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    TABLEOFCONTENTS

    Part 1: Quality Levels Chart . . . . . . . . . . . . . . . . . . . . . . . . . . Page 3

    Part 2: Reflecting Back, Deficiencies and Excess . . . . . . . . . . . . . Page 4-9

    3-Day and 3-Day Analysis Vs. DRI Goals . . . . . . . . . . . . . . . . . . Page 10-25

    Part 3: A Perfect Day Deficiencies and Excesses . . . . . . . . . . . . . Page 26

    Perfect 3-Day and 3-Day Analysis . . . . . . . . . . . . . . . . . . . . . . Page 27-46

    Meal Plan Modification . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Page 47

    Part 4: Perfect Plan Analysis Chart

    Perfect Plan Discussion

    Part 5: Super Foods 2.0

    Super Foods Usage Chart

    Super Foods Discussion

    Part 6: My Plate

    Part 7: Water

    Part 8: Fiber

    Part 9: My Wellness Life

    Bibliography

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    Part 1: Quality Levels ChartDRI QUANTIFIED

    NUTRIENT Unit

    DRI GOALS GOOD SOURCEEXCELLENT

    SOURCE

    RDA/AI10-19%

    (COLUMN=10%)20%

    (COLUMN=20%)

    A B=A*.1 C=A*.2

    Water L 3.7 0.37 0.74

    Kcals Kcal 2085 208.5 417

    MACRONUTRIENTS

    PROTEIN g 54.43 5.443 10.886

    CHO g 225 22.5 45

    Fiber g 38 3.8 7.6

    LIPIDS g 44 SKIPSaturated g 20 SKIP

    EFA: n-6 g 17 1.7 3.4

    EFA: n-3 g 1.6 0.16 0.32

    VITAMINS

    Thiamin mg 1.2 0.12 0.24

    Riboflavin mg 1.3 0.13 0.26

    Niacin mg 16 1.6 3.2

    B6 mg 1.3 0.13 0.26

    B12 mcg 2.4 0.24 0.48Folate mcg 400 40 80

    Vitamin C mg 90 9 18

    Vitamin D mcg 15 1.5 3Vitamin A(RAE) mcg 900 90 180

    Vitamin E mcg 15 1.5 3

    MINERALS

    Calcium mg 1000 100 200

    Iron mg 8 0.8 1.6

    Magnesium mg 400 40 80

    Potassium mg 4700 470 940

    Zinc mg 11 1.1 2.2

    Sodium mg 2300 SKIP

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    Part 2: Reflecting Back

    Deficiencies & Excess from Dietary Analysis 1

    1) Deficiencies:

    Water

    Main Function: Water is essential to staying healthy and maintains regular body functions.

    Seventy percent of our body is made up of water because our cells and organs use it in order

    to function keeping the body alive. Main functions of water in the body is to lubricate and

    cushion joints, protects spinal chords and other tissues, helps keep your body temperature

    down through perspiration and gets rid of waste through urination.

    Result of Chronic Deficiency: When a person is thirsty the body or Hypothalamus has already

    signaled the brain that the body is dehydrated. If thirst is not quenched within a matter of time

    the dehydration will occur and the body starts using the water in and around cells as well as

    organs. This can lead to things like mild dehydration which signs show roughdry skin, dry

    mouth and leads to weakness, lack of energy, and decrease mental functions. Severe

    dehydration leads to weakness, irregular pulse, seizures, confusion and signs show pale skin

    and bluish lips. Evidently this can also lead to heart attack, stroke or death.

    3 sources: Water, Fruit juices, Teas

    Potassium

    Main Function: Potassium is the major intracellular action in the body, which is required for

    regular cellular function. It also helps the heart maintain its regular heartbeats and lowers the

    blood pressure, which is healthy.

    Chronic deficiencies: deficient in potassium can result in hypokalemia. The consequences

    include cardiac arrhythmias, weak muscles and glucose intolerant. Moderate deficiency typically

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    shows when your blood pressure has increased which can lead to kidney stones. Also this can

    lead to cardiovascular disease particularly strokes.

    3 Sources: Bananas, Avocado, Pinto Beans

    Vitamin D

    Main Function: Vitamin D helps regulate the blood calcium levels maintaining bone density

    and strength. Vitamin D is an essential vitamin that helps with growth and development. It also

    helps our immune system.

    Result of Chronic Deficiencies: If deficient in this vitamin results in Rickets. This usually

    occurs in children and generally minimizes growth of bones. In adults Osteomalacia happens

    which leads to brittle and soft bones ultimately causing pain.

    3 Sources: Salmon, Milk, Tuna

    Vitamin A

    Main Function: Vitamin A is essential for vision, immune system, growth, reproduction and

    gene expression. Vitamin A also helps the lungs heart and other organs to work properly.

    Result of Chronic Deficiencies: Deficient in Vitamin A is rare and common in most developing

    countries. Most common in children and pregnant women and can result in a eye condition

    called xerophthalmia.

    3 Sources: Mango, Salmon, Fortified breakfast cereals

    Vitamin E

    Main Function: Vitamin E acts as an antioxidant, which helps protect cells from the damage

    caused by free radicals. It also helps the immune system fight off bacteria and viruses and

    widens blood vessels to help prevent blood clots

    Result of Chronic Deficiencies: Vitamin E deficiency is rare in healthy people but is linked to

    diseases where fat is not properly absorbed or digested. Includes cystic fibrosis, Crohns

    disease, and can weaken the immune system as well as loss in feeling of muscle and limbs.

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    3 Food Sources: Nuts, Vegetable oils, Broccoli

    Fiber

    Main Function: Fiber is essential to the diet because it helps add bulk to your stool. Also help

    reduce diverticulosis, reduces constipation, helps lower blood cholesterol levels, and reduce

    chances of heart disease as well as diabetes.

    Result in Chronic Deficiency: Constipation, Diarrhea and is linked to heart disease and

    diabetes.

    3 Food Sources: Whole Grains, Fruits, Vegetables

    Omega 3

    Main Function: Helps reduce inflammation, brain function, cell immune function, helps with

    cardiovascular health. Also reduces blood clotting and pressure, regulates heartbeat and reduces

    CHD (coronary heart disease). Also provides Eicosanoids which due numerous of cell

    functions.

    3 Food Sources: Fish, Nuts, Seeds

    2) Excesses:

    Protein

    Main Function: Protein is the major structural component for all cells in the body. It works as

    enzymes, in membranes, as transport carriers and as hormones. They also help with building

    and repairing muscle in the form of amino acids. Protein acts as insulin in regulating blood

    glucose levels. Protein is also responsible for growth, maintenance and helps build antibodies

    that help fight off infections and viruses. Its also the main source of energy the body stores in

    case the body is in an urgent state of low energy.

    Chronic in Excess: This is typical in the American diet since its usually high in protein. It can

    interfere with absorption of other vitamins and nutrients. It also effects bone regularity and can

    lead to osteoporosis. It can also weaken the kidneys and lead to failure of working regularly.

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    Carbohydrate

    Main Function: Carbohydrates are essential to the body because they turn into starch and sugar

    that provide energy to the cells in your body, mainly the brain, which is the most carbohydrate

    dependent organ in the body.

    Result of Chronic Excess: Too many Carbs in the diet, especially the simple carbs, can lead

    to diabetes and overweight. This is due to the body breaking down the carbohydrates easier

    turning it into sugar faster which leads to the person feeling not full which then leads to excess

    eating.

    Lipids

    Main Function: Lipids include phospholipids, sterols, and triglycerides. Lipids due numerous of

    things in the body like cushion vital organs, serves as an energy storage, protects the body from

    certain temperature extremities, and its the cell membrane major component. Lipids also are

    used as raw materials converted to compounds like bile, hormones, and Vitamin D.

    Result of Excess: Too much Lipids can add to your adipose tissue which is stored inside a fat

    cell and too much added can enlarge it leading to obesity. It also can raise your blood

    cholesterol levels and lead to heart problems.

    Thiamin

    Main Function: Thiamin is needed for energy metabolism and proper function of the nervous

    system

    Result of Excess: There are no symptoms for chronic excess

    Riboflavin

    Main Function: Riboflavin is needed for energy metabolism, helps maintain good vision and

    builds tissue

    Result of Excess: No result of chronic excess of this vitamin but It can cause your urine to turn

    a bright yellow color.

