WHITE WINE BY GLASS WHITE WINE BY BOTTLE (750ML) …...FRENCH TOAST / $6.00 One slice of french...
2
WINE WHITE WINE BY GLASS Sonoma Cutrer RRV Chardonnay, California, 2016 / $13 Stags Leap Karia Chardonnay, Napa Valley, 2016 / $17 Wairau River Sauvignon Blanc, New Zealand, 2016 / $13 Alto Limay Rose (Pinor Noir), Argentina, 2016 / $11 SPARKLING WINE BY GLASS Mas fi Cava Spain / $11 Mionetto Prosecco, Italy / $12 (187ml bottle) Moet Chandon Imperial France / $49 (375ml bottle) Veuve Cliquot France / $60 (375ml bottle) RED WINE BY GLASS Hahn Cabernet Sauvignon, California, 2017 / $13 Punto Final Malbec, Argentina, 2015 / $12 Bell Glos Pinot Noir, Santa Maria Valley, 2016 / $16 La Montessa Blended Garnacha/Tempranillo Rioja, Spain / $13 WHITE WINE BY BOTTLE (750ML) Wairau River Sauvignon Blanc, New Zealand, 2016 / $52 A to Z Pinot Gris, Oregon, 2016 / $39 Stags Leap Karia Chardonnay, Napa Valley, 2016 / $66 Robert Mondavi Chardonnay, Napa Valley, 2012 / $99 Dr. Lossen Riesling, Mosel, Germany, 2017 / $48 SPARKLING WINE BY BOTTLE (750ML) Mionetto Prosecco Italy / $50 Veuve Cliquot France / $120 Dom Perignon France / $299 RED WINE BY BOTTLE (750ML) Caymus Cabernet Sauvignon, Napa Valley, 2012 / $120 Alexander Valley School Reserve Cabernet, Napa Valley, 2014 / $68 Numanthia Termes Tempranillo, Spain, 2014 / $64 Belle Glos “Clark & Telephone” Pinot Noir, Santa Maria Valley , 2016 / $64 BEER KIDS’ MENU BEVERAGES CLASSIC BEER / $5.00 Budweiser Lager, Missouri 5% Bud Light Lager, Missouri, 5% Coors Light Light Lager, Colorado, 4.2% Miller Lite Light Lager, Wisconsin, 4.2% Michelob Ultra Lager, Missouri, 4.2% Amstel Light Lager, Netherlands, 3.5% Heinekien Pale Lager, Netherlands, 5% Corona Extra Lager, Mexico, 4.6% CRAFT BEER / $8.00 Laganitas IPA Chicago, IL, 6.2% Allagash White Wheat, Portland, Maine, 5.2% Half Acre Daisy Cutter Pale Ale, Chicago, IL, 5.2% 3 Floyds Gumball Head Wheat, Munster, IN, 5.6% Destihl Wild Sour Series Sour, Normal, IL, 5% Virtue Cider, “The Mitten” Bourbon Barrel Aged, Cider, Fennville, Michigan, 6.8% **Ask about our rotating selection of Craft Beer ON DRAFT Next Coast IPA, Goose Island, Chicago, IL, 7.2% / $8 **Brewed exclusively for Chicago area Seasonal Draft please ask for offerings / $8 SODA / $4.00 Pepsi, Diet Pepsi, Sierra Mist, Mug Rootbeer, Mountain Dew, Diet Mountain Dew EVIAN 330ml / $4.00 750ml / $10.00 PELLEGRINO 250ml / $4.00 500ml / $6.00 750ml / $10.00 ILLY COFFEE Small Pot, 2 cups / $7.00 Regular or Decaf Large Pot, 4 cups / $13.00 Regular or Decaf Single Cup / $6 Café latte, Cappuccino, Americano, Espresso Macchiato MILK / $5.00 Glass of Whole, 2%, Skim, Almond, Soy HOT TEA / $5.00 Earl Grey, English Breakfast, Raspberry Herbal, Chamomile Herbal, Paris, Japanese Sencha, Decaf Ceylon, Decaf Earl Grey JUICE / $6.00 Glass of Orange, Grapefruit, Cranberry, or Apple 06:00–11:00 BREAKFAST SEASONAL FRUIT CUP / $6.00 PANCAKES / $6.00 Three mini pancakes. Choice of: chocolate chip, banana, blueberry or strawberry. Served with warm maple syrup FRENCH TOAST / $6.00 One slice of french toast. Served with warm maple syrup SCRAMBLED EGGS / $6.00 Served with choice of bacon or sausage and toast FRUIT & YOGURT PARFAIT / $6.00 Choice of plain, vanilla, or Greek (low-fat) with berries and house-made granola 11:00–23:00 LUNCH & DINNER NO-CRUST PB & J / $9.00 Served with potato chips MINI CHEESEBURGERS / $12.00 Two mini cheeseburgers, served with fries CRISPY CHICKEN TENDERS / $11.00 Three crispy chicken tenders, served with fries and honey mustard GRILLED CHICKEN BREAST / $12.00 Served with mac and cheese KIDS CHEESE PIZZA / $10.00 Served with garlic bread FISH DU JOUR / $12.00 Served with potatoes and broccoli MIXED GREENS SALAD / $8.00 Tomatoes, fennel, radish, red onion, choice of dressing DESSERT Apple slices and grapes / $6.00 Chilled milk and cookies / $8.00 Ice cream / $8.00 For your convenience, a service charge of 20% and a delivery charge of $5 will be added to all checks. Prices subject to state sales tax. