WEDDING KIT

Thank you for considering The Bombay

Cricketer’s Club for your wedding. Or

venus is ideal for intimate weddings of

up to 40 people. Our team of talented

staff will provide exceptional service that

compliments the high quality food and

beverage menus that we offer.

Located close to the Coolangatta Airport

and an array of holiday accommodation

and resorts, The Bombay Cricketer’s Club

is an ideal location for you wedding. We

are also in close proximity to the Salt Bar

& Kingscliff Beach Hotel, which means

your guests can party into the early hours

of the morning.

The Bombay Cricketer’s Club offers a

selection of wedding menu options and

drink packages the will help make your

wedding day perfect. Our Head Chef and

Bar Manager can help tailor our kits to

accommodate any dietary requirements

or in some circumstances, specific needs.

The Bombay Cricketer’s Club is available

for exclusive use from Monday to Thursday

from 2pm. The Bombay Cricketer’s Club

is not available for weddings from Friday

to Sunday due to our commitment to our

restaurant clientele. All menus are served

banquet style to ensure that your guests

enjoy the food the way it was intended.

Room hire starts from $2500 and includes

exclusive use of the venue for 8 hours,

all staffing, table-ware, and set up of our

tables and chairs. A small service fee of

5% is applied to your food & beverage

bill for our team of professional staff that

will look after you and your guests on the

day. A minimum spend of $6,000 applies

which can also include your room hire fee

and service charge.

T&C’s – The Bombay Cricketer’s Club is

open from 2pm until 11pm for weddings.

Final numbers and payment are due 7

days prior to your event. To confirm your

booking we require full payment for the

room hire fee. Access for suppliers will

be granted from 10am on the day of your

wedding and all style and props must be

removed from The Bombay Cricketer’s

Club on the night of your wedding.

PREMIUM BANQUET $59pp

kashmiri spiced squid, chilli jam, limecrispy pork, mint, green mango & fried onion on betel leaves

pork belly, sorrel, daal, candied radish, crackletandoori chicken, roast carrot raita, cucumber pickle

free range goat korma, toasted coconut, cashews, poppy seedsnot butter chicken, local tomatoes, smoked cream, coriander

goan fish curry, snake beans, crispy okra, curry leaves

+ side dishes

grilled paratha breadssteamed fragrant basmati rice

beans, greens, tempered coconutchopped tomato salad, tamarind & limeseasonal pickles, chutneys & condiments

chilli and coconut sambal (medium)mixed pickled chillies (hot)coconut & cucumber raita

mango. lime chutney

DESSERTOptions can be added for $14pp

DELUXE BANQUET $69pp

grilled buttery paratha bread (2), seasonal chutney, buffalo curd

kashmiri spiced squid, chilli jam, lime

ocean trout jhal muri, tapioca papadums, coriander

fried potato & peas dumplings, roast tomato chutney, lime & mint laccha (v)

crispy pork, mint, green mango & fried onion on betel leaves

pork belly, sorrel, daal, candied radish, crackle

tandoori chicken, roast carrot raita, cucumber pickle

free range goat korma, toasted coconut, cashews, poppy seeds

not butter chicken, local tomatoes, smoked cream, coriander

Goan fish curry, snake beans, crispy okra, curry leaves

cumin spiced lamb shoulder, watermelon rind pickle, buffalo curd

+ side dishes

grilled paratha breads

steamed fragrant basmati rice

beans, greens, tempered coconut

chopped tomato salad, tamarind & lime

seasonal pickles, chutneys & condiments

chilli and coconut sambal (medium)

mixed pickled chillies (hot)

coconut & cucumber raita

mango. lime chutney

DESSERT

Sorbet to finish

Desserts can be ordered at an additional cost

BEVERAGE OPTIONS

Our Bar Manager can arrange a selection of cocktails and non-alcoholic drinks on

arrival or for throughout your event. Other wines can also be selected depending on

availability and quantities although some price changes may apply. Consumption

tabs are also available. Please don’t hesitate to contact us to arrange a time to meet

and discuss these options.

Basic Beverage Package

Shottesbrooke Blanc de Blanc, Sparkling Wine, Adelaide Hills, SA

The Pass Sauvignon Blanc, Marlborough, NZ

Artium ‘Marananga’ Shiraz, Barossa Valley, SA

Coke, Sprite, OJ, and Apple Juice

4 Hour Package $49pp

5 Hour Package $59pp

6 Hour Package $68pp

7 Hour Package $74pp

Premium Beverage Package

NV Jansz Premium Cuvee, Sparkling Wine, Tasmania

Kris Pinot Grigio, Delle Venezie, Italy

Famille Perrin ‘Reserve’ Rose, Cotes du Rhone, France

Mr Mick Shiraz, Clare Valley, SA

Coke, Sprite, OJ, and Apple Juice

4 Hour Package $49pp

5 Hour Package $59pp

6 Hour Package $68pp

7 Hour Package $74pp

CONTACT US

We can’t wait to hear all about your next function.

For more information please emailadmin@bombaycricketersclub.com.au or

phone 02 66 741 033

02 66 741 033 | Shop 3 / 49-61, Salt Village, Bells Boulevard, Kingscliff NSW, 2487 | bombaycricketersclub.com.au