanc Semillón1,478 ha. vineyard area

A land of harmonious contrasts, Neuquén combines arid steppes with majestic lakes surrounded by lush vegetation. Similarly, the footsteps from the past co-exist with the youth of its recently planted vineyards. The most important wine undertakings can be found in San Patricio del Chañar, where high quality wines are produced. These wines are highly sought-after by the key and most competitive international wine markets. The wide temperature ranges – reaching 70°F in summer – and the scarce rainfall, lead to slow, prolonged berry ripening, yielding wines with intense colours and fl avours.

WINERYAchaval FerrerCobos 2601, Perdriel, (5509) Mendoza ArgentinaContact: Victoria MarceloT: +54 9 351 6309930E: [email protected]: www.achaval-ferrer.com

IMPORTERCorney & BarrowNo 1, Thomas More Street, London E1W 1YZContact: Alison Buchanan /Christelle Chédeville T: 020 7265 2400F: 020 7265 2444E: [email protected]: www.corneyandbarrow.com


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TABLE 1

Winery Production (litres): 180,000 Vineyard Altitude (m): lowest 720 /highest 1,100

Winemaker: Santiago Achaval & Roberto Cipresso

A D D I T I O N A L I N F O R M A T I O N

A C H AVA L F E R R E R1. ACHAVAL FERRER MALBEC MENDOZA 2011, LUJÁN DE CUYO, UCO VALLEY &

MEDRANO 100% Malbec – aged in oak 9 months - 14.5% alc. – (E)

2. ACHAVAL FERRER QUIMERA 2010, LUJÁN, MEDRANO, TUPUNGATO 27% Malbec, 24% Cabernet Sauvignon, 25% Cabernet Franc, 20% Merlot, 4% Petit Verdot – aged in oak 12 months - 14% alc. – (F)

3. ACHAVAL FERRER FINCA MIRADOR 2007, MEDRANO 100% Malbec – aged in oak 15 months - 14% alc. – (F)

4. ACHAVAL FERRER FINCA BELLA VISTA 2008, PERDRIEL 100% Malbec – aged in oak 15 months – 13.5% alc. – (F)

5. ACHAVAL FERRER FINCA ALTAMIRA 2008, UCO VALLEY, MENDOZA 100% Malbec – aged in oak 15 months - 13.5% alc. – (F)

UK Retail Price Categories: (A) = up to £5.99, (B) = £6.00-£7.99, (C) = £8.00-£9.99, (D) = £10.00-£11.99, (E) = £12.00-£14.99, (F) = £15.00 +

WINERYRuca MalenRuta 7 S/N, Luján de Cuyo, Mendoza, ArgentinaContact: Roberto MeliT: +54 9261 4547995E: [email protected]: www.bodegarucamalen.com

IMPORTERCorney & BarrowNo 1, Thomas More Street, London E1W 1YZContact: Rebecca Palmer & Margherita SalvadorT: 020 7265 2400F: 020 7265 2444E: [email protected]; [email protected] W: www.corneyandbarrow.com


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TABLE 2

Winery Production (litres): 935,500 Vineyard Altitude (m): 1,000 – 1,200

Head Winemaker: Pablo Cuneo


R U C A M A L E N1. RUCA MALEN CHARDONNAY 2011, UCO VALLEY

100% Chardonnay – part oak fermentation – 14% alc.- (E)

2. RUCA MALEN MALBEC 2010, MENDOZA100% Malbec – aged in oak 12 months - 14.5% alc. – (E)

3. RUCA MALEN CABERNET SAUVIGNON 2009, MENDOZA VISTA FLORES100% Cabernet Sauvignon – aged in oak 12 months - 14% alc. - (E)

4. RUCA MALEN PETIT VERDOT 2010, LUJÁN DE CUYO100% Petit Verdot – aged in oak 12 months - 14% alc. – (E)

5. KINIEN MALBEC 2007, VISTA FLORES100% Malbec – aged in oak 16 months – 14% alc. – (F)

6. KINIEN MALBEC 2008, VISTA FLORES100% Malbec – aged in oak 16 months-14.5% alc. - (F)


WINERYAlgodon Wine EstatesMaza 353, San Rafael, Mendoza (5600) ArgentinaW: www.algodonwineestates.com

IMPORTERAlgodon Europe LtdBroadgate House, Steeple Bumpstead, HaverhillSuffolk CB9 7DGContact: Anthony Foster MWT: 07802301020E: [email protected]: www.algodonwineestates.com


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TABLE 3

Winery Production (litres): 300,000 Vineyard Altitude (m): 900 Head Winemaker: Mauro Nosenzo Consultant/Oenologist: Marcelo Pelleriti


A L G O D O N W I N E E S TAT E S1. ALGODON CHARDONNAY 2011, SAN RAFAEL, MENDOZA

100% Chardonnay – aged in oak 10 months - 14% alc. – (C)

2. ALGODON SEMILLÓN 2009, SAN RAFAEL, MENDOZA 100% Sémillon - 13% alc. – (C)

3. ALGODON BONARDA 2009, SAN RAFAEL, MENDOZA 100% Bonarda – aged in oak 12 months - 13.5% alc. - (D)

4. ALGODON BONARDA 2008, SAN RAFAEL, MENDOZA 100% Bonarda – aged in oak 12 months - 14.5% alc. - (D)

5. ALGODON MALBEC 2009, SAN RAFAEL, MENDOZA 100% Malbec – aged in oak 15 months - 14% alc. - (D)

6. ALGODON MALBEC 2008, SAN RAFAEL, MENDOZA 100% Malbec – aged in oak 15 months - 15% alc. - (D)

7. ALGODON PINOT NOIR 2008, SAN RAFAEL, MENDOZA 100% Pinot Noir – aged in oak 15 months - 14.5% alc. - (E)

8. ALGODON MALBEC/BONARDA 2009, SAN RAFAEL, MENDOZA 70% Malbec, 30% Bonarda - aged in oak 18 months - 14.5% alc. - (E)

9. ALGODON GRAN RESERVA 2008, SAN RAFAEL, MENDOZA 50% Malbec, 20% Cabernet Sauvignon, 20% Syrah, 10% Merlot – aged in oak 18 months – 14.5% alc. - (F)


WINERYCasa Del ReyJuncal 1196, 2do Piso, Luján de Cuyo, Mendoza (C1062ABJ) ArgentinaContact: Philippe MeurantT: +33 6 37693815E: [email protected]: www.montefl ores.com

IMPORTEREhrmannsUnit 23, The Ivories, Northampton Street, London N1 2HYContact: Joy Edmondson T: 020 7449 9923E: [email protected]: www.ehrmannswines.co.uk


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TABLE 4

Winery Production (litres): 250,000 Vineyard Altitude (m): 1,500 Head Winemaker: Matthew Grassin


F I N C A M O N T E F L O R E S1. FINCA MONTEFLORES CHARDONNAY SELECTION 2011, MENDOZA

100% Chardonnay – aged in oak 9 months - 14% alc. - (E)

2. FINCA MONTEFLORES CABERNET SAUVIGNON 2010, MENDOZA 100% Cabernet Sauvignon – aged in oak 6 months - 14% alc. - (C)

3. FINCA MONTEFLORES MALBEC 2011, LUJÁN DE CUYO 100% Malbec – aged in oak 6 months - 14% alc. - (C)

4. FINCA MONTEFLORES CABERNET SAUVIGNON SELECTION 2010, MENDOZA 100% Cabernet Sauvignon – aged in oak 12 months - 14.5% alc. - (E)

5. FINCA MONTEFLORES MALBEC SELECTION 2011, MENDOZA 100% Malbec - aged in oak 12 months - 14.5% alc. – (E)


WINERYAndean VineyardsCoquimbito, Mendoza, ArgentinaContact: Maria Laura OdorizT: +54 261 5207263E: [email protected]: www.andeanvineyards.com.ar

IMPORTERWinery ExchangeGable House, 18-24 Turnham Green Terrace, London W4 1QPContact: Sandrine PerryT: 020 8996 5139E: [email protected]: www.wineryexchange.com


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TABLE 5

Winery Production (litres): 2,800,000 Vineyard Altitude (m): vineyards in between 700 asl and 1,400 asl

Head Winemaker: Steven McEwen


A N D E A N V I N E Y A R D S1. CONDOR ANDINO SAUVIGNON BLANC 2012, MENDOZA

100% Sauvignon Blanc - 13% alc. - (B)

2. CONDOR ANDINO TORRONTÉS 2012, MENDOZA 100% Torrontés - 13% alc. (B)

3. ANDEAN VINEYARDS CHARDONNAY TORRONTÉS 2011, MENDOZA 80% Chardonnay, 20% Torrontés - 13.5% alc. - (B)

4. ANDEAN VINEYARDS CHARDONNAY 2011, MENDOZA 100% Chardonnay - 13.5% alc. - (B)

5. CONDOR ANDINO RESERVE CHARDONNAY 2011, MENDOZA 100% Chardonnay - 13.5% alc. - (B)

6. CONDOR ANDINO CABERNET SAUVIGNON 2012, MENDOZA 100% Cabernet Sauvignon - 13% alc. - (B)

7. CONDOR ANDINO RESERVE CABERNET SAUVIGNON 2011, MENDOZA 100% Cabernet Sauvignon - 13.5% alc. - (B)

8. CONDOR ANDINO MALBEC 2012, MENDOZA 100% Malbec - 13% alc. - (B)

9. ANDEAN VINEYARDS MALBEC 2011, MENDOZA 100% Malbec - 14% alc. - (B)

10. ANDEAN VINEYARDS RESERVE MALBEC 2010, MENDOZA 100% Malbec - 14 months in French barrels of fi rst and second use - 14% alc. - (C)

11. CONDOR ANDINO SHIRAZ 2012, MENDOZA 100% Shiraz - 13% alc. - (B)

12. ANDEAN VINEYARDS SHIRAZ 2011, SAN JUAN 100% Shiraz - 14% alc. - (B)


WINERYAndeluna Cellars9 de Julio 921 piso 3, Mendoza (5500), ArgentinaContact: Alicia CasaleT: +54 261 4299299E: [email protected]: www.andeluna.com.ar

IMPORTERHallgarten Druitt & Novum WinesDallow Road, Luton, Bedfordshire LU1 1URContact: Emma WrightT: 01582 722 538F: 01582 723 240E: [email protected]: www.hallgartendruitt.co.uk


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TABLE 6

Winery Production (litres): 1,600,000 Vineyard Altitude (m): 1,300 Head Winemaker: Manuel Gonzalez


A N D E L U N A C E L L A R S1. FILOSUR CHARDONNAY 2012, TUPUNGATO, MENDOZA

100% Chardonnay - 14% alc. - (D)

2. ANDELUNA 1300 TORRONTÉS 2011, TUPUNGATO, MENDOZA 100% Torrontés - 13.5% alc. – (D)

3. ANDELUNA 1300 MERLOT 2011, TUPUNGATO, MENDOZA 100% Merlot – aged in oak 6 months - 14.5% alc. - (D)

4. ANDELUNA 1300 MALBEC 2011, TUPUNGATO, MENDOZA 100% Malbec – aged in oak 6 months - 14.5% alc. - (D)

5. FILOSUR CABERNET SAUVIGNON 2011, TUPUNGATO, MENDOZA 100% Cabernet Sauvignon – aged in oak 6 months - 14.7% alc. - (D)

6. ANDELUNA ALTITUD MALBEC 2010, MENDOZA 100% Malbec – aged in oak 12 months - 15.5% alc. – (E)

7. ANDELUNA PASIONADO MALBEC 2006, TUPUNGATO, MENDOZA 100% Malbec – aged in oak 18 months - 15% alc. – (F)

8. ANDELUNA PASIONADO 4 CEPAS 2005, TUPUNGATO, MENDOZA 35% Merlot, 35% Malbec, 20% Cabernet Sauvignon, 10% Cabernet Franc – aged in oak 18 months - 15% alc. - (F)

9. ANDELUNA PASIONADO CABERNET FRANC 2007, MENDOZA 100% Cabernet Franc - aged in oak 18 months - 14.8% alc. - (F)


WINERYDoña PaulaColón 531, 2do Piso, Of 23, Mendoza (5500), ArgentinaContact: Cristobal Fernandez T: +44 (0)7866 563446E: [email protected] W: www.donapaula.com

IMPORTERHallgarten Druitt & Novum WinesDallow Road, Luton, Bedfordshire LU1 1URContact: Emma Wright T: 01582 722538F: 01582 723240E: [email protected]: www.hallgartendruitt.co.uk


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TABLE 7

Winery Production (litres): 2,700,000 Vineyard Altitude (m): 1,000 – 1,350

Head Winemaker(s): Edgardo Del Popolo & David Bonomi


D O Ñ A PA U L A1. PAULA SAUVIGNON BLANC 2012, UCO VALLEY, MENDOZA

100% Sauvignon Blanc - 12.2% alc. - (B)

2. DOÑA PAULA ESTATE SAUVIGNON BLANC 2011, UCO VALLEY, MENDOZA100% Sauvignon Blanc – 12.5% alc. – (B)

3. DOÑA PAULA ESTATE CHARDONNAY 2011, GUALTALLARY, UCO VALLEY 100% Chardonnay – aged in oak 6 months - 14.4% alc. - (D)

4. DOÑA PAULA ESTATE TORRONTES 2011, CAFAYATE VALLEY, SALTA 100% Torrontés - 13.50% alc. – (D)

5. PAULA MALBEC 2011, LUJÁN DE CUYO 100% Malbec - 14.1% alc. – (B)

6. PAULA SYRAH 2012, LUJÁN DE CUYO 100% Syrah - 14.1% alc. – (B)

7. PAULA CABERNET SAUVIGNON 2012, LUJÁN DE CUYO 100% Cabernet Sauvignon - 14.1% alc. - (B)

8. DOÑA PAULA ESTATE PINOT NOIR 2011, UCO VALLEY, MENDOZA100% Pinot Noir - 13.8% alc. – (D)

9. DOÑA PAULA ESTATE MALBEC 2011, ALTAMIRA & GUALTALLARY, UCO VALLEY100% Malbec – aged in oak 10 months – 14.1% alc. - (D)

10. DOÑA PAULA ESTATE MALBEC-SYRAH 2011, LUJÁN DE CUYO 60% Malbec, 40% Syrah – aged in oak 10 months - 14.1% alc. - (D)

11. DOÑA PAULA ESTATE CABERNET SAUVIGNON 2010, LUJÁN DE CUYO100% Cabernet Sauvignon – aged in oak 12 months – 14.5% alc. - (D)

12. DOÑA PAULA SELECCIÓN DE BODEGA MALBEC 2008, LUJÁN DE CUYO & UCO VALLEY 100% Malbec – aged in oak 18 months - 14.5% alc. - (F)


WINERYMichel Torino EstateRuta 40 y 60, Cafayate, Salta (4427), ArgentinaContact: Martín LazorencoT: +54 11 51989021E: [email protected]: www.elesteco.com.ar

IMPORTERHallgarten Druitt & Novum WinesDallow Road, Luton, Bedfordshire LU1 1URContact: Emma WrightT: 01582 722538F: 01582 723240E: [email protected]: www.hallgartendruitt.co.uk


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TABLE 8

Winery Production (litres): 4,700,000 Vineyard Altitude (m): 1,700 Head Winemaker: Alejandro Pepa


M I C H E L T O R I N O E S TAT E1. MICHEL TORINO COLECCIÓN SAUVIGNON BLANC 2011, CALCHAQUI VALLEY, SALTA

100% Sauvignon Blanc - 13.5% alc. - (C)

2. MICHEL TORINO COLECCIÓN TORRONTÉS 2011, SALTA 100% Torrontés - 13.5% alc. - (C)

3. CUMA ORGANIC TORRONTÉS 2012, CAFAYATE VALLEY, SALTA 100% Torrontés - 13.5% alc. - (C)

4. DON DAVID TORRONTÉS 2011, CAFAYATE VALLEY, SALTA 100% Torrontés – aged in oak 3 months - 13.9% alc. - (D)

5. MICHEL TORINO COLECCIÓN MALBEC ROSÉ 2012, CALCHAQUI VALLEY, SALTA100% Malbec - 13.5% alc. - (C)

6. MICHEL TORINO COLECCIÓN PINOT NOIR 2011, CALCHAQUI VALLEY, SALTA100% Pinot Noir - 13.5% alc. - (C)

7. MICHEL TORINO COLECCIÓN MALBEC 2011, SALTA 100% Malbec - 13.5% alc. – (C)

8. CUMA ORGANIC CABERNET SAUVIGNON 2011, CAFAYATE VALLEY, SALTA 100% Cabernet Sauvignon - 13.5% alc. - (C)

9. DON DAVID TANNAT 2010, CAFAYATE VALLEY, SALTA 100% Tannat – aged in oak 12 months - 14.0% alc. - (D)

10. DON DAVID CABERNET SAUVIGNON 2010, SALTA100% Cabernet Sauvignon – aged in oak 12 months - 14.1% alc. - (D)

11. DON DAVID MALBEC 2010, SALTA100% Malbec – aged in oak 12 months - 13.9% alc. – (D)

12. ALTIMUS 2009, SALTA 52% Malbec, 34% Cabernet Sauvignon, 8% Syrah, 6% Bonarda – aged in oak 18 months - 14.5% alc. - (F)


WINERYLos Haroldos SARuta Panamericana y Miguez 5570San Martin, Mendoza, ArgentinaContact: Adrian Vollmer, Export ManagerT: +54 263 4421236/4421140E: [email protected]: www.familiafalasco.com.ar

IMPORTERCondor Wines LtdHampton Lane, Solihull, West Midlands B91 2PTContact: Lee Evans, Managing DirectorT: 07508 825 488E: [email protected]: www.condorwines.co.uk


9

TABLE 9

Winery Production (litres): 45,000,000 Vineyard Altitude (m): From 800 (Maipú) to 1,200 metres (Uco Valley)

Head Winemaker: Ernesto Peuzzi


L O S H A R O L D O S1. COLLIMAN UGNI BLANC - CHARDONNAY 2011, RIVADAVIA, MENDOZA

70% Ugni Blanc/Trebbiano, 30% Chardonnay – 12.5% alc. - (B)

2. LOS HAROLDOS CHARDONNAY 2011, TUPUNGATO, UCO VALLEY, MENDOZA100% Chardonnay - 13% alc. - (B)

3. LOS HAROLDOS SAUVIGNON BLANC 2011, TUNUYAN, UCO VALLEY, MENDOZA100% Sauvignon Blanc - 13% alc. - (B)

4. LOS HAROLDOS TORRONTÉS 2011, LOS ALAMOS, MAIPÚ, MENDOZA100% Torrontés - 12.5% alc. - (B)

5. LOS HAROLDOS OAK CASK CHARDONNAY 2011, AGRELO, LUJÁN DE CUYO, MENDOZA100% Chardonnay - aged in oak casks for 6 months - 13.5% alc. - (C)

6. LOS HAROLDOS MALBEC ROSADO 2011, LA CONSULTA, SAN CARLOS, UCO VALLEY, MENDOZA100% Malbec - 12.5% alc. - (B)

7. COLIMAN BONARDA - MALBEC 2011, MEDRANO, RIVADAVIA, MENDOZA70% Bonarda, 30% Malbec - 12.5% alc. - (B)

8. LOS HAROLDOS MALBEC - CABERNET SAUVIGNON 2011, LUJÁN DE CUYO, MENDOZA50% Malbec, 50% Cabernet Sauvignon - 13.% alc. - (B)

9. LOS HAROLDOS MALBEC 2011, LA CONSULTA, SAN CARLOS, UCO VALLEY, MENDOZA100% Malbec - 13% alc. - (B)

10. LOS HAROLDOS OAK CASK MALBEC 2010, LA CONSULTA, SAN CARLOS, UCO VALLEY, MENDOZA100% Malbec - aged in oak casks for 6 months - 13.5% alc. - (C)


Winery Production (litres): 3,000,000 Bodega Catena Zapata

Vineyard Altitude (m): Angelica Vineyard 920 m, La Piramide Vineyard 950 m, Nicasia Vineyard 1,095 m, Adrianna Vineyard 1,450 m

Head Winemaker: Alejandro Vigil


1. TILIA TORRONTÉS 2012, BODEGAS ESMERALDA, SALTA 100% Torrontés - 13.5% alc. no oak ageing - (C)

2. TILIA CABERNET MERLOT 2011, BODEGAS ESMERALDA, MENDOZA 50% Cabernet, 50% Merlot – stainless steel, cement and light oak ageing for 6-9 months - 13.5% alc. – (C)

3. TILIA MALBEC 2011, BODEGAS ESMERALDA, MENDOZA 100% Malbec - stainless steel, cement and light oak ageing for 6-9 months - 13.5% alc. – (C)

4. ALAMOS CHARDONNAY 2011, BODEGA ALAMOS, MENDOZA 100% Chardonnay – stainless steel, cement and oak for 6 months - 13.5% alc. – (C)

5. ALAMOS BONARDA 2011, BODEGA ALAMOS, MENDOZA 100% Bonarda - stainless steel, cement and light oak ageing for 6-9 months - 13.5% alc – (C)

6. ALAMOS MALBEC 2011, BODEGA ALAMOS, MENDOZA 100% Malbec - stainless steel, cement and light oak ageing for 6-9 months - 13.5% alc. – (C)

7. CATENA CHARDONNAY 2011, BODEGA CATENA ZAPATA, MENDOZA 100% Chardonnay - 10 months in French oak - 13.5% alc. – (E)

8. CATENA CABERNET SAUVIGNON 2010, BODEGA CATENA ZAPATA, MENDOZA 100% Cabernet Sauvignon – 12-14 months in barrel - 13.5% alc. – (E)

9. CATENA MALBEC 2010, BODEGA CATENA ZAPATA, MENDOZA 100% Malbec - 12-14 months in barrel - 13.5% alc. – (E)

10. CATENA ALTA CHARDONNAY 2010, BODEGA CATENA ZAPATA, MENDOZA 100% Chardonnay - aged for 12-16 months in French oak, 60% new - 14% alc. – (F)

11. CATENA ALTA CABERNET SAUVIGNON 2009, BODEGA CATENA ZAPATA, MENDOZA 100% Cabernet Sauvignon – aged for 18-24 months, French oak, 57% new - 14% alc. – (F)

12. CATENA ALTA MALBEC 2009, BODEGA CATENA ZAPATA, MENDOZA100% Malbec - aged for 18 months in French oak, 50% new - 14% alc. – (F)

WINERYBodega Catena ZapataCobos s/n, Agrelo, Mendoza (5509), ArgentinaContact: Diego Torres & Mariela MolinariT: +54 261 4131100 int 23 +44 0789 1702247E: [email protected], [email protected]: www.catenawines.com

IMPORTERBibendum Wine Ltd113 Regents Park Road, London NW1 8URContact: Alissia Durbridge T: 020 7449 4018F: 020 7722 7354E: [email protected]: www.bibendum-wine.co.uk


10

TABLE 10

T H E W I N E S O F C AT E N A


UK OFFICE - Argento113 Regents Park Road, London, NW1 8URContact: Juan Lo BelloT: 07811 854 919F: 020 7586 4918E: [email protected]: www.argentowine.com

IMPORTERBibendum Wine Ltd113 Regents Park Road, London NW1 8URContact: Alissia Durbridge T: 020 7449 4136F: 020 7722 7354E: [email protected]: www.bibendum-wine.co.uk


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TABLE 11

Winery Production (litres): 7,000,000 Vineyard Altitude (m): 600-1,400 Head Winemaker: Silvia Corti


A R G E N T O1. ARGENTO PINOT GRIGIO 2012, MENDOZA

100% Pinot Grigio - 13% alc. - (B)

2. ARGENTO CHARDONNAY 2012, MENDOZA 100% Chardonnay - 15% aged 4 months in French oak & malolactic fermentation - 13% alc. - (B)

3. ARGENTO MALBEC ROSÉ 2012, MENDOZA 100% Malbec - 13% alc. - (B)

4. ARGENTO BONARDA 2012, MENDOZA 100% Bonarda - 4 months American oak - 13.5% alc. - (B)

5. ARGENTO BSM 2012, MENDOZA 70% Bonarda, 15% Malbec, 15% Shiraz - 6 months ageing in 80% French & 20% American oak - 13.5% alc. - (B)

6. ARGENTO MALBEC 2012, MENDOZA 100% Malbec - 4 months ageing in 50% French & 50% American oak - 13.3% alc. - (B)

7. ARGENTO SELECCIÓN CHARDONNAY 2012, MENDOZA 100% Chardonnay - 25% for 6 months ageing in French oak - 13.5% alc. - (C)

8. ARGENTO SELECCIÓN MALBEC 2012, MENDOZA 100% Malbec - 6 months ageing in 60% French & 40% American oak - 13.5% alc. - (C)

9. ARTESANO DE ARGENTO PINOT GRIGIO 2012, MENDOZA 100% Pinot Grigio - 13% alc. - (B)

10. ARTESANO DE ARGENTO MALBEC 2012, MENDOZA 100% Malbec - 4 months ageing in 50% French & 50% American oak - 13% alc. - (B)

11. TARQUINO SAUVIGNON BLANC 2012, MENDOZA 100% Sauvignon Blanc - 13.5% alc. - (B)

12. TARQUINO SHIRAZ-MALBEC 2012, MENDOZA 50% Shiraz, 50% Malbec - 3 months ageing in 50% French & 50% American oak - 13% alc. - (B)


WINERYBodega Del Río ElorzaCroceri 241, General Fernandez Oro, Rio Negro (8325), ArgentinaContact: Maximiliano Perez T: +54 299 155079957E: [email protected]: www.delrioelorza.com



12

TABLE 12

Winery Production (litres): 105,000 Vineyard Altitude (m): 250 Head Winemaker: Alberto Antonini & Mariano Vignoni


B O D E G A D E L R Í O E L O R Z A1. VERUM CHARDONNAY 2011, RIO NEGRO, PATAGONIA

100% Chardonnay – aged in oak 4 months - 13.5% alc. - (E)