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. To place your order, please contact Service at extension 0. Local law prohibits the purchase and consumption of alcohol by anyone under the legal drinking age. TASTE FLAVOR IN-ROOM MENU **All wine vintages subject to change without notice Local law prohibits the purchase and consumption of alcohol by anyone under the legal drinking age. For your convenience, a service charge of 20% and a delivery charge of $5 will be added to all checks. Prices subject to state sales tax. LeM-IRD Menu In-Hse OUT+IN j 020719.indd 1-4 2/7/19 11:09 AM Le Méridien Chicago - Oakbrook Center | 2100 Spring Road, Oak Brook, Illinois 60523 | +1 630-368-9900
Transcript of WHITE WINE BY GLASS WHITE WINE BY BOTTLE (750ML) …...FRENCH TOAST / $6.00 One slice of french...
WINE
WHITE WINE BY GLASS
Sonoma Cutrer RRV Chardonnay, California, 2016 / $13
Stags Leap Karia Chardonnay, Napa Valley, 2016 / $17
Wairau River Sauvignon Blanc, New Zealand, 2016 / $13
Alto Limay Rose (Pinor Noir), Argentina, 2016 / $11
SPARKLING WINE BY GLASS
Mas fi Cava Spain / $11
Mionetto Prosecco, Italy / $12 (187ml bottle)
Moet Chandon Imperial France / $49 (375ml bottle)
Veuve Cliquot France / $60 (375ml bottle)
RED WINE BY GLASS
Hahn Cabernet Sauvignon, California, 2017 / $13
Punto Final Malbec, Argentina, 2015 / $12
Bell Glos Pinot Noir, Santa Maria Valley, 2016 / $16
La Montessa Blended Garnacha/Tempranillo Rioja, Spain / $13
WHITE WINE BY BOTTLE (750ML)
Wairau River Sauvignon Blanc, New Zealand, 2016 / $52
A to Z Pinot Gris, Oregon, 2016 / $39
Stags Leap Karia Chardonnay, Napa Valley, 2016 / $66
Robert Mondavi Chardonnay, Napa Valley, 2012 / $99
Dr. Lossen Riesling, Mosel, Germany, 2017 / $48
SPARKLING WINE BY BOTTLE (750ML)
Mionetto Prosecco Italy / $50
Veuve Cliquot France / $120
Dom Perignon France / $299
RED WINE BY BOTTLE (750ML)
Caymus Cabernet Sauvignon, Napa Valley, 2012 / $120
Alexander Valley School Reserve Cabernet, Napa Valley, 2014 / $68
Numanthia Termes Tempranillo, Spain, 2014 / $64
Belle Glos “Clark & Telephone” Pinot Noir, Santa Maria Valley , 2016 / $64
BEER KIDS’ MENUBEVERAGES
CLASSIC BEER / $5.00
Budweiser Lager, Missouri 5%
Bud Light Lager, Missouri, 5%
Coors Light Light Lager, Colorado, 4.2%
Miller Lite Light Lager, Wisconsin, 4.2%
Michelob Ultra Lager, Missouri, 4.2%
Amstel Light Lager, Netherlands, 3.5%
Heinekien Pale Lager, Netherlands, 5%
Corona Extra Lager, Mexico, 4.6%
CRAFT BEER / $8.00
Laganitas IPA Chicago, IL, 6.2%
Allagash White Wheat, Portland, Maine, 5.2%
Half Acre Daisy Cutter Pale Ale, Chicago, IL, 5.2%
3 Floyds Gumball Head Wheat, Munster, IN, 5.6%
Destihl Wild Sour Series Sour, Normal, IL, 5%
Virtue Cider, “The Mitten” Bourbon Barrel Aged, Cider, Fennville, Michigan, 6.8%
**Ask about our rotating selection of Craft Beer
ON DRAFT
Next Coast IPA, Goose Island, Chicago, IL, 7.2% / $8 **Brewed exclusively for Chicago area
Seasonal Draft please ask for offerings / $8
SODA / $4.00
Pepsi, Diet Pepsi, Sierra Mist, Mug Rootbeer, Mountain Dew, Diet Mountain Dew
EVIAN
330ml / $4.00
750ml / $10.00
PELLEGRINO
250ml / $4.00
500ml / $6.00
750ml / $10.00
ILLY COFFEE
Small Pot, 2 cups / $7.00 Regular or Decaf
