WINE LIS T - JoJo’s TavernLouis M. Martini, Cabernet Sauvignon, California, 2015 10.00 36. Juicy...
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W I N E L I S T HOUSE SELECTIONS — Your choice $5.00/glass Cabernet | Chardonnay | Merlot | White Zinfandel | Pinot Grigio 6oz Bottle SPARKLING WINES — Listed from sweetest to least sweet Caposaldo, Moscato, Provincia di Pavia, Lombardy, Italy 7.00 25. A bouquet with exotic fruit and spice aromas and a fresh, vivacious and highly polished palate. La Marca, Extra Dry, Prosecco, Veneto, Italy 9.00 32. Lively effervescence, zesty acidity and palate-pleasing flavors of citrus, green apple, peach and honeysuckle, refreshing finish. Korbel, Brut, California 7.00 25. Crisp and refreshing, with a light citrus and fresh pear-like note in the finish. SWEET WHITE WINES — Listed from sweetest to least sweet J. Lohr, White Riesling, “Bay Mist”, Monterey County, California, 2015 8.00 28. The palate echoes the fruit aromas with apricot, apple and rose petal spice, refreshing acidity and a slight palate spritz. LIGHT INTENSITY WHITE WINES — Listed from milder to stronger Ruffino, Pinot Grigio, “Lumina”, Venezia Giulia, Friuli Venezia Giulia, Italy, 2016 8.00 28. Silky and dry, with fresh pear, honeydew melon, floral and spice character, accented with light herbal nuances. Ecco Domani, Pinot Grigio, delle Venezie, Italy, 2015 7.00 25. Light citrus and delicate floral aromas with tropical fruit flavors and a crisp and refreshing finish J. Lohr, Sauvignon Blanc, “Carol’s Vineyard”, St. Helena, California, 2014 8.00 28. Pale, youthful, straw yellow color with a complex aroma of lime zest, grapefruit, and passion fruit. MEDIUM INTENSITY WHITE WINES — Listed from milder to stronger Starborough, Sauvignon Blanc, Marlborough, New Zealand, 2016 9.00 32. Light and juicy, with lemon, lime and green apple notes and a hint of tropical flavors. Kendall Jackson, Chardonnay, “Vintner’s Reserve”, California, 2016 9.00 32. Tropical flavors of mango and pineapple dance with aromas of peach, apple and pear. J. Lohr, Chardonnay, “Riverstone”, Arroyo Seco, California, 2016 8.00 28. Flavors echo the aromas with citrus, stone, fruits, butter, and smoky, toasty oak. LIGHT INTENSITY RED WINES — Listed from milder to stronger Prophecy, Pinot Noir, California, 2015 8.00 28. Elegant and medium bodied, with layers of red fruit, complemented by complex spice notes, leading to a velvety, smooth finish. Coppola, Pinot Noir, California, 2015 10.00 36. Reveals a nose of cranberries and spice, followed by flavors of fresh strawberries and cinnamon, with notes of autumn leaves. Ménage à Trois, Red, California, 2014 7.00 25. A wonderful blend of Zinfandel, Merlot and Cabernet Sauvignon grapes. Exposes the fresh, ripe, jam like fruit that is the calling card of California wine. Forward, silky and soft. Ruffino, Chianti, Tuscany, Italy, 2016 8.00 28. Fruity notes lead towards a finish of slightly spicy scents of white pepper and hazelnuts. Fetzer, Merlot, California, 2016 6.00 21. Aromas of ripe plums and flavors of blueberry & cherry. MEDIUM INTENSITY RED WINES — Listed from milder to stronger Alamos, Malbec, Mendoza, Argentina, 2016 8.00 28. Full and rich; flavors of cassis, black raspberry fruit, a touch of chocolate and sweet spice. Simi, Cabernet Sauvignon, Alexander Valley, California, 2015 11.00 41. Wild berries, ripe plums and sweet oak mingle with approachable, forward tannins and richly styled. Josh Cellars, Cabernet Sauvignon, California, 2014 8.00 28. Forward and complex, black currant and spicy berry fruit with gentle oak nuances. FULL INTENSITY RED WINES — Listed from milder to stronger J. Lohr, Cabernet Sauvignon, “Seven Oaks”, Paso Robles, California, 2015 8.00 28. Generous aromas of black cherry, currant and plum fruit, complemented by vanilla, and toasty oak notes. Louis M. Martini, Cabernet Sauvignon, California, 2015 10.00 36. Juicy and lively in the mouth with flavors of youthful red plum and black raspberry, dried cranberry, with toasted oak.
Transcript of WINE LIS T - JoJo’s TavernLouis M. Martini, Cabernet Sauvignon, California, 2015 10.00 36. Juicy...