2. VERUM PINOT NOIR 2011, RIO NEGRO, PATAGONIA100% Pinot Noir – aged in oak 6 months - 13.5% alc. - (E)

3. VERUM MALBEC 2011, RIO NEGRO, PATAGONIA100% Malbec – aged in oak 8 months – 13.5% alc. – (E)

4. VERUM MERLOT 2011, RIO NEGRO, PATAGONIA100% Merlot - aged in oak 6 months - 14% alc. - (E)

5. VERUM MALBEC RESERVA 2009, RIO NEGRO, PATAGONIA100% Malbec - aged in oak 12 months – 14% alc. - (F)

6. VERUM MERLOT RESERVA 2009, RIO NEGRO, PATAGONIA100% Merlot – aged in oak 8 months – 14% alc. - (F)

7. VERUM CABERNET FRANC RESERVA 2010, RIO NEGRO, PATAGONIA100% Cabernet Franc - aged in oak 8 months - 14.5% alc. - (F)


WINERYHuarpe WinesRuta 15 km 32, Agrelo, Mendoza (5509), ArgentinaContact: Anna BurgerT: +54 261 4790222E: [email protected]: www.huarpewines.com



13

TABLE 13

Winery Production (litres): 700,000 Vineyard Altitude (m): 980 Head Winemaker: Carlos José Hernández Toso


H U A R P E W I N E S1. LANCATAY CHARDONNAY 2010, AGRELO, LUJÁN DE CUYO, MENDOZA

100% Chardonnay - 1/3 aged in oak for 4 months - 14% alc. - (C)

2. LANCATAY SÉMILLON ‘LATE HARVEST’ 2008, AGRELO, LUJÁN DE CUYO, MENDOZA100% Sémillon - 12% alc. - (C)

3. LANCATAY BONARDA 2011, AGRELO, LUJÁN DE CUYO, MENDOZA100% Bonarda - 1/3 aged in oak for 4 months - 14% alc. - (C)

4. LANCATAY MALBEC 2011, AGRELO, LUJÁN DE CUYO, MENDOZA100% Malbec - 1/3 aged in oak for 4 months - 14% alc. - (C)

5. TAYMENTE MALBEC 2010, AGRELO, LUJÁN DE CUYO, MENDOZA100% Malbec – aged in oak 12 months - 14.5% alc. - (D)

6. TAYMENTE CABERNET SAUVIGNON 2010, AGRELO, LUJÁN DE CUYO, MENDOZA100% Cabernet Sauvignon – aged in oak 12 months - 14.5% alc. - (D)

7. HUARPE ‘WINERY SELECTION’ 2009, AGRELO, LUJÁN DE CUYO, MENDOZA80% Malbec, 20% Cabernet Sauvignon - aged in oak for 14 months - 14.5% alc. - (F)

8. GUAYQUIL 2006, AGRELO, LUJÁN DE CUYO, MENDOZA45% Malbec, 30% Cabernet Sauvignon, 15% Petit Verdot, 5% Bonarda & 5% Tannat – aged in oak 24 months - 14.5% alc. - (F)


1. P15 WHITE BLEND 2012, PATAGONIA 55% Chardonnay, 40% Sauvignon Blanc, 5% Pinot Noir - 13% alc. - (C)

2. P15 RED BLEND 2012, PATAGONIA 40% Cabernet Sauvignon, 30% Merlot, 20% Malbec, 10% Pinot Noir - 14.5% alc. - (C)

3. MALMA FINCA LA PAPAY SAUVIGNON BLANC 2012, PATAGONIA 100% Sauvignon Blanc - 13.5% alc. – (D)

4. MALMA FINCA LA PAPAY PINOT NOIR 2012, PATAGONIA 100% Pinot Noir – aged in oak 6 months - 14% alc. - (D)

5. MALMA FINCA LA PAPAY MALBEC 2011, PATAGONIA 100% Malbec – aged in oak 9 months - 14.5% alc. (D)

6. MALMA FINCA LA PAPAY MERLOT 2011, PATAGONIA 100% Merlot – aged in oak 9 months - 14.5% alc. - (D)

7. MALMA RESERVA DE FAMILIA PINOT NOIR 2010, PATAGONIA 100% Pinot Noir – aged in oak 9 months - 14% alc. - (F)

8. MALMA RESERVA DE FAMILIA MALBEC 2010, PATAGONIA 100% Malbec – aged in oak 12 months - 14.5% alc. – (F)

9. MALMA UNIVERSO MALBEC 2009, PATAGONIA 100% Malbec – aged in oak 15 months - 14.5% alc. – (F)

10. MALMA UNIVERSO BLEND 2009, PATAGONIA 60% Malbec, 40% Cabernet Sauvignon – aged in oak 15 months - 14.5% alc. - (F)

11. MALMA SPARKLING EXTRA BRUT 2010, PATAGONIA 75% Pinot Noir, 25% Chardonnay - 13% alc. - (E)

12. CHOLILA RANCH MALBEC 2011, PATAGONIA 100% Malbec – aged in oak 9 months - 14.5% alc. - (C)

WINERYNQNRuta Provincial 7 Picada 15, San Patricio, Neuquen (Q8306ZAA), ArgentinaContact: Santiago BernasconiT: +54 299 489 7500E: [email protected]: www.bodeganqn.com.ar

IMPORTERHispaMerchants LtdThreshold House, 65-69 Shepherds Bush Green, London W12 8TXContact: Solano Peña-LenziT: 020 8740 4556 F: 020 8740 4466E: [email protected]: www.hispamerchants.co.uk


14

TABLE 14

Winery Production (litres): 1,800,000 Vineyard Altitude (m): 350 Head Winemaker: Sergio Pomar


N Q N


WINERYTapizRuta 15 km 32, Agrelo, Mendoza, ArgentinaContact: Fatima DriolletT: +54 0261 4900202/115E: [email protected]: www.tapiz.com.ar



15

TABLE 15

Winery Production (litres): 1,200,000 Vineyard Altitude (m): 1,000 to 1,400

Head Winemaker: Fabián Valenzuela


TA P I Z1. TAPIZ SPARKLING WINE TORRONTÉS, LA RIOJA

100% Torrontés - 13% alc. - (E)

2. TAPIZ SAUVIGNON BLANC SINGLE VINEYARD 2011, MENDOZA 100% Sauvignon Blanc - 13.8% alc. – (D)

3. TAPIZ TORRONTÉS 2011, LA RIOJA 100% Torrontés - 13.8% alc. - (D)

4. TAPIZ RESERVE CHARDONNAY 2010, MENDOZA 100% Chardonnay - fermented & aged on lees during 8 months in new French oak barrels - 14% alc. - (E)

5. TAPIZ ROSÉ MALBEC 2011, MENDOZA 100% Malbec - 14% alc. - (D)

6. TAPIZ CABERNET SAUVIGNON 2009, MENDOZA 100% Cabernet Sauvignon – aged in oak 10 months - 13.8% alc. - (D)

7. TAPIZ MERLOT 2010, MENDOZA 100% Merlot – aged in oak 8 months - 13.8% alc. – (D)

8. TAPIZ MALBEC 2011, MENDOZA 100% Malbec – aged in oak 8 months - 13.8% alc. - (D)

9. TAPIZ SYRAH 2010, MENDOZA 100% Syrah – aged in oak 13 months - 13.8% alc. - (D)

10. TAPIZ BONARDA 2010, MENDOZA 100% Bonarda – aged in oak 8 months - 13.8% alc. - (D)

11. TAPIZ RESERVE MALBEC 2008, MENDOZA 100% Malbec – aged in oak 14 months - 14% alc. - (E)

12. TAPIZ BICENTENARIO 2008, MENDOZA & LA RIOJA 60% Malbec, 30% Bonarda, 10% Torrontés - 14 months - 14% alc. - (F)


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TABLE 16

Winery Production (litres): 150,000 Vineyard Altitude (m): 900 – 1,100 Head Winemaker: Roberto De La Mota & Santiago Mayorga


WINERYMendelTerrada 1863, Mayor Drummond, Mendoza (5507), ArgentinaContacts: Santiago Mayorga/Anabelle SieleckiT: +54 261 5241621 / +54 261 5241621E: [email protected]; [email protected]: www.mendel.com.ar

IMPORTERCachet WineWyke Way, Melton West Business Park, Hull, Yorkshire HU14 3BQContact: John Fozard T: 01482 638877F: 01482 638855E: [email protected]: www.cachetwine.co.uk

IMPORTERHispaMerchants LtdThreshold House, 65-69 Shepherds Bush Green, London W12 8TXContact: Solano Peña-Lenzi T: 020 8740 4556F: 020 8740 4466E: [email protected] W: www.hispamerchants.co.uk


M E N D E L1. SEMILLON 2011, ALTAMIRA-UCO VALLEY

100% Semillon – aged in oak 6-8 months - 13.6% alc. – (F)

2. MENDEL UNUS 2010, LUJÁN DE CUYO 70% Malbec, 30% Cabernet Sauvignon – aged in oak 16 months – 14.6% alc. - (F)

3. MENDEL MALBEC 2010, LUJÁN DE CUYO 100% Malbec – aged in oak 12 months - 14.6% alc. – (E)

4. MENDEL FINCA REMOTA 2009, ALTAMIRA-UCO VALLEY 100% Malbec – aged in oak 20 months - 14.5% alc. - (F)

5. LUNTA BY MENDEL 2010, LUJÁN DE CUYO 100% Malbec – 65% aged in oak 12 months - 14% alc. – (D)


WINERYBodegas La GuardaAbraham Tapia 1380 Sur, San Juan (5400), ArgentinaContact: Laura CiaceraT: +54 11 4807 9000E: [email protected]: www.bodegaslaguarda.com.ar

IMPORTERHispaMerchants LtdThreshold House, 65-69 Shepherds Bush Green, London W12 8TXContact: Solano Peña-LenziT: 020 8740 4556F: 020 8740 4466E: [email protected]: www.hispamerchants.co.uk


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TABLE 17

Winery Production (litres): 2,100,000 Vineyard Altitude (m): 700 – 1,400 Head Winemaker: Fabricio Ferrandiz


B O D E G A S L A G U A R D A1. LA NOCHE DE SAN JUAN CHARDONNAY - TORRONTÉS 2012, SAN JUAN

64% Chardonnay - 36% Torrontés – 13.9% alc. (C)

2. LA NOCHE DE SAN JUAN ROSÉ 2012, SAN JUAN 100% Malbec - 12.2% alc. – (C)

3. LA NOCHE DE SAN JUAN SYRAH 2011, SAN JUAN 100% Syrah - 14% alc. – (D)

4. LA NOCHE DE SAN JUAN MALBEC 2011, TULLUM - ZONDA 100% Malbec - 13.7% alc. – (D)

5. LA NOCHE DE SAN JUAN CABERNET SAUVIGNON 2011, SAN JUAN 100% Cabernet Sauvignon - 13% alc. – (D)

6. EL GUARDADO SYRAH 2010, SAN JUAN 100% Syrah - 14.2% alc. - (E)

7. EL GUARDADO MALBEC 2010, SAN JUAN 100% Malbec - 13.9% alc. – (E)

8. EL GUARDADO BLEND 2009, SAN JUAN40% Malbec, 40% Syrah, 20% Cabernet Sauvignon – 14 % alc.

9. DOS RUBIOS 2009, SAN JUAN50% Syrah, 50% Malbec - 13.5% alc. – (E)


WINERYBodega Domingo HermanosNuestra Señora del Rosario 25 de Mayo, Cafayate, Salta (4427), ArgentinaContact: Jorge MartínezT: +54 9 11 5465 5867E: [email protected]: www.domingomolina.com.ar

IMPORTERHispaMerchants LtdThreshold House, 65-69 Shepherds Bush Green, London W12 8TXContact: Solano Peña-LenziT: 020 8740 4556F: 020 8740 4466E: [email protected]: www.hispamerchants.co.uk


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TABLE 18

Winery Production (litres): 3,000,000 Vineyard Altitude (m): 1650, 2,000 & 2,200 sites

Head Winemaker: Rafael Domingo


B O D E G A D O M I N G O H E R M A N O S1. DOMINGO MOLINA 2006, VALLE RUPESTRE (2,200 M ABOVE SEA LEVEL)

95% Tannat, 5% Malbec - 30% aged for 6 months in one year French oak 14.5% alc. - (E)

2. DOMINGO MOLINA 2010, CAFAYATE SALTA (1,650 M ABOVE SEA LEVEL)100% Torrontés – 5% aged in French oak - 14.5% alc. - (E)

3. DOMINGO MOLINA 2010, YACOCHUYA (2,000 M ABOVE SEA LEVEL)100% Malbec – 30% aged for 6 months in one year French oak- 14.5% alc. - (E)

4. DOMINGO MOLINA 2010, YACOCHUYA - (2,000 M ABOVE SEA LEVEL)100% Cabernet Sauvignon – 30% aged for 6 months in one year French oak - 14.5% alc. - (E)

5. FINCA DOMINGO 2010, YACOCHUYA - (2,000 M ABOVE SEA LEVEL)100% Cabernet Sauvignon - 10% aged for 3 months in one/two year French oak 13.5% alc. - (D)

6. FINCA DOMINGO 2011, CAFAYATE (1,600 M ABOVE SEA LEVEL)100% Torrontés - 13.5% alc. - (D)

7. FINCA DOMINGO 2011, YACOCHUYA (2,000 M ABOVE SEA LEVEL)100% Malbec – 10% aged for 3 months in one/two year French oak - 13.5% alc. - (D)

8. PALO DOMINGO 2003, YACOCHUYA (2,000 M ABOVE SEA LEVEL)90% Malbec, 5% Cabernet Sauvignon, 5% Tannat – 100% aged in new French oak 12 months - 14.7% alc. - (F)


WINERYEl Porvenir de CafayateLaprida 3278, of 62, Edifi cio Buenos Aires (1642), ArgentinaContact: Lucio RomeroT: +54 1642 011 4735740E: [email protected]: www.bodegaselporvenir.com



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TABLE 19

Winery Production (litres): 200,000 Vineyard Altitude (m): 1,750 Head Winemaker: Mariano Quiroga Adamo & Paul Hobbs


E L P O R V E N I R D E C A FA Y AT E1. AMAUTA CABERNET- MERLOT 2011, SALTA

60% Cabernet Sauvignon, 40% Merlot – aged in oak 8 months - 14.5% alc. - (F)

2. AMAUTA I MALBEC-CAB-SYRAH 2011, SALTA 60% Malbec, 30% Cabernet Sauvignon, 10% Syrah – aged in oak 8 months - 14.5% alc. - (F)

3. AMAUTA III MALBEC-CABERNET 2011, SALTA 60% Malbec, 40% Cabernet Sauvignon – aged in oak 8 months - 14.4% alc. - (F)

4. LABORUM TORRONTÉS 2012, SALTA 100% Torrontés - 13.5% alc. - (E)

5. LABORUM MALBEC 2007, SALTA 100% Malbec – aged in oak 12 months - 14.5% alc. - (F)

6. LABORUM CABERNET 2007, SALTA 100% Cabernet Sauvignon – aged in oak 12 months - 14.6% alc.

7. LABORUM SYRAH 2005, SALTA 100% Syrah – aged in oak 12 months - 14.5% alc. - (F)

8. LABORUM TANNAT 2011, SALTA 100% Tannat - aged in oak 12 months - 14.5% alc. - (F)

9. LABORUM TORRONTÉS LATE HARVEST 2010, SALTA 100% Torrontés – aged in oak 5 months - 15% alc. - (F)

10. PORVENIR BLEND 2006, CAFAYATE, SALTA 50% Malbec, 30% Cabernet Sauvignon, Tannat, Syrah – aged in oak 18 months - 14.7% alc. - (F)


WINERYChakanaRuta Prov. No. 15 Km 34, Luján de Cuyo, Mendoza (5507), ArgentinaContact: Francisco Garcia BurgosT: +54 9261 4695761E: [email protected]: www.chakanawines.com.ar

IMPORTERJohn E Fells & SonsFells House, Prince Edward Street, Berkhamsted, Hertfordshire HP4 3EZContact: Adele Gould T: 01442 870900 F: 01442 878555E: [email protected]: www.fells.co.uk


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TABLE 20

Winery Production (litres): 1,500,000 Vineyard Altitude (m): Agrelo, Luján de Cuyo: 960m, Altamira, Uco Valley: 1,060 m

Head Winemaker: Gabriel Bloise


C H A K A N A1. CHAKANA SPARKLING, AGRELO, LUJÁN DE CUYO

50% Chardonnay, 50% Pinot Noir - 13% alc. – (F)

2. CHAKANA SAUVIGNON BLANC 2012, AGRELO, LUJÁN DE CUYO 100% Sauvignon Blanc - 13% alc. - (C)

3. CHAKANA TORRONTÉS 2012, CAFAYATE 100% Torrontés - 14% alc. - (C)

4. CHAKANA ROSÉ MALBEC 2012, AGRELO, LUJÁN DE CUYO 100% Malbec - 13.5% alc. - (C)

5. CHAKANA BONARDA 2012, AGRELO, LUJÁN DE CUYO 100% Bonarda - 13.5% alc. - (C)

6. CHAKANA MALBEC 2012, AGRELO, LUJÁN DE CUYO 100% Malbec - 13.5% alc. – (C)

7. CHAKANA BONARDA RESERVE 2011, AGRELO, LUJÁN DE CUYO 100% Bonarda – aged in oak 12 months - 13.9% alc. - (D)

8. CHAKANA RESERVE MALBEC 2011, AGRELO, LUJÁN DE CUYO 100% Malbec – aged in oak 12 months - 14% alc. - (D)

9. CHAKANA RESERVE CABERNET 2011, LUJÁN DE CUYO 100% Cabernet – aged in oak 12 months - 14% alc. - (D)

10. CHAKANA ESTATE SELECTION MALBEC 2011, AGRELO, LUJÁN DE CUYO 100% Malbec - 14.1% alc. - (F)

11. CHAKANA ESTATE SELECTION -BLEND 2011, AGRELO, LUJÁN DE CUYO + UCO VALLEY60% Malbec, 20% Cabernet, 20% Syrah – aged in oak 12 months - 14.1% alc. - (F)

12. AYNI 2011, UCO VALLEY 100% Malbec – aged in oak 18 months - 14.5% alc. - (F)


1. MELODIAS SAUVIGNON BLANC 2011, MENDOZA 100% Sauvignon Blanc - 13.5% alc. - (B)

2. MELODIAS MALBEC 2011, MENDOZA 100% Malbec - 13.5% alc. – (B)

3. TRAPICHE MELODIAS WINEMAKER SELECTION CHARDONNAY 2011, MENDOZA 100% Chardonnay – aged in oak 9 months - 13.5% alc. - (C)

4. TRAPICHE MELODIAS WINEMAKER SELECTION MALBEC 2011, MENDOZA 100% Malbec – aged in oak 12 months - 13.5% alc. - (C)

5. BROQUEL TORRONTÉS 2011, SALTA 95% Torrontés, 5% Sauvignon Blanc - 14% alc. - (D)

6. BROQUEL CABERNET FRANC 2010, MENDOZA 100% Cabernet Franc – aged in oak 15 months - 14% alc. - (D)

7. FINCA LAS PALMAS MALBEC 2008, MENDOZA 100% Malbec – aged in oak 18 months – 14.5% alc. - (F)

8. FINCA LAS PALMAS CABERNET SAUVIGNON 2008, MENDOZA 100% Cabernet Sauvignon – aged in oak 18 months - 14% alc. - (F)

9. TRAPICHE MALBEC SINGLE VINEYARD DOMINGO F. SARMIENTO 2009, MENDOZA 100% Malbec - 15% alc. - (F)

10. TRAPICHE MALBEC SINGLE VINEYARD - JORGE MIRALLES 2009, MENDOZA 100% Malbec – aged in oak 18 months - 15% alc. - (F)

11. ISCAY MALBEC CABERNET FRANC 2008, MENDOZA 70% Malbec, 30% Cabernet Franc – aged in oak 18 months – 14.5% alc.- (F)

12. ISCAY SYRAH VIOGNIER 2010, MENDOZA 97% Syrah, 3% Viognier – aged in oak 18 months - 15% alc. - (F)

21

TABLE 21

Winery Production (litres): 30,000,000 Vineyard Altitude (m): from 600 to 1,250

Head Winemaker: Daniel Pi


WINERYTrapicheNueva Mayorga s/n s/n, Coquimbito, Mendoza (5513), ArgentinaContact: Ramiro BarriosT: +54 9261 3029990E: [email protected]: www.trapiche.com.ar

IMPORTERJohn E Fells & SonsFells House, Prince Edward Street, Berkhamsted, Hertfordshire HP4 3EZContact: Adele Gould T: 01442 870900F: 01442 878555E: [email protected]: www.fells.co.uk


T R A P I C H E


22

TABLE 22

Winery Production (litres): 2,000,000 Vineyard Altitude (m): Patagonia 400, La Rioja 1,010, Pampas 500

Head Winemaker: Eduardo Caceres Caballero & Hector Durigutti


WINERYMuñoz de Toro WinesAv. Alicia Moreau de Justo 740, Loft 212Ciudad Autonoma de Buenos AiresArgentina – C1107AAPContact: Fernand Muñoz de ToroT: + 54 11 43 43 34 88E: [email protected]: www.mdtwines.com, www.valleperdido.com.ar, www.argieandeswines.com, www.pampasestate.com

IMPORTERAlbion Wine Shippers Ltd56 Lambs Conduit Street, London WC1N 3LWContact: Philip AmeryT: 020 7242 0873F: 020 7831 8225E: [email protected]: www.albionwineshippers.co.uk


M U Ñ O Z D E T O R O W I N E S1. VALLE PERDIDO VINEYARD SELECTION PINOT NOIR 2011, PATAGONIA, NEUQUEN

100% Pinot Noir – 14% alc. – (C)

2. VALLE PERDIDO VINEYARD SELECTION MALBEC 2011, PATAGONIA, NEUQUEN100% Malbec – aged in oak 4 months – 14% alc. - (C)

3. VALLE PERDIDO PATAGONIA PINOT NOIR 2010, PATAGONIA, NEUQUEN100% Pinot Noir – 14% alc. – (C)

4. VALLE PERDIDO PATAGONIA MALBEC 2010, PATAGONIA, NEUQUEN100% Malbec – aged in oak 9 months – 14% alc. - (C)

5. VALLE PERDIDO PATAGONIA CABERNET SAUVIGNON 2010, PATAGONIA, NEUQUEN100% Cabernet Sauvignon – aged in oak 9 months – 14% alc. - (C)

6. VALLE PERDIDO RESERVA PATAGONIA MALBEC 2008, PATAGONIA, NEUQUEN100% Malbec – aged in oak 14 months – 14.5% alc. – (E)

7. VALLE PERDIDO CUBAS PATAGONIA MALBEC 2006, PATAGONIA, NEUQUEN100% Malbec – aged in oak 24 months – 14.5% alc. – (F)

8. VALLE PERDIDO GRAN RESERVA PATAGONIA 2006, PATAGONIA, NEUQUEN79% Malbec, 21% Merlot – aged in oak 24 months – 14.5% alc. - (F)

9. VALLE PERDIDO PATAGONIA SAUVIGNON BLANC 2012, PATAGONIA, NEUQUEN100% Sauvignon Blanc – 13.5% alc. - (C)

10. ARGIE ANDES TORRONTÉS 2011, ANDES, LA RIOJA100% Torrontés – 13% alc. - (C)

11. PAMPAS ESTATE BARBERA – MERLOT 2011, PAMPAS, BUENOS AIRES50% Barbera, 50% Merlot – aged in oak 9 months – 14% alc. – (C)

12. PAMPAS ESTATE PINOT GRIS 2011, PAMPAS, BUENOS AIRES 100% Pinot Gris – 13.5% alc. – (C)


23

TABLE 23

Winery Production (litres): 7,000,000 Vineyard Altitude (m): 860-1,500 Head Winemaker: Jose Irrera


WINERYBodega Luigi Bosca/Familia ArizuSan Martin 2044, Buenos Aires (M5507EUP) ArgentinaContact: Soledad MartinT: +54 11 43312206E: [email protected]: www.luigibosca.com.ar

IMPORTERBancroft Wines54 Bermondsey Street, London SE1 3UDT: 020 7232 5470F: 020 7232 5451E: [email protected]: www.bancroftwines.com


BODEGA LUIGI BOSCAIFAMILIA ARIZU1. FINCA LA LINDA VIOGNIER 2012, MENDOZA

100% Viognier - 13% alc. - (C)

2. FINCA LA LINDA TORRONTÉS 2012, SALTA 100% Torrontés - 13.9% alc. - (C)

3. GALA 3 LUIGI BOSCA | VIOGNIER . CHARDONNAY . RIESLING 2009, MENDOZA 50% Viognier, 40% Chardonnay, 10% Riesling – aged in oak 6 months - 14% alc. - (F)

4. FINCA LA LINDA MALBEC 2011, MENDOZA 100% Malbec – aged in oak 3 months - 13.5% alc. - (C)

5. FINCA LA LINDA TEMPRANILLO 2011, MENDOZA 100% Tempranillo – aged in oak 3 months - 13% alc. - (C)

6. LUIGI BOSCA PINOT NOIR 2011, MENDOZA 100% Pinot Noir – aged in oak 8 months - 13.5% alc. - (E)

7. LUIGI BOSCA MALBEC 2009, MENDOZA 100% Malbec – aged in oak 12 months - 13.7% alc. - (E)

8. GALA 1 LUIGI BOSCA 2009, MENDOZA 85% Malbec, 10% Petit Verdot, 5% Tannat – aged in oak 14 months - 14% alc. - (F)

9. GALA 2 LUIGI BOSCA/CABERNET SAUVIGNON/CABERNET FRANC/MERLOT 2009, MENDOZA85% Cabernet Sauvignon, 10% Cabernet Franc, 5% Merlot – aged in oak 14 months - 14.6% alc. - (F)

10. GALA 4 LUIGI BOSCA 2009, MENDOZA 95% Cabernet Franc, 5% Malbec – aged in oak 14 months - 14.6% alc. - (F)

11. FINCA LOS NOBLES LUIGI BOSCA L MALBEC VERDOT 2008, MENDOZA 88% Malbec, 12% Petit Verdot - aged in oak 18 months - 14.4% alc. - (F)

