Western News 23-02-16

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Western News Templeton, Islington, Hei Hei, Broomfield, Halswell, Oaklands, Westlake, Hornby, Wigram, Sockburn, Church Corner, Ilam, Russley, Hyde Park, Avonhead, Riccarton Park, Riccarton FREE TUESDAY FEBRUARY 23 2016 379 7100 Proudly locally owned and published by Star Media New Zealand Pigeon (Kereru) Award winning publishing group Join the movement! 20th March 2016 Enter online at city2surf.co.nz 6km • Finding suitable homes for dogs, p6-7 • Achievers, p10, p11 GEORGIA O’CONNOR- HARDING Booming residential areas near Hei Hei could have a quarry near their backyards. A proposal by Fulton Hogan to obtain more land to quarry on Roberts Rd has almost gone unnoticed by residents living nearby. The city council has proposed to establish two new residen- tial neighbourhoods in its city plan – North Halswell and South Masham. South Masham is proposed to be located north-west of Hei Hei, bordering Gilberthorpes School, and has scope for Fulton Hogan to expand its quarrying on Roberts Rd, bringing it closer to existing homes. Riccarton-Wigram Commu- nity Board deputy chairwoman Helen Broughton said Fulton Hogan could quarry as close as 60m from a residential area. Back in 2014, Fulton Hogan got resource consents from Environment Canterbury and the city council to undertake quarrying of 19.5ha of the property at Roberts Rd. Both the Yaldhurst Residents’ Association and the Gilberthorpe Estate Residents’ Association were unaware of the proposal. Quarrying has been controversial in the area after a joint proposal from the Canterbury Aggregates Group to dig up to 4m below the ground water line. Yaldhurst Residents’ Associa- tion chairman Bob Cross said he will be amazed if the proposal got through. “To push the unit that close is nothing short of nuts.” He said while Fulton Hogan are “quality operators”, digging close to a residential boundary just doesn’t seem right. Ms Broughton said the matter was so serious the community board lodged a submission op- posing the proposal in January. She said it had slipped through unnoticed because few knew about the proposed South Masham and North Halswell. The hearing was in January with a decision pending. Fulton Hogan declined to comment. In its submission on the neighbourhood plan, it said that quarrying was a “temporary activity”. “Upon its completion, a wide range of other activities can establish on a site,” it said. TOO CLOSE FOR COMFORT: A new quarry could be within 60m of residents’ properes, community board deputy chairwoman Helen Broughton says. PHOTO: GEOFF SLOAN HAVE YOUR SAY Did you know about the new neighbourhood proposal? What do you think of a quarry being close to residenal areas? Email your thoughts to [email protected] New quarry could be too close to new subdivision Bob Cross Helen Broughton www.dimockheatpumps.co.nz Email: [email protected] 6/105 Coleridge St, Sydenham, Christchurch * Conditions apply. Normal lending criteria, booking fee and annual account fee applies. Limited stock. Call for a FREE no obligation assessment and quotation PH 377 0034 OR 0800 800 750 * Installation is back to back with up 5 meter pipe run electrical run up to three meters, in home assessment recommended DON’T MISS OUT! LIMITED OFFER! SIX YEAR WARRANTY $3399 INSTALLED “Model FUJITSU ABTG24LVT (Conditions apply) HOT PRICE on 8KW FLOOR CONSOLE 345 Halswell Road Phone 322-7137 • WOF • Oil Changes • Tyres • Cam Belts • Brakes Family owned since 1954 Incorporating NOW OPEN IN HORNBY HALSWELL

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Western News 23-02-16

Transcript of Western News 23-02-16

Page 1: Western News 23-02-16

WesternNews

Templeton, Islington, Hei Hei, Broomfield, Halswell, Oaklands, Westlake, Hornby, Wigram, Sockburn, Church Corner, Ilam, Russley, Hyde Park, Avonhead, Riccarton Park, Riccarton

FREE TUESDAY FEbrUArY 23 2016 379 7100

Proudly locally owned andpublished by Star Media

New Zealand Pigeon (Kereru)

Award winning publishing group

Join the movement!20th March 2016Enter online at city2surf.co.nz

6km

INSIDE: • Finding suitable homes for dogs, p6-7 • Achievers, p10, p11

GEORGIA O’CONNOR-HARDING

Booming residential areas near Hei Hei could have a quarry near their backyards.

A proposal by Fulton Hogan to obtain more land to quarry on Roberts Rd has almost gone unnoticed by residents living nearby.

The city council has proposed to establish two new residen-tial neighbourhoods in its city plan – North Halswell and South Masham.

South Masham is proposed to be located north-west of Hei Hei, bordering Gilberthorpes

School, and has scope for Fulton Hogan to expand its quarrying on Roberts Rd, bringing it closer to existing homes.

Riccarton-Wigram Commu-nity Board deputy chairwoman Helen Broughton said Fulton Hogan could quarry as close as 60m from a residential area.

Back in 2014, Fulton Hogan got resource consents from Environment Canterbury and the city council to undertake quarrying of 19.5ha of the property at Roberts Rd.

Both the Yaldhurst Residents’ Association and the Gilberthorpe Estate Residents’ Association were unaware of the proposal.

Quarrying has been controversial in the area after

a joint proposal from the Canterbury Aggregates Group to dig up to 4m below the ground water line.

Yaldhurst Residents’ Associa-tion chairman Bob Cross said he will be amazed if the proposal got through.

“To push the unit that close is nothing short of nuts.”

He said while Fulton Hogan are “quality operators”, digging close to a residential boundary just doesn’t seem right.

Ms Broughton said the matter

was so serious the community board lodged a submission op-posing the proposal in January.

She said it had slipped through unnoticed because few knew about the proposed South Masham and North Halswell.

The hearing was in January with a decision pending.

Fulton Hogan declined to comment.

In its submission on the neighbourhood plan, it said that quarrying was a “temporary activity”.

“Upon its completion, a wide range of other activities can establish on a site,” it said.

TOO CLOSE FOR COMFORT: A new quarry could be within 60m of residents’ properties, community board deputy chairwoman Helen Broughton says. PHOTO: GEOFF SLOAN

HAVE YOUR SAYDid you know about the new neighbourhood proposal? What do you think of a quarry being close to residential areas? Email your thoughts to [email protected]

New quarry could be too closeto newsubdivision

Bob CrossHelen Broughton

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Page 2: Western News 23-02-16

Maker-space mystery boxToday, 3.30-4.30pmCome along to free weekly

sessions of activities and crafts to create, learn and explore together. It might be 3D color-ing, augmented reality, origami, making squishy slime. Join in the fun.

Hornby Library

Freshman-Orientation WeekToday, 6pm-12amOrientation week is kicking

off with the Freshman Tour 2016 stopping in Christchurch. Jhené Aiko, David Dallas, G-Eazy, with support from Mai FM’s DJ Sirvere will be per-forming. UCSA will be the first to see the party in the country. Students tickets cost $45 while public is $60.

Restrictions: R18Ilam Fields, Ilam Rd opposite

Canterbury University

Christchurch Lantern Festival

Saturday and Sunday, 5-10.30pm

Celebrate the Year of the Monkey and experience Chinese

culture through lanterns, music, dance, food and fireworks.

Bring along your family and friends and experience Chinese culture amidst vibrantly col-

oured lanterns, specially imported from China. There will be delicious Asian food stalls and non-stop entertainment including master puppeteers

from Shanghai and the famous Second Hand Rose rock band from Beijing. An event for eve-ryone in the city and not to be missed.

North Hagley Park

Orienteering DaySunday, 10.30am-2pmExplore and discover, walk,

slip or run through the Groynes park. Find new places within the Groynes which you have not yet discovered.

The Groynes

Garden Party at EdmondsSunday, noon-4pm An afternoon of live music

at Edmonds Factory Garden. Entertainment includes local performers the Paua Cantata, Bantam of the Opera and Stedfast Brass.

359 Edmonds Factory Garden

Martin Setchell in ConcertSunday, 2-3.45pmChristchurch’s international

concert organist Martin Setchell introduces and performs his delightful repertoire on the Rodgers Infinity digital organ

for the Christchurch Cardboard Cathedral in this fundraising concert for St Christopher’s Church in Avonhead.

General admission: $20.Latimer Square

Ingham Lazy SundaysDavey Backyard and Lil’

ChuckSunday, from 3-4.30pmOne-man-band Davey

Backyard and his alter-ego Lil’ Chuck will be performing at the last Ingham Lazy Sundays. Relax and while away your Sunday with friends or family and enjoy a free Ingham chicken kebab.

Lil’ Chuck – the one man skiffle machine performs “good time music with old time style”. While his current persona, Lil’ Chuck, might be new, the man behind the mask is a sea-soned muso with more than 20 years of experience, including 11 years with Christchurch’s infamous Black Velvet Band, solo performances as Davey Backyard and numerous other collaborations.

Archery Lawn, Botanic Gardens

CommunityEvents Email [email protected]

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ADVERTISINGGail HenryPh: 021 377 [email protected]

NEWSGeorgia O’Connor-HardingPh: 3367 [email protected]

ContaCt usGeneral Manager: Steve McCaughanCommunities Editor: Shelley RobinsonSales Manager: Joan SmithCirculation: Mark CoulthardP: 379-7100

Tuesday February 23 2016 WESTERN NEWS2

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Page 3: Western News 23-02-16

neighbourhood NEWS News tips? Email [email protected] or phone 371 0781Your opinion? Facebook us on www.facebook.com/westernnews

GEORGIA O’CONNOR-HARDING

Homeowners near a problematic sharp bend in Hei Hei are sick of drivers losing control, sending vehicles careening onto their properties.

Kaniere Ave residents want the city council to fix the prob-lem with speed bumps on the road.

But police say this will ex-cerbate the problem and send vehicles “airborne”.

Kathy McCann is one of those residents who had her property seriously damaged.

She wrote to the Riccarton-Wigram Community Board to plead for its help. As a result the community board has asked staff to look into solutions.

Ms McCann said she has had three incidents in the past year.

Most recently Ms McCann said a driver “ploughed”

through her property, demol-ished a weeping pear tree and ended up through the side of the garage.

Worse still, she wrote, the driver tried to leave the scene by driving through the Mc-Canns’ hedge on the drive to their garage.

As a consequence the driver hit Ms McCann’s car parked in the drive.

Ms McCann said there was a considerable amount of damage

done to their property, house, three vehicles and landscaping.

She said houses on either side of their’s have sustained damage after drivers lost control around the corner.

One wheel came off a car and hit the garage door while another youth wiped out a street light and tree.

She said it is only a matter of time before someone is seri-ously injured.

Ms McCann requested speed bumps to be placed near the bend to stop people driving at high speeds.

But Senior Sergeant Scott Richardson said speed bumps were problematic.

“If people hit them really fast they go airborne and that creates more danger and more noise.”

He said by making the road narrower people will slow down.

“Psychologically people slow down because they feel the road has got narrower.”

Environmental changes could include placing an pedestrian aisle at the corner or placing is-lands in the middle of the road, he said.

“The police would support it because it wouldn’t be really viable for us to do a lot of en-forcement on.”

Community board chairman Mike Mora agreed that install-ing speed bumps close to a bend could cause more problems.

He said all these issues need to be looked at by the profes-sional engineering staff.

HAVE YOUR SAY What do you think should be done to make sharp bends safer for both drivers and residents living nearby? Email your thoughts to [email protected]

Anger over out-of-control drivers Call to fix problem bend in Hei Hei

MENTAL HEALTH PETITIONThe Canterbury District Health Board is being forced to make cuts to its mental health services as a result of a funding shortfall. A petition was started to increase funding for health services in Canterbury. It has since had 5515 supporters. To support the cause go to Facebook and type in Ministry of Health: Increase funding for mental health services in Canterbury-sign the petition.

ASBESTOS PETITIONA petition to extend ACC coverage to those who have been exposed to asbestos in their homes has been started online. Isobel Baxter started the petition on www.change.org just before Christmas. If you want to sign it the easiest way to reach it is through a Facebook page called Christchurch Asbestos Stories.

CAR CRASHES INTO POLEOne person was taken to Christchurch Hospital ED after the car collided with a pole at the intersection between Halswell Junction Rd and Country Palms Drive. St John was alerted to the incident at 2.18pm last Monday. The man aged in his 50s was taken to hospital with serious injuries.

DAMAGE: Properties in Kaniere Ave have been the recipients of destruction after a series of incidents where drivers have lost control of their vehicles on a sharp bend. PHOTO: GEOFF SLOAN

Scott Richardson

Tuesday February 23 2016WESTERN NEWS 3

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Page 4: Western News 23-02-16

your local Views Something on your mind? Email [email protected] in 150 words or less. Facebook us on www.facebook.com/chchwesternnews

School decile ratings are a contentious issue. Waltham School principal Gordon Caddie says they give the public an inaccurate way of assessing how ‘good’ a school might be.

A recent review of school deciles put the spotlight back on the whole system of assigning each school in New Zealand a number from 1-9 based on household ‘economic indicators’ from the latest cen-sus.

As some school deciles ‘went up’ they cried foul at thousands of dollars of lost funding, while other schools that ‘went down’, stayed understandably silent at their increased funding, coming as a result of their loss in social status.

It’s hard to criticise the inten-tion of the New Zealand Decile System. Giving extra resources to the schools that draw from poorer communities makes sense. After all it’s logical to assume these ‘lower decile’ com-

munities have less ability to raise local funds and higher numbers of students requiring more sup-port to reach such benchmarks as ‘national standards’.

As principal of a lower decile school I have seen first-hand how hard it can be to raise local funds and how quickly the extra ‘decile funding’ can be swallowed up on extra teacher aide hours, staffing to keep class numbers manage-able and even in some cases basic necessities such as food to feed hungry children.

There is however, a concern-ing, unintended result of the decile system. The public has grabbed on to these numbers from 1-9 as a very conveni-ent (yet very inaccurate) way of assessing how ‘good’ a

school might be. This, along-side a political climate that has encouraged parents to ‘shop around’ for the ‘best’ school, has meant families ‘that can’ are often driving across town to ‘higher decile’ schools. While the rich get richer the poor get poorer.

There is some good news though. If my recent experience in my own school is represent-ative of the bigger picture then attitudes may be changing.

When choosing a school less prospective parents are asking about ‘deciles’. Instead they are talking to their commu-nity, asking their pre-schools, and visiting and talking with principals and teachers to get a greater knowledge of their local schools. This enables schools that are successful and also work hard on building positive relationships to blos-som and truly reflect their local communities.

HAVE YOUR SAY Do you think the decile rating

of a school is a reflection of its content? Email your thoughts

to [email protected]

School decile system – a blessing or a curse?

SOAP BOX

We asked readers where they would prefer the new Hornby mega facility to be.

Peter Wanhalla: Why not put a pool, where the council test-ing station was. Blenhiem Rd x Main South Rd. Not Kyle Park as that was a dump.

Last week Western News fea-tured a story on 91-year-old Iris

Vallender who has been run-ning gentle aerobics classes at the Upper Riccarton Methodist Church for the past 35 years. Readers’ Rise Up comments:

Pat Copp: Just goes to show doesn’t it!!! Amazing.

Jennifer Smyth: Awesome!!!!

Jennyfer Espie: How lovely.

MARK THOMAS – FIRE RISK MANAGEMENT OFFICER

Life has never been fair. So we shouldn’t have been surprised that last Sunday’s shake was right up there amongst the top 10 since 2010.

But I think most of us were, no pun intended, rather jolted by it. It’s been so long since those days and weeks of continual shaking that most of us have moved on and put the permanent ‘on edge’ feeling in a box and filed it. Well the box re-appeared on Sunday with the lid wide open.

More gratifying was the lack of widespread damage which

is probably best illustrated by the fact we responded to just 15 earthquake related calls on Sunday.

Sumner brigade went and checked out the most dramatic scenes as the cliffs fell down but had very little to actually do as a result.

A call to chemicals leaking and affecting some staff at St Bede’s College on Tuesday was most likely a delayed result of Sunday’s shake as the store-room involved had not been entered since then. Two teachers were treated by ambulance and crews in breathing apparatus and protective gear cleaned the mess up.

Flame filesQuake gets us ‘on edge’ again

Tuesday February 23 2016 WESTERN NEWS4

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Page 5: Western News 23-02-16

GEORGIA O’CONNOR-HARDING

An abatement notice at Owaka Holdings Ltd to remove all medium density fibre is about to expire and is no-where near completion.

The current abatement notice due to expire said “all of the waste MDF material identi-fied on Plan A on the site must be removed by April 13, 2016”.