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    Niacin

    Main Function: Niacin helps the digestive system, skin, and nerve function. It is also essential

    for converting food into energy

    Result of Excess: Too much Niacin can result in gastrointestinal effects.

    B6

    Main Function: Needed for more than 100 enzyme reactions involved in metabolism. It also

    helps with brain development during pregnancy and infancy as well as the immune functions

    Result of Excess: You can never get too much from food however supplement excess can lead

    to nerve damage leading to loss of control of bodily movements

    B12

    Main Function: Helps keep nerve and blood cells healthy, and helps make DNA. It also helps

    prevent a type of anemia called megabolatic anemia, which makes people tired and weak.

    Result of Excess: No result of excess for this vitamin

    Folate

    Main Function: Folate is needed to make DNA and other genetic material and also helps with

    cell division, which makes new cells.

    Result of Excess:

    Vitamin C

    Main Function: Vitamin C acts as an antioxidant that protects cells from being damaged by free

    radicals (cigarette smoke, air pollution and happens when we convert the food we eat into

    energy). It also helps make collagen (a protein needed to help wounds heal), helps the

    absorption of iron from plant-based foods, and helps the immune system.

    Result of Excess: Can cause diarrhea, nausea, and stomach cramps. In a condition called

    Hemochromatosis, which causes the body to store too much iron, Vitamin C can worsen the

    overload and cause damage to the bodies tissue.

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    Iron

    Main Function: Iron is essential in protein components that are responsible for oxygen

    transport. It is also good for cell growth and differentiation.

    Result of Excess: Supplemental Iron can cause death in children. Also consuming too much

    iron from diet can cause Hemochromatosis, which stores iron in the bodys tissue and organs

    when other storages are full because little is excreted by the body.

    Sodium

    Main Function: Sodium goes along with Chloride and is required to maintain extracellular

    volume and plasma osmolality. It also helps maintain normal blood pressure and normal

    function of muscles and nerves.

    Result of Excess: Too much sodium can cause high blood pressure (hypertension), which can

    lead to heart disease and stroke. It can allow your kidneys to fail. It can also lead to

    hyperthermia, which is when a person consumes too much sodium and very little water. This

    can then lead to diarrhea and dehydration.

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    Jun14,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    Profile

    ActiveProfile: Jay VeeHeight: 5ft.8inchesWeight: 150.0

    lbs.

    Age: 23yearsBMI: 22.8

    Gender: Male

    ActivityLevel: SedentarySmoker: No

    StrictVegetarian/Vegan: No

    DRIGoals

    Nutrient DRI

    Energy

    Kilocalories 2085kcalProtein 54.43g Dailyrequirementbasedongramsper

    kilogramofbodyweightCarbohydrate 225.0

    -325.0

    g

    Fat,Total 44.0-77.0g Norecommendation

    Fat

    SaturatedFat

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    Jun14,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    Nutrient DRISugar,Total * Norecommendation

    Other

    Water 3.7LAlcohol * Norecommendation

    Vitamins

    Thiamin 1.2mgRiboflavin 1.3mgNiacin 16mgVitaminB6 1.3mgVitaminB12 2.4gFolate(DFE) 400gVitaminC 90mgVitaminD(ug) 15g DRIAdequateIntakeVitaminA(RAE) 900gVitaminA(IU) 3000IU

    Alpha-Tocopherol 15mg

    Minerals

    Calcium 1000mg DRIAdequate IntakeIron 8mgMagnesium 400mgPotassium 4700mg DRIAdequate IntakeZinc 11mgSodium 1500mg DRIAdequate Intake

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    C

    alories

    Jun14,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    MacronutrientRangesforApr25,2013,Apr26,2013,Apr27,2013

    MacronutrientRanges

    1,100

    1,000

    900

    800

    700

    600

    500

    400

    300

    200

    100

    0

    Carbs Protein Fat Alcohol

    Recommended ActualIntakeRecommended Yours

    Carbs 45%-65% 938-1,355kCal 57% 1,102kCalProtein 10%-35% 208-730kCal 17% 320kCalFats 20%-35% 417-730kCal 28% 547kCal

    Alcohol 0% 0kCal 0% 0kCal

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    Jun14,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    FatBreakdownforApr25,2013,Apr26,2013,Apr27,2013Source of Fat 0% 25% 50% 75% 100%Saturated Fat 9%MonounsaturatedFat 7%Polyunsaturated Fat 6%TransFattyAcid 0%Unspecified 6%

    *Transfatdataisnotyetreportedbyallsourcesandthereforemaybeunder-represented.

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    Jun14,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    Intakevs.GoalsforApr25,2013,Apr26,2013,Apr27,2013Nutrient DRI Intake 0% 25% 50% 75% 100%

    EnergyKilocalories 2085kcal 1,933.84kcal 93%Protein 54.43g 80.1g 147%Carbohydrate 225.0-325.0 275.49g

    gFat,Total 44.0-77.0g60.8g

    FatSaturatedFat

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    Jun14,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    MyPlateAnalysisforApr25,2013,Apr26,2013,Apr27,2013

    Yourresultsarebasedona2085caloriepattern.MakeHalfYourGrainsWhole!Aimforatleast3.5oz.eq.wholegrains.VaryYourVeggies!Aimfor this much every week:DarkGreenVegetables=3.0cupsweeklyOrangeVegetables=2.0cupsweeklyDryBeans&Peas=3.0cupsweeklyStarchyVegetables=3.0cupsweeklyOtherVegetables=6.5cupsweeklyOils:Aimfor6.0teaspoonsof oiladay.*MyPlatecontainsrecommendationsonlyforcalorielevelsupto3,200perday.IfDietAnalysisPlusrecommendsmorethan3,200caloriesperdayforyou,talktoyourinstructorforguidanceonhowtouseMyPlate.**CAUTION!RecipesarenotincludedontheMyPlateReport,asplatevaluesforthesecannotbecalculated.

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    Jun14,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    IntakeSpreadsheetforApr25,2013ItemName Meal Quantity Wt(g) Kcal(kcal)GENERALMILLSCHEERIOS,HONEYNUT Breakfast2cup(s)74.67293.33CerealJuice,Orange,FreshSqueezed Breakfast 8fluidounce(s) 248 111.6Ham &TurkeySandwich Lunch 228.04gram(s) 294.5 515.43Water,Tap Lunch 12fluidounce(s) 355.5 0LIPTONBRISKIcedTea,withLemonFlavor Dinner 1serving(s)-8 24585.75

    flozPulledPorkSandwhich Dinner 479.1gram(s) 391 594.54

    Apple,Medium Snacks 1item(s)-1itemis1

    mediumapple(3in.diameter)

    18294.64

    1,790.67 1,695.3ItemName Protein(g) Carb(g) Fat(g) SatFat(g)GENERALMILLSCHEERIOS,HONEYNUT 5.3358.6740CerealJuice,Orange,FreshSqueezed 1.74 25.79 0.5 0.05Ham &TurkeySandwich 33.46 53.37 18.84 6.06Water,Tap 0 0 0 0LIPTONBRISKIcedTea,withLemonFlavor 0 21.58 0 0PulledPorkSandwhich 37.21 76.06 15.83 4.45

    Apple,Medium 0.47 25.13 0.31 0.0578.21 260.61 39.47 10.62

    ItemName MonoFat(g) PolyFat(g) TransFat(g) Chol(mg)

    GENERALMILLS

    CHEERIOS,

    HONEY

    NUT 1.33

    1.33

    0

    0Cereal

    Juice,Orange,FreshSqueezed 0.1 0.1 0 0Ham &TurkeySandwich 3.1 5.62 0 65.44Water,Tap 0 0 0 0LIPTONBRISKIcedTea,withLemonFlavor 0 0 0 0PulledPorkSandwhich 5.99 3.91 0.05 90.99

    Apple,Medium 0.01 0.09 0 010.53 11.06 0.05 156.43

    ItemName Omega-6(g) Omega-3(g) DietFiber(g) Sugar(g)GENERALMILLSCHEERIOS,HONEYNUT 1.290.055.3324CerealJuice,Orange,FreshSqueezed 0.07 0.02 0.5 20.83Ham &TurkeySandwich 4.84 0.73 6.38 6.53Water,Tap 0 0 0 0LIPTONBRISKIcedTea,withLemonFlavor 0 0 0 21.29PulledPorkSandwhich 3.31 0.35 5.79 42.39