Large Pot, 4 cups / $13.00 Regular or Decaf
Single Cup / $6 Café latte, Cappuccino, Americano, Espresso Macchiato
MILK / $5.00
Glass of Whole, 2%, Skim, Almond, Soy
HOT TEA / $5.00
Earl Grey, English Breakfast, Raspberry Herbal, Chamomile Herbal, Paris, Japanese Sencha, Decaf Ceylon, Decaf Earl Grey
JUICE / $6.00
Glass of Orange, Grapefruit, Cranberry, or Apple
06:00–11:00
BREAKFAST
SEASONAL FRUIT CUP / $6.00
PANCAKES / $6.00Three mini pancakes. Choice of: chocolate chip, banana, blueberry or strawberry. Served with warm maple syrup
FRENCH TOAST / $6.00One slice of french toast. Served with warm maple syrup
SCRAMBLED EGGS / $6.00Served with choice of bacon or sausage and toast
FRUIT & YOGURT PARFAIT / $6.00Choice of plain, vanilla, or Greek (low-fat) with berries and house-made granola
11:00–23:00
LUNCH & DINNER
NO-CRUST PB & J / $9.00Served with potato chips
MINI CHEESEBURGERS / $12.00Two mini cheeseburgers, served with fries
CRISPY CHICKEN TENDERS / $11.00Three crispy chicken tenders, served with fries and honey mustard
GRILLED CHICKEN BREAST / $12.00Served with mac and cheese
KIDS CHEESE PIZZA / $10.00Served with garlic bread
FISH DU JOUR / $12.00Served with potatoes and broccoli
MIXED GREENS SALAD / $8.00Tomatoes, fennel, radish, red onion, choice of dressing
DESSERTApple slices and grapes / $6.00
Chilled milk and cookies / $8.00
Ice cream / $8.00
For your convenience, a service charge of 20% and a delivery charge of $5 will be added to all checks. Prices subject to state sales tax. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. To place your order, please contact Service at extension 0.
Local law prohibits the purchase and consumption of alcohol by anyone under the legal drinking age.
TASTE FLAVORIN-ROOM MENU
**All wine vintages subject to change without notice
Local law prohibits the purchase and consumption of alcohol by anyone under the legal drinking age. For your convenience, a service charge of 20% and a delivery charge of $5 will be added to all checks. Prices subject to state sales tax.
LeM-IRD Menu In-Hse OUT+IN j 020719.indd 1-4 2/7/19 11:09 AM
Le Méridien Chicago - Oakbrook Center | 2100 Spring Road, Oak Brook, Illinois 60523 | +1 630-368-9900
06:00–11:00
FRUITS & SMOOTHIES
FRESH SEASONAL BERRIES / $9.00
SELECTION OF SLICED FRUIT / $10.00
SMOOTHIE OF THE DAY / $6.00
CEREALS & YOGURTS
HOUSE-MADE GRANOLA & BANANA / $10.00
Choice of yogurt: plain, vanilla, or Greek (low-fat)
SELECTION OF CEREALS / $7.00
Two boxes of your favorite cereal, served with choice of milk: whole, 2%, skim, almond, or soy
IRISH STEEL-CUT OATS / $12.00
Brown sugar, raisins, candied walnuts
YOGURT / $7.00
Plain, vanilla, or Greek (low-fat)
SEASONAL FRUIT PARFAIT / $10.00
Plain, vanilla, or Greek (low-fat) yogurt, berries, house-made granola
FROM THE BAKERY
BAKERY BASKET / $10.00
Choice of three: butter croissant, muffin, Danish pastry
ASSORTED TOAST / $6.00
Choice of: whole wheat, white, marble rye, sourdough, English muffin
NEW YORK STYLE BAGEL WITH CREAM CHEESE / $9.00
Choice of: plain, cinnamon raisin, everything, or sesame seed
LOX & BAGEL / $16.00
Scottish smoked salmon, cream cheese, capers, tomato, onion
HEALTHY BREAKFAST / $24.00
Fresh-squeezed orange juice, coffee or tea, sliced fresh fruit, seasonal fruit parfait or smoothie of the day, egg white frittata with asparagus, leeks, arugula, oven-dried tomato
LE MÉRIDIEN CONTINENTAL / $14.00
House-baked croissant, Danish, muffin, fresh squeezed juice, coffee or tea
ORGANIC EGGS
TWO EGGS ANY STYLE / $15.00
Choice of toast. Choice of pork sausage, bacon, or chicken sausage. Served with breakfast potatoes.