12. ICONO LUIGI BOSCA 2007, MENDOZA 55% Malbec, 45% Cabernet Sauvignon – aged in oak 18 months - 14% alc. - (F)


24

TABLE 24

Winery Production (litres): 40,000 Vineyard Altitude (m): 1,300 Head Winemaker: Abel Furlan / Jean-Louis Raffy


WINERYBodega Raffy SRL La Vencedora S/N, 5561 TupungatoMendoza Province, ArgentinaContact: Guillaume RaffyT: +44 77 6607 7776E: [email protected]: www.bodega-raffy.comTwitter: @bodegaraffy

IMPORTERMinistry of Wine LtdContact: Guillaume Raffy1 Berkeley Street, London W1J 8DJT: +44 77 6607 7776E: [email protected]: www.ministryofwine.com


B O D E G A R A F F Y1. CUVÉE TERROIR RED 2010, VALLE DE UCO

100% Malbec – aged in oak 6 months - 14% alc. – (E)

2. CUVÉE TERROIR RED 2011, VALLE DE UCO 100% Malbec – aged in 6 months - 14% alc. – (E)

3. CUVÉE TERROIR ROSÉ 2011, VALLE DE UCO 100% Malbec - 14% alc. – (D)

4. GRANDE RÉSERVE 2010, VALLE DE UCO 100% Malbec – aged in oak 24 months - 14.5% alc. – (F)

5. MALBEC ROSÉ RÉSERVE 2011, VALLE DE UCO 100% Malbec – aged in oak 12 months - 14.5% alc. – (F)

6. RÉSERVE 2010, VALLE DE UCO 100% Malbec - aged in oak 12 months - 14.5% alc. –( F)

7. RÉSERVE 2011, VALLE DE UCO 100% Malbec – aged in oak 12 months - 14.8% alc. – (F)


25

TABLE 25

Winery Production (litres): 3,500,000 Vineyard Altitude (m): 1,050 - 1,400

Head Winemaker: Paula Borgo


WINERYBodega SeptimaMarcelo T. de Alvear 1270, Piso 9, Dpto F, Buenos Aires (C1058AAT) ArgentinaContact: Marcelo MarascoT: +54 9261 5362434E: [email protected]: www.bodegaseptima.com

IMPORTERCodorniu UK LtdVale House, Clarence Road, Tunbridge Wells, Kent TN1 1HEContact: Susie Bearne T: 01892 500250E: [email protected]: www.grupocodorniu.com


B O D E G A S E P T I M A1. SEPTIMA MARIA CODORNIU SUR BRUT 2010, MENDOZA

80% Chardonnnay, 20% Pinot Noir - 12.5% alc. - (C)

2. SEPTIMA SAUVIGNON BLANC 2011, LUJÁN DE CUYO 100% Sauvignon Blanc - 12.7% alc. - (B)

3. SEPTIMA CHARDONNAY 2011, VALLE DE UCO, MENDOZA100% Chardonnay – aged in oak 2 months - 13.5% alc. - (B)

4. SEPTIMA CABERNET SAUVIGNON 2011, MENDOZA 100% Cabernet Sauvignon – aged in oak 6 months - 14% alc. - (B)

5. SEPTIMA MALBEC 2011, MENDOZA 100% Malbec - aged in oak 6 months - 14% alc. - (B)

6. SEPTIMO DIA CHARDONNAY 2009, MENDOZA 100% Chardonnay – aged in oak 6 months - 13.5% alc. - (C)

7. SEPTIMO DIA CABERNET SAUVIGNON 2009, MENDOZA 100% Cabernet Sauvignon – aged in oak 10 months - 14.5% alc. - (C)

8. SEPTIMO DIA MALBEC 2010, VALLE DE UCO 100% Malbec - aged in oak 10 months - 14% alc. - (C)

9. SEPTIMA NOCHE PINOT NOIR 2010, MENDOZA 100% Pinot Noir – aged in oak 8 months - 14% alc. - (E)

10. SEPTIMA GRAN RESERVA 2010, MENDOZA 55% Malbec, 30% Cabernet Sauvignon, 15% Tannat - aged in oak 12 months - 14.5% alc. - (E)


26

TABLE 26

Winery Production (litres): 12,000,000 Vineyard Altitude (m): 800 – 1,200 Head Winemaker: Rodolfo “Opi” Sadler


WINERYBodegas Santa AnaGral. Roca y Urquiza s/n, Villanueva, Mendoza (5521), ArgentinaContact: Martin NavesiT: 54 261 5207289E: [email protected]: www.bodegas-santa-ana.com.ar

IMPORTEREnotria Winecellars4 - 8 Chandos Park Estate, Chandos Road, London NW10 6NFContact: Emma JeffreyT: 020 8963 4820F: 020 8961 8773E: [email protected]: www.enotria.co.uk


B O D E G A S S A N TA A N A1. UNANIME 2007, UCO VALLEY, MENDOZA

60% Cabernet Sauvignon, 25% Malbec, 15% Cabernet Franc – aged in oak 20 months - 14% alc. - (E)

2. LA MASCOTA CABERNET SAUVIGNON 2010, CRUZ DE PIEDRA, MAIPÚ, MENDOZA 100% Cabernet Sauvignon - 14% alc. – (D)

3. LA MASCOTA MALBEC 2010, CRUZ DE PIEDRA, MAIPÚ, MENDOZA 100% Malbec – aged in oak 15 months - 14% alc. – (D)

4. SANTA ANA RESERVE MALBEC 2011, CRUZ DE PIEDRA, MAIPÚ, MENDOZA100% Malbec - aged in oak 12 months - 13.5% alc. - (C)


27

TABLE 27

Winery Production (litres): 8,850,000 Vineyard Altitude (m): 630 Head Winemaker: Jose Morales


WINERYCalliaAv. de los Rios y San Lorenzo S/NPozo de los Algarrobos5442 Caucete, San Juan - ArgentinaContact: Eddy ZemeringT: +31 33 2475249E: [email protected]: www.bodegacallia.com

IMPORTERSalentein Family of WinesOn Trade: Matthew Clark Wholesale LimitedWhitchurch Lane, Whitchurch, Bristol, BS14 0JZ T: 01275 891 400E: [email protected]: www.matthewclark.co.ukOff Trade: Robert Bruijnzeels, Regional ManagerT: +34 66 98 28 702E: [email protected]


C A L L I A1. CALLIA ALTA PINOT GRIGIO 2012, VALLE DE TULUM, SAN JUAN

100% Pinot Grigio – 13.5% alc. - (B)

2. CALLIA ALTA CHARDONNAY-TORRONTES 2012, VALLE DE TULUM, SAN JUAN 70% Chardonnay, 30% Torrontés - 13.5% alc. - (B)

3. CALLIA ALTA SHIRAZ ROSÉ 2012, VALLE DE TULUM, SAN JUAN 100% Shiraz - 13.5% alc. - (B)

4. CALLIA ALTA SHIRAZ/MALBEC 2011, VALLE DE TULUM, SAN JUAN 70% Shiraz, 30% Malbec - 13.5% alc. - (B)

5. CALLIA ALTA SHIRAZ 2011, VALLE DE TULUM, SAN JUAN 100% Shiraz - 13.5% alc. - (B)

6. CALLIA ALTA MALBEC 2011, VALLE DE TULUM, SAN JUAN 100% Malbec - 13.5% alc. - (B)

7. CALLIA RESERVADO TORRONTÉS 2012, VALLE DE TULUM, SAN JUAN100% Torrontés - 13.5% alc. - (C)

8. CALLIA RESERVADO MALBEC 2011, VALLE DE PEDERNAL, SAN JUAN 100% Malbec – aged in oak 6 months - 14% alc. - (C)

9. CALLIA RESERVADO BONARDA 2011, VALLE DE TULUM, SAN JUAN100% Bonarda - aged in oak 6 months - 14% alc. - (C)

10. CALLIA MAGNA SHIRAZ 2010, VALLE DE TULUM, SAN JUAN 100% Shiraz – aged in oak 9 months – 13.5% alc. - (D)

11. CALLIA MAGNA MALBEC 2010, VALLE DE PEDERNAL, SAN JUAN100% Malbec – aged in oak 9 months - 13.5% alc. - (D)

12. GRAND CALLIA 2009, SAN JUAN 50% Syrah, 20% Tannat, 30% Malbec – aged in oak 18 months - 14.5% alc. - (F)


28

TABLE 28

Winery Production (litres): 5,000,000 Vineyard Altitude (m): 1,200-1,700 Head Winemaker: Jose Galante


WINERYSalenteinRuta Provincial 89 y Calle VidelaLos Arboles, Tunuyán/ CP: 5563Mendoza - Argentina Contact: Eddy ZemeringT: +31 33 2475249E: [email protected]: www.bodegasalentein.com

IMPORTERSalentein Family of WinesOn Trade: Matthew Clark Wholesale LimitedWhitchurch Lane, Whitchurch, Bristol, BS14 0JZ T: 01275 891 400E: [email protected]: www.matthewclark.co.ukOff Trade: Robert Bruijnzeels, Regional ManagerT: +34 66 98 28 702E: [email protected]


S A L E N T E I N1. PORTILLO SAUVIGNON BLANC 2012, VALLE DE UCO, MENDOZA


2. PORTILLO ROSÉ MALBEC 2012, VALLE DE UCO, MENDOZA100% Malbec - 13% alc. - (C)

3. PORTILLO PINOT NOIR 2011, VALLE DE UCO, MENDOZA 100% Pinot Noir - 14% alc. - (C)

4. PORTILLO MALBEC 2011, VALLE DE UCO, MENDOZA 100% Malbec - 14% alc. - (C)

5. SALENTEIN RESERVE CHARDONNAY 2011, VALLE DE UCO, MENDOZA 100% Chardonnay – aged in oak 6 months - 13.5% alc. - (E)

6. SALENTEIN RESERVE PINOT NOIR 2011, VALLE DE UCO, MENDOZA100% Pinot Noir – aged in oak 10 months - 14.5% alc. - (E)

7. SALENTEIN RESERVE MALBEC 2010, VALLE DE UCO, MENDOZA 100% Malbec – aged in oak 12 months - 14.5% alc. - (E)

8. SALENTEIN NUMINA RED 2010, VALLE DE UCO, MENDOZA 61% Malbec, 21% Cabernet Sauvignon, 8% Merlot, 7% Petit Verdot, 3% Cabernet Franc – aged in oak 16 months - 14.5% alc. – (F)

9. SALENTEIN SINGLE VINEYARD CHARDONNAY 2010, VALLE DE UCO, MENDOZA100% Chardonnay – aged in oak 10 months – 13.5% alc. - (F)

10. SALENTEIN SINGLE VINEYARD MALBEC 2010, VALLE DE UCO, MENDOZA 100% Malbec – aged in oak 16 months - 14.5% alc. - (F)

11. SALENTEIN PRIMUS PINOT NOIR 2011, VALLE DE UCO, MENDOZA 100% Pinot Noir – aged in oak 12 months – 14.5% alc. - (F)

12. SALENTEIN PRIMUS MALBEC 2010, VALLE DE UCO, MENDOZA 100% Malbec - 18 months - 15% alc. - (F)


29

TABLE 29

Winery Production (litres): 19,000,000 Vineyard Altitude (m): 700 Head Winemaker: Facundo Pereira


WINERYCasa BianchiCte. Torres 500, San Rafael, Mendoza (5600), ArgentinaContact: Andres KemenyT:+ 54 9 11 53194828E: [email protected]: www.casabianchi.com

IMPORTERLiberty Wines LtdUnit D18, The Food Market, London SW8 5LLContact: Alessandra AndreaniT: 020 7819 0333F: 020 7720 6158E: [email protected]: www.libertywine.co.uk


C A S A B I A N C H I1. BIANCHI SPARKLING WINE EXTRA BRUT NV

60% Chardonnay, 40% Pinot Noir - 12% alc. - (D)

2. LEO TORRONTÉS 2011, SAN RAFAEL, MENDOZA100% Torrontés - 12.5% alc. - (B)

3. LEO MALBEC 2011, SAN RAFAEL, MENDOZA 100% Malbec - 14.5% alc. - (B)

4. LEO MALBEC PREMIUM 2010, SAN RAFAEL, MENDOZA 100% Malbec – aged in oak for 10 months - 14.9% alc. - (D)

5. FAMIGLIA BIANCHI MALBEC 2010, SAN RAFAEL, MENDOZA 100% Malbec – aged in oak for 10 months - 14.9% alc. - (D)

6. FAMIGLIA BIANCHI MALBEC ORGANIC 2010, SAN RAFAEL, MENDOZA 100% Malbec – aged in oak for 10 months - 15.2% alc. - (D)

7. FAMIGLIA BIANCHI CABERNET SAUVIGNON 2009, SAN RAFAEL, MENDOZA 100% Cabernet Sauvignon – aged in oak for 10 months – 14.8% alc. - (D)

8. PARTICULAR BIANCHI MALBEC 2008, SAN RAFAEL, MENDOZA 100% Malbec – aged in oak for 14 months - 14.8% alc. - (F)

9. ENZO BIANCHI 2007, SAN RAFAEL, MENDOZA 85% Cabernet Sauvignon, 8% Petit Verdot, 7% Malbec – aged in oak for 14 months - 14.5% alc. - (F)

10. FAMIGLIA BIANCHI LATE HARVEST 2007, SAN RAFAEL, MENDOZA 95% Semillón 5% Sauvignon Blanc - aged in oak for 12 months - 12.5% alc. - (D)


30

TABLE 30

Winery Production (litres): Up to 2,300,000

Vineyard Altitude (m): Tupungato is 1,100 & Maipú is 850 m

Head Winemaker: Martín Morales


WINERYLa ChamizaRuta 60 y Canal Pescara, Maipú, Mendoza (5517) ArgentinaContact(s): Agustin Marolla & Natalia WatkinsT: +54 261 155523095E: [email protected] / nwatkins@lachamizaW: www.lachamiza.com

IMPORTERWorld Wine Agencies (Bath) Ltd12 Avon Road, Keynsham, Bristol BS31 1LJContact: Nicky BurstonT: 0117 986 8435F: (0044) 870 123 6368E: [email protected] W: www.worldwineagencies.com


L A C H A M I Z A1. LA CHAMIZA POLO AMATEUR – LINEA VARIETAL 2011, MENDOZA

100% Malbec – 13.3% alc. – (C)

2. POLO PROFESSIONAL – LINEA PREMIUM 2011, MENDOZA100% Malbec – aged in oak 6 months – 14% alc. – (D)

3. LA CHAMIZA POLO PROFESSIONAL – LINEA 2011, MENDOZA100% Cabernet Sauvignon – aged in oak 6 months – 14% alc. – (D)

4. LEGEND OF POLO – SUPER PREMIUM 2010, MENDOZA100% Malbec – aged in oak 8 months – 14.3% alc. – (E)

5. LA CHAMIZA MARTÍN ALSINA – ULTRA PREMIUM 2008, MENDOZA 100% Malbec – aged in oak 12 months – 14.9% alc. – (F)


31

TABLE 31

Winery Production (litres): 800,000 Vineyard Altitude (m): 1,300 Head Winemaker: Philippe Caraguel


WINERYBodega AtamisqueCallao 384 5º 12, C1022AAQ Buenos Aires (1022), ArgentinaContact: Jean-Edouard de RochebouëtT: +54 11 43720887E: [email protected]: www.atamisque.com

IMPORTERLas Bodegas LtdUnit 2, Wellbrook Farm, Berkeley Road, Mayfi eldEast Sussex TN20 6EHContact: Laurie WebsterT: 01435 874772F: 01435 873544E: [email protected]: www.lasbodegas.co.uk


ATA M I S Q U E1. SERBAL SAUVIGNON BLANC 2011, TUPUNGATO, UCO VALLEY

100% Sauvignon Blanc - 13.5% alc. - (E)

2. SERBAL CHARDONNAY 2011, TUPUNGATO, UCO VALLEY100% Chardonnay - 13.5% alc. - (E)

3. SERBAL VIOGNIER 2011, TUPUNGATO, UCO VALLEY100% Viognier - 13.5% alc. - (E)

4. SERBAL MALBEC 2011, TUPUNGATO, UCO VALLEY100% Malbec - 14% alc. - (E)

5. CATALPA CHARDONNAY 2011, TUPUNGATO, UCO VALLEY100% Chardonnay – aged in oak 10 months - 14.5% alc. - (F)

6. CATALPA PINOT NOIR 2011, TUPUNGATO, UCO VALLEY100% Pinot Noir – aged in oak 12 months - 14.5% alc. - (F)

7. CATALPA MERLOT 2009, TUPUNGATO, UCO VALLEY 100% Merlot – aged in oak 12 months - 14.5% alc. - (F)

8. CATALPA MALBEC 2010, TUPUNGATO, UCO VALLEY 100% Malbec – aged in oak 12 months - 14.5% alc. - (F)

9. CATALPA CABERNET SAUVIGNON 2009, TUPUNGATO, UCO VALLEY100% Cabernet Sauvignon – aged in oak 12 months - 14.5% alc. - (F)

10. ATAMISQUE CABERNET SAUVIGNON 2009, TUPUNGATO, UCO VALLEY100% Cabernet Sauvignon – aged in oak 14 months - 14.5% alc. - (F)

11. ATAMISQUE MALBEC 2009, TUPUNGATO, UCO VALLEY100% Malbec - aged in oak 14 months - 14.5% alc. - (F)

12. ATAMISQUE ASSEMBLAGE 2008, TUPUNGATO, UCO VALLEY50% Malbec, 25% Cabernet Sauvignon, 25% Merlot - aged in oak 16 months - 14.5% alc. - (F)


32

TABLE 32

Winery Production (litres): 55,000 Vineyard Altitude (m): 1,200 Head Winemaker: Juan Carlos Rodriguez Villa


WINERYBodega RiglosTalcahuano 833. 1º F, Buenos Aires, ArgentinaContact: Julia RodriguezT: +54 261 6185444E: [email protected]: www.bodegariglos.com

IMPORTERLas Bodegas LtdUnit 2, Wellbrook Farm, Berkeley Road, Mayfi eldEast Sussex TN20 6EHContact: Laurie WebsterT: 01435 874772F: 01435 873544E: [email protected]: www.lasbodegas.co.uk


R I G L O S1. RIGLOS QUINTO SAUVIGNON BLANC 2012, VALLE DE UCO, MENDOZA

100% Sauvignon Blanc - 13% alc. - (F)

2. RIGLOS QUINTO MALBEC 2011, VALLE DE UCO, MENDOZA92% Malbec, 8% Syrah - aged in oak 6 months - 14.5% alc. – (F)

3. RIGLOS GRAN CABERNET SAUVIGNON 2008, VALLE DE UCO, MENDOZA100% Cabernet Sauvignon – aged in oak 20 months - 15% alc. - (F)

4. RIGLOS GRAN MALBEC 2009, VALLE DE UCO, MENDOZA100% Malbec – aged in oak 20 months - 15% alc. - (F)

5. RIGLOS GRAN CORTE 2010, VALLE DE UCO, MENDOZA70% Malbec, 25% Cabernet Sauvignon, 5% Cabernet Franc – aged in oak 22 months - 15% alc. - (F)


33

TABLE 33

Winery Production (litres): 4,435,000 Vineyard Altitude (m): 900 – 1,760 Head Winemaker: Susana Balbo


WINERYDominio Del PlataCochabamba 7801, Agrelo, Mendoza (5509), ArgentinaContact: Cécile TerrienT: +54 261 4989200E: [email protected]: www.dominiodelplata.com.ar

IMPORTERLas Bodegas LtdUnit 2, Wellbrook Farm, Berkeley Road, Mayfi eld, East Sussex TN20 6EHContact: Laurie WebsterT: 01435 874772F: 01435 873544E: [email protected]: www.lasbodegas.co.uk


D O M I N I O D E L P L ATA1. ANUBIS CHARDONNAY 2012, MENDOZA

100% Chardonnay - 14% alc. - (D)

2. ZOHAR FIANO 2012, FAMATINA VALLEY, LA RIOJA100% Fiano - 12.5% alc. - (E)

3. ZOHAR TORRONTÉS 2012, CALCHAQUIES VALLEY & UCO VALLEY 100% Torrontés - 13.9% alc. - (E)

4. ZOHAR ROSÉ OF MALBEC 2012, MENDOZA 100% Malbec - 14% alc. - (E)

5. ANUBIS CABERNET SAUVIGNON 2011, MENDOZA 90% Cabernet Sauvignon, 10% Malbec – aged in oak 4 months - 14% alc. – (D)

6. ANUBIS MALBEC 2011, MENDOZA 95% Malbec, 5% Bonarda – aged in oak 4 months - 14% alc. - (D)

7. ZOHAR MALBEC 2011, MENDOZA 95% Malbec, 5% Bonarda – aged in oak 9 months - 14% alc. - (E)

8. ZOHAR TANNAT 2010, MENDOZA 100% Tannat – aged in oak 9 months - 14% alc. - (E)

9. BENMARCO CABERNET SAUVIGNON 2010, MENDOZA 90% Cabernet Sauvignon, 4% Cabernet Franc, 6% Merlot – aged in oak 11 months - 14% alc. - (F)

10. SUSANA BALBO MALBEC 2010, MENDOZA95% Malbec, 5% Cabernet Sauvignon – aged in oak 13 months - 14.5% alc. - (F)

11. SUSANA BALBO BRIOSO 2006, MENDOZA 75% Cabernet Sauvignon, 10% Malbec, 5% Merlot, 5% Petit Verdot, 5% Cabernet Franc – aged in oak 14 months - 14.5% alc. - (F)

12. SUSANA BALBO LATE HARVEST MALBEC 2009, MENDOZA 100% Malbec – aged in oak 18 months - 14% alc. - (F)


34

TABLE 34

Winery Production (litres): 900,000 Vineyard Altitude (m): 1,100 Head Winemaker: Michel Rolland


WINERYDiamAndesClodomiro Silva S/N, Tunuyan, Mendoza (5560), ArgentinaContact: Bruno Laplane & Séverine Bonnie T: +33 5 56647508E: [email protected], [email protected]: www.diamandes.com



D I A M A N D E S1. DIAMANDES DE UCO CHARDONNAY 2011, VALLE DE UCO

100% Chardonnay – aged in French oak 10 months, 40% new oak - 14.5% alc. - (F)

2. DIAMANDES DE UCO VIOGNIER 2011, VALLE DE UCO 100% Viognier – aged in French oak 10 months, 40% new oak - 14% alc. - (F)

3. PERLITA BY DIAMANDES 2010, VALLE DE UCO 80% Malbec, 20% Syrah - aged in French oak for 10 months - 14.5% alc. - (E)

4. DIAMANDES DE UCO MALBEC 2010, VALLE DE UCO 90% Malbec, 5% Cabernet Sauvignon, 3% Syrah, 2% Petit Verdot - aged in French oak for 12 months, 50% new oak - 14% alc. - (F)

5. DIAMANDES DE UCO GRAN RESERVA 2008, VALLE DE UCO 75% Malbec, 25% Cabernet Sauvignon – aged in French oak 24 months, 75% new oak - 14.5% alc. - (F)


35

TABLE 35

Winery Production (litres): 1,000,000 Vineyard Altitude (m): 950 Head Winemaker: Mauricio Lorca


WINERYMauricio LorcaSan Martin 5039, Mendoza (5507), ArgentinaContact: Sebastián MendozaT: +54 9261 4691963E: [email protected]: www.bodegafoster.com



M A U R I C I O L O R C A1. FOSTER LOIS SPARKLING MALBEC ROSÉ, LUJÁN DE CUYO

100% Malbec - 11.5% alc. - (E)

2. LORCA FANTASÍA SPARKLING BLANC DE BLANCS, VISTA FLORES, UCO VALLEY 100% Chardonnay - 12.5% alc. - (E)

3. LORCA FANTASÍA SAUVIGNON BLANC 2012, UCO VALLEY 100% Sauvignon Blanc - 13.5% alc. - (D)

4. LORCA FANTASÍA TORRONTÉS 2012, VALLE DE FAMATINA, LA RIOJA 100% Torrontés Riojano - 13% alc. - (D)

5. LORCA FANTASÍA MALBEC 2012, UCO VALLEY 100% Malbec - 30% aged in oak for 6 months - 14% alc. - (D)

6. LORCA FANTASÍA CABERNET SAUVIGNON 2012, UCO VALLEY 100% Cabernet Sauvignon - 30% aged in oak for 6 months - 14% alc. - (D)

7. OPALO MALBEC 2009, UCO VALLEY 100% Malbec - 14.5% alc. - (F)

8. LORCA POÉTICO MALBEC 2008, UCO VALLEY 90% Malbec, 10% Cabernet Sauvignon – aged in oak 12 months - 14.5% alc. - (F)

9. LORCA POÉTICO SYRAH 2007, VISTA FLORES, UCO VALLEY95% Syrah, 5% Cabernet Sauvignon – aged in oak 12 months - 14% alc. - (F)

10. GRAN OPALO BLEND 2008, VISTA FLORES, UCO VALLEY50% Malbec, 30% Syrah, 20% Petit Verdot - 14.5% alc. - (F)

11. FOSTER LIMITED EDITION MALBEC 2007, LUJÁN DE CUYO 100% Malbec – aged in oak 15 months - 14% alc. - (F)


36

TABLE 36

Winery Production (litres): 3,000,000 Vineyard Altitude (m): 850 – 1,100 Head Winemaker: Jon Usabiaga


WINERYEspíritu De ArgentinaAv San Martin 941, Maipú, Mendoza (5500), ArgentinaContact: Silvio LeguiaT: +54 261 155094886E: [email protected]: www.espiritu-de-argentina.com



E S P Í R I T U D E A R G E N T I N A1. ESPÍRITU DE ARGENTINA TORRONTÉS 2012, MENDOZA & SALTA

100% Torrontés - 13.5% alc. - (C)

