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Transcript of White Paper76 800
8/10/2019 White Paper76 800
http://slidepdf.com/reader/full/white-paper76-800 1/2
76-80May, 201
THE TECHNIC L TIMES
High Efficiency Boi ler Retrofi ts and Terminal Equipment
As the market moves towards higher efficiency boilers, an area that sometimes goes
overlooked is existing terminal equipment. This doesn’t come up in every situation, but when an
existing boiler is replaced with a new condensing model, supply water temperature generally
decreases significantly, to around 140°F. This drop in entering water temperature (EWT) to the
terminal equipment comes with a significant performance penalty (42% when compared to 200°F
EWT!) and may require either additional terminal equipment or replacement of existing terminal
equipment with larger capacity models. Another important consideration is that the Final AirTemperature leaving the units will be significantly lower when low EWTs are used, which may
result in occupant complaints.
Shown below are tables for Horizontal Unit heaters and Cabinet Unit heaters with BTU
outputs for both 200°F and 140°F EWT. As an example, if a space currently has an HSB-63 and
200°F EWT, the new output will be 26,038 BTU, down from 45,600 BTU! Meeting the heating
requirements of the space now means either adding another HSB-63 or replacing the existing unit
with an HSB-108.
Table 1.1 – Hot Water Unit Heater Data
Model SizeBTU/hr Output
200°F Water 140°F Water
HSB/HC-18 12,600 7,195
HSB/HC-24 16,200 9,250
HSB/HC-33 21,700 12,391
HSB/HC-47 30,900 17,644
HSB/HC-63 45,600 26,038
HSB/HC-86 60,200 34,374
HSB/HC-108 83,700 47,793
HSB/HC-121 93,000 53,103
HSB/HC-165 130,900 74,744
HSB/HC-193 143,000 81,653
HSB/HC-258 201,900 115,285
HSB/HC-290 228,600 130,531
HSB/HC-340 271,100 154,798
Table 1.2 – Cabinet Unit Heater Data
Model SizeBTU/hr Output
200°F Water 140°F Water
2 12,400 7,080
3 22,400 12,790
4 28,400 16,216
6 44,800 25,581
8 49,000 27,979
10 55,900 31,91912 72,400 41,340
14 79,500 45,395
* All ratings are for 20° WTD, high fan speed , single row coil(CUH), and 60°F EAT
* 140°F Water Correction Factor is 0.571.
8/10/2019 White Paper76 800
http://slidepdf.com/reader/full/white-paper76-800 2/2
Commercial Products Group Modine Manufacturing Company 1500 DeKoven Avenue Racine, WI USA 53403-2552
Phone: 1.866.823.1631 www.modinehvac.com
© Modine Manufacturing Company 2012 76-800
The tables below show Final Air Temperatures (FAT) for the models described above.
The FAT is calculated by using the formula shown below:
1.085
Table 2.1 – Hot Water Unit Heater Data
Model SizeFinal Air Temperature (°F)
200°F Water 140°F Water
HSB/HC-18 93 79
HSB/HC-24 100 83
HSB/HC-33 91 78
HSB/HC-47 98 82
HSB/HC-63 97 81
HSB/HC-86 101 83
HSB/HC-108 98 82
HSB/HC-121 107 87HSB/HC-165 96 81
HSB/HC-193 105 86
HSB/HC-258 100 83
HSB/HC-290 105 86
HSB/HC-340 108 87
Table 2.2 – Cabinet Unit Heater Data
Model SizeFinal Ai r Temperature (°F)
200°F Water 140°F Water
2 106 86
3 123 96
4 118 93
6 127 98
8 114 91
10 109 88
12 114 91
14 111 89
* All ratings are for 20° WTD, high fan speed , single row coil(CUH), and 60°F EAT
Stepping back to take a complete view of the system will identify any spaces where the terminal
units will not provide enough heat and allow for proper sizing of the new boiler if additional
heaters are required. This “big picture” approach will prevent any surprises at installation andcommissioning, and will ensure happy customers and space occupants.