    Apple,Medium 0.08 0.02 4.37 18.919.58 1.17 22.36 133.94

    ItemName Water(L) Alcohol(g) Thiamin(mg) Ribo(mg)zGENERALMILLSCHEERIOS,HONEYNUTCereal

    0011.131.34

    0

    2.39

    1.93

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    Jun14,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    ItemName Water(L) Alcohol(g) Thiamin(mg) Ribo(mg)Juice,Orange,FreshSqueezed 0.22 0 0.22 0.07Ham &TurkeySandwich 0.13 0 0.48 0.22Water,Tap 0.36 0 0 0LIPTON

    BRISK

    Iced

    Tea,

    with

    Lemon

    Flavor 0.22 0 0 0

    PulledPorkSandwhich 0.25 0 0.65 0.45Apple,Medium 0.16 0 0.03 0.05

    1.34 0 2.39 1.93

    ItemName Niacin(mg) VitB6(mg) VitB12(g) Fol(DFE)(g)GENERALMILLSCHEERIOS,HONEYNUT 13.331.334896.75CerealJuice,Orange,FreshSqueezed 0.99 0.1 0 74.4Ham &TurkeySandwich 6.59 0.31 0.18 84.12Water,Tap 0 0 0 0LIPTONBRISKIcedTea,withLemonFlavor 0 0 0 0PulledPorkSandwhich 9.3 0.73 1.02 89.36

    Apple,Medium 0.17 0.08 0 5.4630.38 2.54 5.2 1,150.09

    ItemName VitC(mg) VitD(ug)(g) VitA(RAE)(g) VitA(IU)(IU)GENERALMILLSCHEERIOS,HONEYNUT 162.67400.211333.33CerealJuice,Orange,FreshSqueezed 124 0 24.8 496Ham &TurkeySandwich 3.1 0.46 104.26 585.1Water,Tap 0 0 0 0LIPTONBRISKIcedTea,withLemonFlavor 0 0 0 0PulledPorkSandwhich 8.58 0.5 59.33 1198.8

    Apple,Medium 8.37 0 5.46 98.28160.05 3.63 594.06 3,711.52

    ItemName Alpha-T(mg) Calcium(mg) Iron(mg) Magn(mg)GENERALMILLSCHEERIOS,HONEYNUT 0.72266.671285.33CerealJuice,Orange,FreshSqueezed 0.1 27.28 0.5 27.28Ham &TurkeySandwich 1.56 194.14 3.41 90.87Water,Tap 0 10.67 0 3.55LIPTONBRISKIcedTea,withLemonFlavor 0 2.45 0 0PulledPorkSandwhich 2.87 167.9 4.43 72.46

    Apple,Medium 0.33 10.92 0.22 9.15.57 680.02 20.55 288.6

    ItemName Potas(mg) Zinc(mg) Sodium(mg)GENERALMILLSCHEERIOS,HONEYNUT 306.6710506.67CerealJuice,Orange,FreshSqueezed 496 0.12 2.48Ham &TurkeySandwich 690.79 2.29 1674Water,Tap 3.55 0 10.67LIPTONBRISKIcedTea,withLemonFlavor 46.55 0.02 51.45PulledPorkSandwhich 962.85 5.14 1937.4

    Apple,Medium 194.74 0.07 1.822,701.15 17.65 4,184.48

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    Jun14,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    IntakeSpreadsheetforApr26,2013ItemName Meal Quantity Wt(g) Kcal(kcal)BreakfastSandwich,EnglishMuffinwithEgg, Breakfast1item(s)130300.3CheeseandHamJuice,OrangePineappleBlend Breakfast 12fluidounce(s) 369 188.19SUBWAYSandwich,Tuna,Wheat,6Inch Lunch 1item(s)-1 252530

    itemis1sandwich

    Water,Tap Lunch 8fluidounce(s) 237 0ChickenEnchiladas Dinner 291.4gram(s) 291.4 580.54Rice,Brown,MediumGrain,Cooked Dinner 1cup(s) 195 218.4Banana Snacks 1item(s)-large

    (8"to8-7/8"long)

    136121.04

    1,610.4 1,938.47ItemName Protein(g) Carb(g) Fat(g) SatFat(g)BreakfastSandwich,EnglishMuffinwithEgg, 19.1724.5613.365.24CheeseandHamJuice,OrangePineappleBlend 1.51 45.02 0.3 0.04SUBWAYSandwich,Tuna,Wheat,6Inch 21 46 30 6Water,Tap 0 0 0 0ChickenEnchiladas 30.86 54.26 28.77 14.03Rice,Brown,MediumGrain,Cooked 4.52 45.84 1.62 0.32Banana 1.48 31.06 0.45 0.15

    78.55 246.74 74.5 25.79

    ItemName MonoFat(g) PolyFat(g) TransFat(g) Chol(mg)

    BreakfastSandwich,

    English

    Muffin

    with

    Egg, 4.75

    1.88

    0

    214.5CheeseandHam

    Juice,OrangePineappleBlend 0.03 0.09 0 0SUBWAYSandwich,Tuna,Wheat,6Inch 0 0 0.5 45Water,Tap 0 0 0 0ChickenEnchiladas 8.79 3.62 0 80.37Rice,Brown,MediumGrain,Cooked 0.58 0.58 0 0Banana 0.04 0.1 0 0

    14.2 6.27 0.5 339.87

    ItemName Omega-6(g) Omega-3(g) DietFiber(g) Sugar(g)BreakfastSandwich,EnglishMuffinwithEgg, 1.620.141.33.02CheeseandHamJuice,OrangePineappleBlend 0.07 0.02 0.74 39SUBWAYSandwich,Tuna,Wheat,6Inch 0 0 5 5Water,Tap 0 0 0 0ChickenEnchiladas 3.26 0.29 10.8 0.79Rice,Brown,MediumGrain,Cooked 0.55 0.03 3.51 0.6Banana 0.06 0.04 3.54 16.63

    5.57 0.51 24.89 65.03

    ItemName Water(L) Alcohol(g) Thiamin(mg) Ribo(mg)BreakfastSandwich,EnglishMuffinwithEgg,CheeseandHam 0.0700.380.49

    1.0400.951.64

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    Jun14,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    ItemName Water(L) Alcohol(g) Thiamin(mg) Ribo(mg)Juice,OrangePineappleBlend 0.32 0 0.15 0.09SUBWAYSandwich,Tuna,Wheat,6Inch 0 0 0 0Water,Tap 0.24 0 0 0Chicken

    Enchiladas 0.17 0 0.18 0.93

    Rice,Brown,MediumGrain,Cooked 0.14 0 0.2 0.02Banana 0.1 0 0.04 0.1

    1.04 0 0.95 1.64

    ItemName Niacin(mg) VitB6(mg) VitB12(g) Fol(DFE)(g)BreakfastSandwich,EnglishMuffinwithEgg, 3.060.210.9880.6CheeseandHamJuice,OrangePineappleBlend 0.64 0.23 0 36.9SUBWAYSandwich,Tuna,Wheat,6Inch 0 0 0 0Water,Tap 0 0 0 0ChickenEnchiladas 6.99 1.44 0.56 1.13Rice,Brown,MediumGrain,Cooked 2.59 0.29 0 7.8Banana 0.9 0.5 0 27.2

    14.18 2.66 1.54 153.63

    ItemName VitC(mg) VitD(ug)(g) VitA(RAE)(g) VitA(IU)(IU)BreakfastSandwich,EnglishMuffinwithEgg, 00119.6526.09CheeseandHamJuice,OrangePineappleBlend 150.18 0 3.69 62.73SUBWAYSandwich,Tuna,Wheat,6Inch 18 0 0 500Water,Tap 0 0 0 0ChickenEnchiladas 2.38 0.03 1.7 6405.85Rice,Brown,MediumGrain,Cooked 0 0 0 0Banana 11.83 0 4.08 87.04

    182.4 0.03 129.07 7,581.71

    ItemName Alpha-T(mg) Calcium(mg) Iron(mg) Magn(mg)BreakfastSandwich,EnglishMuffinwithEgg, 0.75218.42.3826CheeseandHamJuice,OrangePineappleBlend 0.26 29.52 0.66 36.9SUBWAYSandwich,Tuna,Wheat,6Inch 0 100 3.6 0Water,Tap 0 7.11 0 2.37ChickenEnchiladas 0.15 588.53 5.01 110.42Rice,Brown,MediumGrain,Cooked 0 19.5 1.03 85.8Banana 0.14 6.8 0.35 36.72