Riccarton-Wi-gram Community Board chairman Mike Mora (inset) said at the present rate of the volume’s removal it could take up to 10 years to get rid of.

“That is unacceptable to the community.”

Owaka Holdings Ltd business

manager Alan Edge said the city council is managing the issue.

“We’re going by the coun-cil guidelines so that is being adhered to and they monitor it each week.”

The pit has been a source of contention for years and the issues came to a head in 2013 when the pile of MDF sponta-neously caught alight and took weeks to contain.

Last year a city council report said a minimum of one rubbish bin weighing about 1.2 tonnes was to be removed every day to

the approved location of Kate Valley Landfill.

In the summer the volume was to be increased to a maxi-mum of five bins a day estimat-ed at 12 to 40 tonnes.

The community board has recommended to the city coun-cil under the existing abatement notice that the requirement will be changed to all MDF being removed from the site by April 2019.

Community board deputy chairwoman Helen Broughton said she does not think it will be

tolerable for the removal of the MDF to go beyond April 2019.

“We put in what we thought was a generous time frame,” she said.

Ms Broughton said if the MDF is not removed by this April the city council will have to issue a further abatement notice or prosecution.

She said prosecution is unlikely to happen because the city council generally likes to work through with the owners to make sure they comply with removing the MDF.

“It is far below the commu-nity’s expectations,” she said.

Community board member Debbie Mora said the city council will have to wait until deadline to see what the next step is.

Mr Mora said it has been a nightmare for everyone for a long time.

“I’ve been dealing with that particular site for more than 25 years.”

neighbourhood NEWS News tips? Email [email protected] or phone 371 0781

ONGOING PROBLEM: It could be 10 years until the medium density fibre is removed from the Owaka Holdings Ltd pit.

Time running out for MDF removal

HAVE YOUR SAYWhat do you think about Owaka Holdings Ltd being far below the target of removing all medium density fibre by April? Email your thoughts to [email protected]

Owaka pit abatement notice expires in less than two months

CARL’S JRS SET TO OPENThe first of Carl’s Jr. two new flagship Christchurch stores is set to open in two weeks, on March 8. The American burger chain will be one of a growing number of new cafes and restaurants at the Bush Inn Shopping Centre, which include New York Deli, Coriander’s Ethnic Indian, Dubba Dubba Moroccan and Pepes Mexican Grill. A second Carl’s Jr. is set to open in Hornby on March 31.

CARS COLLIDETwo people sustained moderate injuries after a collision between two cars on Blenheim Rd near the Caltex station. St John was alerted to the incident at 8.15pm last Tues-day. The two people involved in the collision were taken to Christ-church Hospital.

WOMAN FALLS OFF BICYCLEA woman in her 30s sustained moderate injuries after falling off her bicycle. St John was alerted of the incident at 1.47pm at Halswell Quarry. The woman was taken to Christchurch Hospital.

YMCA GREAT ART GIVEAWAYOn Sunday Oi YOU! and YMCA will be giving away 36 works of art worth more than $5000. Tokens will be placed throughout the Bo-tanic Gardens opposite the YMCA. The person to find a token will walk away with a free piece of art.

Tuesday February 23 2016WESTERN NEWS 5

Page 6: Western News 23-02-16

Hi Kelly, thanks for chatting to me. We’ll start off with an easy one – what’s your favourite breed of dog?

I wouldn’t say I have a favou-rite. All the dogs that come in here are cross-bred so I guess I prefer the rescued breed. We rescue and re-home condemned pound dogs at the centre. After they have their seven days at the pound there is a decision made whether to send them to an adoption centre or they are destroyed. They bring any type of dog to us, we have all kinds of breeds.

Okay. So how do you help families find the right dog?

It depends on what they’re looking for. We’re here to match a dog to them and their life-style. It highly depends on what we have and what they want.

We’re having a really good run at the moment with re-homing dogs. There seems to be a lot of people that want to adopt at the moment.

So you’re a matchmaker in a way?

We are kind of matchmakers in a way! We have no knowl-edge of the dog’s background, so we have to learn about the people they’re going to. We have a pretty casual interview with them where we want to know if they have had dogs be-fore and we ask about fencing, what kind of activities they’ll do with the dogs, whether they’ll be left at home, and want to know about everything they will do with the dog.

Ah I see. How long have you worked at the adoption centre?

I have been here for two and a half years now, and I’m 32. Before that I was at home with my son, Zack, he’s six now and at Heathcote Primary.

And I’ll bet he loves it?He just loves it and he loves

to learn, loves his friends and teachers.

What does your job entail?It’s pretty cool because I’ll

never have one day that’s the same as the next. I do everything from picking up poo and clean-ing kennels to leading the social media activity for the centre.

I also currently train about 65 volunteers. The volunteers do a range of jobs, from helping the day-to-day running of the centre, to cleaning the kennels, or out in the yard doing poo patrol, or even walking some of the dogs. Although I wish it was some-times, it isn’t about playing with puppies it’s about working and helping re-home the dogs.

And how about your own pets – how many dogs do you have?

I have a cat and a goldfish, but no dog. I don’t have time for a dog, between working and being with my son, I choose to have my time. I do foster dogs, but between work and my child it would be unfair

to have a dog full-time. I would love to have one. Zack named the cat Lightning, after Lightning McQueen and Hiccup is the goldfish, named after the

character in How to Train Your Dragon.

Very good, those names are great. What are the best and worst parts of your job?

our PEOPLE > Do you know someone who should be our next Our People? Nominate them now by emailing [email protected] Kelly Burt

Matchmaker – finding suitable

MUM AND SON: Kelly Burt with six year-old son Zack, who suffers from Perthes disease.

Kelly Burt works at the Dogwatch Adoption Centre and has organised a Family Fun Day at the centre on Sunday. Fraser Walker-Pearce talks to her about her pets Lightning and Hiccup, why she might support the Crusaders this season, and having a child with Perthes disease

Tuesday February 23 2016 WESTERN NEWS6

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Page 7: Western News 23-02-16

homes for dogs in needI think in general I just love

my job, that’s my favourite. People say to me all the time who wouldn’t love your job? But their idea of my job is dif-ferent to what it actually is. It’s a really neat environment to work in, everyone is really lovely.

I’m lucky because I enjoy it every day. I’ve never woken up and said to myself ‘I don’t want to go to work’. The worst part is the dogs that we can’t save. If they’ve been damaged in whatever way, and they’re beyond care it’s a sad reality that we can’t save them all.

It’s not something that hap-pens often – we have a very low euthanasia rate and it’s not a decision made lightly. You always think about the what if scenarios. It’s the toughest part of the job and the toughest part for our volunteers.

That is rough. What were you doing before your work at the centre?

Before I was looking after Zack, I was working at a board-ing kennel, and before that I was on a dairy farm.

Oh right. In Canterbury?No, that was in Orini in the

Waikato, I’m from there origi-nally.

Ah . . . do you back the Chiefs or the Crusaders?

Probably the Crusaders if they played right now. Zack loves the Crusaders, he was born in Canterbury.

Good to hear. Where did you go to school?

I went to school in Orini. My schooling started at a primary that doesn’t exist now, and then to

Orini Combined School. I went to Fairfield College in Hamilton after that, and then I went to polytechnic and studied marketing when I left school. That’s where I met Zack’s father, and our lives changed when we came to Christ-church and had him.

Did you always know that you wanted to work with animals when you were

younger?No, I actually can’t remem-

ber what I wanted to do, but it wasn’t always going to be at the kennels. My brother drives tankers for Fonterra, and my other brother is a dairy farmer. One is older and one is younger. So we’re all still involved with animals one way or another. Mum is in Northland and dad

passed away.Oh I’m sorry about that.

have you done much travelling in your time?

No, and it’s something that I would love to do, and something I’d want to do with Zack. We used to walk and tramp quite frequently, but unfortunately he was diagnosed with a hip condition, which is a bit of a dampener. It’s called Perthes disease. We were lucky enough to secure a wheelchair for him. Now our biggest travelling is going to see family, and he loves that. He’s also really looking forward to the family fun day at the kennels.

That’s not great – I bet it makes it difficult for him?

It can be very difficult pain wise and with the limitations it puts on him. With it just being me we don’t really have any op-tions, he’s number one. Hopeful-ly he will go into regrowth and the bone will re-grow, but he will have issues that will last his whole life. All he wants to do is run and jump, and before he was playing football and martial arts, but now he’s not allowed to play sports, no jumping. Now it’ll be at least a couple of years before he can get back into it.

CARING: Kelly works at the Dogwatch Adoption Centre, caring for dogs that need to be re-homed.

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“So many leave it too late and miss out”Enid and Neville have lived at their Summerset retirement village apartment for over four years.

Neville had suffered ill-health for some time and wanted to know that Enid would be safe and well looked after should anything happen to him.

As Enid says, “We settled in beautifully, enjoying all the facilities, regular activities and being close to friends.”

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Page 8: Western News 23-02-16

Christchurch Boys’ High School has begun with the new 2016 senior moni-tor having a keen interest in athlet-ics, water polo and rugby.

Senior monitor Jake Nicholls said he is excited at the opportuni-ties this year brings and is looking forward to working alongside the 2016 monitors to “give back” to the school and wider community.

He is humbled to be given the privilege of this role.

“Unlike some teenagers, I actu-ally like running in the hills and in my spare time I also enjoy playing the drums, listening to music, coaching athletics, boating, fishing and waterskiing.”

In the future Jake is hoping to pursue a career in sports science, psychology, leadership and coach-ing or “perhaps” teaching.

yourLOCAL

Schools

New CBHS senior monitor keen on sports

Tell us what’s happening at your school. Email [email protected] or phone 371 0781

St Thomas of Canterbury College is back in full swing with new college captain Luke Payne’s main goal being to give back to the community.

“The main goals I have for this year is to bring the whole of year 13 together to lead and be role models for the school.”

He said the leadership team wants to set up interesting and enjoyable activities for the students that will not only entertain them but help the wider community.

These activities will include the Shave for a Cure as well as they will set up a donation system inside the school called “coins for the city mis-sion”.

Mr Payne said this will give the St Thomas community the chance to donate to places that help people in need around the city.

“We want to leave our mark, a legacy that can be remembered by future students and families of the St Thomas college,” he said.

Goal for 2016 – give back to community

Hornby High School’s two chosen head students for 2016 is Sam Faalilo and Makayla Williams-Smith.

Head boy Sam, described as an “enthusiastic house captain” by year 13 Dean Andrew Cooper will be helping use his abili-ties to mentor others through the Peer Support programme.

Head girl Makayla Williams-Smith is captain of Hornby Girls’ Football team.

This year Makayla will be leading the school’s prefect

team by helping students get involved in the community and organising charity fund-raising events.

In his senior years Sam has won inter-school

awards such as a top Pasifika achiever.

Sam has made the most of all the

opportunities presented to him in drama and performance.

Last year he was awarded the Perry Outdoor Education Trust Award for sustainability and environmental studies.

Hornby High head students all-round achievers

House colours and rivalry were out in full force at Hillmorton High School’s annual swim-ming sports last week.

The event was the first on the school’s calendar and it did not disappoint, with fierce competition at Te Hapua: Halswell

Centre’s pool.The whanau house, Air or

Tawhirimatea, was the winner on the day with its participation levels contributing significantly to its overall points.

Athletics sports day is the next school-wide event on the calendar.

Hillmorton students bring it on

PREPPING: Iona Simpson gets ready for her race.READY TO GO:Students Andrew Moor,

Nathan Lingham, Jaxon Dunlop and Jerry Tan line up ready to race.

yourLOCAL

Schools

SUPPORTIVE: Maddison Knights and Olivia Gobbie got into the house spirit at Hillmorton’s swimming sports last week.

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Tuesday February 23 2016WESTERN NEWS 9

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Page 10: Western News 23-02-16

A former commercial pilot with a passion for understanding the ‘human factors’ of aviation safety has been awarded the 2016 Jilly Murphy Memorial Scholarship for Aviation Safety.

Kate Cook now works in the operational safety team of Airways New Zealand in Christchurch, and is cur-rently complet-ing a Bachelor of Aviation Management degree through Massey University.

She will use the $5000 scholar-ship – jointly offered by Christchurch International Airport Ltd and Airways New Zealand in memory of the late Christchurch air traffic controller Jilly Murphy.

This will be to help fund her post-graduate study in human factors, including areas like fatigue, distrac-tion or impaired reasoning that can impact on human performance.

Jilly Murphy was a controller at Christchurch control tower and died during the of February 2011 earth-quake. Aviation safety was important to Jilly, so in her honour, scholarship

applicants are required to demonstrate a tangible benefit to aviation safety.

Kate says her experience as a com-mercial pilot set her on a path to learn

more about the impact human behav-iours can have on safety in the

aviation sector.“I find it a fascinat-

ing subject. During my time as a pilot, I found that talking with more experienced pilots and reading accident reports was a great way to learn

and understand where improvements could be

made in this area,” Kate says.Airways NZ chief executive

Ed Sims said he and fellow judges John Murphy (Jilly Murphy’s father) and Christchurch Airport manager of quality and security, Ford Robertson felt that Kate stood out as a truly dedi-cated aviation safety professional.

Scholarship boosts aviation safety studies for former pilot

yourLOCALAchievers

Canterbury University academics are taking leading roles in the new Government science challenge to improve health and education outcomes for New Zealand children.

Canterbury University College of Education, Health and Human Development Pro-Vice-Chancellor Professor Gail Gillon is co-directing the Government initiative.

It is a new national science challenge – A Better Start: E Tipu e Rea – which was launched by Science and Innovation Minister Steven Joyce last Friday.

The challenge aims to improve the potential of young New Zealanders to have a healthy and successful life by reducing obesity and improving learning skills and mental health in children and teenagers.

The challenge for A Better Start: E Tipu e Rea is to identify critical health, education and mental health issues that, if prevented or resolved, would have a major positive impact on the vulnerable children’s lives, Ms Gillion said.

A Better Start is one of 11 national science challenges designed to find solu-tions to large, complex issues facing New Zealanders.

The challenge involves collaboration with other New Zealand universities, including Otago, Massey, Auckland and Waikato.

Canterbury University academics are involved in all 11 of the national science challenges.

UC academics lead Govt initiative to improve Kiwichildren’s lives

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Page 11: Western News 23-02-16

GEORGIA O’CONNOR-HARDING

Two students from the New Zealand Broadcasting School have had their film about a dat-ing app accepted into the pres-tigious Cannes Film Festival.

Kyan Krumdieck (right) and Annabelle Dick’s film The Grind made it into the short film corner category and will be screened at the event.

The film features New Zealand people’s experience of the dating app Grindr.

The Grind will be played in the Cannes Court Métrage – the short film corner of the Cannes Film Festival.

Mr Krumdieck said this the corner where there is the oppor-tunity for the films to be bought or distributed in the market.

Finding out the film has been accepted into the Cannes Film Festival has come as significant news Mr Krumdieck, a feminist advocate especially with the Auckland Gay Pride festival that has been running this month.

The film has gained a lot of traction after it won the best stu-dent film in the national “Show Me Shorts” competition last year.

Both Miss Dick and Mr

Krumdieck are both hoping they will go to the film festival event held in May.

Mr Krumdieck said it will cost him and Miss Dick nearly $7000 together to travel over to Cannes and have set up a Givealittle page to help fund flights, accommodation, suits and attire and general expenses.

“My goal is to have a trailer made soon for people to see.”

Both are on internships as part of their studies.

Mr Krumdieck will be intern-ing with TV3’s Seven Days while Miss Dick is down in Dunedin at Channel 39 with Dunedin Television.

To help support them travel to Cannes, France go to https://givealittle.co.nz/project/getthegrindtocannes

Students’ film picked by Cannes festival

If you know of a local achiever, email [email protected]

Short story writer Barry Southam will be launching his sixth book next week.

Mr Southam, of Mt Pleasant, has been writing fiction for the past 40 years and will be launching his collection of short stories called Exit and Entrances.

The collection includes six stories, 32 poems, and two memoirs, most of which were written in the past 12 months as Mr Southam recovered from a cancer operation.

The collection is inspired by the stories he told his children when they were young.

This includes two memoirs about “colouful characters” in Wellington, and in Kawhia, a small coastal town on the West Coast of the North Island where Mr Southam lived for several years.

Mr Southam also lived with poet James K Baxter in his urban commune in Boyle Crescent, Auckland, in the late 60s, which was described in a memoir Exodus For Some.