CLASSIC EGGS BENEDICT / $15.00
Poached eggs, Canadian bacon, tomato jam, hollandaise, English muffin. Served with breakfast potatoes.
SMOKED SALMON OMELETTE / $15.00
Leeks, broccoli, goat cheese, roasted tomato, smoked salmon
BREAKFAST OMELETTE / $16.00
Choice of three: bacon, sausage, ham, peppers, onions, spinach, mushrooms, tomato, cheddar cheese, goat cheese. Additional $0.50 per ingredient after three. Served with breakfast potatoes.
BREAKFAST FAVORITES
BUTTERMILK PANCAKES / $14.00
Three buttermilk pancakes served with artisan maple syrup
CINNAMON BRIOCHE FRENCH TOAST / $14.00
Four thick cut brioche half slices, strawberries, vanilla whipped cream
MINI VANILLA BOURBON WAFFLES / $14.00
Three waffles served with berries, whipped cream and maple syrup
SIDES
Cherrywood smoked bacon / $5.00
Maple pork sausage / $5.00
Apple chicken sausage / $5.00
Turkey bacon / $5.00
Breakfast potatoes / $4.00
Sautéed spinach / $4.00
Avocado / $3.00
Two eggs (any style) / $5.00
BREAKFAST
11:00–23:00
APPETIZERS
WISCONSIN CHEESE CURDS / $10.00
House-breaded white cheddar cheese curds. Served with ranch dressing
CHEESE DIP / $8.00
Served with five warm pretzel sticks
GLAZED BONE-IN WINGS / $9.00
Choice of bourbon barbecue, mustard barbeque, buffalo, or sweet chili. Served with carrots, celery and ranch dressing,
CRAB CAKES / $14.00
Two crab cakes served with rémoulade
CHEESE & CHARCUTERIE / $14.00
Two artisan cheeses, two artisan salamis, mustard, cornichons, olives, orange marmalade and bread basket
SOUP & SALADS
SOUP OF THE MOMENT / $9.00
Always vegetarian
SPINACH SALAD / $13.00
Baby spinach, goat cheese, cranberries, walnuts, red onion, balsamic dressing
BAJA SALAD / $15.00
Chicken, avocado, black beans, dried corn, romaine, chipotle ranch dressing
CHICKEN CAESAR SALAD / $17.00
Chicken, romaine, parmesan, croutons, tomatoes, creamy Caesar dressing
Awake to inspiration with a selection of traditional café classics enlivened with a modern twist. Start your day with distinctive edibles that take their flavours from local cuisine.
