WELCOME BACK! ¡BIENVENIDOS! · 2019. 4. 11. · Seco de Res 16 Beef stew, slowly cooked with...
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WELCOME BACK! ¡ BIENVENIDOS! Nuestras Brasas On the Grill (served with two sides of your choice) Churrasco 20 Grilled churrasco with homemade chimichurri. Pechuga de Pollo 15 Grilled chicken breast with homemade chimichurri. Anticuchos 15 Two grilled veal heart skewers marinated in ají panca served with golden potatoes and Peruvian corn. Pulpo a la Parrilla 27 Grilled octopus with homemade chimichurri & anticuchera sauce. Mariscos a la Parrilla 46 Octopus, shrimp skewed, calamari, mussels, chimichurri and anticuchera sauce. Churrasco a lo Pobre 21 Grilled churrasco served with rice, fries, sweet plantains, eggs and chimichurri sauce. Los Sides White Rice White Beans Black Beans Platanos Maduros Yuca Frita Nuestra Barra Cevichera Ceviche Clásico • Fish 15 • Mixed 16 • Shrimp 17 Vuelve a la Vida 16 Seafood, fish, onions, fresh lime juice, and rocoto (hot pepper) cream. Ceviche “Cholo Power” Seafood tiger’s milk, yellow spicy pepper, fresh lime juice and Chalaquita onions. • Fish 16 • Mixed 17 Ceviche Achorado Tiger’s milk, rocoto and limo pepper, fresh lime juice and Chalaquita onions. • Fish 16 • Mixed 17 Ceviche Palteado Peruvian Japanese fusion, tuna marinated in fresh lime juice, Nikkei sauce garnished with avocado. • Fish 16 • Mixed 17 Trio de Tiraditos 23 Fine slides of fish in 3 authentic Peruvian spices: rocoto, ají amarillo and olive sauce. Cal. 340 Ceviche de Corvina 24 Wild Sea-bass ceviche cut into cubes, marinated in lemon with Peruvian spices, served with canchita and glazed sweet potato. Cal. 360 Ceviche 3 Ajíes Limo, rocoto and yellow spice sauce. • Fish 26 • Mixed 29 Copa Aromas 29 Fish ceviche, grilled shrimps, calamari “chicharrón” and tiger’s milk. Ceviche Pimentel 36 Fish and seafood with roasted pepper, tiger’s milk, chalaca scallops and chifles. Ceviche Cítrico 40 Tuna, salmon, lobster, and shrimp marinated in a citrus tiger’s milk (orange, lime, passion fruit) served with plantains chips. Para Degustar Causas Peruvian yellow potato, ají amarillo, lime juice, stuffed with: • Chicken or Tuna 9 • Vegan Cal. 490 10 • Shrimps or Crab 11 • De Lomo Saltado 18 • Acevichada (Crab & Ceviche) 22 Choros a la Chalaca 14 “Callao-style mussels”, onions, tomatoes, cilantro, marinated in fresh lime juice. Quinoa Tuna Tartar 15 Tuna, avocado, sesame seeds, scallions, wasabi, lime juice, tricolor organic quinoa, seaweed salad wonton crackers. Cal. 290 Pulpo al Olivo 18 Tender thin sliced octopus in a soft Peruvian “Botija” olive sauce. Piqueo entre Causas 18 Avocado causa topped with ceviche and ají amarillo, rocoto and acevichada cream. Conchitas a la Parmesana 19 Sea scallops au gratin with butter, white wine and Parmesan cheese. Palta Gratinada con Camarón y Cangrejo al Pisco 100 20 Avocado stuffed with au gratin creamy crab meat and shrimp pisco bechamel sauce served with tostones. Del Puerto a su Mesa Filete de Pescado a lo Macho 22 Grilled or breaded fish in our spectacular seafood sauce with a touch of Peruvian panca chilli pepper & pisco. Corvina a la Plancha o al Horno 19 Grilled or broiled fish fillet bathed in our signature white wine & butter. Sudado de Pescado 17 Poached fillet in a fish broth, white wine, yuca, onions and tomatoes. Cal. 500 Pargo Entero Frito 20 Fresh whole fried snapper with two sides of your choice. Jalea Mixta Battered seafood mix, served with fried yuca and our creole Peruvian sauce. • Personal 17 • To Share 28 Arroz con Mariscos 21 Our signature seafood paella rice. Yes, you’ll love it! Pescado Gratinado con Camarones y Cangrejo 22 Fresh fish au gratin with shrimp and crab meat in our homemade sauce with Pisco 100. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Sushi Maki Rolls Causa Roll Traditional Peruvian causa stuffed with avocado and your choice of: • Tuna or Chicken 14 • Crab, Octopus or Shrimp 17 Acevichado 17 Panko shrimp maki rolls with cream cheese, avocado, covered with fresh tuna and Peruvian acevichada sauce. Salmón Ahumado 17 Japanese breaded shrimp maki roll with cream cheese, covered with smoked salmon and creamy rocoto sauce. El Toshiro Crocante 17 Crunchy roll with avocado, shrimp tempura, cream cheese and wonton strips. Causa Nikkei 18 Causa bites topped with seared tuna covered in sesame seeds and seaweed salad. La Jaleita Maki Roll 19 Panko shrimp roll stuffed with avocado, sea weed, cream cheese, topped with flash fried pieces of fish, calamari and octopus. Bathed in acevichada tartar sauce. Piqueo Roll 32 Combination of best seller rolls, fish ceviche and crispy bites of fish. Langosta Mixta 32 Classic Peruvian north bound, lobster,shrimps, octopus, fish calamari and yellow pepper sauce. Wok Chaufa Vegetariano 14 Sautéed vegetables, onions, tomatoes, cilantro, and soy sauce served with quinoa. Cal. 460 Lomo Saltado The perfect Peruvian/Cantonese fusion, wok stir-fry sautéed, onions, tomatoes, cilantro, wine and soy sauce served with rice and Peruvian French fries. • Chicken 16 • Beef 17 • Seafood 21 Chaufa Tradicional Wok-fried rice with oriental sauces Peruvian/Cantonese style. • Chicken 17 • Beef 18 • Seafood 21 Wok Sautéed Fettuccine 19 Beef with onions, tomatoes and oriental Peruvian-Cantonese sauces. Chaufa Aromas Capón 25 Smoked pork Capon style, Chinese sausage, scallions, shrimp, omelette, radish pickled, Nikkei and sweet sour. Chaufa Chifero al Estilo Peruano 28 Fillet of salmon perfectly cooked and roasted with eel sauce, served with shrimp fried rice Peruvian style. Sweet & sour and wonton strips. ORDER ONLINE AROMASPERU.COM What is Tiger’s Milk? Is the citrus-based, spicy marinade used to cure the fish in classic Peruvian ceviche. Usually contains lemon juice, sliced onion, chiles, salt, and peppers. Tostones Mashed Potatoes French Fries Veggies Grilled Sweet Potato Mixed Salad
Transcript of WELCOME BACK! ¡BIENVENIDOS! · 2019. 4. 11. · Seco de Res 16 Beef stew, slowly cooked with...
WELCOME BACK! ¡BIENVENIDOS!
Nuestras Brasas On the Grill (served with two sides of your choice)
Churrasco 20Grilled churrasco with homemade chimichurri.
Pechuga de Pollo 15Grilled chicken breast withhomemade chimichurri.
Anticuchos 15Two grilled veal heart skewers marinatedin ají panca served with golden potatoes and Peruvian corn.
Pulpo a la Parrilla 27Grilled octopus with homemadechimichurri & anticuchera sauce.
Mariscos a la Parrilla 46Octopus, shrimp skewed, calamari,mussels, chimichurri and anticuchera sauce.
Churrasco a lo Pobre 21Grilled churrasco served with rice,fries, sweet plantains, eggsand chimichurri sauce.
Los SidesWhite Rice
White Beans
Black Beans
Platanos Maduros
Yuca Frita
Nuestra Barra CevicheraCeviche Clásico • Fish 15 • Mixed 16 • Shrimp 17
Vuelve a la Vida 16Seafood, fish, onions, fresh lime juice,and rocoto (hot pepper) cream.
Ceviche “Cholo Power”Seafood tiger’s milk, yellow spicy pepper, fresh lime juice and Chalaquita onions.
• Fish 16 • Mixed 17
Ceviche Achorado Tiger’s milk, rocoto and limo pepper,fresh lime juice and Chalaquita onions.
• Fish 16 • Mixed 17
Ceviche Palteado Peruvian Japanese fusion, tuna marinatedin fresh lime juice, Nikkei sauce garnishedwith avocado.
• Fish 16 • Mixed 17
Trio de Tiraditos 23Fine slides of fish in 3 authentic Peruvian spices:rocoto, ají amarillo and olive sauce. Cal. 340
Ceviche de Corvina 24Wild Sea-bass ceviche cut into cubes, marinatedin lemon with Peruvian spices, served withcanchita and glazed sweet potato. Cal. 360
Ceviche 3 AjíesLimo, rocoto and yellow spice sauce.
• Fish 26 • Mixed 29
Copa Aromas 29Fish ceviche, grilled shrimps, calamari“chicharrón” and tiger’s milk.
Ceviche Pimentel 36Fish and seafood with roasted pepper,tiger’s milk, chalaca scallops and chifles.
Ceviche Cítrico 40Tuna, salmon, lobster, and shrimp marinatedin a citrus tiger’s milk (orange, lime, passion fruit)served with plantains chips.