As part of the launch of his book Mr Southam will also give a talk he titles The Perils

and Pleasures of Creative Writing.

Having won sev-eral awards in his writing career, Mr Southam has writ-ten plays for both stage and radio – some which were produced at the old Elmwood Playhouse as well as for Radio New Zealand.

His professional career has led him

to writing reviews for theatre and while in Auckland he worked as actor in television shows.

The launch will be held at the Mt Pleasant Community Centre.

The book can be bought for $19.95

yourLOCALAchievers

Short story author to launch sixth book

Tuesday February 23 2016WESTERN NEWS 11

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Page 13: Western News 23-02-16

Let us know what’s going on with your club or team Email georgia.oconnor@starmedia.

kiwi or phone 371 0781

yourLOCAL

Sports

JAIMIE KEAY

Environmental charitable organisation LiteClub is continuing to help Christchurch sports clubs save money.

Since starting in 2014 the organisation has visited 53 clubs in the Canterbury region and LiteClub head of opera-tions Sam Maclean said it was all about reducing clubs’ carbon footprint.

“Think of how many more gold medal Olympians we would have if every grassroots club spend more of their fund-

ing on coaching and equipment for our future stars rather than on their power and energy bills,” he said.

Each time the organisation goes to a club, the team spends two to three hours installing as many eco-friendly products as possible from LED lightbulbs to recycling centres.

The organisation then com-piles a report to indicate what further changes can be made and give assistance with product advice and possible funding options.

Mr Maclean said after a visit

to the area in October last year, the organisation has returned to keep up with demand.

“During our last visit we un-fortunately couldn’t get around to all the clubs that registered with us so we have come down again to get round to the rest of them,” he said.

While in Christchurch, the or-ganisation will spend time with the following clubs – Papanui Rugby League, Christchurch Yachting , Mt Pleasant Squash, New Brighton Athletics, Heath-cote cricket and the Waitikiri Golf Club

Ongoing energy to help clubs save money JAIMIE KEAY

Christchurch Girls’ High School student Amelia Persson has won the under-16 girls’ Canterbury secondary schools triathlon title.

Persson finished in a time of 35min 38sec, 2min ahead of second place Mya Graham of St Andrew’s College.

The championships were held at Lake Pegasus on February 18.

All competitors were required to complete a 350m swim, a 9km cycle and then a 3km run.

Strong winds on the day caused extra challenging condi-tions for the athletes, in particu-lar on the swim and cycle legs.

The school also had a one-two finish in the under-16 girls’ team event with only 30sec between the two teams.

Burnside High School student Harley Porter won the under-19 boys’ race, ahead of the Christ’s College duo of Henry Idiens and Sam Averill.

Year 13 student Emma Smith of Villa Maria finished second in the under-19 girls’ race, 2min behind winner Ari Graham of St Andrew’s.

Christchurch Boys’ High School student Zac Taylor fin-ished the under-16 boys’s race second, behind Saxon Morgan from St Andrew’s.

Triathlon success for Girls’ High student

TEAM EFFORT: JASI Swimming club’s Hunter Wilson, Matthew Harford, Ebony Maikuku, Emily Rennell, Lucy Jackson and Kaylee Jackson were all part of the Markos team that travelled to the recent New Zealand Zonal Championships. The team involved swimmers from Canterbury West Coast, Otago, Southland and the Nelson Marlborough region. In the overall senior competition the Markos team finished second behind team Harlequins, while in the junior competition, the team finished fourth.

Markos swim team impressive at zonal champs

Tuesday February 23 2016WESTERN NEWS 13

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Page 14: Western News 23-02-16

TUESDAY FEBRUARY 23 2016TUESDAY FEBRUARY 23 201614 15WESTERN NEWS WESTERN NEWS

SUPERRUGBY2016DRAW

ROUND 1FRIDAY 26 FEBRUARY19:35 Blues v. Highlanders21:40 Brumbies v. Hurricanes

SATURDAY 27 FEBRUARY06:00 Cheetahs v Jaguares17:15 Sunwolves v. Lions19:35 Crusaders v. Chiefs21:40 Waratahs v. Reds23:50 Force v. Rebels

SUNDAY 28 FEBRUARY: 02:00 Kings v Sharks04:05 Stormers v. Bulls

ROUND 2 ROUND 3 ROUND 4 ROUND 6 ROUND 7ROUND 5FRIDAY 4 MARCH19:35 Crusaders v. Blues21:40 Brumbies v. Waratahs

SATURDAY 5 MARCH17:15 Chiefs v. Lions19:35 Highlanders v. Hurricanes21:40 Reds v. Force

SUNDAY 6 MARCH02:00 Bulls v. Rebels04:05 Cheetahs v. Stormers06:10 Sharks v. Jaguares

FRIDAY 11 MARCH19:35 Blues v. Hurricanes

SATURDAY 12 MARCH00:05 Force v. Brumbies19:35 Highlanders v. Lions21:40 Rebels v. Reds23:50 Sunwolves v. Cheetahs

SUNDAY 13 MARCH 02:00 Kings v. Chiefs04:05 Stormers v. Sharks

FRIDAY 18 MARCH 19:35 Hurricanes v Force21:40 Waratahs v Highlanders

SATURDAY 19 MARCH06:00 Bulls v Sharks17:15 Sunwolves v Rebels19:35 Crusaders v Kings21:40 Reds v Blues

SUNDAY 20 MARCH04:05 Lions v Cheetahs06:10 Stormers v Brumbies11:00 Jaguares v Chiefs

FRIDAY 25 MARCH19:35 Hurricanes v Kings

SATURDAY 26 MARCH19:35 Chiefs v Force21:40 Rebels v Highlanders23:50 Sunwolves v Bulls

SUNDAY 27 MARCH02:00 Cheetahs v Brumbies04:05 Sharks v Crusaders11:00 Jaguares v Stormers

MONDAY 28 MARCH04:05Reds v Waratahs

FRIDAY 1 APRIL20:35 Highlanders v Force

SATURDAY 2 APRIL07:00 Lions v Crusaders20:35 Blues v Jaguares22:40 Brumbies v Chiefs

SUNDAY 3 APRIL05:05 Kings v Sunwolves07:10 Bulls v Cheetahs20:05 Waratahs v Rebels

FRIDAY 8 APRIL21:35 Chiefs v Blues

SATURDAY 9 APRIL01:00 Force v Crusaders07:00 Stormers v Sunwolves21:35 Hurricanes v Jaguares23:40 Reds v Highlanders

SUNDAY 10 APRIL05:05 Sharks v Lions07:10 Kings v Bulls

ROUND 8 ROUND 9 ROUND 10 ROUND 11 ROUND 12 ROUND 13 ROUND 14FRIDAY 15 APRIL21:35 Crusaders v Jaguares23:40 Rebels v Hurricanes

SATURDAY 16 APRIL07:00 Cheetahs v Sunwolves21:35 Blues v Sharks23:40 Waratahs v Brumbies

SUNDAY 17 APRIL05:05 Bulls v Reds07:10 Lions v Stormers

FRIDAY 22 APRIL21:35 Highlanders v Sharks23:40 Rebels v Cheetahs

SATURDAY 23 APRIL19:15 Sunwolves v Jaguares21:35 Hurricanes v Chiefs23:40 Force v Waratahs

SUNDAY 24 APRIL03:00 Stormers v Reds05:05 Kings v Lions20:05 Brumbies v Crusaders

FRIDAY 29 APRIL21:35 Chiefs v Sharks

SATURDAY 30 APRIL01:05 Forcev Bulls19:15 Highlanders v Brumbies21:35 Bluesv Rebels23:40 Reds v Cheetahs

SUNDAY 1 MAY05:05 Lions v Hurricanes07:10 Stormers v Waratahs11:00 Jaguares v Kings

FRIDAY 6 MAY21:35 Crusaders v Reds23:40 Brumbies v Bulls

SATURDAY 7 MAY19:15 Sunwolves v Force21:35 Chiefs v Highlanders23:40 Waratahs v Cheetahs

SUNDAY 8 MAY03:00 Sharks v Hurricanes05:05 Kings v Blues

FRIDAY 13 MAY21:35 Highlanders v Crusaders23:40 Rebels v Brumbies

SATURDAY 14 MAY21:35 Hurricanes v Reds23:40 Waratahs v Bulls

SUNDAY 15 MAY01:45 Sunwolves v Stormers05:05 Cheetahs v Kings07:10 Lions v Blues11:00 Jaguares v Sharks

FRIDAY 20 MAY21:35 Crusaders v Waratahs

SATURDAY 21 MAY19:05 Reds v Sunwolves21:35 Chiefs v Rebels23:40 Force v Blues

SUNDAY 22 MAY03:00 Lions v Jaguares05:05 Sharks v Kings07:10 Bulls v Stormers

FRIDAY 27 MAY21:35 Hurricanes v Highlanders23:40 Waratahs v Chiefs

SATURDAY 28 MAY07:00 Kings v Jaguares21:35 Blues v Crusaders23:40 Brumbies v Sunwolves

SUNDAY 29 MAY03:00 Stormers v Cheetahs05:05 Bulls v Lions20:05 Rebels v Force

ROUND 15 ROUND 16 ROUND 17 QUALIFIERSFRIDAY 1 JULY21:35 Chiefs v Crusaders23:40 Brumbies v Reds

SATURDAY 2 JULY19:15 Sunwolves v Waratahs21:35 Hurricanes v Blues23:40 Rebels v Stormers

SUNDAY 3 JULY03:00 Cheetahs v Force05:05 Lions v Sharks07:10 Kings v Highlanders11:00 Jaguares v Bulls

FRIDAY 8 JULY21:35 Blues v Brumbies23:40 Reds v Chiefs

SATURDAY 9 JULY07:00 Lions v Kings21:35 Crusaders v Rebels23:40 Waratahs v Hurricanes

SUNDAY 10 JULY01:45 Force v Stormers05:05 Bulls v Sunwolves07:10 Sharks v Cheetahs11:00 Jaguares v Highlanders

FRIDAY 15 JULY21:35 Blues v Waratahs23:40 Reds v Rebels

SATURDAY 16 JULY07:00 Sharks v Sunwolves19:15 Crusaders v Hurricanes21:35 Highlanders v Chiefs23:40 Brumbies v Force

SUNDAY 17 JULY05:05 Stormers v Kings07:10 Cheetahs v Bulls11:00 Jaguares v Lions

FRIDAY 22 JULY13:00 TBC v TBC13:00 TBC v TBC

SATURDAY 23 JULY13:00 TBC v TBC13:00TBC v TBC

ALL GAMES NZ TIME

SEMIFINALS

FRIDAY 29 JULY 13:00 TBC V TBC

SATURDAY 30 JULY 13:00 TBC V TBC

SATURDAY 6 AUGUST13:00 TBC V TBC

FINAL

TABLOID CPS90mm ads at base; 2cols x 266mm on the sides

CHECK OUT The websiTe for all The

season racing!!www.woodfordglen.co.nz

DOUBLEDAYS RD KAiApOiinfOLinE 03 364 8833

Owner operator covering Canterbury

• We remove Tree Stumps and Tree Roots• Debris can be recycled as mulch in most cases• Guarantee to arrive on time• We leave your site tidy • We are fast and efficient• We have 3 different size machines• No stump too large, no stump too small

A1 Tree STump removAl

Ph: 322 6928 Cell: 027 4322 [email protected]

ONLINE QUOTEFast, easy, instant

www.a1treestumps.co.nz

new replacement automotive body panels & lamps

alternators & starter motors

(most Japanese models)

wheel trims28 nga mahi road, sockburn

open mon-Fri 8am-5pm 03 366 3492 • [email protected]

THE SWAMPISLINGTON TAVERN

670 MAIN SOUTH RD, ISLINGTON

P. 349 733712 cold beers on tap

Bar Meals | 18 Pokies Full TAB Facility

Garden Bar | Weekend Music

BOTTLESTOREBEST DEALS IN TOWN!LET OUR COURTESY VAN COME TO YOU

Open 7 days a week from 10am565 Sawyers Arms Road, Christchurch

(across Johns Rd) Email: [email protected]

To make a booking phone 03 359 4276www.actionkarts.co.nz

• The only one in the world like it• A place to have fun• Purpose built karts• Clay based slippery surface• Individual, social, corporate groups welcome

formulated for dogs

• Pure meat • Dogs love Essential• Convienent chilled roll

• Affordable $1 a day for a medium dog

TRY NOW AT

WAnt thE bEst Dog fooD PossiblE?

44 newnham st, southbrook, RangioraPh: (03) 313 3016Mon-fri 9.00am - 5.00pm. sat 9.00am - 12.30pm. Closed sundays & Public holidays.

www.thefeedshack.co.nz [email protected]

shop 33, bishopdale MallPh: 359 5118Mon-sat 9.00am - 5.30pm. Closed sundays & Public holidays.

www.thefeedshack.co.nz [email protected]

ASHLEYS TOWTAXI

0800 TOWTAXI0 8 0 0 8 6 9 8 2 9 4

0800 869 8294

“SPECIAL CARE FOR SPECIAL CARS”

FOR SAFE, DAMAGE FREE CAR TRANSPORTATION

CARS - TRUCKS - VANS - 4WDSNew + Used Lamps for Cars, Trucks, Vans,

4WD, Motorhomes, Trailers & LEDs.

We can repair your existing lights including: Headlamp Adjusters, Lens Refurbishment

and Plastic Welding.

F: 03 371 1101E: [email protected] Brougham Street, Christchurch

0800 225 483For all your automotive Lamp Requirements

“Your local vehicle dealer”

Unit 6/37 Foremans Road, Hornby www.waynetimms.co.nz

Ph Wayne - Bus (03) 349 2480 - Cell 027 432 3367

• All cars stored inside• Great selection• Great prices

Ph (03) 349 2480

CARS - TRUCKS - TRACTORS

FREE RADIATOR CHECKS WHILE YOU WAIT!

524 Wairakei Rd, Burnside • Chch

PICK UP & DELIVERY OF RADIATORS THROUGHOUT

CHRISTCHURCH

BURNSIDE RADIATORS

& AUTO AIR CONDITIONING

• Recores, repairs replacements, new, used, exchange• Clean outs • Repairs to plastic radiators• Vintage radiator rebuilds • Air conditioning repairs• Heater removals and refits • Viscous fan refilling• Petrol tank repairs and resining • Waterpump replacements

359 4240 24HRS

WAIRAKEI RD

WOOLD

RIDGE

ROYD

VALE

THE CHAIN MAN LTDCanterbury owned and operated

keeping your family safe

YOUR LOCAL 4X4 & SNOWCHAIN

SPECIALIST

• Transport

• Farming

• Demolition

Unit 1 - 1 Cass Street. SYDENHAM. CHCH PH: 03 366 1528

E: [email protected] www.chainman.co.nz

ROOF &WALL

FLASHINGS

163 Shands Road Tel: 03 349 8439www.roofline.co.nz

Made to order.3 day turnaround!

163 Shands Road Tel: 03 3498439

For all your Longrun Roofing Contact

Roofing or Re-Roofing?