2. ESPÍRITU DE ARGENTINA CHARDONNAY 2012, BARRANCAS, MENDOZA100% Chardonnay - 13.5% alc. - (C)

3. ESPÍRITU DE ARGENTINA RESERVA CHARDONNAY 2012, BARRANCAS, MENDOZA100% Chardonnay – 13.5% alc. – (E)

4. ESPÍRITU DE ARGENTINA MALBEC 2012, BARRANCAS, MENDOZA100% Malbec - 13.5% alc. - (C)

5. ESPÍRITU DE ARGENTINA BONARDA 2011, BARRANCAS, MENDOZA100% Bonarda - 13.5% alc. - (C)

6. ESPÍRITU DE ARGENTINA CABERNET SAUVIGNON 2012, BARRANCAS, MENDOZA 100% Cabernet Sauvignon - 13.5% alc. - (C)

7. ESPÍRITU DE ARGENTINA SHIRAZ 2012, BARRANCAS, MENDOZA100% Shiraz - 13.5% alc. - (C)

8. ESPÍRITU DE ARGENTINA RESERVA MALBEC 2010, SAN CARLOS, UCO VALLEY100% Malbec - 13.5% alc. - (E)

9. ESPÍRITU DE ARGENTINA PREMIUM MALBEC 2009, SAN CARLOS, UCO VALLEY100% Malbec – 13.5% alc. – (E)


37

TABLE 37

Winery Production (litres): 1,600,000 Vineyard Altitude (m): 900 – 1,400 Head Winemaker: Mariano Cignoli


WINERYRJ ViñedosTerrada 2400, Luján de Cuyo, Mendoza (5509), ArgentinaContact: Maria Fernanda JofreT: +54 261 5247870E: [email protected]: www.rjvinedos.com



R J V I Ñ E D O S 1. CUATRO TORRONTÉS 2011, SALTA

100% Torrontés - 14% alc. - (D)

2. CUATRO MERLOT 2009, MENDOZA 100% Merlot – aged in oak 6 months - 14% alc. - (D)

3. CUATRO MALBEC 2010, MENDOZA 100% Malbec – aged in oak 6 months - 14% alc. - (D)

4. CUATRO CABERNET SAUVIGNON 2009, MENDOZA 100% Cabernet Sauvignon – aged in oak 6 months - 13.5% alc. - (D)

5. JOFFRE E HIJAS CHARDONNAY 2010, MENDOZA 100% Chardonnay - 14% alc. - (F)

6. JOFFRE E HIJAS BONARDA 2007, MENDOZA 100% Bonarda – aged in oak 10 months - 13% alc. - (F)

7. JOFFRE E HIJAS MALBEC 2007, MENDOZA 100% Malbec – aged in oak 10 months - 14% alc. - (F)

8. JOFFRE E HIJAS GRAN CABERNET SAUVIGNON 2007, MENDOZA 100% Cabernet Sauvignon – aged in oak 10 months - 14.5% alc. - (F)

9. BLEND DE SELECCION CABERNET SAUVIGNON - MERLOT 2007, MENDOZA 62% Cabernet Sauvignon, 38% Merlot – aged in oak 12 months – 14.5% alc. - (F)


38

TABLE 38

Winery Production (litres): 2,000,000 Vineyard Altitude (m): 700 Head Winemaker: Pedro Pelegrina


WINERYCasa Montes Bodega y ViñedosAv. Libertador San Martín 2399, Caucete, San Juan (5400), ArgentinaContact: Sebastián PizarroT: +54 9 264 5674107E: [email protected]: www.casamontes.com.ar

IMPORTERMcKinley Vintners14 Kennington Road, London SE1 7BLContact: Louise du BoskyT: 020 7928 7300F: 020 7928 4447E: [email protected]: www.mckinleyvintners.co.uk


CASA MONTES BODEGA Y VIÑEDOS1. AMPAKAMA VIOGNIER 2012, SAN JUAN

100% Viognier - 13% alc. - (C)

2. AMPAKAMA TORRONTÉS 2011, SAN JUAN 100% Torrontés - 13% alc. - (C)

3. AMPAKAMA MALBEC 2011, SAN JUAN 100% Malbec - 13.5% alc. - (C)

4. AMPAKAMA SYRAH - TANNAT 2010, SAN JUAN 50% Syrah, 50% Tannat - 13.5% alc. - (C)

5. AMPAKAMA INTENSO MALBEC 2009, SAN JUAN 100% Malbec – aged in oak for 3 months - 13.5% alc. - (D)

6. AMPAKAMA INTENSO CABERNET SAUVIGNON 2010, SAN JUAN 100% Cabernet Sauvignon – aged in oak for 3 months - 13.5% alc. - (D)

7. DON BALTAZAR MALBEC 2009, SAN JUAN 100% Malbec – aged in oak for 9 months - 14% alc. - (E)

8. DON BALTAZAR CABERNET FRANC 2009, SAN JUAN 100% Cabernet Franc – aged in oak for 9 months - 14% alc. - (E)

9. DON BALTAZAR PETIT VERDOT 2008, SAN JUAN 100% Petit Verdot – aged in oak for 9 months - 14% alc. - (E)

10. ALZAMORA MALBEC 2009, TULUM VALLEY - SAN JUAN 100% Malbec – aged in oak for 12 months - 14% alc. - (F)

11. ALZAMORA SYRAH 2009, TULUM VALLEY - SAN JUAN 100% Syrah – aged in oak for 12 months - 14% alc. - (F)

12. AMPAKAMA DULCE NATURAL VIOGNIER 2012, SAN JUAN 100% Viognier - 8% alc. - (D)


39

TABLE 39

Winery Production (litres): 450,000 Vineyard Altitude (m): 1,100 Head Winemaker: Michel Rolland


WINERYClos De Los 7Sobremonte 561, Tunuyan, Mendoza (5500), ArgentinaContact: Guillaume MulliezT: +33 556 355366E: [email protected]: www.clos7.com.ar

IMPORTERDourthe UK79 Stapleton Hall Road, London N4 4EHContact: Sarah ChadwickT: 020 8340 2161E: [email protected]: www.dourthe.com


C L O S D E L O S 71. CLOS DE LOS SIETE 2010, MENDOZA

53% Malbec, 18% Cabernet Sauvignon, 17% Merlot, 11% Syrah – aged in oak 12 months - 14.5% alc. - (E)

2. CLOS DE LOS SIETE 2009, MENDOZA 53% Malbec, 17% Merlot, 18% Cabernet Sauvignon, 11% Syrah, 1% Petit Verdot – aged in oak 11 months - 14.5% alc. - (E)


40

TABLE 40

Winery Production (litres): 1,125,000 Vineyard Altitude (m): 1100 - 1350 Head Winemaker: Hervé Joyaux Fabre


WINERYDomaine VistalbaSaenz Peña s/n, Vistalba, Mendoza (5509), ArgentinaContact: Diane Joyaux FabreT: +54 261 4982330E: [email protected]: www.fabremontmayou.com

IMPORTERBuckingham Schenk68 Alpha Street South, Slough, Berkshire SL1 1QXContact: Matt LindsleyT: 01753 521336F: 01753 576748E: [email protected]: www.buckingham-schenk.co.uk


V I Ñ A L B A1. VIÑALBA SELECCIÓN TORRONTÉS 2012, MENDOZA

100% Torrontés - 13.5% alc. - (C)

2. VIÑALBA RESERVA CHARDONNAY 2012, MENDOZA 100% Chardonnay – 14.5% alc. – (D)

3. VIÑALBA ROSÉ 2012, MENDOZA 50% Merlot, 40% Malbec, 10% Grenache – 13.5% alc. – (C)

4. VIÑALBA PATAGONIA MALBEC SYRAH 2011, PATAGONIA 80% Malbec, 20% Syrah – aged in oak 60% for 12 months - 14.5% alc. – (C)

5. VIÑALBA PATAGONIA CABERNET MERLOT 2011, PATAGONIA 80% Cabernet Sauvignon, 20% Merlot - aged in oak 60% for 12 months - 14.5% alc. - (C)

6. VIÑALBA PATAGONIA RESERVA MALBEC 2011, PATAGONIA 100% Malbec – 100% aged in oak for 12 months - 14.5% alc. - (D)

7. VIÑALBA RESERVA CABERNET SAUVIGNON 2011, MENDOZA 100% Cabernet Sauvignon – aged in oak 60% for 12 months - 14.5% alc. - (D)

8. VIÑALBA RESERVA MALBEC 2011, MENDOZA 100% Malbec – aged in oak 60% for 12 months - 14.5% alc. - (D)

9. VIÑALBA RESERVA MALBEC CABERNET FRANC 2011, MENDOZA 80% Malbec, 20% Cabernet Franc – aged in oak 60% for 12 months - 14.5% alc. - (D)

10. VIÑALBA RESERVA MALBEC TOURIGA NACIONAL 2011, MENDOZA 80% Malbec, 20% Touriga Nacional – aged in oak 50% for 12 months - 14.5% alc. - (D)

11. VIÑALBA GRAN RESERVA MALBEC 2010, MENDOZA 100% Malbec - 100% aged in oak for 12 months - 15% alc. - (E)

12. VIÑALBA CUVÉE DIANE 2009, MENDOZA 80% Malbec, 20% Merlot - 100% aged in French oak for 16 months - 14.5% alc. - (F)


41

TABLE 41

Winery Production (litres): 1,125,000 Vineyard Altitude (m): 1,100 Head Winemaker: Hervé Joyaux Fabre


WINERYDomaine VistalbaSaenz Peña s/n, Vistalba, Mendoza (5509), ArgentinaContact: Diane Joyaux FabreT: + 54 261 4982330E: [email protected] E: W: www.fabremontmayou.com

IMPORTERVinothentic LtdHiltongrove North One, Studio 1714 Southgate Road, London N1 3LYContact: François DomangeT: 020 7241 1140E: [email protected]


FA B R E M O N T M A Y O U1. FABRE MONTMAYOU RESERVA CHARDONNAY 2012, LUJÁN DE CUYO

100% Chardonnay - 14% alc. – (C)

2. FABRE MONTMAYOU PATAGONIA BARREL SELECTION CABERNET SAUVIGNON 2011, RIO NEGRO, PATAGONIA 100% Cabernet Sauvignon - 14.5% alc. - (D)

3. FABRE MONTMAYOU PATAGONIA BARREL SELECTION MALBEC 2011, RIO NEGRO 100% Malbec - 14.5% alc. (D)

4. FABRE MONTMAYOU PATAGONIA GRAN RESERVA MERLOT 2010, RIO NEGRO 100% Merlot - 14.5% alc. - (F)

5. FABRE MONTMAYOU RESERVA MERLOT 2011, LUJÁN DE CUYO100% Merlot - 14.5% - (C)

6. FABRE MONTMAYOU RESERVA CABERNET SAUVIGNON 2011, LUJÁN DE CUYO, MENDOZA 100% Cabernet Sauvignon - 14.5% alc. - (C)

7. FABRE MONTMAYOU RESERVA MALBEC 2011, LUJÁN DE CUYO 100% Malbec - 60% aged during 12 months in French oak barrels - 14.5% alc. – (C)

8. FABRE MONTMAYOU GRAN RESERVA CABERNET SAUVIGNON 2010, LUJÁN DE CUYO, MENDOZA 100% Cabernet Sauvignon - 15% alc. – (D)

9. FABRE MONTMAYOU GRAN RESERVA MALBEC 2010, VISTALBA, LUJÁN DE CUYO 100% Malbec - 100% aged in French oak barrels during 12 months - 15% alc. – (D)

10. FABRE MONTMAYOU GRAND VIN 2009, VISTALBA, LUJÁN DE CUYO 85% Malbec, 10% Cabernet Sauvignon, 5% Merlot - 100% aged in French oak barrels during 16 months, 50% new oak, 50% 2nd use - 15% alc. – (F)


42

TABLE 42

Winery Production (litres): 2,200,000 Vineyard Altitude (m): 600 to 1,000

Head Winemaker: Lic. Juan Bruzzone


WINERYDon CristobalTalcahuano 758, 2do B, Buenos Aires (C1013AAP) ArgentinaContact: Eduardo LapaniaT: +54 11 43738365E: [email protected]: www.doncristobal.com.ar

IMPORTERJackson Nugent Vintners Ltd30 Homefi eld Road, London SW19 4QFContact: Johnny BinghamT: 020 8947 9722F: 020 8944 1048E: [email protected]: www.jnv.co.uk


D O N C R I S T O B A L1. FINCA LA NIÑA CHARDONNAY 2012, RIVADAVIA, MENDOZA

100% Chardonnay - 13% alc. - (B)

2. FINCA LA NIÑA MALBEC 2011, JUNIN, MENDOZA100% Malbec - 14% alc. - (B)

3. CRISTÓBAL 1492 CHARDONNAY 2012, RIVADAVIA, MENDOZA100% Chardonnay - 13% alc. - (C)

4. CRISTÓBAL 1492 TORRONTÉS 2012, MENDOZA 100% Torrontés - 12.5% alc. - (C)

5. CRISTÓBAL 1492 VERDELHO 2012, RIVADAVIA, MENDOZA100% Verdelho - 13% alc. - (C)

6. CRISTÓBAL 1492 BONARDA 2011, LUJÁN DE CUYO, MENDOZA100% Bonarda - 20% aged for 9 months in oak barrels - 14% alc. - (C)

7. CRISTÓBAL 1492 MALBEC 2011, JUNIN, MENDOZA100% Malbec - 20% aged for 9 months in oak barrels - 14% alc. - (C)

8. CRISTÓBAL 1492 SANGIOVESE 2011, JUNIN, MENDOZA100% Sangiovese - 20% aged for 9 months in oak barrels - 14% alc. - (C)

9. CRISTÓBAL 1492 OAK RESERVE MALBEC 2010, LUJÁN DE CUYO, MENDOZA100% Malbec - 12 months aged in oak barrels - 14% alc. - (D)

10. CRISTÓBAL 1492 OAK RESERVE SHIRAZ 2010, LUJÁN DE CUYO, MENDOZA100% Shiraz - 12 months aged in oak barrels - 14% alc. - (D)

11. TRIANA 2008, LUJÁN DE CUYO, MENDOZA50% Malbec, 30% Shiraz, 20% Cabernet Sauvignon - 18 months aged in oak barrels - 14.5% alc. - (F)

12. CRISTÓBAL 1492 SPARKLING WHITE WINE 2008, RIVADAVIA, MENDOZA100% Chardonnay - 12.5% alc. - (D)


43

TABLE 43

Winery Production (litres): 1,200,000 Vineyard Altitude (m): 350 Head Winemaker: Leonardo Puppato


WINERYFamilia SchroederSanta Fe 269, NeuquénQ8300BGE, ArgentinaContact: Carolina PeterT: +54 911 37574554E: [email protected]: www.familiaschroeder.com

IMPORTEREllis of RichmondRichmond House, The Links, Hanworth, Middlesex TW13 6JEContact: Louise Wishart T: 020 8744 5576F: 020 8744 5561E: [email protected]: www.ellisofrichmond.co.uk


FA M I L I A S C H R O E D E R1. SAURUS SELECT SAUVIGNON BLANC 2011, PATAGONIA

100% Sauvignon Blanc – 30% fermented and aged 6 months in French & American oak barrels - 13% alc. - (E)

2. ALPATACO PINOT NOIR 2010, PATAGONIA 100% Pinot Noir – 40% aged 5 months in French & American oak - 14.5% alc. - (D)

3. ALPATACO MALBEC 2011, PATAGONIA 100% Malbec - 30% aged 3 months in French & American oak - 14.3% alc. - (D)

4. ALPATACO CABERNET SAUVIGNON 2010, PATAGONIA 100% Cabernet Sauvignon - 40% aged 3 months in French & American oak - 14.5% alc. - (D)

5. SAURUS SELECT PINOT NOIR 2009, PATAGONIA 100% Pinot Noir - 40% aged 12 months in French & American oak barrels - 14.4% alc. - (E)

6. SAURUS SELECT MALBEC 2009, PATAGONIA 100% Malbec - 40% aged 12 months in French & American oak barrels - 14.5% alc. - (E)

7. SAURUS BARREL FERMENTED MALBEC 2010, PATAGONIA 100% Malbec – fermented and aged in oak 8 months - 14% alc. - (F)

8. FAMILIA SCHROEDER PINOT NOIR - MALBEC 2005, PATAGONIA 54% Pinot Noir, 46% Malbec - 100% of the wine aged 18 months in new French oak barrels - 14.5% alc. - (F)

9. SAURUS EXTRA BRUT, PATAGONIA 60% Chardonnay, 40% Pinot Noir - 12.5% alc. - (E)

10. ROSA DE LOS VIENTOS NV, PATAGONIA 100% Pinot Noir - 12.5% alc. - (F)

11. DESEADO NV, PATAGONIA 100% Torrontés - 9.5% alc. - (E)

12. SAURUS PINOT NOIR TARDÍO 2010, PATAGONIA 100% Pinot Noir – 16% alc. - (F)


44

TABLE 44

Winery Production (litres): 1,000,000, Vineyard Altitude (m): 1,200 Head Winemaker: Matias Michelini


WINERYFinca SopheniaJuramento 2089, Piso 10, Of. 1001, Buenos Aires (1428), ArgentinaContact: Laura BoschiT: +54 261 4244146E: [email protected]: www.sophenia.com.ar

IMPORTEREllis of RichmondRichmond House, The Links, Hanworth, Middlesex TW13 6JEContact: Louise Wishart T: 020 8744 5576F: 020 8744 5561E: [email protected]: www.ellisofrichmond.co.uk


F I N C A S O P H E N I A1. SOPHENIA SYNTHESIS THE BLEND 2008, TUPUNGATO, MENDOZA

70% Malbec, 25% Cabernet Sauvignon, 5% Merlot – aged in oak 14 months - 14.5% alc. – (F)

2. SOPHENIA SYNTHESIS SAUVIGNON BLANC 2011, TUPUNGATO, MENDOZA 100% Sauvignon Blanc – 12.5% – (F)

3. SOPHENIA SYNTHESIS MALBEC 2009, TUPUNGATO, MENDOZA 100% Malbec – aged in oak 12 months - 14% alc. - (F)

4. ROBERTO L 2008, TUPUNGATO, MENDOZA Malbec, Merlot, Cabernet Sauvignon – aged in oak 18 months – 14.5% - (F)

5. FINCA SOPHENIA VIOGNIER 2010, TUPUNGATO, MENDOZA 100% Viognier - 14% alc. - (D)

6. FINCA SOPHENIA RESERVE MALBEC 2010, TUPUNGATO, MENDOZA 100% Malbec – aged in oak 8 months - 14% alc. - (D)

7. FINCA SOPHENIA RESERVE CABERNET SAUVIGNON 2010, TUPUNGATO, MENDOZA 100% Cabernet Sauvignon – aged in oak 12 months - 14.2% alc. – (E)

8. ES VINO TORRONTÉS 2011, TUPUNGATO, MENDOZA 100% Torrontes - 13.5% alc. – (D)

9. ES VINO SAUVIGNON BLANC 2011, TUPUNGATO, MENDOZA 100% Sauvignon Blanc – 12% alc. - (D)

10. ES VINO MERLOT 2010, TUPUNGATO, MENDOZA 100% Merlot – aged in oak 9 months – 13.5%. – (D)

11. ES VINO MALBEC ROSE 2011, TUPUNGATO, MENDOZA 100% Malbec – 13% – (D)

12. ES VINO CABERNET SAUVIGNON 2011, TUPUNGATO, MENDOZA 100% Cabernet Sauvignon 14% alc. – (D)


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TABLE 45

Winery Production (litres): 3,000,000 Vineyard Altitude (m): 860 – 1,060 Head Winemaker: José –Pepe Gómez


WINERYFinca AgostinoMaipú, Mendoza, ArgentinaContact: Nicolás MassaccesiT: +54 261 5249358E: fi [email protected]: www.fi ncaagostino.com

IMPORTERABS Wine AgenciesAcorn House, Parkgate Road, Dorking, Surrey RH5 5AHContact: David WrightT: 01306 631155F: 01306 631093E: [email protected]: www.abswineagencies.co.uk


F I N C A A G O S T I N O1. SOL DE MAYO 2011, MENDOZA

100% Chardonnay - 12.5% alc. - (B)

2. SOL DE MAYO 2011, MENDOZA 100% Malbec – aged in oak 3 months - 13% alc. - (B)

3. SOL DE MAYO 2011, MAIPÚ, MENDOZA 100% Cabernet Sauvignon – 13% – (B)

4. UMA COLECCION MALBEC 2011, MAIPÚ, MENDOZA 100% Malbec - aged in oak 3 months - 13% alc. - (B)

5. UMA COLECCION TORRONTÉS 2011, MAIPÚ, MENDOZA 100% Torrontés - 13% alc. - (B)

6. AGOSTINO INICIO 2011, MAIPÚ, MENDOZA 100% Chardonnay – aged in oak 3-6 months - 13.5% alc. - (C)

7. AGOSTINO INICIO 2011, MENDOZA 100% Merlot – aged in oak 6 months - 13% alc. - (C)

8. AGOSTINO INICIO 2011, MENDOZA 100% Malbec – aged in oak 6 months - 13.5% alc. - (C)

9. AGOSTINO FINCA 2011, BARRANCAS, MAIPÚ, MENDOZA 60% Chardonnay, 40% Viognier – aged in oak 6 months - 13% alc. - (D)

10. AGOSTINO FINCA 2010, UCO VALLEY & MAIPÚ, MENDOZA 70% Syrah, 30% Malbec – aged in oak 10 months - 14.5% alc. - (D)

11. AGOSTINO FINCA 2010, BARRANCAS, MAIPÚ & UCO VALLEY 100% Malbec – aged in oak 10 months - 14% alc. - (D)

12. AGOSTINO FAMILIA 2009, MENDOZA 40% Malbec, 30% Petit Verdot, 15% Cabernet Sauvignon, 15% Syrah - aged in oak 14 months - 14.5% alc. - (F)


1. SANTA JULIA TORRONTÉS 2012, MAIPÚ & SANTA ROSA, MENDOZA 100% Torrontés - 13.8% alc. - (B)

2. SANTA JULIA MALBEC 2012, MAIPÚ & SANTA ROSA, MENDOZA100% Malbec - 13.5% alc. - (B)

3. SANTA JULIA CABERNET SAUVIGNON 2012, MAIPÚ & SANTA ROSA, MENDOZA 100% Cabernet Sauvignon – aged in oak 3 months - 14% alc. - (B)

4. SANTA JULIA RESERVA MALBEC 2011, MAIPÚ & UCO VALLEY, MENDOZA 100% Malbec - aged in oak 10 months - 14% alc. - (C)

5. SANTA JULIA RESERVA CABERNET SAUVIGNON 2011, MAIPÚ & UCO VALLEY, MENDOZA100% Cabernet Sauvignon – aged in oak 10 months - 13.9% alc. - (C)

6. SANTA JULIA MAGNA 2011, MENDOZA 50% Cabernet Sauvignon, 40% Malbec, 10% Syrah – aged in oak 12 months - 14.2% alc. - (E)

7. ZUCCARDI SERIE A TORRONTÉS 2011, CAFAYATE, SALTA 100% Torrontés - 13.4% alc. - (C)

8. ZUCCARDI SERIE A MALBEC 2011, UCO VALLEY, MENDOZA 100% Malbec – aged in oak 10 months - 14.4% alc. - (C)

9. ZUCCARDI Q TEMPRANILLO 2009, SANTA ROSA, MENDOZA 100% Tempranillo – aged in oak 12 months - 14% alc. - (F)

10. EMMA ZUCCARDI BONARDA 2010, SANTA ROSA, MENDOZA100% Bonarda – aged in oak 12 months - 14.2% alc. - (F)

11. BRAZOS DE LOS ANDES CHARDONNAY 2011, UCO VALLEY, MENDOZA 100% Chardonnay – aged in oak 6 months - 13.5% alc. - (C)

12. BRAZOS DE LOS ANDES MALBEC 2011, UCO VALLEY, MENDOZA 100% Malbec – aged in oak 6 months - 13.8% alc. - (C)

46

TABLE 46

Winery Production (litres): 18,000,000 Vineyard Altitude (m): Altamira 1100, La Consuta 1080, Vista Flores 980, Maipú 650 & Santa Rosa 620

Head Winemaker: Rodolfo Montenegro - Santa Julia & Ruben Ruffo – Zuccardi


WINERYFamilia ZuccardiRuta provincial Nº33 Km 7,5, Maipú, Mendoza (5531), ArgentinaContact: Juan Pablo Penagos T: +54 261 4410000 int.291E: [email protected]: www.familiazuccardi.com

IMPORTERAlliance Wine - Zuccardi Range7 Beechfi eld Road, Willowyard Estate, Beith Ayrshire KA15 1LNContact: Laura SamsonT: 01505 506245F: 01505 506066E: [email protected]: www.alliancewine.co.uk

IMPORTERThierry’s Wine Services – Santa Julia RangeHorsefair House, The Horsefair, Romsey, Hampshire SO51 8EZContact: Lindsay TalasT: 01794 329200F: 01794 516856E: [email protected]: www.thierrys.co.uk


FA M I L I A Z U C C A R D I


47

TABLE 47

Winery Production (litres): 576,000 Vineyard Altitude (m): between 951 and 1,267

Head Winemaker: Noelia Torres/ Luis Barraud


WINERYViña CobosCalle Costa Flores y Ruta 7, Perdriel s/n, Luján de Cuyo, Mendoza, ArgentinaContact: Francisco CortesT: +54 011 1557092082E: [email protected]: www.vinacobos.com

IMPORTERAlliance Wine7 Beechfi eld Road, Willowyard Estate, Beith Ayrshire KA15 1LNContact: Laura SamsonT: 01505 506245F: 01505 506066E: [email protected]: www.alliancwine.co.uk


V I Ñ A C O B O S1. FELINO CHARDONNAY 2011, LUJÁN DE CUYO & VALLE DE UCO, MENDOZA

100% Chardonnay – 95% in stainless steel tanks, 5% in barrels (15% new oak. 9 months) - 14.5% alc. - (E)