    1.3 969.86 13.04 298.21ItemName Potas(mg) Zinc(mg) Sodium(mg)BreakfastSandwich,EnglishMuffinwithEgg, 254.82.07887.9CheeseandHamJuice,OrangePineappleBlend 553.5 0.22 14.76SUBWAYSandwich,Tuna,Wheat,6Inch 0 0 930Water,Tap 2.37 0 7.11ChickenEnchiladas 979.37 3.21 791.92Rice,Brown,MediumGrain,Cooked 154.05 1.21 1.95Banana 486.88 0.2 1.36

    2,430.97 6.91 2,635

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    Jun14,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    IntakeSpreadsheetforApr27,2013ItemName Meal Quantity Wt(g) Kcal(kcal)Oatmeal,CookedwithWater Breakfast 1.5cup(s) 351 249.21Blueberries

    Breakfast

    0.5cup(s)

    72.5

    41.33

    Bread,Wheat,Toasted Breakfast 2slice(s) 46 143.98Juice,Orange Breakfast 8fluidounce(s) 248 111.6TunaSandwich Lunch 182.6gram(s) 182.6 295.38Juice,CranberryCocktail Lunch 8fluidounce(s) 253 136.62TacoswithBeef,CheeseandLettuce,Soft Dinner 3item(s)-1

    itemis1taco 306630.36Beans,Pinto,Calico,orRedMexican,Cooked

    Dinner0.5cup(s)86.590.82Broccoli,Chopped,Boiled,Drained Dinner 0.5cup(s)- 7827.3

    choppedTrailMix Snacks 0.5cup(s) 75 346.5

    Apple,Medium Snacks 1item(s)-1itemis1

    mediumapple(3in.diameter)

    18294.64

    1,880.6 2,167.74ItemName Protein(g) Carb(g) Fat(g) SatFat(g)Oatmeal,CookedwithWater 8.92 42.12 5.34 1.09Blueberries 0.54 10.51 0.24 0.02

    Bread,Wheat,Toasted 5.96 25.65 1.96 0.45Juice,Orange 1.74 25.79 0.5 0.06TunaSandwich 19.49 38 7.24 1.25Juice,

    Cranberry

    Cocktail 0 34.21 0.25 0.02TacoswithBeef,CheeseandLettuce,Soft 28.31 61.91 29.83 12.71

    Beans,Pinto,Calico,orRedMexican, 5.9316.530.390.07CookedBroccoli,Chopped,Boiled,Drained 1.86 5.6 0.32 0.06TrailMix 10.35 33.67 22.05 4.16

    Apple,Medium 0.47 25.13 0.31 0.0583.55 319.12 68.43 19.95

    ItemName MonoFat(g) PolyFat(g) TransFat(g) Chol(mg)Oatmeal,CookedwithWater 1.53 1.96 0 0Blueberries 0.03 0.11 0 0

    Bread,Wheat,

    Toasted 0.47 0.79 0 0

    Juice,Orange 0.09 0.1 0 0TunaSandwich 1.82 3.59 0 21.71Juice,CranberryCocktail 0.05 0.15 0 0TacoswithBeef,CheeseandLettuce,Soft 9.92 4.83 1.23 76.5Beans,Pinto,Calico,orRedMexican, 0.070.1200CookedBroccoli,Chopped,Boiled,Drained 0.03 0.13 0 0TrailMix 9.4 7.24 0 0

    Apple,Medium 0.01 0.09 0 023.42 19.11 1.24 98.21

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    Jun14,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    ItemName Omega-6(g) Omega-3(g) DietFiber(g) Sugar(g)Oatmeal,CookedwithWater 1.9 0.06 5.97 0.95Blueberries 0.06 0.04 1.74 7.22

    Bread,Wheat,Toasted 0.72 0.07 2.16 2.95Juice,

    Orange 0.07 0.03 0.5 20.83

    TunaSandwich 3.02 0.38 2.29 4.85Juice,CranberryCocktail 0.09 0.06 0 30.03TacoswithBeef,CheeseandLettuce,Soft 4.18 0.49 8.87 4.8Beans,Pinto,Calico,orRedMexican, 0.050.074.410.61CookedBroccoli,Chopped,Boiled,Drained 0.04 0.09 2.57 1.08TrailMix 7.18 0.05 4 0

    Apple,Medium 0.08 0.02 4.37 18.9117.39 1.36 36.88 92.24

    ItemName Water(L) Alcohol(g) Thiamin(mg) Ribo(mg)Oatmeal,CookedwithWater 0.29 0 0.27 0.06Blueberries 0.06 0 0.03 0.03

    Bread,Wheat,Toasted 0.01 0 0.2 0.18Juice,Orange 0.22 0 0.22 0.07TunaSandwich 0.12 0 0.28 0.24Juice,CranberryCocktail 0.22 0 0 0TacoswithBeef,CheeseandLettuce,Soft 0.18 0 0.55 0.4Beans,Pinto,Calico,orRedMexican, 0.0600.090.07CookedBroccoli,Chopped,Boiled,Drained 0.07 0 0.05 0.1TrailMix 0.01 0 0.35 0.15

    Apple,Medium 0.16 0 0.03 0.051.39 0 2.08 1.34

    ItemName Niacin(mg) VitB6(mg) VitB12(g) Fol(DFE)(g)Oatmeal,CookedwithWater 0.79 0.02 0 21.06Blueberries 0.3 0.04 0 4.35

    Bread,Wheat,Toasted 2.88 0.07 0 46Juice,Orange 0.99 0.1 0 74.4TunaSandwich 10.09 0.29 1.75 113.11Juice,CranberryCocktail 0.1 0 0 0TacoswithBeef,CheeseandLettuce,Soft 8.81 0.18 2.57 293.76Beans,Pinto,Calico,orRedMexican, 0.290.11072.66CookedBroccoli,Chopped,Boiled,Drained 0.43 0.16 0 84.24TrailMix 3.53 0.22 0 53.25

    Apple,Medium 0.17 0.08 0 5.4628.39 1.26 4.32 768.29

    ItemName VitC(mg) VitD(ug)(g) VitA(RAE)(g) VitA(IU)(IU)Oatmeal,CookedwithWater 0 0 0 0Blueberries 7.03 0 2.17 39.15

    Bread,Wheat,Toasted 0.09 0 0 0Juice,Orange 124 0 24.8 496

    307.35 0.23 184.02 2,678.35

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    Jun14,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    ItemName VitC(mg) VitD(ug)(g) VitA(RAE)(g) VitA(IU)(IU)TunaSandwich 7.56 0 32.64 315.91Juice,CranberryCocktail 107.02 0 0 20.24TacoswithBeef,CheeseandLettuce,Soft 0.31 0.23 58.14 486.54

    Beans,Pinto,Calico,orRedMexican, 1.3001.29CookedBroccoli,Chopped,Boiled,Drained 50.62 0 60.06 1207.44TrailMix 1.05 0 0.75 13.5

    Apple,Medium 8.37 0 5.46 98.28307.35 0.23 184.02 2,678.35

    ItemName Alpha-T(mg) Calcium(mg) Iron(mg) Magn(mg)Oatmeal,CookedwithWater 0.28 31.59 3.16 94.77Blueberries 0.41 4.35 0.2 4.35

    Bread,Wheat,Toasted 0.11 75.9 1.88 27.14Juice,Orange 0.1 27.28 0.5 27.28TunaSandwich 0.74 113.47 3.53 38.89Juice,CranberryCocktail 0.56 7.59 0.25 2.53TacoswithBeef,CheeseandLettuce,Soft 0.76 376.38 5.11 58.14Beans,Pinto,Calico,orRedMexican, 0.0628.551.2540.65CookedBroccoli,Chopped,Boiled,Drained 1.13 31.2 0.52 16.38TrailMix 0 58.5 2.29 118.5

    Apple,Medium 0.33 10.92 0.22 9.14.49 765.72 18.92 437.74

    ItemName Potas(mg) Zinc(mg) Sodium(mg)Oatmeal,CookedwithWater 245.7 3.51 14.04Blueberries 55.83 0.12 0.73Bread,Wheat,Toasted 102.58 0.68 281.06Juice,Orange 496 0.12 2.48TunaSandwich 310.35 1.01 786.9Juice,CranberryCocktail 35.42 0.08 5.06TacoswithBeef,CheeseandLettuce,Soft 492.66 4.19 1713.6Beans,Pinto,Calico,orRedMexican, 303.610.66186.84CookedBroccoli,Chopped,Boiled,Drained 228.54 0.35 31.98TrailMix 513.75 2.41 171.75

    Apple,Medium 194.74 0.07 1.822,979.18 13.19 3,196.25

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    Jun14,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    EnergyBalanceforApr25,2013,Apr26,2013,Apr27,2013

    Date kCalConsumed kCalBurned NetkCalApr25,2013 1696 1796 -100Apr26,2013 1938 1796 142Apr 27, 2013 2168 1796 372

    Total: 5802 5388 414DailyCaloricSummary kCalRecommended: 2085

    AverageIntake: 1934AverageExpenditure: 1796AverageNetGain/Loss: 138

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    DRI GOALS vs. 3-DAY DIET RECORD

    NUTRIENT UNIT

    DRI GOALS WB1 3-day Analysis

    RDA/AI UL Intake

    Intake vs.