PRODUCTS LTD

19 Halswell Road • Christchurch • Phone 338 3959

BEEF• Steaks• Mince

• Brisket Bones• Beef & Tongue

• Beef Bones

HORSE• Steaks• Mince

• Hearts, Livers & Tongue

CHICKEN• Mince• NecksMIXES

• Cat Mix & Dog Mix

StoCkiStS of: Birdseed & Bird

Accessories, Rabbit Mix, Rat & Mice Mix, Guinea

Pig Mix, fish food & Accessories

Manufacturers of fine Natural Pet food

SHop HourS: Monday -tuesday 9am till 5pm

Wednesday - friday 9am till 5.30pm Saturday 10am till 1pm

7b Vulcan Place (off Birmingham Drive)Phone: 338 6632 a/h: 027 209 4717email: [email protected]

• WOF• Wheel Alignment (all correction work)• Suspension Replacement & Repairs• Automotive Air Condition• Full Mechanical Servicing• Insurance Mechanical Claims

Page 15: Western News 23-02-16

TUESDAY FEBRUARY 23 2016TUESDAY FEBRUARY 23 201614 15WESTERN NEWS WESTERN NEWS

SUPERRUGBY2016DRAW

ROUND 1FRIDAY 26 FEBRUARY19:35 Blues v. Highlanders21:40 Brumbies v. Hurricanes

SATURDAY 27 FEBRUARY06:00 Cheetahs v Jaguares17:15 Sunwolves v. Lions19:35 Crusaders v. Chiefs21:40 Waratahs v. Reds23:50 Force v. Rebels

SUNDAY 28 FEBRUARY: 02:00 Kings v Sharks04:05 Stormers v. Bulls

ROUND 2 ROUND 3 ROUND 4 ROUND 6 ROUND 7ROUND 5FRIDAY 4 MARCH19:35 Crusaders v. Blues21:40 Brumbies v. Waratahs

SATURDAY 5 MARCH17:15 Chiefs v. Lions19:35 Highlanders v. Hurricanes21:40 Reds v. Force

SUNDAY 6 MARCH02:00 Bulls v. Rebels04:05 Cheetahs v. Stormers06:10 Sharks v. Jaguares

FRIDAY 11 MARCH19:35 Blues v. Hurricanes

SATURDAY 12 MARCH00:05 Force v. Brumbies19:35 Highlanders v. Lions21:40 Rebels v. Reds23:50 Sunwolves v. Cheetahs

SUNDAY 13 MARCH 02:00 Kings v. Chiefs04:05 Stormers v. Sharks

FRIDAY 18 MARCH 19:35 Hurricanes v Force21:40 Waratahs v Highlanders

SATURDAY 19 MARCH06:00 Bulls v Sharks17:15 Sunwolves v Rebels19:35 Crusaders v Kings21:40 Reds v Blues

SUNDAY 20 MARCH04:05 Lions v Cheetahs06:10 Stormers v Brumbies11:00 Jaguares v Chiefs

FRIDAY 25 MARCH19:35 Hurricanes v Kings

SATURDAY 26 MARCH19:35 Chiefs v Force21:40 Rebels v Highlanders23:50 Sunwolves v Bulls

SUNDAY 27 MARCH02:00 Cheetahs v Brumbies04:05 Sharks v Crusaders11:00 Jaguares v Stormers

MONDAY 28 MARCH04:05Reds v Waratahs

FRIDAY 1 APRIL20:35 Highlanders v Force

SATURDAY 2 APRIL07:00 Lions v Crusaders20:35 Blues v Jaguares22:40 Brumbies v Chiefs

SUNDAY 3 APRIL05:05 Kings v Sunwolves07:10 Bulls v Cheetahs20:05 Waratahs v Rebels

FRIDAY 8 APRIL21:35 Chiefs v Blues

SATURDAY 9 APRIL01:00 Force v Crusaders07:00 Stormers v Sunwolves21:35 Hurricanes v Jaguares23:40 Reds v Highlanders

SUNDAY 10 APRIL05:05 Sharks v Lions07:10 Kings v Bulls

ROUND 8 ROUND 9 ROUND 10 ROUND 11 ROUND 12 ROUND 13 ROUND 14FRIDAY 15 APRIL21:35 Crusaders v Jaguares23:40 Rebels v Hurricanes

SATURDAY 16 APRIL07:00 Cheetahs v Sunwolves21:35 Blues v Sharks23:40 Waratahs v Brumbies

SUNDAY 17 APRIL05:05 Bulls v Reds07:10 Lions v Stormers

FRIDAY 22 APRIL21:35 Highlanders v Sharks23:40 Rebels v Cheetahs

SATURDAY 23 APRIL19:15 Sunwolves v Jaguares21:35 Hurricanes v Chiefs23:40 Force v Waratahs

SUNDAY 24 APRIL03:00 Stormers v Reds05:05 Kings v Lions20:05 Brumbies v Crusaders

FRIDAY 29 APRIL21:35 Chiefs v Sharks

SATURDAY 30 APRIL01:05 Forcev Bulls19:15 Highlanders v Brumbies21:35 Bluesv Rebels23:40 Reds v Cheetahs

SUNDAY 1 MAY05:05 Lions v Hurricanes07:10 Stormers v Waratahs11:00 Jaguares v Kings

FRIDAY 6 MAY21:35 Crusaders v Reds23:40 Brumbies v Bulls

SATURDAY 7 MAY19:15 Sunwolves v Force21:35 Chiefs v Highlanders23:40 Waratahs v Cheetahs

SUNDAY 8 MAY03:00 Sharks v Hurricanes05:05 Kings v Blues

FRIDAY 13 MAY21:35 Highlanders v Crusaders23:40 Rebels v Brumbies

SATURDAY 14 MAY21:35 Hurricanes v Reds23:40 Waratahs v Bulls

SUNDAY 15 MAY01:45 Sunwolves v Stormers05:05 Cheetahs v Kings07:10 Lions v Blues11:00 Jaguares v Sharks

FRIDAY 20 MAY21:35 Crusaders v Waratahs

SATURDAY 21 MAY19:05 Reds v Sunwolves21:35 Chiefs v Rebels23:40 Force v Blues

SUNDAY 22 MAY03:00 Lions v Jaguares05:05 Sharks v Kings07:10 Bulls v Stormers

FRIDAY 27 MAY21:35 Hurricanes v Highlanders23:40 Waratahs v Chiefs

SATURDAY 28 MAY07:00 Kings v Jaguares21:35 Blues v Crusaders23:40 Brumbies v Sunwolves

SUNDAY 29 MAY03:00 Stormers v Cheetahs05:05 Bulls v Lions20:05 Rebels v Force

ROUND 15 ROUND 16 ROUND 17 QUALIFIERSFRIDAY 1 JULY21:35 Chiefs v Crusaders23:40 Brumbies v Reds

SATURDAY 2 JULY19:15 Sunwolves v Waratahs21:35 Hurricanes v Blues23:40 Rebels v Stormers

SUNDAY 3 JULY03:00 Cheetahs v Force05:05 Lions v Sharks07:10 Kings v Highlanders11:00 Jaguares v Bulls

FRIDAY 8 JULY21:35 Blues v Brumbies23:40 Reds v Chiefs

SATURDAY 9 JULY07:00 Lions v Kings21:35 Crusaders v Rebels23:40 Waratahs v Hurricanes

SUNDAY 10 JULY01:45 Force v Stormers05:05 Bulls v Sunwolves07:10 Sharks v Cheetahs11:00 Jaguares v Highlanders

FRIDAY 15 JULY21:35 Blues v Waratahs23:40 Reds v Rebels

SATURDAY 16 JULY07:00 Sharks v Sunwolves19:15 Crusaders v Hurricanes21:35 Highlanders v Chiefs23:40 Brumbies v Force

SUNDAY 17 JULY05:05 Stormers v Kings07:10 Cheetahs v Bulls11:00 Jaguares v Lions

FRIDAY 22 JULY13:00 TBC v TBC13:00 TBC v TBC

SATURDAY 23 JULY13:00 TBC v TBC13:00TBC v TBC

ALL GAMES NZ TIME

SEMIFINALS

FRIDAY 29 JULY 13:00 TBC V TBC

SATURDAY 30 JULY 13:00 TBC V TBC

SATURDAY 6 AUGUST13:00 TBC V TBC

FINAL

TABLOID CPS90mm ads at base; 2cols x 266mm on the sides

CHECK OUT The websiTe for all The

season racing!!www.woodfordglen.co.nz

DOUBLEDAYS RD KAiApOiinfOLinE 03 364 8833

Owner operator covering Canterbury

• We remove Tree Stumps and Tree Roots• Debris can be recycled as mulch in most cases• Guarantee to arrive on time• We leave your site tidy • We are fast and efficient• We have 3 different size machines• No stump too large, no stump too small

A1 Tree STump removAl

Ph: 322 6928 Cell: 027 4322 [email protected]

ONLINE QUOTEFast, easy, instant

www.a1treestumps.co.nz

new replacement automotive body panels & lamps

alternators & starter motors

(most Japanese models)

wheel trims28 nga mahi road, sockburn

open mon-Fri 8am-5pm 03 366 3492 • [email protected]

THE SWAMPISLINGTON TAVERN

670 MAIN SOUTH RD, ISLINGTON

P. 349 733712 cold beers on tap

Bar Meals | 18 Pokies Full TAB Facility

Garden Bar | Weekend Music

BOTTLESTOREBEST DEALS IN TOWN!LET OUR COURTESY VAN COME TO YOU

Open 7 days a week from 10am565 Sawyers Arms Road, Christchurch

(across Johns Rd) Email: [email protected]

To make a booking phone 03 359 4276www.actionkarts.co.nz

• The only one in the world like it• A place to have fun• Purpose built karts• Clay based slippery surface• Individual, social, corporate groups welcome

formulated for dogs

• Pure meat • Dogs love Essential• Convienent chilled roll

• Affordable $1 a day for a medium dog

TRY NOW AT

WAnt thE bEst Dog fooD PossiblE?

44 newnham st, southbrook, RangioraPh: (03) 313 3016Mon-fri 9.00am - 5.00pm. sat 9.00am - 12.30pm. Closed sundays & Public holidays.

www.thefeedshack.co.nz [email protected]

shop 33, bishopdale MallPh: 359 5118Mon-sat 9.00am - 5.30pm. Closed sundays & Public holidays.

www.thefeedshack.co.nz [email protected]

ASHLEYS TOWTAXI

0800 TOWTAXI0 8 0 0 8 6 9 8 2 9 4

0800 869 8294

“SPECIAL CARE FOR SPECIAL CARS”

FOR SAFE, DAMAGE FREE CAR TRANSPORTATION

CARS - TRUCKS - VANS - 4WDSNew + Used Lamps for Cars, Trucks, Vans,

4WD, Motorhomes, Trailers & LEDs.

We can repair your existing lights including: Headlamp Adjusters, Lens Refurbishment

and Plastic Welding.

F: 03 371 1101E: [email protected] Brougham Street, Christchurch

0800 225 483For all your automotive Lamp Requirements

“Your local vehicle dealer”

Unit 6/37 Foremans Road, Hornby www.waynetimms.co.nz

Ph Wayne - Bus (03) 349 2480 - Cell 027 432 3367

• All cars stored inside• Great selection• Great prices

Ph (03) 349 2480

CARS - TRUCKS - TRACTORS

FREE RADIATOR CHECKS WHILE YOU WAIT!

524 Wairakei Rd, Burnside • Chch

PICK UP & DELIVERY OF RADIATORS THROUGHOUT

CHRISTCHURCH

BURNSIDE RADIATORS

& AUTO AIR CONDITIONING

• Recores, repairs replacements, new, used, exchange• Clean outs • Repairs to plastic radiators• Vintage radiator rebuilds • Air conditioning repairs• Heater removals and refits • Viscous fan refilling• Petrol tank repairs and resining • Waterpump replacements

359 4240 24HRS

WAIRAKEI RD

WOOLD

RIDGE

ROYD

VALE

THE CHAIN MAN LTDCanterbury owned and operated

keeping your family safe

YOUR LOCAL 4X4 & SNOWCHAIN

SPECIALIST

• Transport

• Farming

• Demolition

Unit 1 - 1 Cass Street. SYDENHAM. CHCH PH: 03 366 1528

E: [email protected] www.chainman.co.nz

ROOF &WALL

FLASHINGS

163 Shands Road Tel: 03 349 8439www.roofline.co.nz

Made to order.3 day turnaround!

163 Shands Road Tel: 03 3498439

For all your Longrun Roofing Contact

Roofing or Re-Roofing?

PRODUCTS LTD

19 Halswell Road • Christchurch • Phone 338 3959

BEEF• Steaks• Mince

• Brisket Bones• Beef & Tongue

• Beef Bones

HORSE• Steaks• Mince

• Hearts, Livers & Tongue

CHICKEN• Mince• NecksMIXES

• Cat Mix & Dog Mix

StoCkiStS of: Birdseed & Bird

Accessories, Rabbit Mix, Rat & Mice Mix, Guinea

Pig Mix, fish food & Accessories

Manufacturers of fine Natural Pet food

SHop HourS: Monday -tuesday 9am till 5pm

Wednesday - friday 9am till 5.30pm Saturday 10am till 1pm

7b Vulcan Place (off Birmingham Drive)Phone: 338 6632 a/h: 027 209 4717email: [email protected]

• WOF• Wheel Alignment (all correction work)• Suspension Replacement & Repairs• Automotive Air Condition• Full Mechanical Servicing• Insurance Mechanical Claims

Page 16: Western News 23-02-16

travel

The art of kicking it up in the capitalLinda Hall START planning your trip to Wel-lington now for the Kick Up the Arts New Zealand Festival 2016 from February 26 to March 20.

The programme is amazing and includes shows for all ages and tastes.

While you are there you should take the opportunity to do a bit of exploring. I have some great places for you to visit, relax and most importantly eat.

But first a bit more about the main event—the New Zealand Arts Festival.

Event director Shelagh Magadza has been working on the programme for the biennial event for the past two years.

“It was a challenge to come up with a programme that suits a number of tastes but I believe we have done that,” she said. “This festival gets huge support from people all over New Zealand. And that’s what the spirit of the festi-val is all about —bringing people together.”

She advises booking accom-modation and tickets as early as possible as thousands flock to the capital for the festival.

The mass dance performance will open the festival on Friday, February 26, in the Civic Square. For a full list of events and to

book go to festival.co.nz

While you are in Wellington, go to:

• Havana Bar and Restaurant Tucked away in a side street and an easy stroll from the hustle and bustle of Cuba Street, the awardwinning bar and restaurant is renowned for its delicious Spanish-inspired tapas. The menu is wonderful with mouthwatering dishes like Roast Pork Belly with

a Mojo Cilantro, Pickled Shallots and crackling, which I couldn’t resist.

The upbeat atmosphere is down to the fantastic enthusiastic staff who wore huge smiles, I felt like I was their top priority. 32 Wigan St

• The Library This place is really funky. It was packed the evening I went. There’s a cosy lounge bar, read-ing room, live music venue, with tapas and dessert. Level 1, 53

Courtenay Place • Nikau Cafe

I had to wait for a table but ended up sitting up at the bar at this de-lightful cafe. It was packed, noisy and fabulous. The menu changes on a regular basis. Wellington City Art Gallery, Civic Square 101 Wakefield St

What to do between festival shows After all that food you might like to take a stroll around the Wellington Writers Walk taking in the sculptures along the harbour. Each one contains a quo-tation about the city from a poem or piece of prose by writers who have made Wellington their home.

A few more tips: • Wellington City Art Gallery

Take a stroll through this fantastic art gallery with its world class exhibitions of contemporary New Zealand and international art. Civic Square, Wakefield St

• Wellington Museum I love poking around in museums. This museum is ranked one of the top 50 in the world by The Times UK and I can see why. The building itself is magnificent. I spent a couple of hours wondering around, enjoying being taken back a 1000 years. It’s a must-do when in Wellington.

It’s situated right on the water-

front so you can go for a stroll afterwards. This is just a tiny taste of Wellington. One of the things I love about the city is you don’t need a vehicle. You are in walking distance of anything you could possibly want. This vibrant city never fails to put a smile on my face and, as they say, you can’t beat Wellington on a fine day.

This is just a tiny taste of Wellington. One of the things I love about the city is you don’t need a vehicle. You are in walking distance of anything you could possibly want. This vibrant city never fails to put a smile on my face and, as they say, you can’t beat Wellington on a fine day.

TravelThe art of kicking it up in the capital

CUBANMAGIC: At theHavanaBar andRestaurant, just sit, relax andenjoy thewonderful foodandambience.

LOVELY: Take a stroll around thewaterfront topicturesqueOriental Bay.

BONEUP: Take aguided tour throughTePapa

By Linda Hall

STARTplanning your triptoWellington now for theKick Up the Arts NewZealand Festival 2016

from February 26 toMarch 20.The programme is amazing

and includes shows for all agesand tastes.While you are there you

should take the opportunity todo a bit of exploring. I have somegreat places for you to visit,relax andmost importantly eat.But first a bit more about the

main event— the New ZealandArts Festival.Event director Shelagh

Magadza has beenworking onthe programme for the biennialevent for the past two years.“It was a challenge to come

upwith a programme that suitsa number of tastes but I believewe have done that,” she said.“This festival gets huge supportfrom people all over NewZealand. And that’s what thespirit of the festival is all about— bringing people together.”She advises booking

accommodation and tickets asearly as possible as thousandsflock to the capital for the festival.“We have some great NZ

performances as well asoverseas performers. Theopening is going to beoutstanding— 160 people of allages, shapes and sizes have beenworking hard to ensure the LeGrand Continental goes offwithout a hitch.”Themass dance performance

will open the festival on Friday,February 26, in the Civic Square.For a full list of events and tobook go to festival.co.nz

While you are inWellington, go to:■ Havana Bar and RestaurantTucked away in a side street andan easy stroll from the hustle andbustle of Cuba Street, the award-winning bar and restaurant isrenowned for its deliciousSpanish-inspired tapas. Themenu is wonderful with mouth-watering dishes like Roast PorkBelly with a Mojo Cilantro, PickledShallots and crackling, which Icouldn’t resist.