W I N E L I S THOUSE SELECTIONS — Your choice $5.00/glass
Cabernet | Chardonnay | Merlot | White Zinfandel | Pinot Grigio 6oz BottleS P A R K L I N G W I N E S — Listed from sweetest to least sweet Caposaldo, Moscato, Provincia di Pavia, Lombardy, Italy 7.00 25.A bouquet with exotic fruit and spice aromas and a fresh, vivacious and highly polished palate.La Marca, Extra Dry, Prosecco, Veneto, Italy 9.00 32.Lively effervescence, zesty acidity and palate-pleasing flavors of citrus, green apple, peach and honeysuckle, refreshing finish.Korbel, Brut, California 7.00 25.Crisp and refreshing, with a light citrus and fresh pear-like note in the finish.
S W E E T W H I T E W I N E S — Listed from sweetest to least sweet
J. Lohr, White Riesling, “Bay Mist”, Monterey County, California, 2015 8.00 28.The palate echoes the fruit aromas with apricot, apple and rose petal spice, refreshing acidity and a slight palate spritz.
L I G H T I N T E N S I T Y W H I T E W I N E S — Listed from milder to stronger
Ruffino, Pinot Grigio, “Lumina”, Venezia Giulia, Friuli Venezia Giulia, Italy, 2016 8.00 28.Silky and dry, with fresh pear, honeydew melon, floral and spice character, accented with light herbal nuances.Ecco Domani, Pinot Grigio, delle Venezie, Italy, 2015 7.00 25.Light citrus and delicate floral aromas with tropical fruit flavors and a crisp and refreshing finishJ. Lohr, Sauvignon Blanc, “Carol’s Vineyard”, St. Helena, California, 2014 8.00 28.Pale, youthful, straw yellow color with a complex aroma of lime zest, grapefruit, and passion fruit.
M E D I U M I N T E N S I T Y W H I T E W I N E S — Listed from milder to stronger
Starborough, Sauvignon Blanc, Marlborough, New Zealand, 2016 9 .00 32.Light and juicy, with lemon, lime and green apple notes and a hint of tropical flavors.Kendall Jackson, Chardonnay, “Vintner’s Reserve”, California, 2016 9 .00 32.Tropical flavors of mango and pineapple dance with aromas of peach, apple and pear.J. Lohr, Chardonnay, “Riverstone”, Arroyo Seco, California, 2016 8.00 28.Flavors echo the aromas with citrus, stone, fruits, butter, and smoky, toasty oak.
L I G H T I N T E N S I T Y R E D W I N E S — Listed from milder to stronger
Prophecy, Pinot Noir, California, 2015 8. 00 28.Elegant and medium bodied, with layers of red fruit, complemented by complex spice notes, leading to a velvety, smooth finish.Coppola, Pinot Noir, California, 2015 10. 00 36.Reveals a nose of cranberries and spice, followed by flavors of fresh strawberries and cinnamon, with notes of autumn leaves.Ménage à Trois, Red, California, 2014 7.00 25.A wonderful blend of Zinfandel, Merlot and Cabernet Sauvignon grapes. Exposes the fresh, ripe, jam like fruit that is the calling card of California wine. Forward, silky and soft.Ruffino, Chianti, Tuscany, Italy, 2016 8 .00 28.Fruity notes lead towards a finish of slightly spicy scents of white pepper and hazelnuts.Fetzer, Merlot, California, 2016 6 .00 21.Aromas of ripe plums and flavors of blueberry & cherry.
M E D I U M I N T E N S I T Y R E D W I N E S — Listed from milder to stronger
Alamos, Malbec, Mendoza, Argentina, 2016 8.00 28.Full and rich; flavors of cassis, black raspberry fruit, a touch of chocolate and sweet spice.Simi, Cabernet Sauvignon, Alexander Valley, California, 2015 11.00 41.Wild berries, ripe plums and sweet oak mingle with approachable, forward tannins and richly styled.Josh Cellars, Cabernet Sauvignon, California, 2014 8 .00 28.Forward and complex, black currant and spicy berry fruit with gentle oak nuances.
F U L L I N T E N S I T Y R E D W I N E S — Listed from milder to strongerJ. Lohr, Cabernet Sauvignon, “Seven Oaks”, Paso Robles, California, 2015 8.00 28.Generous aromas of black cherry, currant and plum fruit, complemented by vanilla, and toasty oak notes. Louis M. Martini, Cabernet Sauvignon, California, 2015 10.00 36.Juicy and lively in the mouth with flavors of youthful red plum and black raspberry, dried cranberry, with toasted oak.