    Goal (%)

    Deficient

    120%

    Water L 3.7 0 1.26 34%

    Kcals Kcals 2085 0 1933.84 93%

    MACRONUTRIENTS

    PROTEIN g 54.43 0 80.1 147%

    CHO g 225 0 275.49 122%

    Fiber g 76 0 28.04 37%

    LIPIDS g 44 0 60.8 138%Saturated g 20 0 18.79 94%

    EFA: n-6 g 17 0 10.85 64%

    EFA: n-3 g 1.6 0 1.02 64%VITAMINS

    Thiamin mg 1.2 0 1.8 150%

    Riboflavin mg 1.3 0 1.64 126%

    Niacin mg 16 35 24.32 152%

    B6 mg 1.3 100 2.15 165%

    B12 mcg 2.4 0 3.69 154%

    Folate mcg 400 1000 690.67 173%

    Vitamin C mg 90 2000 216.6 241%

    Vitamin D mcg 15 50 1.29 9%

    Vitamin A mcg 900 3000 302.39 34%

    Vitamin E mcg 15 1000 3.79 25%

    MINERALS

    Calcium mg 1000 2500 805.2 81%

    Iron mg 8 45 17.5 219%

    Magnesium mg 400 350 341.52 85%Potassium mg 4700 0 2703.77 58%

    Zinc mg 11 0 12.59 114%

    Sodium mg 2300 0 3338.58 145%

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    Part 3:A Perfect 3-Day Deficiencies and Excess

    FORGIVABLES:

    1. Deficiencies:

    Vitamin E

    o Result of Chronic Deficiency: Vitamin E acts as an antioxidant that helps protect cells from

    damage by free radicals like air pollution, cigarette smoke and compounds formed in the body. It

    also helps boost the immune system to fight off bacteria and viruses. Vitamin E deficiency is rare

    in healthy people but is linked to certain diseases where fat is not properly absorbed or digested.

    Crohns disease and cystic fibrosis are examples of deficiency. It can also cause nerve and muscle

    damage resulting in loss of movement of legs and arms and regularly body movement.

    o 3 Sources: Nuts, Vegetable oils, Green Vegetables

    o Goal: In order to meet my intake goal for this vitamin I will incorporate more nuts like peanuts,

    walnuts and almonds, as well as eat more green vegetables like broccoli and spinach.

    2. Excess:

    o B12

    o Folate

    o Calcium

    o Iron

    o Zinc

    o Sodium

    o Protein

    o Omega3

    o Thiamin

    o Riboflavin

    o Niacin

    o B6

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    Jun11,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    Profile

    ActiveProfile: Jay VeeHeight: 5ft.8inchesWeight: 150.0

    lbs.

    Age: 23yearsBMI: 22.8

    Gender: Male

    ActivityLevel: SedentarySmoker: No

    StrictVegetarian/Vegan: No

    DRIGoals

    Nutrient DRI

    Energy

    Kilocalories 2085kcalProtein 54.43g Dailyrequirementbasedongramsper

    kilogramofbodyweightCarbohydrate 225.0

    -325.0

    g

    Fat,Total 44.0-77.0g Norecommendation

    Fat

    SaturatedFat

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    Jun11,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    Nutrient DRISugar,Total * Norecommendation

    Other

    Water 3.7LAlcohol * Norecommendation

    Vitamins

    Thiamin 1.2mgRiboflavin 1.3mgNiacin 16mgVitaminB6 1.3mgVitaminB12 2.4gFolate(DFE) 400gVitaminC 90mgVitaminD(ug) 15g DRIAdequateIntakeVitaminA(RAE) 900gVitaminA(IU) 3000IU

    Alpha-Tocopherol 15mg

    Minerals

    Calcium 1000mg DRIAdequate IntakeIron 8mgMagnesium 400mgPotassium 4700mg DRIAdequate IntakeZinc 11mgSodium 1500mg DRIAdequate Intake

    DAPlus10Page:2

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    C

    alories

    Jun11,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    MacronutrientRangesforMay01,2013,May02,2013,May03,2013

    MacronutrientRanges

    1,100

    1,000

    900

    800

    700

    600

    500

    400

    300

    200

    100

    0

    Carbs Protein Fat Alcohol

    Recommended ActualIntakeRecommended Yours

    Carbs 45%-65% 938-1,355kCal 51% 952kCalProtein 10%-35% 208-730kCal 22% 411kCalFats 20%-35% 417-730kCal 31% 578kCal

    Alcohol 0% 0kCal 0% 0kCal

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    Jun11,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    FatBreakdownforMay01,2013,May02,2013,May03,2013Source of Fat 0% 25% 50% 75% 100%Saturated Fat 10%MonounsaturatedFat 10%Polyunsaturated Fat 9%TransFattyAcid 0%Unspecified 2%

    *Transfatdataisnotyetreportedbyallsourcesandthereforemaybeunder-represented.

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    Jun11,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    Intakevs.GoalsforMay01,2013,May02,2013,May03,2013Nutrient DRI Intake 0% 25% 50% 75% 100%

    EnergyKilocalories 2085kcal 1,880.56kcal 90%Protein 54.43g 102.64g 189%Carbohydrate 225.0-325.0 237.91g

    gFat,Total 44.0-77.0g64.2g

    FatSaturatedFat

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    Jun11,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    Nutrient DRI Intake 0% 25% 50% 75% 100%Zinc 11mg 13.84mg 126%Sodium 1500mg 2,202.99mg 147%

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    Jun11,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    MyPlateAnalysisforMay01,2013,May02,2013,May03,2013

    Yourresultsarebasedona2085caloriepattern.MakeHalfYourGrainsWhole!Aimforatleast3.5oz.eq.wholegrains.VaryYourVeggies!Aimfor this much every week:DarkGreenVegetables=3.0cupsweeklyOrangeVegetables=2.0cupsweeklyDryBeans&Peas=3.0cupsweeklyStarchyVegetables=3.0cupsweeklyOtherVegetables=6.5cupsweeklyOils:Aimfor6.0teaspoonsof oiladay.*MyPlatecontainsrecommendationsonlyforcalorielevelsupto3,200perday.IfDietAnalysisPlusrecommendsmorethan3,200caloriesperdayforyou,talktoyourinstructorforguidanceonhowtouseMyPlate.**CAUTION!RecipesarenotincludedontheMyPlateReport,asplatevaluesforthesecannotbecalculated.