Before that I enjoyed someGrilled Bread & Nutty butter. Thebutter was smooth and creamy

with a sensational hit of nuts. Ialso had pan-roasted asparaguswith candied lemon andcaramelised butter . . . yummy.

The upbeat atmosphere isdown to the fantastic enthusiasticstaff who wore huge smiles, I feltlike I was their top priority.❏ 32 Wigan St■ The LibraryThis place is really funky. It waspacked the evening I went.There’s a cosy lounge bar,reading room, live music venue,with tapas and dessert.❏ Level 1, 53 Courtenay Place■ Nikau CafeI had to wait for a table but endedup sitting up at the bar at thisdelightful cafe. It was packed,

noisy and fabulous. The menuchanges on a regular basis.❏ Wellington City Art Gallery,Civic Square 101 Wakefield St■ Ortega Fish Shack & BarYou have to go here. It’s amazing.The service and food wasoutstanding. I felt relaxed andcouldn’t help smiling the entiretime I was there. My smile grewwhen my starter was placed infront of me. Line caught Yellow finTuna sashimi, pickled ginger,sweet wasabi, yuzu & white soydressing — it was bursting withflavour and freshness. I choseBeef Fillet, Cafe de Paris butter,fries. It was cooked to perfection. Iloved everything about this place.The highly awarded chef owner

obviously takes extreme pride inthe fabulous, creative anddelicious dishes he serves.❏ 16 Majoribanks Street.

What to do betweenfestival showsAfter all that food youmight liketo take a stroll around theWellingtonWritersWalk takingin the sculptures along theharbour. Each one contains aquotation about the city from apoem or piece of prose bywriters who havemadeWellington their home.It’s an easy stroll right

around to the picturesqueOriental Baywhere you can

drink in the fresh sea air.A fewmore tips:

■ Museum of NZ Te PapaTongarewaYou can’t visit Wellington withoutgoing to Te Papa. You canwonder through by yourself ortake a guided tour. I went on a tourwith Roger Gascoigne. Think1980s telly. He was a regular andpopular host of shows from Readyto Roll to Telethons and wasfamous for his wink.

His depth of knowledge aboutnot only what we could see of theamazing exhibitions, but alsowhat goes on beneath the surfaceof this place is incredible andinspiring . He made me laugh, hemade me think, he made mewonder about times and peoplelong gone. Roger loves his job.

“I like meeting all the wonderfulpeople that come here,” he said.

“I’ve had my share of“Hollywood moments” when I’verecognised someone and seenthat look on their face that says‘please don’t make a fuss’. Ofcourse I don’t.”

I would highly recommend aguided tour next time you visit TePapa. You just learn so much. Ifyou are lucky you might just getMr Gascoigne as your guide —although I’m sure all their guidesare great!❏ 55 Cable Street■ Wellington City Art GalleryTake a stroll through this fantasticart gallery with its world classexhibitions of contemporary NewZealand and international art.❏ Civic Square, Wakefield Street■ Wellington MuseumI love poking around in museums.This museum is ranked one of thetop 50 in the world by The TimesUK and I can see why. Thebuilding itself is magnificent. Ispent a couple of hourswondering around, enjoying beingtaken back a 1000 years. It’s amust-do when in Wellington.

It’s situated right on thewaterfront so you can go for astroll afterwards.

This is just a tiny taste ofWellington. One of the things Ilove about the city is you don’tneed a vehicle. You are inwalking distance of anythingyou could possibly want. Thisvibrant city never fails to put asmile onmy face and, as theysay, you can’t beatWellingtonon a fine day.

CUBAN MAGIC: At the Havana Bar and Restaurant, just sit, relax and enjoy the wonderful food and ambience.

TravelThe art of kicking it up in the capital

CUBANMAGIC: At theHavanaBar andRestaurant, just sit, relax andenjoy thewonderful foodandambience.

LOVELY: Take a stroll around thewaterfront topicturesqueOriental Bay.

BONEUP: Take aguided tour throughTePapa

By Linda Hall

STARTplanning your triptoWellington now for theKick Up the Arts NewZealand Festival 2016

from February 26 toMarch 20.The programme is amazing

and includes shows for all agesand tastes.While you are there you

should take the opportunity todo a bit of exploring. I have somegreat places for you to visit,relax andmost importantly eat.But first a bit more about the

main event— the New ZealandArts Festival.Event director Shelagh

Magadza has beenworking onthe programme for the biennialevent for the past two years.“It was a challenge to come

upwith a programme that suitsa number of tastes but I believewe have done that,” she said.“This festival gets huge supportfrom people all over NewZealand. And that’s what thespirit of the festival is all about— bringing people together.”She advises booking

accommodation and tickets asearly as possible as thousandsflock to the capital for the festival.“We have some great NZ

performances as well asoverseas performers. Theopening is going to beoutstanding— 160 people of allages, shapes and sizes have beenworking hard to ensure the LeGrand Continental goes offwithout a hitch.”Themass dance performance

will open the festival on Friday,February 26, in the Civic Square.For a full list of events and tobook go to festival.co.nz

While you are inWellington, go to:■ Havana Bar and RestaurantTucked away in a side street andan easy stroll from the hustle andbustle of Cuba Street, the award-winning bar and restaurant isrenowned for its deliciousSpanish-inspired tapas. Themenu is wonderful with mouth-watering dishes like Roast PorkBelly with a Mojo Cilantro, PickledShallots and crackling, which Icouldn’t resist.

Before that I enjoyed someGrilled Bread & Nutty butter. Thebutter was smooth and creamy

with a sensational hit of nuts. Ialso had pan-roasted asparaguswith candied lemon andcaramelised butter . . . yummy.

The upbeat atmosphere isdown to the fantastic enthusiasticstaff who wore huge smiles, I feltlike I was their top priority.❏ 32 Wigan St■ The LibraryThis place is really funky. It waspacked the evening I went.There’s a cosy lounge bar,reading room, live music venue,with tapas and dessert.❏ Level 1, 53 Courtenay Place■ Nikau CafeI had to wait for a table but endedup sitting up at the bar at thisdelightful cafe. It was packed,

noisy and fabulous. The menuchanges on a regular basis.❏ Wellington City Art Gallery,Civic Square 101 Wakefield St■ Ortega Fish Shack & BarYou have to go here. It’s amazing.The service and food wasoutstanding. I felt relaxed andcouldn’t help smiling the entiretime I was there. My smile grewwhen my starter was placed infront of me. Line caught Yellow finTuna sashimi, pickled ginger,sweet wasabi, yuzu & white soydressing — it was bursting withflavour and freshness. I choseBeef Fillet, Cafe de Paris butter,fries. It was cooked to perfection. Iloved everything about this place.The highly awarded chef owner

obviously takes extreme pride inthe fabulous, creative anddelicious dishes he serves.❏ 16 Majoribanks Street.

What to do betweenfestival showsAfter all that food youmight liketo take a stroll around theWellingtonWritersWalk takingin the sculptures along theharbour. Each one contains aquotation about the city from apoem or piece of prose bywriters who havemadeWellington their home.It’s an easy stroll right

around to the picturesqueOriental Baywhere you can

drink in the fresh sea air.A fewmore tips:

■ Museum of NZ Te PapaTongarewaYou can’t visit Wellington withoutgoing to Te Papa. You canwonder through by yourself ortake a guided tour. I went on a tourwith Roger Gascoigne. Think1980s telly. He was a regular andpopular host of shows from Readyto Roll to Telethons and wasfamous for his wink.

His depth of knowledge aboutnot only what we could see of theamazing exhibitions, but alsowhat goes on beneath the surfaceof this place is incredible andinspiring . He made me laugh, hemade me think, he made mewonder about times and peoplelong gone. Roger loves his job.

“I like meeting all the wonderfulpeople that come here,” he said.

“I’ve had my share of“Hollywood moments” when I’verecognised someone and seenthat look on their face that says‘please don’t make a fuss’. Ofcourse I don’t.”

I would highly recommend aguided tour next time you visit TePapa. You just learn so much. Ifyou are lucky you might just getMr Gascoigne as your guide —although I’m sure all their guidesare great!❏ 55 Cable Street■ Wellington City Art GalleryTake a stroll through this fantasticart gallery with its world classexhibitions of contemporary NewZealand and international art.❏ Civic Square, Wakefield Street■ Wellington MuseumI love poking around in museums.This museum is ranked one of thetop 50 in the world by The TimesUK and I can see why. Thebuilding itself is magnificent. Ispent a couple of hourswondering around, enjoying beingtaken back a 1000 years. It’s amust-do when in Wellington.

It’s situated right on thewaterfront so you can go for astroll afterwards.

This is just a tiny taste ofWellington. One of the things Ilove about the city is you don’tneed a vehicle. You are inwalking distance of anythingyou could possibly want. Thisvibrant city never fails to put asmile onmy face and, as theysay, you can’t beatWellingtonon a fine day.

LOVELY: Take a stroll around the waterfront to picturesque Oriental Bay.

Tuesday February 23 2016 WESTERN NEWS16

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Page 17: Western News 23-02-16

Tuesday February 23 2016WESTERN NEWS 17

BARRINGTON MALLThe Warehouse

BARRINGTONJewellery Centre

BARRINGTONJEWELLERY

CENTREENTRANCE

ATHELSTAN STREET

Ruby RingClient Name:

JC12-7834AdValuation Number:

Valuation for Insurance

1st Fl/10a Athelstan Street,

Barrington

Christchurch

JVC Valuers

03 332 4233

03 982 4234

[email protected]:Email:

Ph:

20 July 2012

$NZ Exchange Rates US$ 0.7775 Metal Prices (NZ$/ounce) Gold 2055.16 Platinum 1857.87 Palladium

785.52 Silver 36.09

1 SOLITAIRE RINGItem:

Alloy: 18ct yellow gold, Stamped : (18ct/1.00), Manufacture: assembled cast, Maker Designer: na, Setting:

tapered six claw, Underrail: straight, Shoulders diamond set extended and pointed cross over,

Shank/Band: narrow, near flat and slightly tapered.

DIAMOND.. one claw set, round brilliant cut diamond measuring 5.37 - 5.29 mm, estimated total weight

0.58 carats, with apparent averaged quality of; Colour: I-J, Clarity: low SI2, Make: medium good.

DIAMOND.. Fourteen channel set, round brilliant cut diamonds measuring 1.93 - 1.95 mm, estimated

total weight 0.42 carats, with apparent averaged quality of; Colour: H-I, Clarity: SI2-I1, Make: medium.

DiamondLink #L049M- www.diamondlink.co.nz

510Item Weight: Good

Condition: Good

Durability:$6,275.00

NRV- New Replacement Value

Valuer: Jim Young, GIA: Diamonds Graduate GIA: ADG

Authorised signature:

Economic Factors:

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grams

VALUERS DECLARATION - I hereby certify that the above item was personally examined by me on the date shown

and has been valued for the purpose of Insurance. This report does not constitute a warranty or guarantee. This

report should be read in conjunction with the attached schedule

Ph: (03) 337 6576 Email: [email protected]

Jewellery Manufacture, Repair & Restoration

Craig Anderson NZTCMJ

Goldsmithwww.jvcvaluers.co.nz

Ph: (03) 332 4233 Email: [email protected]

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Craig Anderson – Goldsmith / Manufacturing JewellerWith 38 years experience at the workbench Craig specialises in jewellery repair and restoration. A member of the Goldsmiths Guild of New Zealand, Craig completed his apprenticeship in Wellington and attained his Trade Certificate in Manufacturing Jewellery in 1978. Jewellery repairs, ring resizing and restorations are carried out by Craig in his workshop on the premises. Craig will discuss the best available options to you in regards repairs as well as advice on the care and maintenance of your precious jewellery items. Whilst no appointment is necessary Craig can be contacted on (03) 337 6576 if you wish to make a time to see him.

JVC Valuers, Jewellery Valuation Specialists Why use JVC ? See why JVC Valuers, jewellery valuation specialists are leading the industry in jewellery valuation services.1. EXPERIENCE. As we value more precious jewellery than anyone else in NZ, our valuation team have unrivalled expertise. We can value all types of jewellery, diamonds and gemstones. We value antique watches, antique jewellery, Asian 22 carat or 24 carat gold jewellery.2. QUALITY. Our valuations meet Insurance Company standards. Your jewellery will be clearly described, cleaned, photographed and valued. (see sample in advertisement)3. PRICE. We offer fair and transparent pricing based on the work we do, not the value of your jewellery. So there’s no hidden fees. 4. SECURITY. Your jewellery stays on our premises, all our valuations are completed in house.5. CONVENIENT. JVC Valuers has four valuation centres conveniently located in Auckland, Tauranga, Wellington & Christchurch (Christchurch, 1st floor 10a Athelstan Street-next to medical centre).6. SERVICE. By appointment you can make a booking at our special Valuation Days, to have your jewellery valued within the same day. Please Phone 332 4233.7. Check us out. www.jvcvaluers.co.nz

offering a combined expertise in jewellery of over 100 years.

opened in 1999 Barrington Jewellery Centre offers unique service where you can purchase your engagement, wedding rings and remakes, have jewellery repaired, ring resizing and

restoration completed, as well as your precious items of jewellery valued.

Barrington Jewellery CentreYouR oNe sTop JeWelleRY shop

Clarity Diamonds - Edwin EdmondsClarity Diamonds was established by Edwin Edmonds to offer a personalised service to provide the best combination of style quality and value for money. Over the last 35 years Edwin has specialised in engagement and wedding rings and carries one of the largest selections in Christchurch which customers can order in the combinations that suit them best. Free Quotes are given and a design service is also available. Remaking of your jewellery is also a speciality at Clarity Diamonds where we can recreate your treasured pieces.

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Page 18: Western News 23-02-16

Tuesday February 23 2016 WESTERN NEWS18

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Page 19: Western News 23-02-16

Health

Connection with others enriches well-being

■ Rachel Grunwell is our weeklywellbeing columnist. She’s thedirector of inspiredhealth.co.nz/.Follow her on facebook.com/InspiredHealthNZ and Instagram:@inspiredhealthandfitness

By Rachel Grunwell

YOGIROCKSTAR: ShivaRea, right, andRachel connectatWanderlust,Taupo.

“The people, the people,” repliedAmerican superstar Shiva Rea.My question had been “What

was the highlight of your trip toNew Zealand?”Shiva was among a string of

top yoga teachers at the four-dayannualWanderlust festival inTaupo. More than 3000 peopleflocked there for a smorgasbordof yoga andmeditation classes,mindful living workshops,healthy food andmusic. Festivaldirector Jonnie Halstead dubbedthe festival “yoga-tainment”(yoga and entertainment). Itcatered to themainstream, nothippies, he emphasised.Shiva calls yoga “fun

therapy”. She remarked that

things like yoga, music andbeing in nature can help you to“feel alive” and to change“neural pathways”.I experienced her vinyasa-

flow-dance-classes. It felt like agiant hug, dance and smile-festwith yoga-style grooves.

I was lucky enough toaccompany her too in a group toRotopounamu (a bushwalkaround a beautiful lake) in theTongariro National Park. Hereshe relished receiving atraditional Maori welcome,songs and doing the hongi with

Maori elders.We stood on thesite where the hakawas born.Midway through the bush

walk, Shiva led a yoga nidra(meditation). Our group layunder the sun, lakeside, and thiswas so powerful I reached thatbliss place and I’m pretty sure Ifell asleep— and I wasn’t theonly one!But what I took awaymost

from Shiva that weekendwasmore thanmemorable yogamoves and experiencing ameditation so powerful I couldtranscend into a place of utterpeace. I felt Shiva’s incrediblepresence. Shiva holds hands,embraces and locks her gaze onstrangers. She holds youwithher strong, tiny armswithintention at any opportunity—

and longer than severalmoments. She sees you, listens,asks questions of you.I was lucky to have timewith

this yoga rock star. But I wasn’tspecial. Shiva delightfully doesthis with whomever she crossespaths. Each soul is special in hershining, “seeing” eyes.Connecting with others

enriches our well-being. It’s atthe heart of yoga. Materialpossessions fade. Shiva’s right— life’s about people andconnection.