2. FELINO MALBEC 2011, LUJÁN DE CUYO, MAIPÚ & VALLE DE UCO100% Malbec – 9 months in French and American oak barrels, 20% new - 14.5% alc. - (E)

3. FELINO CABERNET SAUVIGNON 2011, LUJÁN DE CUYO & MAIPÚ, MENDOZA88% Cabernet Sauvignon, 4% Petit Verdot, 8% Syrah - 8 months in French and American oak barrels, 20% new - 14% alc. - (E)

4. BRAMARE VALLE DE UCO MALBEC 2010, VALLE DE UCO, MENDOZA100% Malbec – 18 months in French and American oak barrels, 30% new - 15% alc. - (F)

5. BRAMARE LUJÁN DE CUYO MALBEC 2010, LUJÁN DE CUYO, MENDOZA100% Malbec – 18 months in French and American oak barrels, 30% new - 14.5% alc. - (F)

6. BRAMARE LUJÁN DE CUYO CABERNET SAUVIGNON 2010, LUJÁN DE CUYO, MENDOZA 100% Cabernet Sauvignon – 18 months in French and American oak barrels, 30% new - 14.5% alc. - (F)

7. BRAMARE VINEYARD DESIGNATION MARCHIORI MALBEC 2008, PERDRIEL & LUJÁN DE CUYO100% Malbec – 18 months in French and American oak barrels, 70% new - 14.5% alc. - (F)


48

TABLE 48

Winery Production (litres): 1,336,400 Vineyard Altitude (m): 1,100 Head Winemaker: José Spisso


WINERYO. FournierCalle Los Indios s/n, La Consulta, Mendoza (5567), ArgentinaContact: Jose Manuel Ortega / Mariana HerlinT: +56 99 4399699E: [email protected] / [email protected]: www.ofournier.com

IMPORTERSeckford AgenciesOld Barn Farm, Harts Lane, Ardleigh, Colchester, Essex CO7 7QQContact: Julie MaitlandT: 01206 231188F: 01394 446633E: [email protected]: www.seckfordwines.co.uk


O . F O U R N I E R1. URBAN UCO SAUVIGNON BLANC 2011, VALLE DE UCO


2. B CRUX SAUVIGNON BLANC 2011, UCO VALLEY, MENDOZA 100% Sauvignon Blanc - 12.1% alc. – (E)

3. URBAN UCO CHARDONNAY OAK 2011, EUGENIO BUSTOS, MENDOZA100% Chardonnay – aged in oak 3 months - 13.5% alc. - (C)

4. URBAN UCO TORRONTÉS 2011, VALLE DE CAFAYATE, SALTA 100% Torrontés - 13.1% alc. - (C)

5. URBAN TORRONTÉS 2012, VALLE DE CAFAYATE, SALTA 100% Torrontés -13% alc. – (C)

6. URBAN UCO TEMPRANILLO 2011, EL CEPILLO, MENDOZA100% Tempranillo - 3 months - 14.5% alc. - (C)

7. URBAN UCO BLEND 2011, UCO VALLEY 50% Tempranillo, 50% Malbec – aged in oak 3 months - 14% alc. - (C)

8. URBAN UCO MALBEC 2011, UCO VALLEY, MENDOZA 100% Malbec – aged in oak 3 months - 14.2% alc. - (C)

9. B CRUX BLEND 2008, UCO VALLEY 60% Tempranillo, 30% Malbec, 10% Merlot - aged in oak 12 months - 15% alc. - (F)

10. A CRUX BLEND 2005, EL CEPILLO, MENDOZA60% Tempranillo, 30% Malbec, 10% Cabernet Sauvignon – aged in oak 17 months - 15% alc. – (F)

11. ALFA CRUX MALBEC 2008, MENDOZA - UCO VALLEY 100% Malbec – aged in oak 18 months - 15% alc. – (F)

12. O. FOURNIER 2006, UCO VALLEY 50% Cabernet Sauvignon, 50% Syrah – aged in oak 20 months - 14.4% alc. – (F)


49

TABLE 49

Winery Production (litres): 24,000,000 Vineyard Altitude (m): 700 Barrancas, 1,100 Tupungato

Head Winemaker: German Berra


WINERYFinca FlichmanMaipú 757, 8º piso, Buenos Aires (1006), ArgentinaContact: Lucas RodriguéT: +54 11 4326 7300 int 153E: lucas_rodrigue@fl ichman.com.arW: www.fl ichman.com.ar

IMPORTERStevens Garnier Ltd47 West Way, Botley, Oxford OX2 0JFContact: James Forbes T: 01865 263300F: 01865 791594E: [email protected] W: www.stevensgarnier.co.uk


F I N C A F L I C H M A N1. MISTERIO SHIRAZ 2012, MENDOZA

100% Shiraz – 4 months in oak – 13% alc. (B)

2. MISTERIO MALBEC 2012, MENDOZA100% Malbec – 4 months in oak – 14% alc. – (B)

3. GESTOS SHIRAZ 2011, MENDOZA 100% Shiraz - aged in oak 6 months - 14% alc. - (C)

4. GESTOS MALBEC 2011, MENDOZA 100% Malbec – aged in oak 6 months - 14% alc. - (C)

5. RESERVE CHARDONNAY 2012, MENDOZA100% Chardonnay – 6 months in oak - 13.5% alc. – (C)

6. RESERVE SHIRAZ 2011, MENDOZA100% Shiraz – 6 months in oak – 13% alc. - (C)

7. RESERVE CABERNET SAUVIGNON 2011, MENDOZA100% Cabernet Sauvignon – 6 months in oak 14% alc. – (C)

8. RESERVE MALBEC 2011, MENDOZA 100% Malbec – aged in oak 6 months - 14% alc. - (C)

9. PAISAJE DE TUPUNGATO CHARDONNAY 2011, MENDOZA100% Chardonnay – 12 months in oak - (E)

10. PAISAJE DE BARRANCAS 2009, MENDOZA55% Shiraz, 35% Malbec, 10% Cabernet Sauvignon – 12 months in oak – 14.5% alc. (E)

11. PAISAJE DE TUPUNGATO 2009, MENDOZA70% Malbec, 25% Cabernet, 5% Merlot – 12 months in oak – 14.5% alc. – (E

12. DEDICADO 2008, MENDOZA 70% Malbec, 25% Cabernet Sauvignon, 5% Shiraz - aged in oak 12 months - 14.5% alc. - (F)


50

TABLE 50

Winery Production (litres): 9,000,000 Vineyard Altitude (m): 1,050 Head Winemaker: Cristian Garcia


WINERYFinca La CeliaAv. San Martín 972 Piso 3, San Carlos, Mendoza (5500), ArgentinaContact: Claudio MagniT: +54 261 5937752E: [email protected]: www.fi ncalacelia.com.ar

IMPORTERBottle Green Ltd19 New Street, Horsforth, Leeds, West Yorkshire LS18 4BHContact: Kathryn GlassT: 0113 205 4500F: 0113 205 4501E: [email protected]: www.bottlegreen.com


F I N C A L A C E L I A1. LA CELIA SUPREMO 2008, SAN CARLOS

65% Malbec, 15% Petit Verdot, 15% Cabernet Franc, 5% Tannat – aged in oak 18 months - 14.5% alc. - (F)

2. LA CELIA HERITAGE MALBEC 2008, SAN CARLOS 100% Malbec – aged in oak 18 months - 14.5% alc. - (F)

3. LA CELIA HERITAGE CABERNET FRANC 2008, SAN CARLOS 100% Cabernet Franc – aged in oak 15 months - 14.5% alc. – (F)

4. LA CELIA ELITE MALBEC/TANNAT 2009, SAN CARLOS 65% Malbec, 35% Tannat – aged in oak 100% for 9 months - 14.5% alc. - (F)

5. LA CELIA RESERVA CHARDONNAY/VIOGNIER 2011, SAN CARLOS 60% Chardonnay, 40% Viognier - 30% in French oak for 3 to 6 months - 13% alc. - (D)

6. LA CELIA RESERVA MALBEC 2010, SAN CARLOS 100% Malbec - 50% of the wine; French & American oak (50% each) during 6 to 9 months - 13.5% alc. – (D)

7. LA CELIA RESERVA PINOT NOIR 2010, SAN CARLOS 100% Pinot Noir – aged in oak 9 months - 13.5% alc. – (E)

8. LA CONSULTA RESERVA TORRONTÉS 2012, LA RIOJA 100% Torrontés - partial oak ageing (20%) for 3 months in acacia barrels - 13% alc. - (C)

9. LA CONSULTA RESERVA MALBEC 2011, UCO VALLEY 100% Malbec - 50% French & American oak for 6 to 9 months - 13.5% alc. - (C)

10. LA CONSULTA PINOT GRIGIO 2012, MENDOZA 100% Pinot Grigio - 12.5% alc. - (B)

11. LA CONSULTA MALBEC 2012, MENDOZA 100% Malbec - 13% alc. - (B)

12. KAWEL PINOT GRIGIO 2012, MENDOZA 100% Pinot Grigio - 13% alc. – (B)


51

TABLE 51

Winery Production (litres): 9,500,000 Vineyard Altitude (m): 600 up to 1500

Head Winemaker: Eduardo Casademont


WINERYFinca Las MorasNueva Mayorga s/n, San Martin, Mendoza (5513), ArgentinaContact: Pablo BergadaT: +54 261 5207214E: pbergada@fi ncalasmoras.com.arW: www.fi ncalasmoras.com

IMPORTERChalié RichardsHalewood International, The Sovereign Distillery, Huyton, Merseyside L36 6ADContact: Nick Leonard T: 0151 480 8800F: 0151 481 5717E: [email protected]: www.chalie-richards.co.uk


F I N C A L A S M O R A S1. ALMA MORA PINOT GRIGIO 2011, SAN JUAN

100% Pinot Grigio - 13% alc. - (B)

2. LAS MORAS PACHA MAMA TORRONTÉS 2011, SAN JUAN100% Torrontés - 13.5% alc. - (C)

3. LAS MORAS BLACK LABEL VIOGNIER 2011, SAN JUAN100% Viognier - 13.5% alc. - (D)

4. LAS MORAS BLACK LABEL SAUVIGNON BLANC 2011, SAN JUAN100% Sauvignon Blanc - aged in oak 3 months - 13.5% alc. - (D)

5. LAS MORAS MALBEC 2011, SAN JUAN100% Malbec - 13% alc. - (B)

6. LAS MORAS PACHA MAMA MALBEC 2011, SAN JUAN100% Malbec - 13.5% alc. - C)

7. LAS MORAS BLACK LABEL MALBEC 2009, SAN JUAN100% Malbec – aged in oak 15 months - 14% alc. - (C)

8. LAS MORAS BLACK LABEL CABERNET - CABERNET 2009, SAN JUAN50% Cabernet Sauvignon, 50% Cabernet Franc – aged in oak 15 months - 14% alc. - (D)

9. LAS MORAS BLACK LABEL BONARDA 2010, SAN JUAN 100% Bonarda – aged in oak 15 months - 14% alc. - (D)

10. LAS MORAS BLACK LABEL SHIRAZ 2008, SAN JUAN100% Shiraz - 14% alc. - (D)

11. LAS MORAS THREE VALLEYS GRAN SHIRAZ 2006, SAN JUAN100% Shiraz – aged in oak 18 months - 14.5% alc. - (F)

12. FINCA PEDERNAL MALBEC 2007, SAN JUAN100% Malbec – aged in oak 17 months - 14.5% alc. - (F)


52

TABLE 52

Winery Production (litres): 70,000 Vineyard Altitude (m): 650 - 1,400 Head Winemaker: Pablo Martorell


WINERYGimenez RiiliSargento Cabral 450, Luján, Mendoza, ArgentinaContact: Mariela IlardoT: +54 261 538 9041E: [email protected]

IMPORTERCupari Wines Ltd11 Laurel Court, Amersham HP6 5LPContact: Nick SmithT: 01494 729543E: [email protected]: www.cupariwines.co.uk


G I M E N E Z R I I L I1. PERPETUUM PREMIUM TORRONTÉS 2011, LA RIOJA


2. PERPETUUM PREMIUM MALBEC 2011, MENDOZA 100% Malbec – aged in French oak 50% for 6 months - 14% alc. - (D)

3. GIMENEZ RIILI GRAN RESERVA MALBEC 2008, MENDOZA 100% Malbec – aged in French oak 20 months – 15% alc. - (F)

4. QUIETO MALBEC 2010, MENDOZA 100% Malbec – 6 months in stainless steel tanks - 14.5% alc. – (D)

5. QUIETO 2007, MENDOZA 40% Cabernet Franc, 40% Malbec, 10% Cabernet Sauvignon, 10% Syrah – aged in French oak 20% for 12 months - 14% alc. - (F)

6. QUIETO 2006, MENDOZA 45% Cabernet Franc, 40% Malbec, 15% Cabernet Sauvignon – aged in French oak 20% for 12 months - 14% alc. - (F)

7. ZAGAL MALBEC 2010, MENDOZA 100% Malbec – aged in French (50%) and American (50%) oak 6 months - 14.5% alc. - (D)

8. ZAGAL CABERNET SAUVIGNON 2010, MENDOZA 100% Cabernet Sauvignon – aged in French (50%) and American (50%) oak 6 months - 14.5% alc. - (D)

9. ARRIERO BLEND 2009, MENDOZA 62% Malbec, 26% Cabernet Sauvignon, 12% Syrah – aged in French (50%) and American (50%) oak 12 months - 14.5% alc. - (F)

10. MAIRENA TORRONTÉS 2011, SALTA 100% Torrontés - 14% alc. - (D)

11. MAIRENA SAUVIGNON BLANC 2011, MENDOZA 100% Sauvignon Blanc - 13.5% alc. - (D)

12. MAIRENA BONARDA 2010, MENDOZA 100% Bonarda – aged in French oak 6 months - 13% alc. - (D)


53

TABLE 53

Winery Production (litres): 1,800,000 Vineyard Altitude (m): 1,200 Head Winemaker: Patricio Gouguenheim


WINERYGouguenheim WineryLaprida 3278, Buenos Aires (1642), ArgentinaContact: Patricio GouguenheimT: +54 11154 4456831E: [email protected]: www.gouguenheimwinery.com.ar

IMPORTERAdnams plcSole Bay Brewery, Southwold, Suffolk IP18 6JWContact: Camilla NashT: 01502 727200E: [email protected]: www.adnams.co.uk


G O U G U E N H E I M W I N E R Y1. ESTACIONES CABERNET SAUVIGNON 2010, TUPUNGATO

100% Cabernet Sauvignon - 13.7% alc. – (C)

2. ESTACIONES SYRAH 2011, TUPUNGATO, MENDOZA 100% Syrah – 13.5% alc. – (C)

3. ESTACIONES MALBEC 2011, TUPUNGATO, UCO VALLEY 100% Malbec – aged in oak 4 months - 13.5% alc. – (C)

4. ESTACIONES MERLOT 2010, TUPUNGATO 100% Merlot - 13.5% alc. – (C)

5. FLORES BLEND 2008, TUPUNGATO, UCO VALLEY50% Malbec, 30% Cabernet Sauvignon, 10% Cabernet Franc, 10% Merlot – aged in oak 1 year - 13.8% alc. – (E)

6. FLORES MALBEC 2008, TUPUNGATO 100% Malbec – aged in oak 1 year - 14% alc. (E)

7. MOMENTOS CHARDONNAY 2010, TUPUNGATO 100% Chardonnay - 13% alc. (C)

8. MOMENTOS DEL VALLE BONARDA SYRAH 2010, TUPUNGATO, MENDOZA 50% Bonarda, 50% Syrah - 13.3% alc. – (C)

9. MOMENTOS PINOT NOIR 2011, TUPUNGATO 100% Pinot Noir - 13.8% alc. – (C)

10. MOMENTOS TORRONTÉS 2011, CHILECITO, LA RIOJA 100% Torrontés - 13.4% alc. – (B)

11. RESERVA MALBEC 2010, TUPUNGATO, UCO VALLEY 100% Malbec - aged in oak 8 months - 14% alc. – (C)

12. RESERVA MERLOT 2009, TUPUNGATO 100% Merlot - aged in oak 6 months - 13.6% alc. – (C)


54

TABLE 54

Winery Production (litres): 19,000,000 Vineyard Altitude (m): 700 to 1,400

Head Winemaker: Gerardo Danitz – Chief WinemakerVictor Marcantoni – Winery Director


WINERYGraffi gnaJujuy 1197, Bella Vista (1661), Buenos Aires, ArgentinaContact: Jean Del PinoT: +54 11 4469 8000E: [email protected]: www.graffi gnawines.com

IMPORTERPernod Ricard UKCentral House, 3 Lampton Road, Hounslow, Middlesex TW3 1HYContact: Adrian AtkinsonT: 020 8538 4484E: [email protected]: www.pernod-ricard.com


G R A F F I G N A1. GRAFFIGNA CLÁSICO PINOT GRIGIO 2012, SAN JUAN

100% Pinot Grigio – 13.5% alc. - (A)

2. GRAFFIGNA CENTENARIO RESERVE PINOT GRIGIO 2012, SAN JUAN100% Pinot Grigio -13.5% alc. - (C)

3. GRAFFIGNA CENTENARIO RESERVE TORRONTÉS 2011, SALTA100% Torrontés - 13.5% alc. - (C)

4. GRAFFIGNA CLÁSICO MALBEC 2012, SAN JUAN100% Malbec - 13% alc. - (A)

5. GRAFFIGNA CENTENARIO RESERVE MALBEC 2010, SAN JUAN100% Malbec – aged in oak 12 months - 13.5% alc. - (C)

6. GRAFFIGNA GRAND RESERVE MALBEC 2008, SAN JUAN100% Malbec – aged in oak 12 months - 14.5% alc. - (E)

7. GRAFFIGNA GRAND RESERVE CABERNET SAUVIGNON 2008, SAN JUAN100% Cabernet Sauvignon – aged in oak 12 months - 14.5% alc. - (E)

8. SANTIAGO GRAFFIGNA 2008, SAN JUAN55% Malbec, 15% Cabernet Sauvignon, 30% Syrah – aged in oak 18 months - 14.5% alc. - (F)


55

TABLE 55

Winery Production (litres): 1,800,000 Vineyard Altitude (m): 800 Head Winemaker: Aurelio Montes


WINERYKaikenRoque Saenz Peña 5516, Luján de Cuyo, Mendoza (5507), ArgentinaContact: Gonzalo EscuderoT: +54 261 524 3060E: [email protected]: www.kaikenwines.com

IMPORTERPLB GroupDorset House, 64 High Street, East Grinstead, West Sussex RH19 3DEContact: Laura SullivanT: 01342 318282F: 01342 314023E: [email protected]: www.plb.co.uk


K A I K E N1. KAIKEN SPARKLING 2010, MENDOZA

70% Pinot Noir, 30% Chardonnay - 12.4% alc. – (E)

2. KAIKEN ROSÉ DE MALBEC 2011, MENDOZA 100% Malbec - 13.7% alc. - (C)

3. KAIKEN RESERVA 2010, MENDOZA 90% Malbec, 10% Cabernet Sauvignon – aged in oak 6 months - 14.5% alc. - (C)

4. KAIKEN RESERVA 2010, MENDOZA 90% Cabernet Sauvignon, 10% Malbec - aged in oak 6 months - 14.5% alc. - (C)

5. KAIKEN CORTE 2010, MENDOZA 80% Malbec, 12% Bonarda, 8% Petit Verdot – aged in oak 8 months - 14.5% alc. - (C)

6. KAIKEN CORTE 2010, MENDOZA 80% Cabernet Sauvignon, 12% Malbec, 8% Petit Verdot – aged in oak 8 months - 14.5% alc. - (C)

7. KAIKEN TERROIR SELECTION 2012, SALTA 100% Torrontés - % alc. information awaited – (C)

8. KAIKEN ULTRA, MENDOZA 100% Chardonnnay – aged in oak 12 months - 14.5% alc. - (E)

9. KAIKEN ULTRA 2010, MENDOZA 92% Malbec, 8% Cabernet Sauvignon - 12 months in French oak barrels - 15% alc. - (D)

10. KAIKEN ULTRA 2010, MENDOZA 100% Cabernet Sauvignon – 12 months in French oak barrels - 14.5% alc. - (D)

11. KAIKEN MAI 2008, MENDOZA 100% Malbec – aged in oak 18 months - 15% alc. - (F)


56

TABLE 56

Winery Production (litres): 40,000,000 Vineyard Altitude (m): 900 -1,200 Head Winemaker: Rodolfo Griguol


WINERYLa RiojanaLa Plata 646, Chilecito, La Rioja (5360), ArgentinaContact: Nick DayT: +44 1249 659290E: [email protected]: www.lariojanawines.com

IMPORTERLa Riojana EuropeBredgrand 2, S-11130 Stockholm, SwedenContact: Nick DayT: 01249 659290E: [email protected]: www.lariojanawines.com


L A R I O J A N A1. RAZA TORRONTÉS 2012, FAMATINA VALLEY

100% Torrontés - 12.5% alc. - (A)

2. TILIMUQUI SINGLE VINEYARD FAIRTRADE ORGANIC TORRONTÉS 2012, FAMATINA VALLEY 100% Torrontés - 12.5% alc. - (B)

3. RAZA “SIGNATURE SERIES” RESERVA TORRONTÉS 2011, FAMATINA VALLEY 100% Torrontés – 13% alc. - (C)

4. TILIMUQUI FAIRTRADE MALBEC ROSÉ 2012, FAMATINA VALLEY 100% Malbec - 12.5% alc. – (B)

5. TILIMUQUI SINGLE VINEYARD FAIRTRADE ORGANIC CABERNET BONARDA 2012, FAMATINA VALLEY 70% Cabernet Sauvignon, 30% Bonarda - 12.5% alc. - (B)

6. RAZA MALBEC 2012, FAMATINA VALLEY 100% Malbec - 12.5% alc. - (A)

7. RAZA “SIGNATURE SERIES” RESERVA MALBEC 2011, FAMATINA VALLEY 100% Malbec - 13% alc. – (D)

8. RAZA BRUT SPARKLING 2011, FAMATINA VALLEY 100% Torrontés - 12 % alc. - (C)

9. RAZA DOLCE SPARKLING 2011, FAMATINA VALLEY 100% Torrontés - 7% alc. - (B)

10. RAZA DOLCE SPARKLING ROSÉ 2012, FAMATINA VALLEY 100% Malbec - 7% alc. - (A)

11. LA MIA VITA MOSCATO BLANCO 2012, FAMATINA VALLEY 100% Moscato - 5.5% alc. - (A)

12. LA MIA VITA MOSCATO ROSADO 2012, FAMATINA VALLEY 100% Moscato - 5.5% alc. - (A)


57

TABLE 57

Winery Production (litres): 2,200,000 Vineyard Altitude (m): 1,000 Head Winemaker: Javier Collovati


WINERYValle De La PuertaRuta Nacional 74, km 1.186 – Chilecito, La Rioja - ArgentinaContact: Andrew NobleT: +54 911 5762 2440E: [email protected]: www.valledelapuerta.com

IMPORTERPatriarche Wine Agencies4 Rickett Street, London, SW6 1RUContact: Belinda StoneT: 020 7381 4016F: 020 7381 2023E: [email protected]: www.patriarchewines.com


VA L L E D E L A P U E R TA1. LAS OLAS TORRONTÉS 2012, FAMATINA VALLEY

100% Torrontés - 13% alc. - (B)

2. LAS OLAS MALBEC 2012, FAMATINA VALLEY 100% Malbec - 13.5% alc. - (B)

3. LAS OLAS SYRAH 2012, FAMATINA VALLEY 100% Syrah - 13.5% alc. - (B)

4. LAS OLAS RESERVA MALBEC-BONARDA 2010, LA RIOJA 55% Malbec, 45% Bonarda - oak aged for 6 months - 13.5% alc. - (C)

5. LA PUERTA ALTA TORRONTÉS 2012, LA RIOJA 100% Torrontés - 13% alc. - (C)

6. LA PUERTA ALTA MALBEC 2011, LA RIOJA 100% Malbec - oak aged for 3 months - 13.5% alc. - (C)

7. LA PUERTA ALTA BONARDA 2011, LA RIOJA 100% Bonarda - oak aged for 3 months - 13.5% alc. - (C)

8. LA PUERTA ALTA MALBEC-BONARDA 2011, LA RIOJA 60% Malbec, 40% Bonarda - oak aged for 3 months - 13.5% alc. - (C)

9. LA PUERTA RESERVA MALBEC 2010, LA RIOJA 100% Malbec - 30% is aged in French & American oak barrels for 6 months - 13.5% alc. - (C)

10. LA PUERTA RESERVA BONARDA 2010, FAMATINA VALLEY 100% Bonarda - 30% is aged in French & American oak barrels for 6 months – 13.5% alc. - (C)

11. LA PUERTA RESERVA CABERNET SAUVIGNON 2010, LA RIOJA 100% Cabernet Sauvignon – 30% is aged in French & American oak barrels for 6 months – 14% alc. - (C)

12. LA PUERTA GRAN RESERVA BLEND 2009, LA RIOJA 64% Malbec, 21% Bonarda, 15% Syrah – aged in 500 L new oak French barrels for 12 months - 14% alc. - (F)


58

TABLE 58

Winery Production (litres): 300,000 Vineyard Altitude (m): 1,100 Head Winemaker: Pedro Villalba & Silvio Benvenuto


WINERYBenvenuto De La SernaEspaña 850 PB, Mendoza (5500) ArgentinaContact: José Saravia-BrunT: +54 261 4200782E: [email protected]: www.benvenutodelaserna.com

IMPORTERRidgway Wine Co14 Craigland, St Albans AL4 9AHContact: Jonathan FarrarT: 07900 682175E: [email protected]


B E N V E N U T O D E L A S E R N A1. MIL PIEDRAS VIOGNIER 2012, VISTAFLORES, VALLE DE UCO, MENDOZA

100% Viognier - 14.2% alc. - (D)

2. MIL PIEDRAS MALBEC ROSÉ 2011, VISTAFLORES, VALLE DE UCO, MENDOZA100% Malbec- 13.5% alc. – (D)

3. MIL PIEDRAS SANGIOVESE 2009 VISTAFLORES, VALLE DE UCO, MENDOZA100% Sangiovese - 13.7% alc. - (D)

4. MIL PIEDRAS MERLOT 2010, VISTAFLORES, VALLE DE UCO, MENDOZA100% Merlot - 14% alc. - (D)

5. MIL PIEDRAS MALBEC 2010, VISTAFLORES, VALLE DE UCO, MENDOZA100% Malbec – 14.2% alc. - (D)

6. BENVENUTO DE LA SERNA 2008, VISTAFLORES, VALLE DE UCO, MENDOZA100% Malbec – aged in oak 12 months - 14.1% alc. - (E)

7. TRISAGIO 2008, VISTAFLORES, VALLE DE UCO, MENDOZA34% Malbec, 33% Petit Verdot, 33% Tannat – aged in oak 18 months – 14.3% alc. - (E)


59

TABLE 59

Winery Production (litres): 890,000 approx.