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    Jun11,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    IntakeSpreadsheetforMay01,2013ItemName Meal Quantity Wt(g) Kcal(kcal)OatmealwithBlueberries Breakfast 500gram(s) 500 343.02

    Milk,Reduced

    Fat,

    Fluid,

    2%

    Milkfat

    w/

    AddedVitaminA&VitaminD

    Milk,ReducedFat,Fluid,2%Milkfatw/AddedVitaminA&VitaminD

    Breakfast

    12fluid

    ounce(s)-8flozis1cup

    Lunch12fluidounce(s)-8flozis1cup

    366

    183366183

    TurkeyAvocadoSandwich Lunch 299.03gram(s) 306.18 569.09Pork,Loin,CenterCut,Chops,Separable Dinner2ounce(s)56.7134.94LeanandFat,PanFriedRice,Spanish Dinner 1cup(s) 243 211.41Beans,Pinto,Boiled Dinner 1.5cup(s) 256.5 366.79Water,Tap Dinner 5cup(s) 1185 0Banana Snacks 1item(s)-extra 152135.28

    large(9"orlonger)

    Water,Tap Snacks 5cup(s) 1185 04,616.38 2,126.54

    ItemName Protein(g) Carb(g) Fat(g) SatFat(g)OatmealwithBlueberries 11.16 62.13 6.58 1.31Milk,ReducedFat,Fluid,2%Milkfatw/AddedVitaminA&VitaminDMilk,ReducedFat,Fluid,2%Milkfatw/Added

    12.0817.577.254.612.0817.577.254.6

    VitaminA&VitaminDTurkeyAvocado Sandwich 23.08 60.46 29.81 4.72Pork,Loin,CenterCut,Chops,Separable 15.6707.552.76LeanandFat,PanFriedRice,Spanish 4.67 40.68 3.64 0.52Beans,Pinto,Boiled 23.11 67.25 1.67 0.35Water,Tap 0 0 0 0Banana 1.66 34.72 0.5 0.17

    Water,Tap 0 0 0 0103.5 300.37 64.25 19.03

    ItemName MonoFat(g) PolyFat(g) TransFat(g) Chol(mg)OatmealwithBlueberries 1.84 2.44 0 0Milk,ReducedFat,Fluid,2%Milkfatw/AddedVitaminA&VitaminDMilk,ReducedFat,Fluid,2%Milkfatw/Added

    2.050.270.3129.282.050.270.3129.28

    VitaminA&VitaminDTurkeyAvocado Sandwich 16.32 6.06 0 29.36Pork,Loin,CenterCut,Chops,Separable 3.111.21044.79LeanandFat,PanFriedRice,Spanish 1.15 1.72 0 0Beans,Pinto,Boiled 0.34 0.6 0 0Water,Tap 0 0 0 0Banana 0.05 0.11 0 0

    Water,Tap 0 0 0 026.9 12.68 0.63 132.71

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    Jun11,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    ItemName Omega-6(g) Omega-3(g) DietFiber(g) Sugar(g)OatmealwithBlueberries 2.32 0.12 9.1 9.64Milk,ReducedFat,Fluid,2%Milkfatw/AddedVitaminA&VitaminDMilk,ReducedFat,Fluid,2%Milkfatw/Added

    0.230.03018.520.230.03018.52

    VitaminA&VitaminDTurkeyAvocado Sandwich 5.43 0.58 15.7 10.41Pork,Loin,CenterCut,Chops,Separable 1.05000LeanandFat,PanFriedRice,Spanish 1.52 0.19 2.67 7.19Beans,Pinto,Boiled 0.25 0.35 23.09 0.87Water,Tap 0 0 0 0Banana 0.07 0.04 3.95 18.59

    Water,Tap 0 0 0 011.09 1.35 54.51 83.75

    ItemName Water(L) Alcohol(g) Thiamin(mg) Ribo(mg)OatmealwithBlueberries 0.42 0 0.35 0.1Milk,ReducedFat,Fluid,2%Milkfatw/AddedVitaminA&VitaminDMilk,ReducedFat,Fluid,2%Milkfatw/Added

    0.3300.140.680.3300.140.68

    VitaminA&VitaminDTurkeyAvocado Sandwich 0.19 0 0.39 0.53Pork,Loin,CenterCut,Chops,Separable 0.0300.30.21LeanandFat,PanFriedRice,Spanish 0.19 0 0.22 0.11Beans,Pinto,Boiled 0.16 0 0.5 0.16Water,Tap 1.18 0 0 0Banana 0.11 0 0.05 0.11Water,Tap 1.18 0 0 0

    4.13 0 2.09 2.58

    ItemName Niacin(mg) VitB6(mg) VitB12(g) Fol(DFE)(g)OatmealwithBlueberries 1.29 0.07 0 30Milk,ReducedFat,Fluid,2%Milkfatw/AddedVitaminA&VitaminDMilk,ReducedFat,Fluid,2%Milkfatw/Added

    0.340.141.9418.30.340.141.9418.3

    VitaminA&VitaminDTurkeyAvocado Sandwich 5.82 0.67 0.08 153.66Pork,Loin,CenterCut,Chops,Separable 5.210.30.450LeanandFat,PanFriedRice,Spanish 2.96 0.31 0 89.91Beans,Pinto,Boiled 0.82 0.59 0 441.18Water,Tap 0 0 0 0Banana 1.01 0.56 0 30.4

    Water,Tap 0 0 0 017.78 2.76 4.4 781.75

    ItemName VitC(mg) VitD(ug)(g) VitA(RAE)(g) VitA(IU)(IU)OatmealwithBlueberries 8.3 0 2.57 46.22Milk,ReducedFat,Fluid,2%Milkfatw/AddedVitaminA&VitaminD 0.734.39201.3695.4

    66.779.18451.892,957.37

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    Jun11,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    ItemName VitC(mg) VitD(ug)(g) VitA(RAE)(g) VitA(IU)(IU)Milk,ReducedFat,Fluid,2%Milkfatw/Added 0.734.39201.3695.4VitaminA&VitaminDTurkeyAvocado Sandwich 15.24 0.06 22.31 276.24Pork,Loin,CenterCut,Chops,Separable 00.342.839.64LeanandFat,PanFriedRice,Spanish 26.49 0 17.01 1137.19Beans,Pinto,Boiled 2.05 0 0 0Water,Tap 0 0 0 0Banana 13.22 0 4.56 97.28

    Water,Tap 0 0 0 066.77 9.18 451.89 2,957.37

    ItemName Alpha-T(mg) Calcium(mg) Iron(mg) Magn(mg)OatmealwithBlueberries 0.82 42.43 3.97 117.02Milk,ReducedFat,Fluid,2%Milkfatw/AddedVitaminA&VitaminDMilk,ReducedFat,Fluid,2%Milkfatw/Added

    0.11439.20.0740.260.11439.20.0740.26

    VitaminA&VitaminDTurkeyAvocado Sandwich 3.48 70.99 3.63 138.86Pork,Loin,CenterCut,Chops,Separable 0.1130.050.5313.04LeanandFat,PanFriedRice,Spanish 1.8 77.76 3.13 36.45Beans,Pinto,Boiled 2.41 117.99 5.36 128.25Water,Tap 0 35.55 0 11.85Banana 0.15 7.6 0.4 41.04

    Water,Tap 0 35.55 0 11.858.99 1,296.32 17.17 578.89

    ItemName Potas(mg) Zinc(mg) Sodium(mg)OatmealwithBlueberries 355.99 4.28 17.43Milk,ReducedFat,Fluid,2%Milkfatw/AddedVitaminA&VitaminDMilk,ReducedFat,Fluid,2%Milkfatw/Added

    512.41.76172.02512.41.76172.02

    VitaminA&VitaminDTurkeyAvocadoSandwich 1145.88 3.26 1169.63Pork,Loin,CenterCut,Chops,Separable 200.151.8153.3LeanandFat,PanFriedRice,Spanish 468.99 0.83 699.84Beans,Pinto,Boiled 1118.34 2.51 2.57Water,Tap

    11.85

    0

    35.55Banana 544.16 0.23 1.52

    Water,Tap 11.85 0 35.554,882.01 16.44 2,359.42

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    Jun11,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    IntakeSpreadsheetforMay02,2013ItemName Meal Quantity Wt(g) Kcal(kcal)GENERALMILLSCHEERIOSCereal Breakfast 1cup(s) 28 100

    Banana Breakfast 1item(s)

    -extralarge(9"or

    longer)152

    135.28

    Milk,ReducedFat,Fluid,2%Milkfatw/Added Breakfast8fluidounce(s) 244122VitaminA&VitaminDYogurt,Vanilla,LowFat(11gramsproteinper

    -8flozis1cupLunch1cup(s)245208.25

    8ounce)Sandwich,PeanutButterandJelly Lunch 1item(s) 93 330.15Milk,ReducedFat,Fluid,2%Milkfatw/AddedVitaminA&VitaminD Lunch12fluidounce(s)-8flozis1cup 366183Broccoli,Chopped,Boiled,Drained Dinner 1cup(s)-

    chopped15654.6

    MacaroniandCheese,MixwithPreparedCheeseSauce,PreparedSalad,LettucewithTomatoesandCarrots,No