Boost your health in five minutes or lessYOUKNOWTHOSE DAYS

when your normalschedule gets thrown

completely out the window?You’re tired, overrun and canbarely think about the nextthing on your to-do list, letalone work on your larger goalsor concentrate on your health.“Luckily, major results can

stem from small steps, even ifthey seem inconsequential,”says Paul Kriegler, registereddietitian with Life Time— TheHealthyWay of Life Company.“These tiny decisionsthroughout your day add up tocreate a gradual shift towardschange and transformationwhen it comes to your health.”When you’re flying at rapid

speed throughout your day andcould use a small win, Krieglersuggests trying a few of thesefive-minute healthycommitments.Five-minute food ideas.■Whip up a sustainableenergy boost. Think of food asfuel for your body.■When you’re busy and on therun, don’t forget to packhealthy lunches and snacks tokeep you nourished throughoutthe day.■ A protein and powderedgreens shake is the perfectquick snack or lunch.■Wash and cut up vegetablesat the beginning of the week to

pack for lunch.■ Make a three-ingredientsalad. All you need is lettuce, aprotein and another vege.■ Throw together stew or chiliingredients for a week ofhealthy dinners and lunches.Fit in a five-minute workout.Kriegler says a workout

doesn’t have to (and shouldn’t!)

disrupt your entire day. If youfind yourself with five minutesto spare, get up and move.■Work out your kinks withfive minutes of stretching orfoam rolling.■ See howmany push ups youcan do in five minutes.■When you’re at work, run upand down the stairs.

■ Fit in two sprints up anddown your street before dinner.■ Do three to six yoga poses totarget a particular body part orobjective. Find a yoga video (orseveral to rotate) that focuseson relaxation or strength.■ Head out to your backyardfor five minutes of jumpingrope, playing tag with the kids

or trying a YouTube exercisevideo that looks interesting.Plan for the days/weeksahead.Achieving a goal alwaysinvolves planning. Find fiveminutes in your day to makesure you have a healthy plan inplace.■ Plan a healthy menu fordinner tonight or start yourhealthy shopping list for theweek.■ Pack your gym bag fortomorrow’s workout.Take time for yourself.“When you’re constantly on

the go, remembering to taketime for yourself can be achallenge,” says Kriegler.“Whether you have to get up

five minutes early or stay upfive minutes late, fit in sometime to connect with yourself.”Try a five-minute meditationto relax your body.■Walk outside for a fewminutes of sun and fresh air.■ Pour yourself a big glass ofwater to take your supplementswith in the morning.■ Call someone in your supportnetwork for encouragement.This could be a weight losscoach, running or workoutbuddy, friend or spouse.Although these may seem

like minor tips, these smallwins can help you on yourjourney toward a healthier wayof life. — BPT

healthTuesday February 23 2016WESTERN NEWS 19

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Page 20: Western News 23-02-16

tasty bites

Better-for-you breakfasts

Fancy an Italian tonight? Read this firstW

hat’s up DOC, or isthat DOCG? I thinkI have VDT . . .More andmore

Italian wine is becomingavailable here andwhile it’shardly rocket science figuringout how Italy (with its climaticblessings) produces superlativewines, for the average winelover the Italian labelling systemis likened to understanding howNASA coaxes the space shuttleto re-enter Earth’s atmosphere.

Complex is an understatement.Italy’s Denomination of

Origin laws regulate everyaspect of grape growing andwinemaking. They’ve recently

been amended to encourageexperimentation with non-traditional grape varieties andtechniques and there are nowfour different quality categories:Vino da Tavola (VDT)—

cheap, cheerful table wines thatdon’t need to state a grapevariety or a vintage date.Indicazione Geografica Tipica

(IGT)— these wines sit betweenVino da Tavola and DOC. Therationale is to slightly elevate alarge number of Italy’s better

table wines. The label must citeits specific region andmay statevarietal type and vintage.Denominazione di Origine

Controllata (DOC)—These areregistered by the government.Labels must state the zone oforigin and the winesmust meetcertain production standards.Only approved planting, cultiva-ting and fertilisingmethods canbe used andmaximum yields,bottling specifications, alcoholcontent and ageing etc. are

strictly controlled. Thegovernment conducts randomreviews and audits.Denominazione di Origine

Controllata e Garantita (DOCG)Themost stringent of the

categories is DOC plus requiresa wine producer to control andguarantee everything claimedon the label. Affixed to the bottleis a government seal of approvaland the wine is subject toanalysis at any time bygovernment inspectors.

with GLENYS WOOLLARD

If you have a food question emailGlenys [email protected]

Q A&How long do fresh dates keep?In a cool cupboard, up to amonth; in an airtightcontainer in the fridge,about ninemonths; tightlysealed in the freezer, atleast a year. But fresh dates

are expensive, so best tobuy in small quantities anduse fairly soon. Try themstuffed with cream cheeseor dark chocolate for aninteresting after-dinnertreat, or serve them as iswith a cheese board.Packaged dried dates keeplonger, but it’s not a badidea to store these in thefridge too.

What is a blood plum?Any of several varieties ofred-fleshed Japaneseplums, for example omega,santa rosa, satsuma, sultan,elephant heart and hawera.Blood plums are usuallygood for both eating and

cooking, and are at theirbest when fully ripe. Fruitpicked before this can bedisappointing, though thehigh pectin content makesit useful for jam. Plums onthe tree don’t ripen all atonce, so pick them as theycome ready, and note thatonce ripened, the fruit canbe refrigerated for a coupleof weeks.

bite bite.co.nz–NZ’shomeoffood

Breakfastmaybe themost importantmeal of the day, but it’s often the onethat’s hardest to fit into busy schedules.Whynotmake apositive change?

Better-for-you breakfasts

Even if you have time forbreakfast, youmay find yourselftrading wholesomeness andquality for speed andconvenience. However, havinghealthy breakfasts need notrequire a lot of time or effort. Itcan be as simple asmakingbetter and smarter choices.“One of my favourite

breakfasts is a bagel with creamcheese but when I was looking tomake healthier choices, Ithought this was too indulgent,”saidNewYork Times best-sellingauthor and food blogger AndieMitchell.“In reality, it’s about

moderation and eating awholegrain bagel with a naturalcream cheese is a guilt-freebreakfast option I love.”Here are five wholesome yet

easy breakfast options that canstart your day off on the rightnutritional foot:

Better-for-you bageland creamcheeseIf you’ve been shying away fromthis traditional favouritethinking you don’t need thecarbs of bagels and the additivesinmost cream cheeses, it’s timeto rethink your view. A

wholegrain bagel toppedwith abetter-for-you spread, like a litecream cheese, is a satisfying anddelicious start to the day. Topwith blueberries or add baconand cooked eggwhites.

A better breakfastburritoSimply top a wholegrain tortillawith your favorite cream cheese,add fresh sliced fruit such askiwi, apple or banana, fold in halfand enjoy!

Protein-packedporridgeAs breakfast cereals go, porridgeis a nutritional champ. A cup ofplain porridge has about 150calories and it’s loadedwithnourishing fibre, protein andvitamin A. Add flavour withwholesome toppings like freshberries, chopped apples, raisinsor nuts.

Terrific toastA slice of toasted white breadslathered in butter isn’tsufficient for a good breakfast,but you can take toast to the nextlevel and create amorningmeal

that’s tasty, wholesome andtoasted. Toast a slice ofwholegrain bread.Spread on some protein—

maybe sugar-free peanut butteror almond butter— and topwithyour favourite fruit or veges.

Easier eggsThemicrowave is yourmorningbest friend, from reheating yourcoffee to whipping up delectable,easy andwholesome eggbreakfasts. You canmakescrambled eggs inminutes.Just crack an egg into a

microwave-safe cup, add atablespoon of water ormilk, adash of pepper and some salt,and slices of spring onions,tomatoes ormushrooms.Topwith a generous spoonful

of shredded swiss or goudacheese andmicrowaveeverything for 45 seconds. Stirandmicrowave for another 45seconds until the eggs are set.Breakfast doesn’t have to be

time-consuming exercise or adisappointing compromise.Trying out a few better-for-youbreakfast options can set ahealthy, happy tone for the restof your day.

— BPT

15MINUTEMEAL

INDIAN SAAGPOTATOES500g baby potatoes750g spinach, washed,chopped2 Tbsp water2 Tbsp canola oil1 medium onion, diced1 large tomato, diced2 cloves garlic, crushed1 Tbsp grated root ginger1/2 tsp garam masala3/4 cup plain yoghurt

Boil potatoes until tender.Drain and cut larger ones in half.Meanwhile, place the spinach andwater in a large pot. Steam untiltender, stirring occasionally. Drainin a sieve and squeeze out thewater. Place in a food processorand puree until smooth.

Heat the oil in a frying pan.Saute the onion on medium heatuntil tender. Add the tomato, garlicand ginger and cook until theliquid evaporates. Add thepotatoes and spinach and stirwell. Slowly mix in the garammasala and yoghurt.

— Serves 4.

take4Foodand financehand-in-hand.KimMcCosker,mother of threeboys, co-author of 4 Ingredientshas easy, cheap recipes.

‘Oodles-of-Noodles’ Slice72g packet 2 minute noodles,chicken; 4 eggs, lightly beaten;2 shallots, finely chopped; 2bacon slices, rind removed andchopped

Preheat oven to 180C. In alarge bowl, place the noodles.Cover with boiling water and sit for4 minutes. Drain. Add the chickenflavoursachet,eggs,shallots,bacon andseason withcrackedpepper. Mixwell tocombine.Line a 20 x20cm baking tray with bakingpaper (makes it easier to removeand far easier to clean). Pour themixture into the tray. Bake for 30minutes or until golden. Remove,cool slightly and slice to serve.Drizzle with a little sweet chillisauce and serve with a freshgarden salad. — Serves 6

Breakfast may be the most important meal of the day, but it’s often the one that’s hardest to fit into busy schedules. Why not make a positive change?

Fancy an Italian tonight? Read this firstW

hat’s up DOC, or isthat DOCG? I thinkI have VDT . . .More andmore

Italian wine is becomingavailable here andwhile it’shardly rocket science figuringout how Italy (with its climaticblessings) produces superlativewines, for the average winelover the Italian labelling systemis likened to understanding howNASA coaxes the space shuttleto re-enter Earth’s atmosphere.

Complex is an understatement.Italy’s Denomination of

Origin laws regulate everyaspect of grape growing andwinemaking. They’ve recently

been amended to encourageexperimentation with non-traditional grape varieties andtechniques and there are nowfour different quality categories:Vino da Tavola (VDT)—

cheap, cheerful table wines thatdon’t need to state a grapevariety or a vintage date.Indicazione Geografica Tipica

(IGT)— these wines sit betweenVino da Tavola and DOC. Therationale is to slightly elevate alarge number of Italy’s better

table wines. The label must citeits specific region andmay statevarietal type and vintage.Denominazione di Origine

Controllata (DOC)—These areregistered by the government.Labels must state the zone oforigin and the winesmust meetcertain production standards.Only approved planting, cultiva-ting and fertilisingmethods canbe used andmaximum yields,bottling specifications, alcoholcontent and ageing etc. are

strictly controlled. Thegovernment conducts randomreviews and audits.Denominazione di Origine

Controllata e Garantita (DOCG)Themost stringent of the

categories is DOC plus requiresa wine producer to control andguarantee everything claimedon the label. Affixed to the bottleis a government seal of approvaland the wine is subject toanalysis at any time bygovernment inspectors.

with GLENYS WOOLLARD

If you have a food question emailGlenys [email protected]

Q A&How long do fresh dates keep?In a cool cupboard, up to amonth; in an airtightcontainer in the fridge,about ninemonths; tightlysealed in the freezer, atleast a year. But fresh dates

are expensive, so best tobuy in small quantities anduse fairly soon. Try themstuffed with cream cheeseor dark chocolate for aninteresting after-dinnertreat, or serve them as iswith a cheese board.Packaged dried dates keeplonger, but it’s not a badidea to store these in thefridge too.

What is a blood plum?Any of several varieties ofred-fleshed Japaneseplums, for example omega,santa rosa, satsuma, sultan,elephant heart and hawera.Blood plums are usuallygood for both eating and

cooking, and are at theirbest when fully ripe. Fruitpicked before this can bedisappointing, though thehigh pectin content makesit useful for jam. Plums onthe tree don’t ripen all atonce, so pick them as theycome ready, and note thatonce ripened, the fruit canbe refrigerated for a coupleof weeks.

bite bite.co.nz–NZ’shomeoffood

Breakfastmaybe themost importantmeal of the day, but it’s often the onethat’s hardest to fit into busy schedules.Whynotmake apositive change?

Better-for-you breakfasts

Even if you have time forbreakfast, youmay find yourselftrading wholesomeness andquality for speed andconvenience. However, havinghealthy breakfasts need notrequire a lot of time or effort. Itcan be as simple asmakingbetter and smarter choices.“One of my favourite

breakfasts is a bagel with creamcheese but when I was looking tomake healthier choices, Ithought this was too indulgent,”saidNewYork Times best-sellingauthor and food blogger AndieMitchell.“In reality, it’s about

moderation and eating awholegrain bagel with a naturalcream cheese is a guilt-freebreakfast option I love.”Here are five wholesome yet

easy breakfast options that canstart your day off on the rightnutritional foot:

Better-for-you bageland creamcheeseIf you’ve been shying away fromthis traditional favouritethinking you don’t need thecarbs of bagels and the additivesinmost cream cheeses, it’s timeto rethink your view. A

wholegrain bagel toppedwith abetter-for-you spread, like a litecream cheese, is a satisfying anddelicious start to the day. Topwith blueberries or add baconand cooked eggwhites.

A better breakfastburritoSimply top a wholegrain tortillawith your favorite cream cheese,add fresh sliced fruit such askiwi, apple or banana, fold in halfand enjoy!

Protein-packedporridgeAs breakfast cereals go, porridgeis a nutritional champ. A cup ofplain porridge has about 150calories and it’s loadedwithnourishing fibre, protein andvitamin A. Add flavour withwholesome toppings like freshberries, chopped apples, raisinsor nuts.

Terrific toastA slice of toasted white breadslathered in butter isn’tsufficient for a good breakfast,but you can take toast to the nextlevel and create amorningmeal

that’s tasty, wholesome andtoasted. Toast a slice ofwholegrain bread.Spread on some protein—

maybe sugar-free peanut butteror almond butter— and topwithyour favourite fruit or veges.

Easier eggsThemicrowave is yourmorningbest friend, from reheating yourcoffee to whipping up delectable,easy andwholesome eggbreakfasts. You canmakescrambled eggs inminutes.Just crack an egg into a

microwave-safe cup, add atablespoon of water ormilk, adash of pepper and some salt,and slices of spring onions,tomatoes ormushrooms.Topwith a generous spoonful

of shredded swiss or goudacheese andmicrowaveeverything for 45 seconds. Stirandmicrowave for another 45seconds until the eggs are set.Breakfast doesn’t have to be

time-consuming exercise or adisappointing compromise.Trying out a few better-for-youbreakfast options can set ahealthy, happy tone for the restof your day.

— BPT

15MINUTEMEAL

INDIAN SAAGPOTATOES500g baby potatoes750g spinach, washed,chopped2 Tbsp water2 Tbsp canola oil1 medium onion, diced1 large tomato, diced2 cloves garlic, crushed1 Tbsp grated root ginger1/2 tsp garam masala3/4 cup plain yoghurt

Boil potatoes until tender.Drain and cut larger ones in half.Meanwhile, place the spinach andwater in a large pot. Steam untiltender, stirring occasionally. Drainin a sieve and squeeze out thewater. Place in a food processorand puree until smooth.

Heat the oil in a frying pan.Saute the onion on medium heatuntil tender. Add the tomato, garlicand ginger and cook until theliquid evaporates. Add thepotatoes and spinach and stirwell. Slowly mix in the garammasala and yoghurt.

— Serves 4.

take4Foodand financehand-in-hand.KimMcCosker,mother of threeboys, co-author of 4 Ingredientshas easy, cheap recipes.

‘Oodles-of-Noodles’ Slice72g packet 2 minute noodles,chicken; 4 eggs, lightly beaten;2 shallots, finely chopped; 2bacon slices, rind removed andchopped

Preheat oven to 180C. In alarge bowl, place the noodles.Cover with boiling water and sit for4 minutes. Drain. Add the chickenflavoursachet,eggs,shallots,bacon andseason withcrackedpepper. Mixwell tocombine.Line a 20 x20cm baking tray with bakingpaper (makes it easier to removeand far easier to clean). Pour themixture into the tray. Bake for 30minutes or until golden. Remove,cool slightly and slice to serve.Drizzle with a little sweet chillisauce and serve with a freshgarden salad. — Serves 6

Tuesday February 23 2016 WESTERN NEWS20

Email. [email protected] Airport Business Park

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NEW LOCATION ADVERT.pdf 1 1/05/2014 11:51:35 a.m.