Para DegustarCausasPeruvian yellow potato, ají amarillo,lime juice, stuffed with: • Chicken or Tuna 9 • Vegan Cal. 490 10 • Shrimps or Crab 11 • De Lomo Saltado 18 • Acevichada (Crab & Ceviche) 22
Choros a la Chalaca 14“Callao-style mussels”, onions, tomatoes, cilantro, marinated in fresh lime juice.
Quinoa Tuna Tartar 15Tuna, avocado, sesame seeds, scallions, wasabi, lime juice, tricolor organic quinoa, seaweed salad wonton crackers. Cal. 290
Pulpo al Olivo 18Tender thin sliced octopus in a softPeruvian “Botija” olive sauce.
Piqueo entre Causas 18Avocado causa topped with ceviche and ají amarillo, rocoto and acevichada cream.
Conchitas a la Parmesana 19Sea scallops au gratin with butter,white wine and Parmesan cheese.
Palta Gratinada con Camaróny Cangrejo al Pisco 100 20Avocado stuffed with au gratin creamy crab meat and shrimp pisco bechamel sauce served with tostones.
Del Puerto a su Mesa Filete de Pescado a lo Macho 22Grilled or breaded fish in our spectacularseafood sauce with a touch of Peruvian panca chilli pepper & pisco.
Corvina a la Plancha o al Horno 19Grilled or broiled fish fillet bathedin our signature white wine & butter.
Sudado de Pescado 17Poached fillet in a fish broth, white wine,yuca, onions and tomatoes. Cal. 500
Pargo Entero Frito 20Fresh whole fried snapper withtwo sides of your choice.
Jalea MixtaBattered seafood mix, served withfried yuca and our creole Peruvian sauce. • Personal 17 • To Share 28
Arroz con Mariscos 21Our signature seafood paella rice.Yes, you’ll love it!
Pescado Gratinadocon Camarones y Cangrejo 22Fresh fish au gratin with shrimp and crab meatin our homemade sauce with Pisco 100.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Sushi Maki Rolls Causa RollTraditional Peruvian causa stuffedwith avocado and your choice of: • Tuna or Chicken 14 • Crab, Octopus or Shrimp 17
Acevichado 17Panko shrimp maki rolls with cream cheese,avocado, covered with fresh tuna andPeruvian acevichada sauce.
Salmón Ahumado 17Japanese breaded shrimp maki roll with cream cheese, covered with smoked salmon andcreamy rocoto sauce.
El Toshiro Crocante 17Crunchy roll with avocado, shrimp tempura, cream cheese and wonton strips.
Causa Nikkei 18Causa bites topped with seared tuna coveredin sesame seeds and seaweed salad.
La Jaleita Maki Roll 19Panko shrimp roll stuffed with avocado, sea weed, cream cheese, topped with flash fried pieces of fish, calamari and octopus.Bathed in acevichada tartar sauce.
Piqueo Roll 32Combination of best seller rolls,fish ceviche and crispy bites of fish.
Langosta Mixta 32Classic Peruvian north bound, lobster,shrimps, octopus, fish calamari and yellow pepper sauce.
WokChaufa Vegetariano 14Sautéed vegetables, onions, tomatoes, cilantro,and soy sauce served with quinoa. Cal. 460
Lomo SaltadoThe perfect Peruvian/Cantonese fusion, wokstir-fry sautéed, onions, tomatoes, cilantro,wine and soy sauce served with rice andPeruvian French fries. • Chicken 16 • Beef 17 • Seafood 21
Chaufa TradicionalWok-fried rice with oriental saucesPeruvian/Cantonese style. • Chicken 17 • Beef 18 • Seafood 21
Wok Sautéed Fettuccine 19Beef with onions, tomatoes and orientalPeruvian-Cantonese sauces.
Chaufa Aromas Capón 25Smoked pork Capon style, Chinese sausage, scallions, shrimp, omelette, radish pickled,Nikkei and sweet sour.
Chaufa Chifero al Estilo Peruano 28Fillet of salmon perfectly cooked and roastedwith eel sauce, served with shrimp fried ricePeruvian style. Sweet & sour and wonton strips. ORDER ONLINE AROMASPERU.COM
What is Tiger’s Milk?Is the citrus-based, spicymarinade used to cure the fishin classic Peruvian ceviche.Usually contains lemon juice,sliced onion, chiles, salt,and peppers.