SMOKED WHITEFISH TARTINE / $ 14.00
smoked peppered whitefish, dill crème fraîche, caper relish, shaved radish. Served with grilled sourdough toast
APPLE CRÊPE / $ 14.00
Locally-sourced golden apple, raisins, walnuts, cinnamon mascarpone
ROOT VEGETABLE HASH / $17.00
Seasonal local root vegetables, hydroponic watercress, organic poached eggs, petite greens
SIGNATURE OMELETTE / $17.00
Roasted mushrooms, braised kale, Old Heritage (IL) White Cheddar
C L A S S I C S A W A K E N E D
LUNCH + DINNER
SANDWICHES All sandwiches are served with choice of side
BUILD-YOUR-OWN BURGER / $17.00Served with lettuce, tomato slices, pickle spear
Cheese (choose one): American, cheddar, swiss
Sauce (choose one): barbeque, honey mustard, sriracha aïoli, chipotle ranch
Toppings (choose any or all): cabernet onions, raw onion, mushrooms, tomato jam
Premium toppings (add $2.00 each): bacon, ham, fried egg, onion rings
HOT HAM + SWISS / $13.00
Black forest ham, swiss cheese, stone ground mustard, baguette
GRILLED CHICKEN CAPRESE / $14.00
Herbed chicken breast, mozzarella, pesto, tomato, arugula
PASTA + FLATBREADS
BIANCA FLATBREAD / $13.00
Garlic oil, tomato, onions, basil, mozzarella
FIVE-CHEESE FLATBREAD / $14.00
Mozzarella, ricotta, parmesan, provolone, romano, tomato-basil sauce
Additional toppings ($1.00 each): pepperoni, sausage, bacon, chicken
CHEESE RAVIOLI / $16.00
Eight jumbo cheese raviolis, pomodoro, arugula, parmesan, balsamic glaze Upcharge add on chicken $6.00
BUILD-YOUR-OWN POUTINE / $23.00
Base (choose one): french fries, sweet fries
Protein (choose one): chicken, short rib, pulled pork, tofu
Sauce (choose one): cheese sauce, rosemary gravy
Toppings (choose four): roasted red peppers, bacon bits, tomatoes, scallions, red onion, mushrooms, giardiniera, truffle oil, cheddar cheese, mozzarella, chipotle ranch, ranch, barbeque. Additional toppings $0.50 each
Upcharge add on $2.00 each: fried egg, avocado, cheese curds
ENTRÉES
MAPLE-MUSTARD GLAZED SALMON / $23.00
Confit potatoes, asparagus, maple-mustard glaze
FRENCHED CHICKEN BREAST / $22.00
Potatoes, sautéed spinach, roasted tomato and white wine butter sauce
WAGYU BAVETTE STEAK FRITES / $23.00
Sirloin steak, maître d’hôtel butter, skin-on fries
SIDES
Grilled asparagus / $5.00
Sautéed spinach / $4.00
Sautéed mushrooms / $6.00
Truffle fries / $5.00
French fries / $4.00
Sweet potato fries / $4.00
Petite salad / $4.00
LATE NIGHT DININGDESSERTS
NY STYLE CHEESECAKE / $11.00
Fresh berries, raspberry purée
FLOURLESS CHOCOLATE CAKE / $10.00
Raspberry purée, fresh berries (gluten free)
COOKIE PIE / $11.00
Freshly baked chocolate chip cookie, chocolate ice cream
S'MORES LAVA CAKE / $10.00
Berries, powdered sugar
FRENCH MACARONS / $10.00
Assorted selection of seasonal macarons, berries
ARTISANAL ICE CREAM OR SORBET / $8.00
Three scoops of today's rotating flavors
23:00–06:00
SOUPS + SALADS
SOUP OF THE MOMENT / $9.00
Always vegetarian
SPINACH SALAD / $13.00
Baby spinach, goat cheese, cranberries, walnuts, red onion, balsamic dressing
BAJA SALAD / $15.00
Chicken, avocado, black beans, dried corn, romaine, chipotle ranch dressing
SANDWICHES + MORE
GRILLED CHICKEN CAPRESE / $14.00
Herbed chicken breast, mozzarella, pesto, tomato, arugula (cold)
HOT HAM + SWISS / $13.00
Black forest ham, swiss cheese, stone ground mustard, baguette
BIANCA FLATBREAD / $13.00
Garlic oil, tomato, onions, basil, mozzarella
FIVE-CHEESE FLATBREAD/ $14.00
Mozzarella, ricotta, parmesan, provolone, romano, tomato-basil sauce
SELECTION OF SLICED FRUIT / $10.00
SELECTION OF CEREALS / $7.00
DESSERTS
COOKIE PIE / $11.00
Freshly baked chocolate chip cookie, chocolate ice cream
S'MORES LAVA CAKE / $10.00
Berries, powdered sugar
ARTISANAL ICE CREAM / $8.00
Three scoops of today's rotating flavors
Transforming the traditionally chic Parisian pastry into something decidedly more modern, éclairs at Le Méridien inject your day with a little sweet joie de vivre.
Chocolate / $8.00
Vanilla / $8.00
Salted caramel peanut / $8.00
Éclairs are available all day
For your convenience, a service charge of 20% and a delivery charge of $5 will be added to all checks. Prices subject to state sales tax. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.For your convenience, a service charge of 20% and a delivery charge of $5 will be added to all checks. Prices subject to state sales tax.
LeM-IRD Menu In-Hse OUT+IN j 020719.indd 5-8 2/7/19 11:09 AM