OUR LOCATION

DELIVERY PEOPLE

The Star requires delivery personnel

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The work involves door-to-door

delivery of The Star newspaper.

Please call Leanne Lucas 364-7451 or Mark Coulthard 364 7453email: [email protected]

MUMS & DADSWould you like your children to

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AW NTED

Page 21: Western News 23-02-16

Get funky with fish and fennelFISH WRAPPED IN HERBS This delicious fish can be cooked on an oiled barbecue plate or in the microwave. – Serves 4

INGREDIENTS 1/2 cup finely chopped mixed herbs, e.g. coriander, parsley, mint, basil flaky sea salt and freshly ground black pepper to taste 700g skinned and boned white fish fillets 2 Tbsp grapeseed oil 25g butter, melted (optional) juice 1 lemon (optional)

METHOD Combine the herbs, salt and pepper. Press onto both sides of the fish. Place on a large sheet of plastic film and wrap up. Refrigerate for at least 4 hours.

Unwrap the fish. Either cook on an oiled barbecue plate for about 3 minutes each side, depending on thickness, or place in a microwave dish, drizzle with oil, cover and microwave for 5 minutes, until cooked.

May be served drizzled with a little butter and lemon juice.

MUSSELS STEAMED WITH LEMON BALM – Serves 4

INGREDIENTS 1kg mussels in their shells (about 40) 2 spring onions, sliced 3 Tbsp olive oil 2 cloves garlic, crushed 1 Tbsp finely sliced root ginger 1/2 cup lemon balm leaves 3/4 cup dry white wine extra lemon balm leaves to garnish

METHOD Scrub the mussels well in cold

water and cut off any beards. Crisp the sliced spring onion in iced water. Heat the oil in a very large saucepan, add the garlic and ginger and stir-fry for 30 seconds.

Add the mussels, lemon balm and wine. Cover and cook over moderate heat, shaking occasion-ally, until the mussels open—about 5-8 minutes. (Discard any mussels that do not open, although those that are slightly open are okay.)

Place the mussels in bowls and top with juices and drained spring onion. Garnish.

PARSLEY BUTTER BEAN TOPPING – Serves 4-6

INGREDIENTS 2-3 cloves garlic 1/2 tsp salt 425g can butter beans, drained and rinsed 2 Tbsp lemon juice 1/4 cup each: extra virgin olive oil, flat-leaf parsley leaves

freshly ground black pepper to taste

METHOD Mash the garlic and salt together with the blade of a heavy knife. Place all ingredients in a food processor.

Pulse until the mixture is smooth. Great served as a top-ping for pan-fried or steamed fish.

FENNEL & ORANGE SALMON – Serves 4

INGREDIENTS 1/4 cup orange juice 2 tsp finely grated orange rind 1/4 tsp fennel seeds salt and pepper to taste 4 (500g) skinned, boned salmon fillets 1 Tbsp rice bran oil 1/4 cup finely chopped fennel fronds METHOD

Combine the orange juice, or-ange rind, fennel seeds, salt and pepper in a shallow dish. Coat the salmon on both sides in the mixture then cover and marinate in the refrigerator for 30 min-utes, turning once.

Heat the oil in a heavy frying pan. Pan-fry the salmon on medium heat for about 3 minutes each side, depending on the thickness. Add the fennel during the last minute of cooking.

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Nikau Point Select Hawke’sBay Merlot CabernetSauvignon 2012, $13.99★★ 1/2TheNikau Pointbrand has recentlybeen given a spruceup, meaning it looks atadmore stylish onthe table, always agood thing with a sub-$15 bottle. It’s alightweight red thathas layers of driedherb, berry and spicenotes, with a sniff ofpepper and cocoathrown in. It’s a soft,smooth, quaffable wine that’llappeal to those whowant a soft,fun sip.

Spade Oak Voysey GisborneSyrah Tempranillo 2013, $23★★★ 1/2Tempranillo might be thesignature red grapeof Spanish riojawines, yet over inGisborne SteveVoysey has had acrack at blending itwith syrah, whichhas its home inFrance’s southernRhone region. It’sresulted in a winewith sweet, almostmedicinal aromas ofsmokers’ lollies, redliquorice, cherry andpepper. Smooth, plush andvelvety in themouth, it slipsdown gently, leaving a dustywake. spadeoak.co.nz

Amisfield Central Otago DryRiesling 2014, $25★★★★ 1/2Winemaker DrStephanie Lambertand her team haveabsolutely cracked itwith this ultra-cleandry riesling thatbursts with crunchygranny smith apple,juicy lime and flinty,wet stoneminerality.It’s intensely vibrantand I love the gum-tingling texture onthe finish. amisfield.co.nz

Get funky with fish and fennelFishwrappedinherbs.

CELEBRITYCOOK JuliaChild was famous for herpronunciation of theword ‘herbs’. She said

‘erbs’. I thought this was purelyAmerican slang, but accordingto Alan Davidson’s OxfordCompanion to Food, until the19th century, the wordwaspronouncedwith a silent ‘h’ onboth sides of the Atlantic. It nowsurvives only in America.Summer brings an

abundance of sweet smellingherbs.Melissa officinalis, known as

balm, lemon balm, common balmor balmmint, is frequently usedin fish dishes, fruit salads and isthe key ingredient in lemonbalm pesto. The leaves have agentle lemon scent and can beused in place of lemon peel inrecipes.Parsley (themost popular of

herbs) has curly leaves or flat.The latter is often called Italianparsley and has amore robustflavour. Curly parsley is greatdeep-fried for use as a garnish.Coriander, also known as

cilantro, Chinese parsley ordhania, has flat leaves and issimilar in shape to flat-leafparsley. However, the wholeplant can be used.Anise-flavoured fennel

fronds are tasty in salads andadded to stronger-flavoured fishdishes. Layer fennel and fish andwrap in foil. Bake or barbecue.

FISHWRAPPEDIN HERBSThis delicious fish can becooked on an oiled barbecueplate or in the microwave.

INGREDIENTS

1/2 cup finely chopped mixedherbs, e.g. coriander, parsley,mint, basilflaky sea salt and freshlyground black pepper to taste700g skinned and boned whitefish fillets2 Tbsp grapeseed oil

25g butter, melted (optional)juice 1 lemon (optional)

METHOD

Combine the herbs, salt andpepper. Press onto both sides ofthe fish. Place on a large sheet ofplastic film and wrap up.Refrigerate for at least 4 hours.

Unwrap the fish. Either cook onan oiled barbecue plate for about3 minutes each side, dependingon thickness, or place in amicrowave dish, drizzle with oil,cover and microwave for 5minutes, until cooked.

May be served drizzled with alittle butter and lemon juice.

— Serves 4

MUSSELSSTEAMEDWITHLEMONBALMINGREDIENTS

1kg mussels in their shells(about 40)2 spring onions, sliced3 Tbsp olive oil2 cloves garlic, crushed1 Tbsp finely sliced root ginger1/2 cup lemon balm leaves3/4 cup dry white wineextra lemon balm leaves togarnish

METHOD

Scrub the mussels well in cold

water and cut off any beards.Crisp the sliced spring onion iniced water.Heat the oil in a very largesaucepan, add the garlic andginger and stir-fry for 30 seconds.

Add the mussels, lemon balmand wine. Cover and cook overmoderate heat, shakingoccasionally, until the musselsopen — about 5-8 minutes.(Discard any mussels that do notopen, although those that areslightly open are okay.)

Place the mussels in bowlsand top with juices and drainedspring onion. Garnish.

— Serves 4

PARSLEYBUTTER BEANTOPPINGThe term ‘butter bean’ refers toa large, flat and creamy varietyof lima bean either dried,soaked and cooked or ready touse in cans.

INGREDIENTS

2-3 cloves garlic1/2 tsp salt425g can butter beans, drainedand rinsed2 Tbsp lemon juice1/4 cup each: extra virgin oliveoil, flat-leaf parsley leavesfreshly ground black pepper totaste

METHOD

Mash the garlic and salt togetherwith the blade of a heavy knife.

Place all ingredients in a foodprocessor. Pulse until the mixtureis smooth. Great served as atopping for pan-fried or steamedfish. — Serves 4-6

FENNEL &ORANGESALMONINGREDIENTS

1/4 cup orange juice2 tsp finely grated orange rind1/4 tsp fennel seedssalt and pepper to taste4 (500g) skinned, bonedsalmon fillets1 Tbsp rice bran oil1/4 cup finely chopped fennelfronds

METHOD

Combine the orange juice, orangerind, fennel seeds, salt andpepper in a shallow dish. Coat thesalmon on both sides in themixture then cover and marinatein the refrigerator for 30 minutes,turning once.Heat the oil in a heavy frying pan.Pan-fry the salmon on mediumheat for about 3 minutes eachside, depending on the thickness.Add the fennel during the lastminute of cooking. — Serves 4

Tuesday February 23 2016WESTERN NEWS 21

JOIN THE MOVEMENT!

SUNDAY 20th MARCHc i t y 2 s u r f . c o . n z

6km

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Page 22: Western News 23-02-16

Tuesday February 23 2016 WESTERN NEWS22

wEEKDAYs At10am,12pm & 7.30pm

coming to townA look at what’s on

ON DEMAND WWW.STYLE.KIWI

from magazine to screen

Stories given new life

ExcLuSIvE InTErvIEWS Andrea Allen meets

the locals

Freeview HD 40 and online

Page 23: Western News 23-02-16

[EDITION DATE]2

The team are all quali� ed hairdressers who take the time to really listen to clients’ needs. It’s important to them that their customers leave looking

and feeling great. Owner Dawn Bishop is proud to have

been running the salon for the past year. She has a strong background both in hairdressing and fashion, and with many

Stop Hair Design has been located in its Burwood setting for more than 16 years and continues to provide

great service to its customers both older and young.years’ experience running clothing boutiques, she really knows how vital fantastic customer service is. � at’s why Stop Hair Design has undergone a makeover itself recently, and its updated look gives a warm and modern feel.

Dawn and the team’s belief in putting their customers � rst includes monthly specials, displayed both on Facebook and

their chalkboard outside the salon. At the moment, it’s only $99 for half a head of foils and $70 for a retouch. � at’s on top of their already a� ordable prices, some of the most competitive in the area. Because they know how important it is to look good and feel con� dent whatever your age, they o� er special rates for senior clients.

� e suburban, modern salon is family-friendly, welcoming clients from all stages of life, from toddlers and children to teenagers wanting a hair up for a school formal. � ey are part of the community, there for big events, such as weddings, for complete makeovers and for regular visits to keep hair

in great shape. � eir range of services includes everything from clipper cuts to perms, and from colours and restyles to trims. Whether clients want to be fashion-forward or maintain a healthy head of hair, their knowledge and professionalism will help you get the look you want, using salon-quality Fudge colour and Keune hair products.

� eir location at 259 Burwood Road couldn’t be more convenient, close to the new Prestons subdivision. Phone 03 383 2428 to book in, and follow them on Facebook to keep up-to-date with what’s going on www.facebook.com/stophairdesign.

their chalkboard outside the salon. At the

A MODERN, SUBURBAN SALONTHAT PUTS ITS CUSTOMERS FIRST

Tuesday February 23 2016WESTERN NEWS 23

FREE

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Juliet Dickson DDI 03 364 7409 Mob 021 688 159 [email protected]

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MulTI AwArD wINNINg publIShINg COMpANy

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The Palms: 385 0364 The Hub Hornby: 349 5150 Bush Inn Centre: 348 7867

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Come and see our huge range of specials on

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Individualise your look and achieve gorgeous hair!

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Page 24: Western News 23-02-16

[Edition datE]2

Reserved for you 37 Springwater Ave, NorthwoodAuction: March 03, 20163 bedrooms | 2 bathrooms | 2 toilets | 2 living rooms | 1 office/study | 2-car garage | 6 off-street parks | Listing #: PI42476

Built from Oamaru stone and framed by fabulous gardens, and a stunning reserve aspect, this stylish contemporary home plays host to

three bedrooms, two bathrooms (including an en suite off the master) and the added convenience of a generous study. No where is the attention to detail that went into the design and construction of this superlative residence more evident than in the kitchen, a highly functional space complete with all the prerequisite bells and whistles.

A variety of living zones offer flexibility for any and every occasion, with both the dining area and the conservatory enjoying compelling views across to the adjacent native reserve. A double-sided gas fire contributes to the home’s inherent warmth, and high ceilings enhance the sense of space, while seamless indoor/outdoor flow ensures you’ll spend plenty of time enjoying the magnificent grounds.

And it’s here that our green-thumbed vendors have really thrived, pouring considerable time and energy into the establishment of a fabulous outdoor area. Lush lawns offer plenty of room for the kids to play and the pets to roam, while sun-soaked entertaining spaces ensure the adults have their own space to relax and unwind.

When a change of scenery is required there’s a children’s park right across the road and the Groynes is just a stone’s throw away. Double garaging and plenty of off-street parking completes the appeal, while the

proximity to the Northwood Supa Centre ensures every amenity you could ever need is within easy reach.

The pride our owners have taken in their home is clear for all to see, and the decision to leave was certainly not an easy one to reach. But with their minds made up and their thoughts now focused on the next chapter of their lives, they present their lovingly maintained home to the market with genuine determination and resolve.

Open Days: Saturday and Sunday, 2.30pm to 3.15pm. See you at the open homes or call me today for a private viewing appointment - contact Deb Harvey of Harcourts Gold Papanui (Licensed Agent REAA 2008) on 352 6166 or mobile 027 220 6565.

Tuesday February 23 2016 WESTERN NEWS24

SUBSCRIPTIONS FREEPHONE 0800 77 77 10 [email protected]

Issue 413 | April 16 – April 29, 2015

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We’re for every gardener

autumn planting • moon calendar • the lone pine • plant doctor

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Page 25: Western News 23-02-16

Tuesday February 23 2016WESTERN NEWS 25Classifieds Contact us today CALL

NOW Ph: 03 379 1100

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Juliet dickson ddi 03 364 7409 Mob 021 688 159 [email protected]

Viv Montgomerie ddi 03 364 7494 Mob 021 914 428 [email protected]

conTAcT

Caravans, Motorhomes& Traliers

ComputersALL YOUR COMPUTER WORRIES SOLVED! *$30.00 off your first service with this coupon!* No problem too big or small from home PC’s to business networks. PC slow? An end to Viruses, Spyware, and Clogged Systems. Safe secure hassle-free computing. Lost files recovered. Microsoft Certified, MCSE, MCP+l. 30 years experience. Call Andrew Buxton this week on 326-6740 or 027 435-7596 for $30.00 off* Custom Computers Christchurch

Curtains

CURTAINFABRICS

European designs/coloursEnds of linesManufacturers secondsBy the metre or made to measure

CURTAINFABRIC OUTLET

71 Hawdon st SydenhamPh 366-5026

8.30-4.30 Weekdays

FirewoodFIREWOOD. Bone dry pine, been cut 2 years, 6M delivered, stacking service available, ph Murray 022 6177275

Gardening & Supplies

A GARDEN OR LANDSCAPING TIDY UP? Shrub, hedge & tree pruning, Lawns, Gardening, consistently reliable general property upkeep, Dip. Hort. 10 yrs experience, One off tidy ups or on-going service. Nick’s Property Maintenance. Keeping your garden beautiful. Free Quote. Ph. 942-4440

GARDENER - Need your home or commercial garden tidied up or renovated or require long term assistance. Phone Ruth 326-6663 or 021 272-0303

GARDENING By mature female, very particular, honest & reliable $18 per hr, Northcote & surrounding areas, plse ph 03 352-2590

SECTION CLEARANCE, MAINTENANCE & tree removal, Hill sections a specialty competitive prices, ph Ewan 03 326-5009 or 027 201-5150

Health & BeautyHAIRDRESSER MOBILE mature, qualified, avail for perms, sets & cuts, in the comfort of your own home, ph 03 352-8208

Health & BeautyHAIRDRESSER MOBILE mature, qualified, avail for perms, sets & cuts, in the comfort of your own home, ph 03 352-8208

Holiday Accommodation

QUEENSLAND SUN-SHINE COAST AUSTRA-LIA Resort, Ocean Views, Balconies, Self Con-tained, 1 or 2 B/R Ensuite, Heated Pool, Spa, Sauna, Free Internet, Shops, Restaurants, Tennis, Surf Club & Patrolled Beach, Public Transport at door. Ask for our SEASONAL SPECIALS. Phone 61 7 544-35011 Email: [email protected] www.mandolin.com.au

Mobility & Disability Aids

MOBILITY SCOOTER

HIRE$40 Lease per weekLate model scootersPh Peter anytime

022 019 1200

Mobility & Disability Aids

MOBILITY SCOOTER

HIRE$40 Lease per weekLate model scootersPh Peter anytime

022 019 1200

Public Notices

Rexellent RentalsCars, Vans, Brisbane , Coolangatta

www.rexellent.com.au

FREE CALL 0800 601 508

Situations Vacant

Ambulance Volunteers

Would you like to make a difference in your community, looking for a way to gain new skills and the potential for a new rewarding career?