Vineyard Altitude (m): 950 – 1,050 Head Winemaker: Masi Technical Group


WINERYMasi TupungatoCalle Luis Pizarro, La Arboleda, Mendoza, ArgentinaContact: Claudia MorandiniT: +39 045 6832511E: [email protected]: www.masi.it

IMPORTERBerkmann Wine Cellars10 - 12 Brewery Road, London N7 9NHContact: Kathy SturgeT: 020 7609 4711F: 020 7607 0018E: [email protected]: www.berkmann.co.uk


M A S I T U P U N G AT O1. PASSO BLANCO 2011, TUPUNGATO

60% Pinot Grigio, 40% Torrontés - 12.8% alc. - (C)

2. PASSO DOBLE 2009, TUPUNGATO 70% Malbec, 30% semi-dried Corvina – aged in oak 9 months - 14% alc. - (D)

3. CORBEC 2009, TUPUNGATO 70% Corvina, 30% Malbec – aged in oak 18 months - 14.5% alc. - (F)


60

TABLE 60

Winery Production (litres): 10,800,000 Vineyard Altitude (m): 950 – 1,100 Head Winemaker: Jorge Riccitelli


WINERYNortonRuta Provincial 15, Km 23,5. Perdriel (5509), Luján de Cuyo, Mendoza. ArgentinaContact: Diego SurazskyT:+54 11 57778400E: [email protected]: www.norton.com.ar

IMPORTERBerkmann Wine Cellars10 - 12 Brewery Road, London N7 9NHContact: Louise BullT: 020 7609 4711F: 020 7607 0018E: [email protected]: www.berkmann.co.uk


N O R T O N1. FINCA LA COLONIA SAUVIGNON BLANC 2012, LUJÁN DE CUYO

100% Sauvignon Blanc - 14% alc. - (B)

2. FINCA LA COLONIA COLECCIÓN CHARDONNAY 2011, LUJÁN DE CUYO 100% Chardonnay - 14% alc. – (C)

3. NORTON TEMPRANO TORRONTÉS 2012, MENDOZA 100% Torrontés - 14% alc. – (C)

4 FINCA LA COLONIA BARBERA 2012, MENDOZA 100% Barbera - 14% alc. – (B)

5. FINCA LA COLONIA MALBEC 2012, MENDOZA 100% Malbec - 14% alc. – (B)

6. FINCA LA COLONIA SYRAH 2012, MENDOZA 100% Syrah - 14% alc. – (B)

7. NORTON COLECCIÓN VARIETALES BONARDA 2012, MENDOZA 100% Bonarda – 14% alc. – (C)

8. NORTON TEMPRANO MALBEC 2011, MENDOZA 100% Malbec - 14% alc. – (C)

9. FINCA LA COLONIA COLECCIÓN MALBEC 2010, MENDOZA 100% Malbec - 14% alc. – (C)

10. NORTON RESERVA MALBEC 2010, MENDOZA 100% Malbec – aged in oak 12 months - 14% alc. – (D)

11. NORTON PRIVADA 2010, MENDOZA 40% Malbec, 30% Merlot, 30% Cabernet Sauvignon – aged in oak 16 months - 14% alc. – (E)

12. GERNOT LANGES 2006, MENDOZA 70% Malbec, 20% Cabernet Sauvignon, 10% Cabernet Franc - 14% alc. – (F)


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TABLE 61

Winery Production (litres): 200,000 Vineyard Altitude (m): 1,050 Head Winemaker: Marcos Fernandez


WINERYFinca DeceroBajo las Cumbres 9003, Agrelo, Mendoza (5509) ArgentinaContact: Stephanie Morton-SmallT: +54 261 5244747E: [email protected]: www.decero.com

IMPORTERBerkmann Wine Cellars10 - 12 Brewery Road, London N7 9NHContact: Louise BullT: 020 7609 4711F: 020 7607 0018E: [email protected]: www.berkmann.co.uk


F I N C A D E C E R O1. DECERO SYRAH, REMOLINOS VINEYARD 2010, AGRELO, MENDOZA

100% Syrah – aged in oak 14 months - 14.5% alc. – (E)

2. DECERO MALBEC, REMOLINOS VINEYARD 2010, AGRELO, MENDOZA100% Malbec – aged in oak 14 months - 14.5% alc. – (E)

3. DECERO CABERNET SAUVIGNON, REMOLINOS VINEYARD 2009, AGRELO, MENDOZA 100% Cabernet Sauvignon – aged in oak 14 months - 14.5% alc. - (E)

4. DECERO MINI EDICIONES PETIT VERDOT, REMOLINOS VINEYARD 2010, AGRELO, MENDOZA100% Petit Verdot – aged in oak 16 months - 14% alc. - (F)

5. DECERO AMANO, REMOLINOS VINEYARD 2009, AGRELO, MENDOZA 60% Malbec, 31% Cabernet Sauvignon, 6% Petit Verdot, 3% Tannat – aged in oak 20 months - 14.5% alc. - (F)


62

TABLE 62

Winery Production (litres): 7,000,000 Vineyard Altitude (m): 715 Head Winemaker: Rolando Luppino & Mark Mayne


WINERYPascual TosoJ. B. Alberdi 808, Maipú, Mendoza (5519), ArgentinaContact: Rosario Arino T:+54 261 4058022E: [email protected] W: www.toso.com.ar

IMPORTERStratford´s Wine AgenciesHigh Street, Cookham-on-Thames, Berkshire SL6 9SQContact: Hayley Dean T: 01628 810606F: 01628 810605E: [email protected]: www.stratfordwine.co.uk


PA S C U A L T O S O1. PASCUAL TOSO CHARDONNAY 2011, BARRANCAS, MAIPÚ, MENDOZA

100% Chardonnay - 13.5% alc. - (C)

2. PASCUAL TOSO TORRONTÉS 2012, BARRANCAS, MAIPÚ 100% Torrontés – 13% alc. - (C)

3. PASCUAL TOSO SAUVIGNON BLANC 2012, BARRANCAS, MAIPÚ 100% Sauvignon Blanc – 14% alc. - (C)

4. PASCUAL TOSO MALBEC ESTATE 2011, MENDOZA 100% Malbec - 40% aged in oak for 8 months - 14.2% alc. - (C)

5. PASCUAL TOSO CABERNET SAUVIGNON 2010, BARRANCAS, MAIPÚ, MENDOZA 100% Cabernet Sauvignon – aged in oak 8 months 40% of wine - 13.9% alc. - (C)

6. PASCUAL TOSO LIMITED EDITION MALBEC 2011, MAIPÚ, MENDOZA100% Malbec - 14% alc. - (D)

7. PASCUAL TOSO RESERVE MALBEC 2009, BARRANCAS, MAIPÚ, MENDOZA 100% Malbec – aged in oak 12 months - 14.5% alc. - (E)

8. PASCUAL TOSO RESERVE CABERNET SAUVIGNON 2009, BARRANCAS, MAIPÚ, MENDOZA 100% Cabernet Sauvignon – aged in oak 12 months - 14% alc. - (E)

9. PASCUAL TOSO ALTA RESERVE MALBEC 2009, BARRANCAS, MAIPÚ, MENDOZA 100% Malbec – aged in oak 14 months - 14.1% alc. - (F)

10. PASCUAL TOSO ALTA RESERVE SYRAH 2009, BARRANCAS, MAIPÚ, MENDOZA 100% Syrah – aged in oak 14 months - 14% alc. - (F)

11. PASCUAL TOSO FINCA PEDREGAL SINGLE VINEYARD 2006, BARRANCAS, MAIPÚ, MENDOZA 80% Malbec, 20% Cabernet Sauvignon – aged in oak 18 months - 14.3% alc. - (F)

12. TOSO BRUT, BARRANCAS, MAIPÚ, MENDOZA 100% Chardonnay - 12% alc. - (C)


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TABLE 63

Winery Production (litres): 400,000 Vineyard Altitude (m): 980 Head Winemaker: Javier Lo Forte


WINERYPulenta EstateAv. San Martín Sur (Local Porsche/ Palmares Open Mall) 2650, Agrelo, Mendoza (M5501NCV), ArgentinaContact: Ivana RugoloT: +54 261 4400066E: [email protected]: www.pulentaestate.com

IMPORTERFields, Morris & VerdinUnit 28-30, Southbank Business Centre, Ponton Road, London SW8 5BLContact: Lenka SedlackovaT: 020 7819 0360F: 020 3301 2888E: [email protected]: www.fmvwines.com


P U L E N TA E S TAT E1. LA FLOR SAUVIGNON BLANC 2012, ALTO AGRELO, LUJÁN DE CUYO, MENDOZA

100% Sauvignon Blanc - 13% alc. - (D)

2. PULENTA ESTATE PINOT GRIS 2012, ALTO AGRELO, LUJÁN DE CUYO, MENDOZA100% Pinot Gris - 13% alc. - (D)

3. PULENTA ESTATE CHARDONNAY 2010, ALTO AGRELO, LUJÁN DE CUYO, MENDOZA100% Chardonnay – aged in oak 10 months - 14% alc. - (D)

4. LA FLOR MALBEC 2011, ALTO AGRELO & VALLE DE UCO, MENDOZA100% Malbec – aged in oak 6 months - 14.5% alc. - (D)

5. PULENTA ESTATE MALBEC 2009, ALTO AGRELO & VALLE DE UCO, MENDOZA100% Malbec – aged in oak 12 months - 14.5% alc. - (F)

6. PULENTA ESTATE MERLOT 2008, ALTO AGRELO, LUJÁN DE CUYO, MENDOZA100% Merlot – aged in oak 12 months - 14.5% alc. - (F)

7. PULENTA ESTATE CABERNET SAUVIGNON 2009, ALTO AGRELO, LUJÁN DE CUYO, MENDOZA 100% Cabernet Sauvignon – aged in oak 12 months - 14.5% alc. - (F)

8. PULENTA GRAN CABERNET FRANC 2009, ALTO AGRELO, LUJÁN DE CUYO, MENDOZA100% Cabernet Franc – aged in oak 18 months - 14.5% alc. - (F)

9. PULENTA GRAN CORTE 2009, ALTO AGRELO, LUJÁN DE CUYO, MENDOZA37% Malbec, 25% Cabernet Sauvignon, 23% Merlot, 10% Petit Verdot, 5% Tannat – aged in oak 18 months - 14.5% alc. - (F)


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TABLE 64

Winery Production (litres): 63 750 LN°1,2,3,6Winery Production (litres): 56 250 LN°4, 5

Vineyard Altitude (m): 1100 mN°1,2,3,6Vineyard Altitude (m): 2035 mN°4, 5

Head Winemaker: Michel Rolland


WINERYRolland CollectionSarmiento 250 Piso 3° Of. B, Vista Flores Mendoza (5500), ArgentinaContact: Magdalena Rodriguez MaisanoT: +54 261 6694455E: [email protected]: www.rollandcollection.com

IMPORTERRolland Collection10 Chemin de Maillet, 33500 Pomerol FranceContact: Florent BenoitT: +33 (0)5 57 51 52 43F: +33 (0)5 57 51 52 93E: [email protected]: www.rollandcollection.com


R O L L A N D C O L L E C T I O N1. MARIFLOR - SAUVIGNON BLANC 2011, VALLE DE UCO, MENDOZA

100% Sauvignon Blanc – aged in oak 6 months with batonnage on lees - 14.5% alc. - (B)

2. MARIFLOR - PINOT NOIR 2010, VALLE DE UCO, MENDOZA100% Pinot Noir – aged in oak 14 months - 15% alc. - (C)

3. MARIFLOR - MALBEC 2010, VALLE DE UCO, MENDOZA 100% Malbec – aged in oak 15 months – 15.5% alc. - (B)

4. SAN PEDRO DE YACOCHUYA 2008, VALLES CALCHAQUÍES, CAFAYATE, SALTA85% Malbec, 15% Cabernet Sauvignon – aged in oak 12 months – 15.4% alc. - (B)

5. YACOCHUYA 2005, VALLES CALCHAQUÍES, CAFAYATE, SALTA100% Malbec - aged in oak 18 to 24 months - 16.2% alc. - (F)

6. VAL DE FLORES 2006, VALLE DE UCO, MENDOZA 100% Malbec – aged in oak 18 months - 15% alc. - (F)


65

TABLE 65

Winery Production (litres): 20,000,000 Vineyard Altitude (m): 1,100 – 1,200

Head Winemaker: Hervé Birnie-Scott (Terrazas) & Nicolas Audebert (Cheval des Andes)


WINERYTerrazas de Los AndesRuta 15, km 29, Agrelo, Luján de Cuyo, Perdriel, Mendoza (5509), ArgentinaContact: Cathryn BoudiakT: +44 207 2454372E: [email protected]: www.terrazasdelosandes.com

IMPORTERMoët Hennessy UK13 Grosvenor Crescent, London SW1X 7EEContact: Cathryn Boudiak T: 020 7245 4372E: [email protected]


T E R R A Z A S D E L O S A N D E S1. TERRAZAS SINGLE VINEYARDS LAS COMPUERTAS 2007, LAS COMPUERTAS,

VISTALBA, MENDOZA 100% Malbec - % alc. information awaited - (price code information awaited)

2. CHEVAL DES ANDES 2007, VISTALBA, MENDOZA 60% Malbec, 35% Cabernet Sauvignon, 4% Merlot, 1% Petit Verdot – aged in oak 18 months - 13.9% alc. - (F)

3. TERRAZAS SELECTION TORRONTÉS 2011, SALTA, CAFAYATE 100% Torrontés - 14% alc. - (D)

4. TERRAZAS SELECTION MALBEC 2009, MENDOZA (VISTALBA & VALLE DE UCO) 100% Malbec – aged in oak 12 months - 14% alc. - (D)

5. TERRAZAS SELECTION CABERNET SAUVIGNON 2009, MENDOZA (PERDRIEL, LUJÁN) DE CUYO) 100% Cabernet Sauvignon – aged in oak 12 months - 14% alc. - (D)


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TABLE 66

Winery Production (litres): 70,000 Vineyard Altitude (m): 900 – 1,200 Head Winemaker: Mauricio Lorca & Rodrigo Arizu


WINERYViña AliciaTerrada s/n. Esq. Anchorena, Mayor Drumond, Luján de Cuyo, MendozaContact: Rodrigo ArizuT: +54 261 5257665E: [email protected]: www.vinaalicia.com

IMPORTERRuta 404 Nevern Square, London SW5 9NNContact: Christian RothhardtT: +44 79 01 85 78 63E: [email protected]: www.ruta40.com


V I Ñ A A L I C I A1. PASO DE PIEDRA MALBEC 2009, LAS COMPUERTAS, LUJÁN DE CUYO

100% Malbec – French oak barrels for 6 months - 14.5% alc. – (F)

2. PASO DE PIEDRA CABERNET SAUVIGNON 2009, LUJÁN DE CUYO100% Cabernet Sauvignon – French oak barrels for 6 months – 14.5% alc. (F)

3. VIÑA ALICIA TIARA 2011, LUJÁN DE CUYO50% Riesling, 40% Albariño, 10% Savagnin – 13.5% alc. – (F)

4. VIÑA ALICIA MALBEC 2009, LAS COMPUERTAS, LUJÁN DE CUYO100% Malbec – 12 months in new French oak – 14.5% alc. – (F)

5. VIÑA ALICIA MORENA 2007, LUJÁN DE CUYO88% Cabernet Sauvignon, 12% Cabernet Franc – 12 months in new French oak – 14.5% alc. – (F)

6. COLECCION DE FAMILIA NEBBIOLO 2007, LUJÁN DE CUYO100% Nebbiolo – 12 months in new French & American oak – 14.5% alc. – (F)

7. COLECCION DE FAMILIA CUARZO 2007, LUJÁN DE CUYO95% Petit Verdot, 2.5% Grenache Noir, 2.5% Carignan – 14-16 months in new French oak – 14% alc. – (F)

8. COLECCION DE FAMILIA BROTE NEGRO 2008, LAS COMPUERTAS, LUJÁN DE CUYO100% Malbec – 14-16 months in new French oak – 14.5% alc. – (F)


67

TABLE 67

Winery Production (litres): 15,000,000 Vineyard Altitude (m): 950 Luján de Cuyo – 1,200 Uco Valley

Head Winemaker: Germán Di Césare


WINERYTriventoPescara 9347, Russell, Mendoza (5517) ArgentinaContact: Roberto CatalaniT: +54 261 4137100E: [email protected]: www.trivento.com

IMPORTERCyT UKUnit 6, Ashurst Court, London Road, Oxford OX33 1ERContact: Peter MinchT: 01865 873713 F: 01865 873713E: [email protected]: www.cyt-uk.com


T R I V E N T O1. TRIVENTO TRIBU VIOGNIER 2012, MENDOZA

100% Viognier - 13.5% alc. - (B)

2. TRIVENTO RESERVE TORRONTÉS 2012, MENDOZA 100% Torrontés - 13% alc. - (C)

3. TRIVENTO RESERVE CHARDONNAY 2012, MENDOZA 100% Chardonnay – aged in oak 3 months - 14% alc. - (C)

4. TRIVENTO AMADO SUR TORRONTÉS 2012, SAN MARTIN & TUPUNGATO (UCO VALLEY), MENDOZA 75% Torrontés, 15% Viognier, 10% Chardonnay - 13.5% alc. - (D)

5. TRIVENTO GOLDEN RESERVE CHARDONNAY 2011, TUPUNGATO (UCO VALLEY), MENDOZA 100% Chardonnay - 6 months - 14.7% alc. - (E)

6. TRIVENTO TRIBU MALBEC 2012, MENDOZA 100% Malbec - 13% alc. - (B)

7. TRIVENTO RESERVE MALBEC 2011, MENDOZA 100% Malbec – aged in oak 6 months - 14% alc. - (C)

8. TRIVENTO RESERVE CABERNET SAUVIGNON 2011, MENDOZA 100% Cabernet Sauvignon – aged in oak 6 months - 14% alc. - (C)

9. TRIVENTO AMADO SUR MALBEC 2010, LUJÁN DE CUYO, MAIPÚ, UCO VALLEY 80% Malbec, 10% Bonarda, 10% Syrah – aged in oak 8 months - 14% alc. - (D)

10. TRIVENTO GOLDEN RESERVE SYRAH 2010, TUPUNGATO (UCO VALLEY), MENDOZA 100% Syrah - aged in oak 12 months - 14.5% alc. - (E)

11. TRIVENTO GOLDEN RESERVE MALBEC 2009, LUJÁN DE CUYO, MENDOZA 100% Malbec - aged in oak 12 months - 14.5% alc. - (E)

12. TRIVENTO EOLO 2007, LUJÁN DE CUYO, MENDOZA 100% Malbec – aged in oak 18 months - 14.5% alc. - (F)


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TABLE 68

Winery Production (litres): 1,600,000, Vineyard Altitude (m): 1,000 Head Winemaker: Juan Roby Stordeur


WINERYLagardeSan Martin 1745 - Mayor Drummond (5507), Luján de Cuyo, Mendoza, ArgentinaContact: Santiago RetaT: +54 261 4980011/3330E: [email protected]: www.lagarde.com.ar

IMPORTERBarwell & Jones53 Redbridge Lane East, Ilford Essex IG4 5EYContact: Fiona JubyT: 020 8418 2888E: fi [email protected]: www.barwellandjones.com


L A G A R D E1. ALTAS CUMBRES VIOGNIER 2011, LUJÁN DE CUYO

100% Viognier - 13.8% alc. – (C)

2. ALTAS CUMBRES CABERNET SAUVIGNON 2010, LUJÁN DE CUYO 100% Cabernet Sauvignon – aged in oak 30% 3-5 months - 14% alc. – (C)

3. ALTAS CUMBRES MALBEC 2011, LUJÁN DE CUYO 100% Malbec - aged in oak 30% 3-5 months - 14% alc. – (C)

4. LAGARDE VIOGNIER 2011, LUJÁN DE CUYO 100% Viognier - 14% alc. - (D)

5. LAGARDE SYRAH 2010, LUJÁN DE CUYO 100% Syrah – 14% alc. – (D)

6. LAGARDE MALBEC 2010, LUJÁN DE CUYO 100% Malbec - between 8 & 12 months in oak barrel (80% French and 20% American) - 14% alc. - (D)

7. LAGARDE DOC MALBEC 2009, LUJÁN DE CUYO 100% Malbec – aged in oak 100% 12 months - 14.5% alc. – (E)

8. LAGARDE CABERNET FRANC 2009, LUJÁN DE CUYO 100% Cabernet Franc – aged in oak 12 months - 14.5% alc. – (F)

9. LAGARDE GUARDA 2008, LUJÁN DE CUYO 40% Malbec, 30% Cabernet Sauvignon, 20% Merlot, 10% Syrah – aged in oak 12 months - 14.5% alc. - (F)


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TABLE 69

Winery Production (litres): 300,000 Vineyard Altitude (m): 1,300 Head Winemaker: Juan Pablo Michelini


WINERYZorzal Wines9 de Julio 980, 4to 1, Mendoza (5500) ArgentinaContact: Gerardo MicheliniT:+ 54 9 261 4183200E: [email protected]: www.zorzalwines.com

IMPORTERBarwell & Jones53 Redbridge Lane East, Ilford, Essex IG4 5EYContact: Fiona JubyT: 020 8418 2888E: fi [email protected]: www.barwellandjones.com


Z O R Z A L W I N E S1. ZORZAL TERROIR UNICO TORRONTÉS 2012, TUPUNGATO, MENDOZA

100% Torrontés - 13% alc. – (C)

2. ZORZAL TERROIR UNICO SAUVIGNON BLANC 2012, GUALTALLARY, TUPUNGATO, UCO VALLEY 100% Sauvignon Blanc - 12% alc. – (C)

3. ZORZAL TERROIR UNICO PINOT NOIR 2012, TUPUNGATO, MENDOZA 100% Pinot Noir - 14% alc. - (C)

4. ZORZAL TERROIR UNICO MALBEC 2011, UCO VALLEY 100% Malbec - 14.3% alc. - (C)

5. ZORZAL GRAN TERROIR PINOT NOIR 2011, TUPUNGATO, MENDOZA 100% Pinot Noir – aged in oak 12 months - 13.6% alc. - (E)

6. ZORZAL GRAN TERROIR MALBEC 2010, UCO VALLEY 100% Malbec – aged in oak 12 months - 14.3% alc. - (E)

7. ZORZAL FIELD BLEND 2010, TUPUNGATO, MENDOZA 50% Cabernet Sauvignon, 50% Malbec – aged in oak 12 months - 14.5% alc. - (F)

8. CLIMAX OWNERS BLEND 2009, TUPUNGATO, MENDOZA 50% Cabernet Sauvignon, 50% Malbec – aged in oak 24 months - 14.3% alc. - (F)

9. CLIMAX MALBEC 2009, GUALTALLARY, TUPUNGATO 100% Malbec – aged in oak 24 months - 14.5% alc. - (F)


1. FINCA MIRAMAR CHENIN-SAUVIGNON BLANC BODEGA ALVEAR 2011, MENDOZA70% Chenin Blanc, 30% Sauvignon Blanc – 13% alc. – (B)

2. FINCA MIRAMAR SHIRAZ BODEGAS ALVEAR 2010, MENDOZA100% Shiraz – 40% oak aged 8 months (French & American barrels) – 14.5% alc. – (B)

3. FINCA MIRAMAR MALBEC BODEGAS MARANON 2011, MENDOZA100% Malbec – 13.5% alc. – (B)

4. LA CLASSÉ BODEGAS MARANON 2011, MENDOZA60% Chardonnay, 25% Sauvignon Blanc, 15% Torrontés – (A)

5. LA CLASSÉ BODEGAS MARANON 2011, MENDOZA60% Merlot, 30% Cabernet Sauvignon, 10% Tannat – 13% alc. – (A)

6. ROSA DE ARGENTINA BELASCO DE BAQUEDANO 2011, ALTO AGRELO, LUJÁN DE CUYO, MENDOZA100% Old Vine Malbec - 13.5% alc. – (B)

7. ROSA DE ARGENTINA BELASCO DE BAQUEDANO – SPARKLING 2011, ALTO AGRELO, LUJÁN DE CUYO, MENDOZA100% Old Vine Malbec – 13.5% alc.

8. MONCAGUA BELASCO DE BAQUEDANO 2011, ALTO AGRELO, LUJÁN DE CUYO, MENDOZA100% Old Vine Malbec – 10% aged in new French Allier oak for 6 months – 14% alc. – (B)

9. LLAMA BELASCO DE BAQUEDANO 2011, ALTO AGRELO, LUJÁN DE CUYO, MENDOZA100% Old Vine Malbec – new French Allier oak 6 months – 14% alc. – (D)

10. AR GUENTOTA BELASCO DE BAQUEDANO 2008, ALTO AGRELO, LUJÁN DE CUYO, MENDOZA100% Old Vine Malbec – new French Allier oak 12 months – 14% alc. - (F)

11. SWINTO FAMILIA BELASCO 2009, ALTO AGRELO, LUJÁN DE CUYO, MENDOZA100% Old Vine Malbec – new French Allier oak 15 months – 14.5% alc. – (F)

12. ANTRACITA BELASCO DE BAQUEDANO 2008, ALTO AGRELO, LUJÁN DE CUYO, MENDOZA100% Old Vine Malbec – new French Allier oak 24 months – 14.5% alc.