    Dinner0.5cup(s)108.5179.02Dinner1.25cup(s)91.2514.6

    DressingSalmon,withButter,BroiledorBaked Dinner 3ounce(s) 85.05 154.7Water,Tap Snacks 5cup(s) 1185 0Nuts,Walnut,English,Chopped Snacks 0.5cup(s) 58.5 382.59

    2,812.3 1,864.19

    ItemName Protein(g) Carb(g) Fat(g) SatFat(g)GENERALMILLSCHEERIOSCereal 3 20 2 0Banana 1.66 34.72 0.5 0.17Milk,ReducedFat,Fluid,2%Milkfatw/AddedVitaminA&VitaminDYogurt,Vanilla,LowFat(11gramsproteinper

    8.0511.714.833.07

    12.0833.813.061.988ounce)Sandwich,PeanutButterandJelly 10.3 41.94 14.69 2.87Milk,ReducedFat,Fluid,2%Milkfatw/Added 12.0817.577.254.6VitaminA&VitaminDBroccoli,Chopped,Boiled,Drained 3.71 11.2 0.64 0.12MacaroniandCheese,MixwithPreparedCheeseSauce,PreparedSalad,LettucewithTomatoesandCarrots,No

    6.7625.015.583.240.763.080.150.02

    DressingSalmon,withButter,BroiledorBaked 22.95 0 6.29 1.16Water,Tap 0 0 0 0Nuts,Walnut,English,Chopped 8.91 8.02 38.15 3.58

    90.25 207.06 83.14 20.81

    ItemName MonoFat(g) PolyFat(g) TransFat(g) Chol(mg)GENERALMILLSCHEERIOSCereal 0.5 0.5 0 0Banana 0.05 0.11 0 0Milk,ReducedFat,Fluid,2%Milkfatw/AddedVitaminA&VitaminDYogurt,Vanilla,LowFat(11gramsproteinper8ounce)

    1.370.180.2119.520.840.09012.25

    20.2836.240.52114.02

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    Jun11,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    ItemName MonoFat(g) PolyFat(g) TransFat(g) Chol(mg)Sandwich,PeanutButterandJelly 6.49 4.41 0 0Milk,ReducedFat,Fluid,2%Milkfatw/Added 2.050.270.3129.28VitaminA&VitaminDBroccoli,Chopped,Boiled,Drained 0.06 0.27 0 0MacaroniandCheese,MixwithPreparedCheeseSauce,PreparedSalad,LettucewithTomatoesandCarrots,No

    1.390.41013.020.020.0800

    DressingSalmon,withButter,BroiledorBaked 2.29 2.33 0 39.95Water,Tap 0 0 0 0Nuts,Walnut,English,Chopped 5.23 27.6 0 0

    20.28 36.24 0.52 114.02

    ItemName Omega-6(g) Omega-3(g) DietFiber(g) Sugar(g)GENERALMILLSCHEERIOSCereal 0.53 0.02 3 1Banana 0.07 0.04 3.95 18.59

    Milk,ReducedFat,Fluid,2%Milkfatw/AddedVitaminA&VitaminDYogurt,Vanilla,LowFat(11gramsproteinper

    0.150.02012.350.060.02033.81

    8ounce)Sandwich,PeanutButterandJelly 4.32 0.09 2.88 10.18Milk,ReducedFat,Fluid,2%Milkfatw/Added 0.230.03018.52VitaminA&VitaminDBroccoli,Chopped,Boiled,Drained 0.08 0.19 5.15 2.17MacaroniandCheese,MixwithPreparedCheeseSauce,PreparedSalad,LettucewithTomatoesandCarrots,No

    0.370.041.091.30.060.021.192.1

    Dressing

    Salmon,withButter,BroiledorBaked 0 0.2 0 0Water,Tap 0 0 0 0Nuts,Walnut,English,Chopped 22.28 5.31 3.92 1.53

    28.15 5.99 21.17 101.54

    ItemName Water(L) Alcohol(g) Thiamin(mg) Ribo(mg)GENERALMILLSCHEERIOSCereal 0 0 0.38 0.43Banana 0.11 0 0.05 0.11Milk,ReducedFat,Fluid,2%Milkfatw/AddedVitaminA&VitaminDYogurt,Vanilla,LowFat(11gramsproteinper

    0.2200.10.450.1900.10.49

    8ounce)Sandwich,PeanutButterandJelly 0.02 0 0.27 0.21Milk,ReducedFat,Fluid,2%Milkfatw/Added 0.3300.140.68VitaminA&VitaminDBroccoli,Chopped,Boiled,Drained 0.14 0 0.1 0.19MacaroniandCheese,MixwithPreparedCheeseSauce,PreparedSalad,LettucewithTomatoesandCarrots,No

    0.0700.180.130.0900.040.02

    DressingSalmon,withButter,BroiledorBaked 0.05 0 0.14 0.05Water,Tap 1.18 0 0 0Nuts,Walnut,English,Chopped 0 0 0.2 0.09

    2.41 0 1.68 2.85

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    Jun11,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    ItemName Niacin(mg) VitB6(mg) VitB12(g) Fol(DFE)(g)GENERALMILLSCHEERIOSCereal 5 0.5 1.5 460.32Banana 1.01 0.56 0 30.4Milk,ReducedFat,Fluid,2%Milkfatw/AddedVitaminA&VitaminDYogurt,Vanilla,LowFat(11gramsproteinper

    0.220.091.2912.20.260.111.326.95

    8ounce)Sandwich,PeanutButterandJelly 5.67 0.16 0 110.67Milk,ReducedFat,Fluid,2%Milkfatw/Added 0.340.141.9418.3VitaminA&VitaminDBroccoli,Chopped,Boiled,Drained 0.86 0.31 0 168.48MacaroniandCheese,MixwithPreparedCheeseSauce,PreparedSalad,LettucewithTomatoesandCarrots,No

    1.440.040.09106.330.330.06033.76

    DressingSalmon,withButter,BroiledorBaked 8.33 0.19 2.3 0Water,

    Tap 0 0 0 0Nuts,Walnut,English,Chopped 0.66 0.31 0 57.33

    24.12 2.48 8.42 1,024.74

    ItemName VitC(mg) VitD(ug)(g) VitA(RAE)(g) VitA(IU)(IU)GENERALMILLSCHEERIOSCereal 6 1 150.1 500Banana 13.22 0 4.56 97.28Milk,ReducedFat,Fluid,2%Milkfatw/AddedVitaminA&VitaminDYogurt,Vanilla,LowFat(11gramsproteinper

    0.492.93134.2463.61.960.0629.4105.35

    8ounce)Sandwich,PeanutButterandJelly 0.09 0 0 2.5Milk,ReducedFat,Fluid,2%Milkfatw/Added 0.734.39201.3695.4VitaminA&VitaminDBroccoli,Chopped,Boiled,Drained 101.24 0 120.12 2414.88MacaroniandCheese,MixwithPreparedCheeseSauce,PreparedSalad,LettucewithTomatoesandCarrots,No

    0042.31187.21

    6.57062.962291.82DressingSalmon,withButter,BroiledorBaked 1.84 10.62 0 135.99Water,Tap 0 0 0 0Nuts,Walnut,English,Chopped 0.76 0 0.58 11.7

    132.91 19.01 745.55 6,905.72

    ItemName Alpha-T(mg) Calcium(mg) Iron(mg) Magn(mg)GENERALMILLSCHEERIOSCereal 0.19 100 8.1 40Banana 0.15 7.6 0.4 41.04Milk,ReducedFat,Fluid,2%Milkfatw/AddedVitaminA&VitaminDYogurt,Vanilla,LowFat(11gramsproteinper

    0.07292.80.0526.840.05418.950.1739.2

    8ounce)Sandwich,PeanutButterandJelly 2.02 93.93 2.5 56.73Milk,ReducedFat,Fluid,2%Milkfatw/Added 0.11439.20.0740.26VitaminA&VitaminDBroccoli,Chopped,Boiled,Drained 2.26 62.4 1.05 32.76

    6.84 1,598.65 16.59 435.54

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    Jun11,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    ItemName Alpha-T(mg) Calcium(mg) Iron(mg) Magn(mg)MacaroniandCheese,MixwithPreparedCheeseSauce,PreparedSalad,LettucewithTomatoesandCarrots,No