The Volunteer Emergency Medical Assistant's primary role is to work alongside a qualified EMT or Paramedic, driving the ambulance for patient transfers or assisting at events.

You will:

•Have a current First Aid certificate

•Have an excellent driving record

•Be committed to ongoing professional and personal development

•Have excellent interpersonal and communication skills

•Have good physical fitness

•Previous experience in healthcare or social care environment is highly desirable.

What we offer you

•The opportunity to help in the community

•Training and experience in a structured environment

•A supportive team and management

•This role could be your first step on a clinical career pathway which could take you on to further opportunities within Paramedicine.

There is a preselection criterion. If you are interested, please contact:

Kyle O'Keeffe Cell 027 2546480 Healthcare Horizons Email: [email protected] Website: www.horizonsems.com

Tuition

Ballet TuitionClasses for juniors

to seniors or individual

private lessonsPreparation for examinations

and competitionsFull teaching registration BBO

Ph 027 282 5700Joan Adams (A.R.A.D) Solo Seal

Trades & Services

Appliance Sales & Service

388 4780Appliance Services

12 Brighton Mall, New Brighton

ADD SOME

COLOURTO YOUR ADVERT!

DEMOLITIONWith care and respect we will remove your dwelling. Our policy is to recycle as much as we can. We are a

local company specialising in residential properties. We

will endeavor to cater for your individual needs.Ph. R.M. Solutions

021 02866981 for a free quote.

PIANO/KEYBOARD Tuition. Raewyn Clegg, Registered Music Teacher, 29 Lancewood Drive, Halswell. Ph: 3229377

PILATES Beginner & Intermediate classes, Tuesday & Wednesday nights. Fendalton Croquet Club, Makora Street. Phone Julie 351-2100

DRIVEWAYS & PAVINGFREE QUOTESProfessional, friendly

Service AlwaysPh. 03 329 4806 or 027 827 0505CAP CONSTRUCTION LTD

DRIVEWAYS & PAVINGFREE QUOTESProfessional, friendly

Service AlwaysPh. 03 329 4806 or 027 827 0505CAP CONSTRUCTION LTD

BLOCKED DRAINS?• VIDEO INSPECTION• WATERBLASTING• LIQUID WASTE

PH: 03 365 7960 24 hours // 7 days

[email protected]

HOUSE CLEARINGAre you moving

house?Let All Clear Canterbury

take care of your unwanted items.

You identify what you want to keep & we will dispose

of the rest!!

Mob: 021 078 [email protected]

www.allclearcanterbury.co.nz

Call us now for fast friendly service.

Get your problems sorted out quick smart - on time!!

PLUMBER?NEED A

Phone 03 377 1280Mobile 021 898 380

Phone for a FREE quote now.

Painting & plastering,fencing, handyman,

contract labour& much moreResidential & Commercial

Maintenance

03 357 0470027 363 28320800 22 22 75

[email protected]

Trades & Services

ROOFING

Robinson Roofing Ltd

- Re-roofing and new roofing

- Quality roofing at the best price around- Licensed building

practitioner

Call Hamish for a quote 03 347 90 45

9164

023A

A

Rope & harnessa speciality,

no scaffolding required,

30 years of breathtaking experience.

FREE QUOTES

ROOF PAINTING

Phone Kevin 027 561 4629

Exterior staining, exterior painting, moss and mould treatment and waterblasting

Trades & Services

9168

001A

A

• Maintenance and Repairs

• Concrete Work• Ceilings and

Wallboards• Bathrooms and

Alterations• Weatherboards

and Decks

Phone 377 5544 AH 338 3494

Mobile 021 379 477www.jims.co.nz

Barry McGowanLicensed Certified

Builder

ANDREWS TREE CARE Services, tree removal, trimming, stump grinding, shelterbelt clean up, section clearing, rubbish removals, excavation work, ph 027 728 5688

BUILDER LICENSED available for all aspects of building. Please call 027 241-7471 or 335-0265

BUILDER LICENSED available for all aspects of building. Please call 027 241-7471 or 335-0265

CARPENTER HANDYMAN - Small Job Specialists, Carpentry, Repairs, Decking & Maintenance, 40 years experience, no job too small, Ph Warren 03 322-1103 or 027 697-8541

CARRIER LoCAL experienced, friendly, trade-me purchases, single items to truck loads, furniture to whatever, removals & trade deliveries a specialty. Ph GEH 341-5069

Trades & Services

DRIVEWAYSReplace, repair or new. We are a local company

with over 10 yrs exp. We also operate a digger for all other

earthworks.Ph. R.M. Solutions

021 02866981 for a free quote.

ELECTRICIAN REGISTERED for all electrical installations & repairs Ph 03 322 4209 or 021 026 73375

ELECTRICIANS Call the team at Turned On - plugs, rewire specialists, lighting, LED lighting, downlight repairs, switchboards. No hot water? 7 day callout service. Free quotes and ideas from the friendly guys at Turned On. If you’re over 90 yrs we’ll change your light bulbs for free. Call Murray 022 6177 275

FENCE PAINTINg Staining Quality at a reasonable price. Free quotes. Phone Warren today on 980-1676 or 027 2014713

gAS, PLUMBINg DRAINAGE & HEATING. 24/7 service. Ph Mike Cairns Gas & Plumbing 021 132 8929 or 03 326 7949

oVEN CLEANINg Professional cleans $50.00. Gift Vouchers avail. Phone 0800 683-6253 or 027 228-0025

PAINTER AVAILABLE All aspects in painting. Very competitive in roofs and fences. Please call 027 241-7471 or 335-0265

PAINTINg & Decorating interior & exterior, gib fixing, plastering, paperhanging, Est 50 yrs in ChCh, ph Wingfields Ltd, ph Mark 021 171-1586 or 355-5994

Page 26: Western News 23-02-16

Tuesday February 23 2016 WESTERN NEWS26

All current Players Club members are entered, must be present to win; new members can join to enter for free with photo ID.

0800 Casino I 30 Victoria St Dress Code Applies I R.O.A.R

Classifieds Contact us today CALL NOW Ph: 03 379 1100

Entertainment

Thursday 18th February - Wednesday 24th February

DAD’S ARMY (PG)

BROOKLYN (M)

CONCUSSION (M)

ROOM (M)

CAROL (M)

TOSCA (PG)

JANE EYRE (M)

DELIVERY

PEOPLE

The Star requires

delivery personnel

in all areas of

Christchurch.

The work involves

door-to-door

delivery of The Star

newspaper.

Please call

Leanne Lucas 364-7451 or

Mark Coulthard 364 7453

email: [email protected]

MUMS & DADS

Would you like your children to

exercise more and earn some money?

A

W

N

T

E

D

ADV

ERTISE YOU

R

BUSINESS HERE

Phone for further details

(03) 379 1100

Tuition

Ballet TuitionClasses for juniors

to seniors or individual

private lessonsPreparation for examinations

and competitionsFull teaching registration BBO

Ph 027 282 5700Joan Adams (A.R.A.D) Solo Seal

Wanted To BuyAAA Buying goods quality furniture, Beds, Stoves, Washing machines, Fridge Freezers. Same day service. Selwyn Dealers. Phone 980 5812 or 027 313 8156A+ Household effects, fridges, freezers, washing machines, ovens. Good cash paid. Ph 022 0891 671TOOLS Garden, garage, woodworking, mechanical, engineering, sawbenches, lathes, cash buyer, ph 355-2045\

PIANO/KEYBOARD Tuition. Raewyn Clegg, Registered Music Teacher, 29 Lancewood Drive, Halswell. Ph: 3229377

PILATES Beginner & Intermediate classes, Tuesday & Wednesday nights. Fendalton Croquet Club, Makora Street. Phone Julie 351-2100

PAINTER Top quality work, interior/exterior, pensioners discount, free quotes, 30 years experience, I stand by Canterbury, ph Wayne your friendly painter 03 385-4348 or 027 274-3541PAINTING 30 years experience, workmanship guaranteed, pensioners discounts, free quotes, ph Robert 021 026-30757PLASTERER Gib Stopping, Small job specialty. 30 + years experience. Ring 0800 387-369PLUMBER For prompt service for all plumbing maintenance, repairs and alterations. Phone Michael 364 7080 or 027 438 3943PLUMBER A Top Plumbing job completed at a fair price, prompt service, all work guaranteed, Ph Brian 960-7673 or 021 112-3492ROOFING Qualified & Licenced Practitioner. Re-Roof & Repairs, all types. Member New Zealand Roofing Association. Over 35 years experience. Phone John 027 432-3822 or 351-9147 email [email protected] REMOVALS Clean sacks to truck loads,tree felling,section clearing ,delolition, Nice bunch of guys, Ph Murray 022 617 7275SPOUTING CLEANING Spouting Unblocked, Cleaned Out and Flushed Out. Also Full Handyman Services Available. Call Trevor 384-3435 or 021 043-2034TREE WORK Hedge trimming, stump grinding, rubbish removed, small job specialty Ph Andrew 03 322-8341 or 027 435-8759T.V. SERVICE CENTRE Repairs, tvs, microwaves, stereos, DVD. Aerial installations and kitsets, 480 Moorhouse Ave, ph 03 379 1400

Trades & ServicesVHS VIDEO TAPES & all camera tapes converted to DVD, video taping, weddings, twenty firsts, special occasions, www.grahamsvideo.co.nz ph 03 338-1655

VINYL AND TILE uplifting fast efficient service free quotes ph Dave 027 334 4125

WATERBLASTING Quality Job, Quick Service by skilled tradesman, Ph Richard Severin at Jet-X 0800 538 969 Free quotes, visit www.jetx.co.nz

Trades & Services

Page 27: Western News 23-02-16

Tuesday February 23 2016WESTERN NEWS 27

Open daily from 6.30am - Breakfast, Lunch & Dinner

RESTAURANT & CAFÉ

118 Racecourse Rd, Sockburn, Christchurch. Ph 03 342 7150Racecourse Hotel Motorlodge

www.racecoursehotel.co.nz (opposite Riccarton Raceway)

$10

Kids two coursespecialfrom

We are family friendly.Great Kids menu plusdesignated play area.

Treat the Kids!

‘Famous for their roasts!’

Cookedbreakfasts

Special available lunch onlyMonday - Saturday 12pm - 2.30pm

Conditions apply.

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Seniors SPECIALTwo courses

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Start your day with usWe are open from 6.30am

$1750

Check out our extensive breakfast menufrom Continential to Cooked

THE GARDEN HOTEL COMPLEX | 110 MARSHLAND RD www.gardenhotel.co.nz | phone 385 3132 |

Lunch & DinnerAll you can eat, 7 days

HAPPY HOUR5PM - 7PM DAILY

PHONE 385 8880FIND US ON FACEBOOK fb.com/GBCCHCH

Bookings EssentialPH 386 0088

fb.com/GardenHotelRestaurantwww.gardenhotel.co.nz

LIVE MUSIC

5.30PM FRIDAY26th February

mandi miller

www.newbrightonclub.co.nz

JOINA CLUB BYTHE SEA!

- downstairs -

ClubBISTROOpen Tuesday

to Saturday12pm-2pm

and from 5pm.

MidweekSPECIAL

ROAST$10

Available Tuesday,Wednesday,& Thursday

TUESDAYS &THURSDAYS

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Page 28: Western News 23-02-16

Tuesday February 23 2016 WESTERN NEWS28

Four Seasons Realty

HORNBY 395 Main South Road • 03 349 9919 | HALSWELL 379 Halswell Road • 03 322 1197 | ROLLESTON Shop 13, Rolleston Square • 03 347 4711www.fourseasons.harcourts.co.nz

Licensed Agent REAA 2008

Lincoln

Upper Riccarton

Halswell

Rolleston

Somerfield

Hillmorton

West Melton

Hornby

Hoon Hay

Fabulous 10.213 hectares lifestyle block with well-maintained shelter. Versatile soil type. 7 paddocks with stock water. Great 4 bay shed and cattle yards. Beautifully presented home. 4 bedroom, 2 bathroom, 1 living. This is more than your average lifestyle block!

Deadline Sale: all offers presented 3pm, 10th March 2016 (unless sold prior)

View at: fourseasons.harcourts.co.nz ID#RL1408

Ross Mitchell Ph 027 222 9495

Private hideaway with... a BIG back yard! Enjoy the quiet tranquillity this sunny, secure & spacious home provides for a perfect family environment on 852m2 section. 4 bedrooms, 2 toilets, separate bathroom & separate shower room, double internal garage with off street parking. There’s a choice of popular schools in the immediate area. Vendor downsizing, clear instructions for a sale.

Auction: 25th February 2016 (unless sold prior).

View at: fourseasons.harcourts.co.nz ID#HR4171

Jackie Wither Ph 0274 503 777

This executive home in Aidanfield offers an easy backdrop to family life. Inside, the family will enjoy the light filled 281m2 (approx.) floor plan with seamless connections to the expansive section. Two spacious interconnecting living zones offer choice and flexibility. There are four great sized double bedrooms plus 5th as a single or office.

Auction: 3rd March 2016 (unless sold prior)

View at: fourseasons.harcourts.co.nz ID# FH4127

Caroline Pickett Ph 0274 336 068

Thoughtful planning has delivered an exceptional home encompassing two generous living areas, big double bedrooms and family size outdoor living. Sun-drenched living and dining area opens to the deck - ideal for entertaining. This fabulous home set on a 784m2 section is a must to view.

For Sale: $530,000

View at: fourseasons.harcourts.co.nz ID#RL1413

Mary Westwood Ph 021 557 731

Overseas owner sends strict instructions After 10 years of enjoying this home firstly as a family home and latterly as a well performing investment, it is now time for the owner to purchase a new home as she is now well ensconced in Australia. This could be yours. This very versatile home could easily be utilised as a 4 bedroom home or the spare room could be set up as a generous study or home office.Auction: 3rd March 2016 (unless sold prior)View at: fourseasons.harcourts.co.nz ID#HR4180Paul Middleditch Ph 027 276 7047

Move your family into this unique home and enjoy the lifestyle on offer here with the opportunity to still add value. Quietly tucked away on a rear 1177sqm site with a reserve boundary and offering ample off street parking plus 12mx5m garage for the car enthusiast or hobbiest with ample storage and space to work.

Auction: 3rd March 2016 (unless sold prior)

View at: fourseasons.harcourts.co.nz ID# FH4140

Linda Veitch Ph 027 512 9261

Established country gardens entice you from the moment you arrive, the post & rail fencing gives you that country feel, 2 stables with storage/games room above, cattle yards and storage a-plenty. Fantastic lifestyle on 4.3380 hectares with 5 bedroom, 2 living home and 3 garage.

Deadline Sale: 23th February 2016 (unless sold prior)

View at: fourseasons.harcourts.co.nz ID#RL1411

Fergus Spain Ph 027 608 4768

WOW - Four car garaging!This lovely property offers genuine 4 car garaging (7.4x10.7m2) with both single and 3 phase power. Set on tidy 610sqm section, immaculate brick home, aluminium joinery, sliders off open plan living to large deck. Updated kitchen and polished floors throughout. Owners leaving town. Just move in and enjoy. Price: $420,000View at: fourseasons.harcourts.co.nz ID#HR4173Paula Catchpole Ph 0274 325 976

If living in a subdivision is not for you, this beautifully presented, family home is a must see. Fall in love with the large kitchen with ample storage and the open plan kitchen, dining, living. There is wonderful indoor / outdoor flow with two sets of double sliders, one leading to the sun-drenched deck with steps down to the garden.

Auction: 3rd March 2016 (unless sold prior)

View at: fourseasons.harcourts.co.nz ID# FH4147

Selina Wylie Ph 021 731 567