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TABLE 70

Winery Production (litres): 1,000,000 Vineyard Altitude (m): 1,040 Head Winemaker: Bertrand Burdils


WINERYFamilia BelascoAddress: SpainCtra Pamplona - Zaragoza Km 38 31390 Olite, NavarraTel +34 948 71 21 93 W: www.belascodebaquedano.com / www.familiabelasco.com

IMPORTERClink Wines Ltd30 Oakley Street, London SW3 5NTContact: Catherine Monahan & Pauline NashT: 07500 933 848 or 07808 208 460E: [email protected] & [email protected]


FA M I L I A B E L A S C O


1. TIERRA DE LUNA BLANCO 2012, MENDOZA50% Chardonnay, 50% Torrontés - 12% alc. - (B)

2. BODEGA PIEDRA NEGRA PINOT GRIS 2012, VALLE DE UCO, MENDOZA 100% Pinot Gris - 13.5% alc. - (C)

3. BODEGA PIEDRA NEGRA ALTA COLECCIÓN TORRONTÉS 2012, VALLE DE UCO, MENDOZA100% Torrontés - 12.5% alc. - (C)

4. BODEGA PIEDRA NEGRA CHARDONNAY RESERVA 2012, MENDOZA 100% Chardonnay – aged in oak 6 months - 14% alc. - (D)

5. BODEGA PIEDRA NEGRA ALTA COLECCIÓN ROSADO 2012, MENDOZA50% Syrah, 50% Bonarda - 12.5% alc. - (C)

6. GRAN LURTON CORTE FRIULANO 2011, VALLE DE UCO, MENDOZA96% Tokay, 2% Chardonnay, 2% Torrontés – aged in oak 9 months - 13.1% alc. - (E)

7. TIERRA DE LUNA TINTO 2012, VALLE DE UCO, MENDOZA 80% Syrah, 20% Malbec - 12.5% alc. - (B)

8. BODEGA PIEDRA NEGRA ALTA COLECCIÓN MALBEC 2011, VALLE DE UCO, MENDOZA100% Malbec - 12.5% alc. - (C)

9. BODEGA PIEDRA NEGRA MALBEC RESERVA 2010, MENDOZA & SAN JUAN100% Malbec - 12 months in second fi ll French oak barrels - 14.6% alc. - (E)

10. GRAN LURTON CABERNET SAUVIGNON 2008, VALLE DE UCO, MENDOZA85% Cabernet Sauvignon, 15% Malbec – aged in oak 14 to 16 months - 14.2% alc. - (F)

11. PIEDRA NEGRA 2008, VISTA FLORES & CONSULTA (VALLE DE UCO) 100% Malbec – aged in oak 18 months - 14.5% alc. - (F)

12. CHACAYES 2008, VALLE DE UCO, MENDOZA 85% Malbec, 15% Cabernet Sauvignon – aged in oak 24 months - 15.1% alc. - (F)

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TABLE 71

Winery Production (litres): 3,000,000 Vineyard Altitude (m): 1,100 Head Winemaker: José Luis Martin Bouquillard


WINERYBodega Piedra Negra - François LurtonRuta Provincial 94 Km 21, Vista Flores, Mendoza (5565) ArgentinaContact: Mathilde de CaixT: +54 05 575 51205E: [email protected]: www.francoislurton.com

IMPORTERRoberson Fine Wine21-27 Seagrave Road, London SW6 1RPContact: Piotr Wojick T: 020 7381 7870F: 020 7610 3791E: piotr@robersonfi newine.co.ukW: www.robersonwine.com


BODEGA PIEDRA NEGRA - FRANÇOIS LURTON


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TABLE 72

Winery Production (litres): 11,843,150 Vineyard Altitude (m): Vistalba 950, Agrelo 1,050, Alto Agrelo 1,150

Head Winemaker: Roberto Gonzalez


WINERYNieto SenetinerUruguay 4075, Buenos Aires (1644) ArgentinaContact: Ignacio SerranoT: +54 153 152 0150E: [email protected]: www.nietosenetiner.com.ar

IMPORTERBoutinot Ltd2-4 Northenden Road, Gatley, Cheshire SK8 4DNContact: Robin NaylorT: +44 (0)161 908 1300F: +44 (0)161 908 1315E: [email protected]: www.boutinot.com


N I E T O S E N E T I N E R1. NIETO RESERVA TORRONTÉS 2012, VALLE DE CAFAYATE

100% Torrontés – 13% alc. – (B)

2. NIETO RESERVA MALBEC 2011, LUJÁN DE CUYO, MENDOZA100% Malbec – 12 months in French oak barrels – 14.5% alc. – (B)

3. NIETO RESERVA BONARDA 2011, LUJÁN DE CUYO, MENDOZA100% Bonarda – 12 months in French oak barrels – 14.5% alc. – (B)

4. DON NICANOR MALBEC 2010, MENDOZA 100% Malbec – 18 months in French oak barrels – 14.5% alc. (D)

5. BONARDA LIMITED EDITION 2009, LUJÁN DE CUYO, MENDOZA100% Bonarda – 12 months in French oak barrels – 14.5% alc. – (F)

6. CADUS MALBEC 2008, ALTO AGRELO, MENDOZA100% Malbec – 24 months in French oak barrels – 14.5% alc. – (F)


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TABLE 73

Winery Production (litres): 180,000 Vineyard Altitude (m): 800-1,000 Head Winemaker: Walter Bressia


WINERYBodegas BressiaCartagena 1188, Agrelo, Mendoza (5501), ArgentinaContact: Marita BressiaT: +54 261 154539817E: [email protected]: www.bressiabodega.com

IMPORTERBoutinot Ltd2-4 Northenden Road, Gatley, Cheshire SK8 4DNContact: Robin NaylorT: +44 (0)161 908 1300F: +44 (0)161 908 1315E: [email protected]: www.boutinot.com


B O D E G A S B R E S S I A1. BRESSIA PROFUNDO 2008, LUJÁN DE CUYO, MENDOZA

50% Malbec, 30% Cabernet Sauvignon, 10% Merlot, 10% Syrah – aged in oak 12 months – 14% alc. – (F)

2. MONTEAGRELO CABERNET FRANC 2010, UCO VALLEY100% Cabernet Franc – aged in oak 6 months – 14% alc.

3. MONTEAGRELO CHARDONNAY 2011, LUJÁN DE CUYO100% Chardonnay – aged in oak 6 months – 14% alc. – (F)

4. MONTEAGRELO MALBEC 2009, LUJÁN DE CUYO, TUPUNGATO, SAN CARLOS100% Malbec – aged in oak 12 months – 14% alc. – (F)

5. MONTEAGRELO SYRAH 2008, UCO VALLEY100% Syrah – aged in oak 15 months – 14% alc. – (F)


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TABLE 74

Winery Production (litres): 70,000 Vineyard Altitude (m): 830 (Cruz de Piedra - Maipú) / 1,000 (Perdriel - Luján de Cuyo)

Head Winemaker: Gabriela Celeste - Enorolland


WINERYCarinaeVidela Aranda 2899, Cruz de Piedra, Mendoza (5586), ArgentinaContact: Philippe SubraT: +54 261 4990470E: [email protected]: www.carinaevinos.com

IMPORTERStone, Vine & Sun SEEKING SECOND IMPORTERNo 13, Humphrey Farms, Hazeley Road, Winchester SO21 1QA Contact: Simon TaylorT: 01962 712351E: [email protected]: www.stonevine.co.uk


C A R I N A E1. CARINAE TORRONTÉS 2011, SALTA


2. CARINAE RESERVA SYRAH 2010, CRUZ DE PIEDRA, MAIPÚ100% Syrah – aged in French barrels - 15% alc. - (D)

3. CARINAE RESERVA MALBEC 2009, LUJÁN DE CUYO, MENDOZA 100% Malbec - 12 months - 14.5% alc. - (D)

4. CARINAE RESERVA CABERNET SAUVIGNON 2010, MAIPÚ100% Cabernet Sauvignon – aged for 12 months in French oak - 14.5% alc. - (D)

5. CARINAE PRESTIGE 2008, MAIPÚ & LUJÁN DE CUYO, MENDOZA 70% Malbec, 25% Cabernet Sauvignon, 5% Syrah - aged for 18 months new French oak barrels - 15% alc. - (F)

6. CARINAE MALBEC - CABERNET SAUVIGNON (CUVÉE BRIGITTE) 2010, MAIPÚ & LUJAN DE CUYO 60% Malbec, 40% Cabernet Sauvignon – aged for 8 months French oak - 14.5% alc. - (C)

7. CARINAE MALBEC 2011, MAIPÚ, MENDOZA 100% Malbec - 14.5% alc. - (C)

8. CARINAE GRAN RESERVA SYRAH 2008, MAIPÚ, MENDOZA 100% Syrah - aged for 15 months in French oak barrels 1st & 2nd use - 15% alc. - (F)

9. CARINAE FINCA DENEZA 2009, SINGLE VINEYARD WINE, CALLE COBOS, PERDRIEL, LUJÁN DE CUYO100% Malbec - 12 months French oak – 14.5% alc. - (D)

10. CARINAE GRAN RESERVA MALBEC 2008, LUJÁN DE CUYO100% Malbec – aged for 15 months in French oak barrels 1st & 2nd use - 15% alc. - (F)


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TABLE 75

Winery Production (litres): 80,000 Vineyard Altitude (m): 3,000 Head Winemaker: Walter Bressia


WINERYViñedos UrracaNecochea 40, Piso 2, Of 4, M5500GLB Mendoza, ArgentinaContact: Jean Pierre BieriT: +54 261 520 2164E: [email protected]: www.urracawines.com.ar

SEEKING REPRESENTATION


V I Ñ E D O S U R R A C A1. URRACA MALBEC 2008, AGRELO, LUJÁN DE CUYO

100% Malbec - aged in oak 12 months - 14.8% alc. - (E)

2. URRACA CABERNET SAUVIGNON 2008, LUJÁN DE CUYO 100% Cabernet Sauvignon – aged in oak 12 months - 14.8% alc. - (E)

3. URRACA PRIMERA RESERVA 2006, MENDOZA 66% Malbec, 31% Merlot, 3% Cabernet Franc – aged in oak 18 months - 14.8% alc. - (F)

4. URRACA PRIMERA RESERVA 2008, MENDOZA 40% Cabernet Sauvignon, 40% Merlot, 20% Malbec – aged in oak 18 months - 14.5% alc. - (F)

5. URRACA FAMILIA LANGLEY 2008, MENDOZA 50% Merlot, 30% Malbec, 20% Cabernet Sauvignon – aged in oak 18 months - 13.8% alc. - (F)


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TABLE 76

Winery Production (litres): 900,000 Vineyard Altitude (m): 870 Head Winemaker: Juan Manuel Mallea


WINERYBudeguerRodeo Del Medio, Carril Perito Moreno 5707, Maipú, Mendoza (5529) ArgentinaT: +54 0381 4214282W: www.budeguer.comContact in Argentina: Ivana Delfi ni - Sebastian BudeguerE: idelfi [email protected] / [email protected] in Europe: Manuela Calzado KorthofTel.: +34 619 618 480Email: [email protected]



B U D E G U E R1. TUCUMEN SAUVIGNON BLANC 2011, MENDOZA

100% Sauvignon Blanc - 12.2% alc.

2. TUCUMEN CHARDONNAY 2011, MENDOZA 100% Chardonnay - 13.2% alc.

3. BUDEGUER 4000 CHARDONNAY 2010, MENDOZA 100% Chardonnay – aged in oak 12 months - 13.8% alc.

4. TUCUMEN MALBEC 2011, MENDOZA 100% Malbec – aged in oak 6 months - 13% alc.

5. TUCUMEN CABERNET SAUVIGNON 2011, MENDOZA 100% Cabernet Sauvignon – aged in oak 6 months - 14.1% alc.

6. BUDEGUER 4000 MALBEC 2009, MENDOZA 100% Malbec – aged in oak 12 months - 13.8% alc.

7. BUDEGUER 4000 CABERNET SAUVIGNON 2010, MENDOZA 100% Cabernet Sauvignon – aged in oak 12 months - 14% alc.

8. BUDEGUER PATRIMONIO MALBEC 2009, MENDOZA 100% Malbec – aged in oak 18 months - 14.1% alc.


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TABLE 77

Winery Production (litres): 10,000,000 Vineyard Altitude (m): 1,450 Head Winemaker: Juan Banno


WINERYSan HubertoAv. Córdoba 939, 4to Piso, Buenos Aires (C1054AAI), ArgentinaContact: Berenice MaulhardtT: +54 294 469 8175E: [email protected]: www.bodegassanhuberto.com.ar



S A N H U B E R T O1. SAN HUBERTO TORRONTÉS 2011, AMINGA VALLEY, LA RIOJA

100% Torrontés – 13% alc. - (C)

2. SAN HUBERTO RESERVA MALBEC 2010, AMINGA VALLEY, LA RIOJA 100% Malbec – aged in oak 12 months - 13.5% alc. - (C)

3. SAN HUBERTO RESERVA CABERNET SAUVIGNON 2010, AMINGA VALLEY, LA RIOJA 100% Cabernet Sauvignon – aged in oak 12 months - 13.5% alc. - (C)

4. SAN HUBERTO MALBEC 2011, AMINGA VALLEY, LA RIOJA 100% Malbec - 13% alc. - (C)

5. SAN HUBERTO CHARDONNAY RESERVA 2010, LA RIOJA 100% Chardonnay - 13% alc. - (C)

6. SAN HUBERTO CHARDONNAY 2011, AMINGA VALLEY, LA RIOJA 100% Chardonnay - 13% alc. - (C)

7. SAN HUBERTO CABERNET SAUVIGNON 2011, AMINGA VALLEY, LA RIOJA 100% Cabernet Sauvignon – 13% alc. - (C)

8. SAN HUBERTO BONARDA 2011, AMINGA VALLEY, LA RIOJA 100% Bonarda - 13% alc. - (C)

9. NINA PETIT VERDOT 2008, LA RIOJA 100% Petit Verdot – aged in oak 12 months - 14% alc. - (F)

10. NINA MALBEC 2010, MENDOZA 100% Malbec - aged in oak 12 months - 14.5% alc. - (F)


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TABLE 78

Winery Production (litres):1,200,000 Vineyard Altitude (m): 1,100 Head Winemaker: Pablo Richardi


WINERYFlechas de los Andes S.ASarmiento 250 piso 3 dpto. B Ciudad, Mendoza (5500), ArgentinaContact: María Agustina MoyaT: +54 261 156272730E: [email protected]: www.cver.fr



F L E C H A S D E L O S A N D E S S . A .1. PUNTA DE FLECHAS 2011, VALLE DE UCO, MENDOZA

100% Malbec – aged in oak 10 months – 13.5% alc. - (D)

2. FLECHAS DE LOS ANDES GRAN MALBEC 2009, MENDOZA 100% Malbec - aged in oak 12 months - 14% alc. - (F)

3. FLECHAS DE LOS ANDES GRAN CORTE 2009, MENDOZA 60% Malbec, 20% Syrah, 20% Cabernet Franc – aged in oak 18 months – 14.5% alc. – (F)


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TABLE 79

Winery Production (litres): 300,000 Vineyard Altitude (m): 750 Head Winemaker: Fabricio Orlando


WINERYBodegas Argenceres25 de Mayo 43, San Rafael, Mendoza (5600), ArgentinaContact: Saúl Huerga de la VegaT: +34 981 175070E: [email protected]: www.bodegasargenceres.com



B O D E G A S A R G E N C E R E S1. LÁGRIMA CHARDONNAY 2012, MENDOZA

100% Chardonnay - 13.9% alc. - (D)

2. BLEND N.7 2011, MENDOZA 47% Malbec & Bonarda, 25% Syrah, 25% Merlot, 3% Chardonnay - 14.7% alc. - (C)

3. LÁGRIMA BONARDA 2011, MENDOZA 100% Bonarda – aged in oak 3 months – 14.4% alc. - (D)

4. LÁGRIMA MALBEC 2011, MENDOZA 100% Malbec – aged in oak 3 months - 14.7% alc. – (D)

5. LÁGRIMA CABERNET SAUVIGNON 2011, MENDOZA 100% Cabernet Sauvignon – aged in oak 3 months - 14.7% alc. - (D)

6. LÁGRIMA SYRAH 2011, MENDOZA 100% Syrah - aged in oak 3 months – 14.7% alc. - (D)

7. DRAMATIS PERSONAE 2010, SAN RAFAEL, MENDOZA40% Bonarda, 15% Cabernet Sauvignon, 10% Malbec, 20% Merlot – aged in oak 6 months - 14% alc. - (D)

8. LÁGRIMA MALBEC SELECTO RESERVA 2010, MENDOZA 100% Malbec - aged in oak 12 months - 13.4% alc. - (F)

9. DRAMATIS PERSONAE BLEND SELECTO RESERVA 2010, MENDOZA 40% Malbec, 30% Cabernet Sauvignon, 30% Syrah – aged in oak 12 months - 14.2% alc. - (F)


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TABLE 80

Winery Production (litres): 750,000 Vineyard Altitude (m): 1,700 to 3,000

Head Winemaker: José Luis Mounier


WINERYBodega Las ArcasSantiago del Estero N° 21, Colalao del Valle, Tucumán (4000) ArgentinaContact: Alberto GuardiaT: +54 381 430 0666 / 8821 Mobile: +54 381 155464717E: [email protected]: www.bodegalasarcas.com.ar



B O D E G A L A S A R C A S1. SIETE VACAS - TANNAT 2011, VALLE CALCHAQUÍ

100% Tannat – 14.3% alc. – (B)

2. SIETE VACAS CABERNET SAUVIGNON 2011, VALLE CALCHAQUI 100% Cabernet Sauvignon - 13.8% alc. – (B)

3. SIETE VACAS CARBERNET SAUVIGNON RESERVA 2010, VALLE CALCHAQUÍ 100% Cabernet Sauvignon – aged in oak 8 months - 14.4% alc. – (C)

4. SIETE VACAS MALBEC 2011, VALLES CALCHAQUÍES 100% Malbec – aged in oak 3 months - 14% alc. – (B)

5. SIETE VACAS MALBEC RESERVA 2010, VALLE CALCHAQUÍ 100% Malbec – aged in French oak - 14% alc. – (C)

6. SIETE VACAS TORRONTÉS 2011, VALLES CALCHAQUÍES 100% Torrontés - 13.5% alc. – (B)


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TABLE 81

Winery Production (litres): 6,000,000 Vineyard Altitude (m): Head Winemaker: Richard Bonvin


WINERYMendoza Vineyards S.A.Carrill Rodriguez Pena 2147, Godoy Cruz 5541, Mendoza, ArgentinaContact: Richard BonvinT: +542614326900Email [email protected] W: www.mendozavineyards.com.ar

IMPORTEROrigin Wine LtdThe Tythe Barn, Unit 17 Vantage Business Park, Banbury OX16 9UXContact: Jon WoodriffeT: 01295 221340 Mob: 07872 065341Email : [email protected]: www.fairhills.co.za


M E N D O Z A V I N E Y A R D S S . A .1. CAMDEN PARK MALBEC 2012, MEDRANO & TUPUNGATO, MENDOZA

100% Malbec – 13.5% alc. - (B)

1. CAMDEN PARK CHARDONNAY 2012, MEDRANO, MENDOZA100% Chardonnay – 13% alc. - (B)

2. MV MALBEC 2008, (SINGLE OLD VINEYARDS LUJAN DE CUYO), MENDOZA100% Malbec – 14% alc. - (E)

3. MV MALBEC 2009, (LUJAN DE CUYO, PEDRIEL & VISTALBA OLD VINES), MENDOZA100% Malbec – 14% alc. - (E)

4. FAIRHILLS VINEYARDS SELECTION FAIRTRADE 1907 MALBEC 2012, MEDRANO, MENDOZA100% Malbec – 13.5% alc. - (C)

5. FAIRHILLS VINEYARDS SELECTION FAIRTRADE 1907 CHARDONNAY 2012, MEDRANO, MENDOZA 100% Chardonnay – 13% alc. - (C)

6. FAIRHILLS VINEYARDS SELECTION FAIRTRADE 1907 CABERNET 2012, MEDRANO, MENDOZA100% Cabernet Sauvignon – 13.5% alc. - (C)

7. PRIVATE LABEL BONARDA 2012, MEDRANO, MENDOZA100% Bonarda – 13.5% alc. - (A)

8. PRIVATE LABEL MALBEC 2012, MEDRANO & TUPUNGATO, MENDOZA100% Malbec – 13.5% alc. - (A)

9. PRIVATE LABEL CHARDONNAY CHENIN 2012, MEDRANO, MENDOZAChardonnay, Chenin Blanc – 13% alc. - (A)

10. PRIVATE LABEL TORRONTÉS, SAN JUAN100% Torrontés – 5.5% alc - (A)

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82

WHITE WINES

VARIOUS WHITE VARIETIES1. RIGLOS QUINTO SAUVIGNON BLANC 2012, UCO VALLEYProducer: Riglos, Winemaker: Pulqui Rodriguez, UK Importer: Las Bodegas, Table: 32100% Sauvignon Blanc - 12.5% alc. – £16.99Tasting Note: ‘The pinnacle of this new producer’s white wine achievement to date, with a steely-lean expression of Sauvignon Blanc crafted by esteemed winemaker Pulqui Rodriguez.’

2. BODEGA PIEDRA NEGRA PINOT GRIS 2012, UCO VALLEYProducer: Bodega Piedra Negra - François Lurton, Winemaker: José Luis Martin Bouquillard, UK Importer: Roberson Fine Wine, Table: 71100% Pinot Gris - 13.5% alc. – £9.95Tasting Note: ‘Extraordinary variety that ripens early and produces a fi ne and high quality wine. It is an amber/re-skinned variety that is vinifi ed as a white variety, widely seen in Italy. We were the fi rst to plant Pinot Gris in Argentina.’

3. CRISTÓBAL 1492 VERDELHO 2012, RIVADAVIA, MENDOZAProducer: Don Cristobal, Winemaker: Juan Bruzzone, UK Importer: Jackson Nugent Vintners, Table: 42100% Verdelho - 13% alc. – £8.99Tasting Note: ‘A wine that amazes the world. Exotic and unique to Don Cristobal in Argentina. Characterised by fresh aromas with a fl owery touch. Its freshness is enhanced by its balanced acidity in the palate.’

4. ZOHAR FIANO 2012, FAMATINA VALLEYProducer: Dominio Del Plata, Winemaker: Susana Balbo, UK Importer: Las Bodegas, Table: 33100% Fiano - 12.5% alc. – £12.49Tasting Note: ‘Native to Campania, Italy, Fiano has found a new home in Argentina’s Famatina Valley, where Susana Balbo harnesses its natural freshness and aromatic vitality.’

5. SERBAL VIOGNIER 2011, TUPUNGATOProducer: Atamisque, Winemaker: Philippe Caraguel, UK Importer: Las Bodegas, Table: 31100% Viognier - 13.5% alc. – £12.49Tasting Note: ‘Atamisque’s inspiring French winemaker, Philippe Caraguel, makes this delicately scented, unoaked Viognier from high altitude vines in Tupungato; 4 months on lees.’

‘ W I N E M A K E R S ’ C H O I C E ’ TA S T I N G

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TORRONTÉS6. RAZA “SIGNATURE SERIES” TORRONTÉS 2011, FAMATINA VALLEYProducer: La Riojana, Winemaker: Rodolfo Griguol, UK Importer: La Riojana Europe, Table: 56100% Torrontés - 13% alc. – £9.99Tasting Note: ‘Made by one of the best Torrontés winemakers, Rodolfo Griguol, using Torrontés Riojano from vineyards in the Famatina Valley. This is notably aromatic with fl oral notes that combine with lively melon, peach and pineapple fl avours fi nishing on a lingering, crisp refreshing note’.

7. PERPETUUM PREMIUM TORRONTÉS 2011, LA RIOJAProducer: Gimenez Riili, Winemaker: Pablo Martorell, UK Importer: Cupari Wines, Table: 52100% Torrontés - 13% alc. – £10.95Tasting Note: ‘Produced with grapes from Famatina Valley, La Rioja. It combines intense fl oral aromas with citric and tropical fruit aromas typical characteristics of the variety. Exotic wine with a vibrant acidity and freshness in the mouth.’

RED WINES

PINOT NOIR8. VERUM 2011, PATAGONIAProducer: Bodega Del Río Elorza, Winemaker: Alberto Antonini & Mariano Vignoni, UK Importer: Condor Wines, Table: 12100% Pinot Noir – aged in oak 6 months - 13.5% alc. – £14.49Tasting Note: ‘Patagonia is Argentina’s southernmost region where Pinot Noir fl ourishes in the cooler climate; Verum is a great example offering red cherries with subtle vanilla and toast.’

9. SEPTIMA NOCHE 2011, MENDOZAProducer: Bodega Septima, Winemaker: Paula Borgo, UK Importer: Codorniu UK, Table: 25100% Pinot Noir – aged in oak 8 months - 14% alc. – £14.99Tasting Note: ‘A great example of single varietal Pinot Noir from Mendoza, Septima Noche benefi ts from 8 months in new French oak.’

BONARDA10. JOFFRE E HIJAS BONARDA 2007, MENDOZAProducer: RJ Viñedos, Winemaker: Mariano Cignoli, UK Importer: Las Bodegas, Table: 37100% Bonarda – aged in oak 10 months - 13.5% alc. – £15.99Tasting Note: ‘From one of Argentina’s best producers of old vine Bonarda, head winemaker Mariano Cignoli ages this award-winning Bonarda for 10 months in new and used French oak.’

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CABERNET FRANC11. LA CELIA RESERVA CABERNET FRANC 2011, SAN CARLOSProducer: Finca La Celia, Winemaker: Sebastian Ruiz, UK Importer: Bottle Green, Table: 50100% Cabernet Franc - aged in oak 12 months - 14% alc. – £12.99Tasting Note: ‘Deep red with black hints. Balanced, harmonic, with coffee notes. Typical fruit from Uco Valley, velvety with a pleasant fi nish.’

