WGST 303 Day 35 Environmental Justice
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Transcript of WGST 303 Day 35 Environmental Justice
Dr. Sara DiazWGST 303: The *isms: Race, Class, and GenderGonzaga University
Environmental Justice
Food Justice• Food Deserts• Little access to fresh fruits and vegetables, let alone organic
foods.• Industrialized Food vs. Traditional Diets• Cheap processed foods with high fat/sugar contents• Also contain endocrine disrupting chemicals (shown to trigger
diabetes and other health problems)• Food Insecurity/Hunger• Under SNAP: A mother with a teenage child would receive
$297/mo for food. That works out to $9.90 per day for two people for all three meals.
Affordable healthy food?
Healthy foods isn’t affordable for Low-income families compared to fat/sugary foods!
Environmental Racism
• Three of the five largest waste facilities dealing with hazardous materials in the United States are located in poor black communities.• 96 percent of African American children who live
in inner cities have unsafe amounts of lead in their blood.• Pesticide exposure among predominantly Latino
farm workers causes more than 300k illnesses each year• High lung and thyroid cancer mortality in native
communities – uranium mining and nuclear testing.
Population, Waste, Consumption 1990s
Population
Hazard
ous Wast
e Producti
on
Fossi
l Fuel
Metal
sPap
er5
72
25 20 3317
18
35 60 4278
1040
20 25
US Other Developed CountriesDeveloping Countries
Gendered Effects• Gendered Division of
Labor:• Collecting wood to
burn for cooking• Finding clean water
sources• Nursing ill
children/elders• Working in off-shore
production zones
Environment & Women’s Health
• Breast cancer• 1 in 8 women will be
diagnosed with breast cancer
• Early menarche increases risk
• Average age of Menarche (onset of first menstrual period)• Rates of early onset (7-
8 yr/old) higher in communities of color 1830 1920 1980 2006
9
10
11
12
13
14
15
16
17
18
17
14
12.5
10.5
Average age of Menarche US