Tostones
Mashed Potatoes
French Fries
Veggies Grilled
Sweet Potato
Mixed Salad
Red Wines Glass Bottle
Toro de Piedra Grand Reserve 9 30Cabernet Sauvignon
Lujuria, Argentina 33Malbec
Región 1, Argentina 35Malbec
Chateau St. Michelle, California 35Merlot
Antigal Uno, Mendoza 36Malbec
Federalist, California 38Zifandel
Joel Gott, California 38Cabernet Sauvignon
White Wines Glass Bottle
Barone Fini, Italy 9 30
Pinot Grigio
Toro de Piedra Grand Reserve 9 30
Chardonnay
Villa Maria 33
Sauvignon Blanc
Kendall Jackson Grand Reserve 39
California Coast
Robert Mondavi, Napa Valley 41
Riesling
Terlato, Italy 42
Pino Grigio
Signatures CocktailsPisco Sour 12Pisco 100, fresh lime juice, simplesyrup, pasteurized egg whites.
Passion Sour 12Pisco 100, passion fruit, fresh lime,simple syrup.
Chicha Sour 12Pisco 100, chicha morada,fresh lime, simple syrup.
Chilcano 12Pisco 100, fresh lime juice,ginger ale, angostura bitter.
Marajito 12Pisco 100, mint leaves, passion fruit pulp, fresh lime juice, simple syrup, soda water.
Michelada Tropical 12Pisco 100, orange, pineapple and fresh lime juice, simple syrup.Topped with Cuzqueña beer.
Lima Mule 12Pisco 100, fresh lime juice, cucumber, simple syrup, ginger beer.
Super PostresSuspiro Limeño
Picarones
Bavarois de Guindones
Cheesecake de Lúcuma
Cuatro Leches
Mousse de Maracuya
Peruvian Chocolate Cake
Aromas Surprise Dessert
Aromas SignaturesOur Famous Traditional Dishes
Ají de Gallina 14 Shredded chicken breast in yellow peppercream topped with Parmesan cheese.
Tacu Tacu Delicious crispy blend of Peruvianwhite rice, canario beans and fried tortilla.
• With Chicken Breast 17
• With Churrasco or Lomo Saltado 21
Seco de Res 16 Beef stew, slowly cooked withvegetables, beer and cilantro base.
Seco de Cabrito 21Delicious Peruvian lamb stew, seasoned withchicha de jora, cilantro yellow pepper sauce.
Arroz a la Norteña con Pollo 21Generous rice prepared in a northern stylewith cilantro beer, chicha de jora, Peruvianyellow pepper cream sauce accompaniedwith huancaína potatoes and creolePeruvian sauce.
Sopas con TradiciónChupe de Camarones 18Creamy shrimp chowder with rice, Peruvian corn, egg, fresh cheese finished with a hint of white milk and black mint.
Parihuela de Mariscos 17Peruvian bouillabaisse style soup with a touch of chilli Peruvian pepper, white wine and homemade tomato base sauce.
Pastas y RisottosRisotto ó Fettuccine al PestoTraditional Peruvian pesto sauce.
Risotto ó Fettuccine a la HuancaínaCreamy Parmesan huancaína.
Risotto ó Fettuccine en Ají AmarilloCreamy yellow spicy pepper.
Risotto ó Fettuccine en Ají PankaCreamy Peruvian panca chilli pepper.
Choice of
• Churrasco 22 • Lomo Saltado 23
• Fillet Mignon 36 • Pulpo 28
Creaciones de AromasRisotto di MareCreación Aromas 28Risotto, Peruvian panca chilli pepper, pisco,wine, Parmesan with creamy frutti di mareserved with salmon, corvina or tuna grilled.
El LujuriosoCreación Aromas 32
Risotto with pesto accompanied by grilled tuna
and half lobster tail in anticuchera sauce.
Gnocchis Gratinados con Lomo Saltado Creación Aromas 32Delicious gnocchi’s in our traditionalhuancaína sauce au gratin with mozzarellaand Parmesan cheese.
Risotto o Pasta en Tinta de Calamarcon Corvina y Camarones AnticucherosCreación Aromas 32Grilled corvina accompaniedby Neptune-style risotto.
Medallones de Filete MignonCreación Aromas 36Grilled slices of fillet mignon in demi glace sauce.Served with pesto risotto.
Cordero BaroloCreación Aromas 39Succulent lamb shank cooked slowly inan exquisite red wine mushrooms sauce,Served with risotto a la huancaína.
Glass Bottle
Erath, Oregon 38Pinot Noir
Finca La Escondida, Argentina 9 38Merlot
Luigi Bosca, Mendoza 39Malbec
Marqués de Riscal, Spain 43Tempranillo
Cruz De Alba, Spain 49Tempranillo
Decoy by Duckhorn, California 49Pinot Noir
Rutherford Hill, California 50Merlot
Doña Paula, Argentina 52Malbec
Quara, Argentina 70Cabernet Sauvignon
Rose & Sparklings Glass Bottle
Chapoutier Belleruch, 9 32
Cotes Du Rhone, Rose
Mionetto, Italy 32
Prosecco
Mionetto, Italy 10
Prosseco Split 180ml