12. “MONTEAGRELO” CABERNET FRANC 2010, UCO VALLEYProducer: Bodegas Bressia, Winemaker: Walter Bressia, UK Importer: Boutinot, Table: 73100% Cabernet Franc - aged in oak 6 months - 14% alc - £15.00Tasting Note: ‘Gentle nose of garrigue and underbrush, with a fi ne mineral core bearing black and leafy notes – an elegantly understated portrait of Autumn in Mendoza.’

13. DON BALTAZAR CABERNET FRANC 2009, SAN JUANProducer: Casa Montes Bodega y Viñedos, Winemaker: Pedro Pelegrina, UK Importer: McKinley Vintners, Table: 38100% Cabernet Franc – aged in oak 9 months - 14% alc. – £12.99Tasting Note: ‘Complex aromas of cherries, herbs and sweet peppers combine with scents of vanilla and caramel from French oak ageing, resulting in this very elegant wine.’

14. ANDELUNA PASIONADO CABERNET FRANC 2007, MENDOZAProducer: Andeluna Cellars, Winemaker: Manuel Gonzalez, UK Importer: Hallgarten Druitt & Novum Wines, Table: 6100% Cabernet Franc – aged in oak 18 months - 14.8% alc. – £29.99Tasting Note: ‘Intense red colour with violet highlights. Aromas of anise, ripe red fruits and spices, hints of chocolate and tobacco acquired during the time spent in new French oak barrels. A structured, full-bodied wine, with a rounded tannin fi nish.’

PETIT VERDOT15. DECERO MINI EDICIONES PETIT VERDOT, REMOLINOS VINEYARD 2010, MENDOZAProducer: Finca Decero, Winemaker: Marcos Fernandez, UK Importer: Berkmann Wine Cellars, Table: 61100% Petit Verdot – aged in oak 16 months - 14% alc. – £16.99Tasting Note: ‘Decero Mini Ediciones Petit Verdot is a high elevation, single vineyard wine with a wild fruit / blueberry fl avour profi le which matches perfectly with game.’

CABERNET SAUVIGNON16. TUCUMEN CABERNET SAUVIGNON 2011, MENDOZAProducer: Budeguer, Winemaker: Juan Manuel Mallea, UK Status: Seeking Representation, Table 76100% Cabernet Sauvignon – aged in oak 6 months - 14% alc. – £10.00Tasting Note: ‘Spicy notes that remind you of black pepper black fruit and eucalyptus. Sweet and delicate impact that highlights the maturity of its tannins.’

85

17. FELINO CABERNET SAUVIGNON 2011, LUJÁN DE CUYO & MAIPU, MENDOZAProducer: Viña Cobos, Winemaker: Noelia Torres/ Luis Barraud, UK Importer: Alliance Wine, Table: 4788% Cabernet Sauvignon, 8% Syrah, 4% Petit Verdot – oak aged 8 months – 15% alc. - £13.99Tasting Note: ‘This wine shows great balance, high intensity, elegance, purity and brightness in fruits, highly mature tannins with great depth.’

18. CATENA CABERNET SAUVIGNON 2010, MENDOZAProducer: Bodega Catena Zapata, Winemaker: Alejandro Vigil, UK Importer: Bibendum Wine, Table: 10100% Cabernet Sauvignon - 13.5% alc. – £13.90 Tasting Note: ‘The 2010 Catena Cabernet Sauvignon presents a dark red colour with violet tones. The nose offers intense aromas of raspberries with hints of black pepper, clove and a touch of fresh thyme. The mouthfeel is full and rich with layers of blackcurrant fl avours and notes of cedar and oregano. The fi nish is bright and fresh with well-structured tannins.’

19. PASCUAL TOSO ALTA RESERVE CABERNET SAUVIGNON 2009, LUJÁN DE CUYOProducer: Pascual Toso, Winemaker: Rolando Luppino & Mark Mayne, UK Importer: Stratford’s Wine Agencies, Table: 62100% Cabernet Sauvignon – aged in oak 14 months - 14.2% alc. – £22.50Tasting Note: ‘A prestigious wine which has been made with grapes from 60 year old vines. It presents tinges of violet and a fruity nose. It evokes blackberries, spices and tabacco. Complex, well-balanced and elegant Cabernet Sauvignon.’

TANNAT20. DON DAVID TANNAT 2010, CAFAYATE VALLEYProducer: Michel Torino Estate, Winemaker: Alejandro Pepa, UK Importer: Hallgarten Druitt & Novum Wines, Table: 8100% Tannat – aged in oak 12 months - 14% alc. – £10.99Tasting Note: ‘Aged in new barrels for 12 months, the notes that prevail are mineral, supported by evolved red berries and notes of chocolate.’

21. LABORUM TANNAT 2007, SALTAProducer: El Porvenir De Cafayate, Winemaker: Mariano Quiroga Adamo & Paul Hobbs, UK Importer: HispaMerchants, Table: 19100% Tannat – aged in oak 12 months - 14.5% alc. – £25.00Tasting Note: ‘Only the unique climate of Cafayate, with its long summers, can allow this Tannat to completely ripen enabling the fi rm yet friendly tannins to emerge. This wine comes from 45 year old vineyards.’

SHIRAZ/SYRAH22. FINCA LA COLONIA SYRAH 2012, MENDOZAProducer: Norton, Winemaker: Jorge Riccitelli, UK Importer: Berkmann Wine Cellars, Table: 60100% Syrah - 14% alc. – £8.95Tasting Note: ‘Finca La Colonia Syrah 2012 has a bright red ruby colour, with expressive notes of black fruit and the tipicity of a cool climate Syrah. On the palate, soft and round tannins support the fruitiness and expression of the grapes.

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23. ANDEAN VINEYARDS SHIRAZ 2011, SAN JUANProducer: Andean Vineyards, Winemaker: Steven McEwen, UK Importer: Winery Exchange, Table: 5100% Shiraz - 14% alc. – £7.99Tasting Note: ‘Concentrated fl avours of plums, black cherries and a well-integrated oak infl uence with a touch of aniseed leading to a smooth lingering fi nish’

24. ISCAY SYRAH VIOGNIER 2010, MENDOZAProducer: Trapiche, Winemaker: Daniel Pi, UK Importer: John E. Fells & Sons, Table: 2197% Syrah, 3% Viognier – aged in oak 15 months - 15% alc. – £31.00Tasting Note: ‘In our vineyards in Los Arboles estate and Las Palmas estate, two varieties of French origin, Malbec and Cabernet Franc, fi nd the ideal terroir to develop their enological attributes, Iscay means “two” in Quechuan, the native language of the Incas.’

25. LAS MORAS GRAN SHIRAZ 2009, SAN JUANProducer: Finca Las Moras, Winemaker: Eduardo Casademont, UK Importer: Chalié Richards, Table: 51100% Shiraz – aged in oak 18 months - 14.5% alc. – £18.99Tasting Note: ‘Gran Shiraz shows the essence of San Juan´s Shiraz, a blend of the three most important Valleys: Tulum (650m.asl), Zonda (900m.asl) and Pedernal (1350m. asl).’

RED BLENDS26. ARGENTO BSM 2012, MENDOZAProducer: Argento, Winemaker: Silvia Corti, UK Importer: Bibendum Wine, Table: 1170% Bonarda, 15% Shiraz, 15% Malbec – aged in oak 6 months - 13.5% alc. – £8.15 Tasting Note: ‘Argento BSM brings together the aromatic richness and vibrant red berry fruit fl avours of Bonarda with the sweet spice of Syrah and soft tannins and elegant structure of Malbec.’

27. VIÑALBA RESERVA CABERNET / MALBEC / PETIT VERDOT 2011, MENDOZAProducer: Domaine Vistalba, Winemaker: Hervé Joyaux Fabre, UK Importer: Buckingham Schenk, Table: 4050% Cabernet Sauvignon, 40% Malbec, 10% Petit Verdot - 60% aged for 12 months - 14.5% alc. – £11.99Tasting Note: ‘This Bordeaux style blend refl ects the traditional Bordelais background of winemaker Hervé Joyaux Fabre and demonstrates his quest to explore new grape varieties and blends’.

28. ZORZAL FIELD BLEND 2011, TUPUNGATOProducer: Zorzal Wines, Winemaker: Juan Pablo Michelini, UK Importer: Barwell & Jones, Table: 6970% Cabernet Sauvignon, 30% Malbec – aged in oak 12 months - 14.5% alc. – £19.00Tasting Note: ‘Intense, deep red, with shades of violet. Complex aromas with a predominance of red fruits combined with notes of red peppers, and an elegant hint of vanilla and coconut. Great structure and volume, silky body with textured tannins. Balanced acidity retains freshness.’

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29. LA PUERTA ALTA MALBEC-BONARDA 2011, LA RIOJAProducer: Valle De La Puerta, Winemaker: Javier Collovati, UK Importer: Patriarche Wine Agencies, Table: 5760% Malbec, 40% Bonarda – aged in oak 3 months - 13.5% alc. – £8.49Tasting Note: ‘The emphasis of this Malbec-Bonarda blend is to demonstrate the lively, young characteristics that come naturally to these 2 varietals with great tannic structure and complexity.’

30. DRAMATIS PERSONAE BLEND SELECTO RESERVA 2010, MENDOZAProducer: Bodegas Argenceres, Winemaker: Fabricio Orlando, UK Status: Seeking Representation, Table: 7940% Malbec, 30% Cabernet Sauvignon, 30% Syrah – aged in oak 12 months - 14.2% alc. – over £15.99Tasting Note: ‘Our winemaker’s creativity reaches its peak with this estate bottled wine, which combines the expression of the different grape varieties from our vineyards with the complex fl avours provided by the new French and American oak barrels.’

31. CARINAE MALBEC - CABERNET SAUVIGNON (CUVÉE BRIGITTE) 2010, LUJÁN DE CUYOProducer: Carinae, Winemaker: Gabriela Celeste, UK Importer: Stone, Vine & Son – Seeking 2nd Importer, Table: 7460% Malbec, 40% Cabernet Sauvignon - 8 months - 14.5% alc. – £9.95Tasting Note: ‘Cuvée Brigitte is a blend of Malbec and Cabernet Sauvignon, aged in French barrels for eight months - Brigitte and Philippe Subra.’

32. SALENTEIN NUMINA 2010, UCO VALLEYProducer: Salentein, Winemaker: Jose Galante, UK Importer: Matthew Clark Wholesale (on trade only), Table: 2861% Malbec, 21% Cabernet Sauvignon, 8% Merlot, 7% Petit Verdot, 3% Cabernet Franc – aged in oak 16 months - 14.5% alc. – £19.99Tasting Note: ‘Numina Red is intense and robust, as well as fi ne and elegant at the same time. In this blend fi ve varieties from Uco Valley are combined masterfully. With this wine we can prove that Argentina is capable of making astounding blends.’

33. CORBEC 2009, TUPUNGATOProducer: Masi Tupungato, Winemaker: Masi Technical Group, UK Importer: Berkmann Wine Cellars, Table: 5970% Corvina, 30% Malbec – aged in oak 18 months - 14.5% alc. – £23.99Tasting Note: ‘Corbec a blend of semi-dried Corvina and Malbec. The unrivalled and unmistakable qualities of Corvina Veronese, its over- ripe cherry aroma and deep velvety structure, have balanced perfectly with the exuberant virility and tannins of Malbec.’

34. GRAND CALLIA 2009, SAN JUANProducer: Callia, Winemaker: Jose Morales, UK Importer: Matthew Clark Wholesale (on trade only), Table: 2750% Syrah, 30% Malbec, 20% Tannat – aged in oak 18 months - 14.5% alc. – £22.99Tasting Note: ‘Through this wine we can show the best of San Juan in terms of wines: Syrah from our estate of Pie de Palo, Malbec from amazing Pedernal area and Tannat from Zonda Valley. This is a wine of great complexity with aromas reminiscent of plums, fi gs, chocolate.’

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35. ZUCCARDI ZETA 2009, MENDOZAProducer: Familia Zuccardi, Winemaker: Ruben Ruffo, UK Importer: Alliance Wine, Table: 4666% Malbec, 20% Cabernet Sauvignon, 14% Tempranillo – aged in oak 14 months - 14% alc. – £34.99Tasting Note: ‘Shows the potencial of the Argentinean terroir and its diversity. The use of Malbec, Cabernet Sauvignon and Tempranillo makes it an intense and elegant wine to be discovered.’

36. HUARPE 2009, LUJÁN DE CUYOProducer: Huarpe Wines, Winemaker: Carlos José Hernández Toso, UK Importer: Condor Wines, Table 1380% Malbec, 20% Cabernet Sauvignon – aged in oak 14 months - 14.5% alc. – £16.99Tasting Note: ‘A classic wine from Argentina’s 2004 Winemaker of the Year, Huarpe is an intense and rounded Malbec – Cabernet Sauvignon blend from the high altitude premier sub region of Agrelo.’

37. PULENTA GRAN CORTE 2009, LUJÁN DE CUYOProducer: Pulenta Estate, Winemaker: Javier Lo Forte, UK Importer: Fields, Morris & Verdin, Table: 6337% Malbec, 25% Cabernet Sauvignon, 23% Merlot, 10% Petit Verdot, 5% Tannat – aged in oak 18 months - 14.5% alc. – £24.40Tasting Note: ‘Our delicate management in the vineyards and in the winery produces an exquisite wine with deep plum colour with violet hues. Fruit notes of cherry, marmalade,and a spicy touch that gives a great aromatic complexity together with a balanced structure.’

38. TRISAGIO 2008, UCO VALLEYProducer: Benvenuto De La Serna, Winemaker: Pedro Villalba & Silvio Benvenuto, UK Importer: Ridgway Wine Co, Table: 5834% Malbec, 33% Petit Verdot, 33% Tannat - 18 months - 13.8% alc. – £14.99Tasting Note: ‘From 1/3 each of Petit Verdot, Tannat and Malbec this terrifi c blend come from Vistafl ores, Uco Valley. Complex and elegant.’

39. B CRUX BLEND 2008, UCO VALLEYProducer: O. Fournier, Winemaker: José Spisso, UK Importer: Seckford Agencies, Table: 4860% Tempranillo, 30% Malbec, 10% Merlot – aged in oak 12 months - 15% alc. – £17.75Tasting Note: ‘Unusual blend, 12 months in 80% French and 20% American barrels, unfi ltered, violets & black fruits, good balance , fruit-fi lled fi nish. 5 years+ ageing potential.’

40. URRACA FAMILIA LANGLEY 2008, MENDOZAProducer: Viñedos Urraca, Winemaker: Walter Bressia, UK Status: Seeking Representation, Table: 7550% Merlot, 30% Malbec, 20% Cabernet Sauvignon – aged in oak 18 months - 13.8% alc. – £36.50Tasting Note: ‘Blending Old World traditions with New World terroir we obtain this extraordinary smooth and elegant Bordeaux blend.’

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MALBEC41. LUIGI BOSCA MALBEC D.O.C. 2009, MENDOZAProducer: Bodega Luigi Bosca | Familia Arizu, Winemaker: Jose Irrera, UK Importer: Bancroft Wines, Table: 23100% Malbec – aged in oak 14 months - 14.4% alc. – £15.95Tasting Note: ‘Produced under “Luján de Cuyo” Designation of Origin; this wine has exquisite elegance and personality. Rich forward fruit and scented spicy character.’

42. DOÑA PAULA ESTATE MALBEC 2011, UCO VALLEYProducer: Doña Paula, Winemaker: Edgardo Del Popolo & David Bonomi, UK Importer: Hallgarten Druitt & Novum Wines, Table: 7100% Malbec - 14% alc. – £11.99Tasting Note: ‘This wine comes from our vineyards in Gualtallary & Altamira in the Uco Valley. It has black fruits and mineral aromas combined with violets and spices notes. In the mouth it has fi rm tannnins and fresh acidity.’

43. LOS HAROLDOS MALBEC 2011, UCO VALLEYProducer: Los Haroldos, Winemaker: Ernesto Peuzzi, UK Importer: Condor Wines, Table: 9100% Malbec - 13% alc. – £8.49Tasting Note: ‘Grapes from high altitude premier sub-region La Consulta, Uco Valley. Los Haroldos has complex red berries and is fresh, elegant and rounded.’

44. BODEGA RAFFY MALBEC RÉSERVE 2010, TUPUNGATOProducer: Bodega Raffy, Winemaker: Abel Furlan & Jean-Louis Raffy, UK Importer: Ministry of Wine, Table: 24100% Malbec – aged in French oak (18% new) for 12 months - 14.5% alc. – £18.95Tasting Note: ‘Issued from low-yielding vines over 50 years old, from a single vineyard in Gualtallary at 3900ft altitude. Poor, stony, and calcareous soils, with good drainage and structure. Manual harvesting. A 15% bleed has been carried out. A complex and concentrated Malbec, this deeply coloured wine displays powerful aromas of blackcurrant, dark cherry, coffee and cedar components.’

45. CHAKANA ESTATE SELECTION MALBEC 2010, LUJÁN DE CUYOProducer: Chakana, Winemaker: Gabriel Bloise, UK Importer: John E. Fells & Sons, Table: 20100% Malbec – aged in French oak 15 months - 14% alc. – £17.90Tasting Note: ‘Chakana Estate Selection Malbec is produced combining the very best grapes from a single vineyard on the estate with skilled winemaking and controlled ageing over 14 months in the best French oak barrels. Powerful , expressive and seductive.’

46. SAURUS BARREL FERMENTED MALBEC 2010, PATAGONIAProducer: Familia Schroeder, Winemaker: Leonardo Puppato, UK Importer: Ellis of Richmond, Table: 43100% Malbec – aged in oak 8 months - 14% alc. – £17.95Tasting Note: ‘100% Malbec, from Patagonia. Fermented and aged 8 months in new barrels. Elegant wine, soft tannins and well balanced.’

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47. SOPHENIA SYNTHESIS MALBEC 2010, TUPUNGATOProducer: Finca Sophenia, Winemaker: Matias Michelini, UK Importer: Ellis of Richmond, Table: 44100% Malbec – aged in oak 12 months - 14% alc. – £20.95Tasting Note: ‘Deep red colour, concentrated fl oral notes and black pepper, combined with ripe red fruits.’

48. MENDEL MALBEC 2010, LUJÁN DE CUYOProducer: Mendel, Winemaker: Roberto De La Mota & Santiago Mayorga, UK Importer: Cachet Wine & HispaMerchants, Table: 16100% Malbec – aged in oak 12 months - 14.6% alc. – £17.99Tasting Note: ‘Mendel Malbec is the maximum expression of this variety on our land. It is perfectly adapted to our climate and soil, displaying its typical aromas of mature fruit, plums, raisins and violets, with a full-body, fat, meaty and robust.’

49. OPALO MALBEC 2009, UCO VALLEYProducer: Mauricio Lorca, Winemaker: Mauricio Lorca, UK Importer: Las Bodegas, Table: 35100% Malbec – unoaked - 14.5% alc. – £13.99Tasting Note: ‘Mauricio Lorca, pioneer and master of unoaked red wines in Mendoza, creates this Malbec to showcase the ‘pure fruit’ and aromatic complexity of his Vista Flores vines.’

50. GOUGUENHEIM MALBEC RESERVA 2009, UCO VALLEY, MENDOZAProducer: Gouguenheim Winery, Winemaker: Patricio Gouguenheim, UK Importer: Adnams Wine Agencies, Table: 53100% Malbec – 8 months in French & American oak – 14% alc. - £11.99Tasting Note: Deep purple colour, a complex nose showing black cherry, vanilla, chocolate and coffee. Full-bodied with plenty of fruit balanced by the oak’

51. LAGARDE DOC 2009, LUJÁN DE CUYOProducer: Lagarde, Winemaker: Juan Roby Stordeur, UK Importer: Barwell & Jones100% Malbec – aged in oak 12 months - 14.5% alc. – £16.99Tasting Note: ‘Intense fl avours of ripe red fruits, combined with soft aromas of vanilla & chocolate. Elegant mouth, unctuous with silky tannins.’

52. TRIVENTO GOLDEN RESERVE MALBEC 2009, UCO VALLEYProducer: Trivento, Winemaker: Germán Di Césare, UK Importer: CyT UK, Table: 67100% Malbec - 12 months - 14.5% alc. – £14.99Tasting Note: ‘Malbec native to the long established vineyards of Luján de Cuyo, Mendoza. Velvety palate with a long and polished fi nish.’

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53. PASO DE PIEDRA MALBEC 2009, LUJÁN DE CUYOProducer: Viña Alicia, Winemaker: Mauricio Lorca & Rodrigo Arizu, UK Importer: Ruta 40, Table: 66100% Malbec – aged in oak 6 months - 14.5% alc. – £17.00Tasting Note: ‘From Las Compuertas Vineyard in Luján de Cuyo, Mendoza, at 1.200m. asl, 15 hectares with 150 years old vines. Harvested manually, fermentation is performed in steel tanks, with manual pissonier. Aged for 6 months in second use French barrels.’

54. AR GUENTOTA 2008, ALTO AGRELO – LUJAN DE CUYO, MENDOZAProducer: Belasco de Baquedano, Winemaker: Bertrand Bourdil, UK Importer: Clink Wines, Table: 70100% Malbec – aged in new French Allier oak for 12 months - 14% alc. - £17.49Tasting Note: ‘Made by the famous winemaker Bernand Bourdil, ex. Château Mouton Rothschild and founder of Opus One, the partnership between Robert Mondavi and Baron Philippe de Rothschild. Made from a block of 108 year old Malbec vines, the wine is a delicate partnership between intense fruit, silky tannins, and elegant structure.’

55. LA CHAMIZA MARTÍN ALSINA 2008, LUJÁN DE CUYO, MENDOZAProducer: Finca La Chamiza, Winemaker: Martín Morales, UK Importer: World Wine Agencies (Bath), Table: 30100% Malbec – 12 months in French oak barrels – 14.8% alc. - £29.00Tasting Note: Concentrated, expressive and appetizing. Silky tannins make way for a fl ood of sensations on the palate, ending long and convincing’

DESSERT WINE56. FAMIGLIA BIANCHI LATE HARVEST SEMILLON 2007, SAN RAFAELProducer: Casa Bianchi, Winemaker: Rodrigo Valdes, UK Importer: Liberty Wines, Table: 2995% Semillon, 5% Sauvignon Blanc – aged in oak 12 months – 12.7% alc. – £9.99Tasting Note: ‘AWA Trophy winner 2010. Grapes picked late May 2007 at specially managed vineyards for “noble botrytis” at 40% of grapes. RS 96 g/l. & TA 6.64g/l.’

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Region Exhibitor Table no. Region Exhibitor Table no.

MENDOZA

Mendoza Achaval Ferrer 1Mendoza Finca Agostino 45Mendoza Viña Alicia 66Mendoza Andean Vineyards 5Mendoza Andeluna Cellars 6Mendoza Argento 11Mendoza Bodegas Argenceres 79Mendoza Atamisque 31Mendoza Familia Belasco 70Mendoza Benvenuto De La Serna 58Mendoza Bodegas Bressia 73Mendoza Bodega Luigi Bosca|Familia Arizu 23Mendoza Budeguer 76Mendoza Carinae 74Mendoza The Wines Of Catena 10Mendoza Finca La Celia 50Mendoza Chakana 20Mendoza La Chamiza 30Mendoza Clos De Los 7 39Mendoza Viña Cobos 47Mendoza Don Cristobal 42Mendoza Finca Decero 61Mendoza Diamandes 34Mendoza Dominio Del Plata 33Mendoza Doña Paula 7Mendoza Espíritu De Argentina 36Mendoza Fabre Montmayou 41Mendoza Flechas De Los Andes S.A. 78Mendoza Finca Flichman 49Mendoza O. Fournier 48Mendoza Gouguenheim Winery 53Mendoza Los Haroldos 9Mendoza Huarpe Wines 13Mendoza Kaiken 55Mendoza Lagarde 68Mendoza Mauricio Lorca 35Mendoza Bodega Piedra Negra - François Lurton 71Mendoza Masi Tupungato 59Mendoza Mendel 16Mendoza Mendoza Vineyards S.A. 81Mendoza Finca Montefl ores 4Mendoza Nieto Senetiner 72Mendoza Norton 60Mendoza Pulenta Estate 63Mendoza Bodega Raffy 24Mendoza Riglos 32

Mendoza Gimenez Riili 52Mendoza Rj Viñedos 37Mendoza Rolland Collection 64Mendoza Ruca Malen 2Mendoza Salentein 28Mendoza Bodegas Santa Ana 26Mendoza Bodega Septima 25Mendoza Finca Sophenia 44Mendoza Tapiz 15Mendoza Terrazas De Los Andes 65Mendoza Pascual Toso 62Mendoza Trapiche 21Mendoza Trivento 67Mendoza Viñedos Urraca 75Mendoza Viñalba 40Mendoza Zorzal Wines 69Mendoza Familia Zuccardi 46

PATAGONIA

Patagonia Fabre Montmayou 41Patagonia Muñoz De Toro Wines 22Patagonia Nqn 14Patagonia Bodega Del Río Elorza 12Patagonia Familia Schroeder 43Patagonia Viñalba 40

LA RIOJA

La Rioja La Riojana 56La Rioja San Huberto 77La Rioja Valle De La Puerta 57

SALTA Salta Bodega Las Arcas 80Salta Bodega Domingo Hermanos 18Salta El Porvenir De Cafayate 19Salta Michel Torino Estate 8

SAN JUAN San Juan Callia 27San Juan Graffi gna 54San Juan Bodegas La Guarda 17San Juan Casa Montes Bodega Y Viñedos 38San Juan Finca Las Moras 51

SAN RAFAEL San Rafael Algodon Wine Estates 3San Rafael Casa Bianchi 29

E X H I B I T O R S BY R E G I O N

www.winesofargentina.com

Andrew MaidmentE: [email protected]

Gisela GiordanoE: [email protected]

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