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Alternative/Street Food

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More people than ever before are looking for menu ideas that truly reflect their personalities. From serving fish and

chips, barbeques and paella pans to offering guests a variety of cuisines through street cart inspired food stations - the

choices are endless. Here this menu shows some of the ideas that have become firm favorites however please get in

touch if you would like to discuss something even more out of the ordinary or about the possibilities of doing the street

food for your wedding breakfast.

Hot Evening Food Menu

Dry cured back Bacon served in sliced bloomer bread with homemade HP sauce

Lincolnshire Sausages with caramelized red onions with tiger bread

Served with homemade wedges with rock salt and rosemary

£6.95 per head

Ward’s Famous Burger Bar

Why not try something different and let your guests experience our onsite BBQ where you can watch us cook your

homemade Aberdeen Angus beef burgers cooked to perfection in front you to create a statement at your event?

Create your very own design of burger with our array of extras, sauces, buns & salads

Selection of Brioche and Sesame Rolls

Stilton, Swiss Cheddar & Cream Cheeses

Baby gem lettuce, iceberg and rocket salad, beef tomato’s, raw red onion, cucumber

Gherkins, Jalapenos, Fresh Chili’s, Portobello mushrooms, 100% Aberdeen Angus Pate, Crunchy Coleslaw with Chive

Garlic Mayo, Wasabi Mayo, Chipotle Southern Sauce, Britain’s favorite Tomato Sauce, and Mustard Mayo

£7.45 per head

Now we’ve given you the inspiration, create that perfect Burger!

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Let British Street Food take care of your catering, Street Food style!

Catering can sometimes seem a bit repetitive, dips and probably vol-au-vents, carried around on black oblong platters.

So why not let Make It Perfect take care of it for you, street food style, with the best new chefs around? Whether it’s a

wedding, a birthday party, an anniversary or a bah-mitzvah, we can serve up the best food from the coolest of cities.

Why not mix and match your personal favorites to create that real sense of wow!

Prices start from £8.95 per head for 1 country, £12.95 for 2 countries and £16.95 for 3. Prices will vary for wedding

breakfast where waitresses, crockery and linen are needed.

Flavors of Thailand

Penang Curry

A popular, creamy Coconut Milk curry with lime leaves, green Beans, bamboo shoots and Thai basil.

Green Curry

A popular, creamy Coconut Milk curry with lime leaves, green Beans, bamboo shoots and Thai basil

Thai Fried Rice

Stir-fried Rice with onion, Carrot, Mixed Vegetables, and Egg in brown sauce.

Pad Thai

Stir-Fried thin Rice Noodles with Bean sprouts, Scallions

Mixed Vegetables with Soy Sauce

Fresh vegetables lightly sautéed in our wok with a delicious homemade sauce

Why not mix and match? How about a Thai stall served alongside one of our free range, locally sourced hog roasts!

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Mexican station

Chicken enchiladas – mildly spicy and satisfying, these enchiladas are stuffed with grilled chicken, refried beans, onions

and red peppers and very popular with your wedding guests

Mexican beef chilly – a delicious one – pot spicy braised beef with kidney beans and smoked paprika, a truly delicious

alternative to enchiladas served alongside Mexican tomato rice.

Taco s served with corn salsa, lime yogurt and guacamole

Jamaican

Jerk chicken or pork – spicy, tender and juicy jerk is as synonymous with Jamaica as Bob Marley is to reggae. Found on every street corner sometimes with several “pan” men side by side, jerk is enjoyed with slices of doughy bread and a ice cold Red Stripe or ting.(add the delicious homemade hot sauce if you want to be a little adventurous? Served alongside

rice n peas.

Doubles? Chick peas wrapped in thin dough pastry are a food stable in Trinidad and a popular way to fill your belly to moderate the effects of the evening s planed drinking?

Italian Station

“Melanzane alla Parmigiana “– Aubergene rolls stuffed with spinach and ricotta baked in the oven with a rich tomato and red wine sauce with parmesan.

“Ragu alla Bolognese” – a true Italian classic hailing from the great city of Bologna.

Wild rosemary and olive focaccia with a selection of dipping oils and roasted garlic.

Spanish paella pan

Popularity for Paella Big Pan catering is gathering across the country at the moment, At Make it Perfect Weddings and events we have had specially made a custom 4 foot pan which we use on site to create that perfect paella for you and your guests to experience the full cooking process whilst enjoying the flavorsome smells from the specially selected herbs and spices.

How Paella Pan Catering Works? Preparing everything from scratch. Our team of caterers set up the big pan so so your guests can watch, with the food on display right through from preparation to cooking to sizzling ingredients right before

your guests eye. We serve the meal hot directly from the pan to your plate from under our lovely professional set up under the gazebo, a truly memorable event, the only problem you have now is deciding on our carefully selected menu?

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Traditional Seafood Paella – King prawns, crab, mussels, squid and clams cooked with a mix of peppers, red onions , paprika, saffron and garlic all slowly cooked in traditional Spanish rice topped with giant king prawns and fresh lemon

and parsley. - £9.75 (minimum 50 guests)

Chicken and chorizo Paella- Marinated chicken breast and chorizo cooked with sweet red peppers, red onions , paprika , saffron and garlic braised with traditional Spanish rice topped with Serrano ham, olives and parsley.£ 7.75 (minimum 50

guests )

ALL Paella dishes will be served with crusty baguettes and olive oil.