    0.1858.591.2518.440.2517.340.289.12

    Dressing

    Salmon,withButter,BroiledorBaked 1.15 14.96 1.02 26.86Water,Tap 0 35.55 0 11.85Nuts,Walnut,English,Chopped 0.41 57.33 1.7 92.43

    6.84 1,598.65 16.59 435.54

    ItemName Potas(mg) Zinc(mg) Sodium(mg)GENERALMILLSCHEERIOSCereal 170 3.75 190Banana 544.16 0.23 1.52Milk,ReducedFat,Fluid,2%Milkfatw/AddedVitaminA&VitaminDYogurt,Vanilla,LowFat(11gramsproteinper

    341.61.17114.68

    536.552.03161.78ounce)Sandwich,PeanutButterandJelly 198.09 1.13 492.9Milk,ReducedFat,Fluid,2%Milkfatw/Added 512.41.76172.02VitaminA&VitaminDBroccoli,Chopped,Boiled,Drained 457.08 0.7 63.96MacaroniandCheese,MixwithPreparedCheeseSauce,PreparedSalad,LettucewithTomatoesandCarrots,No

    54.250.66392.77

    186.150.1617.34DressingSalmon,withButter,BroiledorBaked 376.55 0.56 98.6Water,Tap 11.85 0 35.55Nuts,Walnut,English,Chopped 257.98 1.81 1.17

    3,646.66 13.96 1,742.21

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    Jun11,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    IntakeSpreadsheetforMay03,2013ItemName Meal Quantity Wt(g) Kcal(kcal)Eggwhiteandspinachomlette Breakfast 300gram(s) 300 195.9

    Milk,Reduced

    Fat,

    Fluid,

    2%

    Milkfat

    w/

    AddedVitaminA&VitaminD Breakfast12fluidounce(s)-8flozis1cup 366183

    TunaSandwich Lunch 182.6gram(s) 182.6 295.38Yogurt,Vanilla,LowFat(11gramsproteinper Lunch1.5cup(s)367.5312.388ounce)Blueberries Lunch 0.5cup(s) 72.5 41.33Water,Tap Lunch 25fluidounce(s) 740.62 0Chicken,Breast,MeatOnly,Boneless,Skinless,Fried Dinner0.5piece(s)-breast,bone 86160.82

    andskinremoved

    GreenBeans,Boiled,Drained Dinner 1.5cup(s) 187.5 65.62Potatoes,Mashed,PreparedwithWholeMilk

    andButterSalad,LettucewithTomatoesandCarrots,NoDressing

    Dinner0.7cup(s)146.27165.28

    Dinner1.25cup(s)91.2514.6Milk,ReducedFat,Fluid,2%Milkfatw/AddedVitaminA&VitaminD Dinner8fluidounce(s)-8flozis1cup 244122

    Apple,Medium Snacks 1item(s)-1itemis1

    mediumapple(3in.diameter)

    18294.64

    2,966.24 1,650.96ItemName Protein(g) Carb(g) Fat(g) SatFat(g)Egg whiteand spinachomlette 19.63 9.78 9.85 5.22Milk,ReducedFat,Fluid,2%Milkfatw/Added 12.0817.577.254.6VitaminA&VitaminDTunaSandwich 19.49 38 7.24 1.25Yogurt,Vanilla,LowFat(11gramsproteinper 18.1250.724.592.968ounce)Blueberries 0.54 10.51 0.24 0.02

    Water,Tap 0 0 0 0Chicken,Breast,MeatOnly,Boneless, 28.760.444.051.11Skinless,FriedGreenBeans,Boiled,Drained 3.54 14.78 0.52 0.12Potatoes,Mashed,PreparedwithWholeMilkandButterSalad,LettucewithTomatoesandCarrots,NoDressingMilk,ReducedFat,Fluid,2%Milkfatw/Added

    2.7224.596.173.820.763.080.150.028.0511.714.833.07

    VitaminA&VitaminDApple,Medium 0.47 25.13 0.31 0.05

    114.16 206.3 45.21 22.24

    ItemName MonoFat(g) PolyFat(g) TransFat(g) Chol(mg)Egg whiteand spinachomlette 3.25 0.81 0.01 25.54Milk,ReducedFat,Fluid,2%Milkfatw/AddedVitaminA&VitaminD 2.050.270.3129.28

    12.886.740.74208.78

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    Jun11,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    ItemName MonoFat(g) PolyFat(g) TransFat(g) Chol(mg)TunaSandwich 1.82 3.59 0 21.71Yogurt,Vanilla,LowFat(11gramsproteinper 1.260.13018.388ounce)Blueberries 0.03 0.11 0 0

    Water,Tap 0 0 0 0Chicken,Breast,MeatOnly,Boneless, 1.480.92078.26Skinless,FriedGreenBeans,Boiled,Drained 0.02 0.27 0 0Potatoes,Mashed,PreparedwithWholeMilkandButterSalad,LettucewithTomatoesandCarrots,NoDressingMilk,ReducedFat,Fluid,2%Milkfatw/Added

    1.570.290.2216.090.020.08001.370.180.2119.52

    VitaminA&VitaminDApple,Medium 0.01 0.09 0 0

    12.88 6.74 0.74 208.78ItemName Omega-6(g) Omega-3(g) DietFiber(g) Sugar(g)Egg whiteand spinachomlette 0.45 0.34 4.02 3.68Milk,ReducedFat,Fluid,2%Milkfatw/Added 0.230.03018.52VitaminA&VitaminDTunaSandwich 3.02 0.38 2.29 4.85Yogurt,Vanilla,LowFat(11gramsproteinper 0.090.04050.728ounce)Blueberries 0.06 0.04 1.74 7.22

    Water,Tap 0 0 0 0Chicken,Breast,MeatOnly,Boneless, 0.740.0400Skinless,FriedGreenBeans,Boiled,Drained 0.11 0.17 6 2.91Potatoes,Mashed,PreparedwithWholeMilkandButterSalad,LettucewithTomatoesandCarrots,NoDressingMilk,ReducedFat,Fluid,2%Milkfatw/Added

    0.240.052.192.090.060.021.192.10.150.02012.35

    VitaminA&VitaminDApple,Medium 0.08 0.02 4.37 18.91

    5.23 1.15 21.8 123.34

    ItemName Water(L) Alcohol(g) Thiamin(mg) Ribo(mg)Egg whiteand spinachomlette 0.26 0 0.17 0.81

    Milk,ReducedFat,Fluid,2%Milkfatw/Added 0.3300.140.68VitaminA&VitaminDTunaSandwich 0.12 0 0.28 0.24Yogurt,Vanilla,LowFat(11gramsproteinper 0.2900.150.748ounce)Blueberries 0.06 0 0.03 0.03

    Water,Tap 0.74 0 0 0Chicken,Breast,MeatOnly,Boneless, 0.05000.11Skinless,FriedGreenBeans,Boiled,Drained 0.17 0 0.14 0.18

    2.58 0 1.2 3.36

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    Jun11,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    ItemName Water(L) Alcohol(g) Thiamin(mg) Ribo(mg)Potatoes,Mashed,PreparedwithWholeMilkandButterSalad,LettucewithTomatoesandCarrots,NoDressing

    Milk,ReducedFat,Fluid,2%Milkfatw/Added

    0.1100.130.060.0900.040.020.2200.10.45VitaminA&VitaminD

    Apple,Medium 0.16 0 0.03 0.052.58 0 1.2 3.36

    ItemName Niacin(mg) VitB6(mg) VitB12(g) Fol(DFE)(g)Egg whiteand spinachomlette 0.96 0.41 0.37 224.23Milk,ReducedFat,Fluid,2%Milkfatw/Added 0.340.141.9418.3VitaminA&VitaminDTunaSandwich 10.09 0.29 1.75 113.11Yogurt,Vanilla,LowFat(11gramsproteinper 0.390.161.9540.438ounce)Blueberries 0.3 0.04 0 4.35Water,Tap 0 0 0 0Chicken,Breast,MeatOnly,Boneless, 12.710.550.323.44Skinless,FriedGreenBeans,Boiled,Drained 1.15 0.11 0 61.88Potatoes,Mashed,PreparedwithWholeMilkandButterSalad,LettucewithTomatoesandCarrots,NoDressingMilk,ReducedFat,Fluid,2%Milkfatw/Added

    1.570.320.111.70.330.06033.760.220.091.2912.2

    VitaminA&VitaminDApple,Medium 0.17 0.08 0 5.46

    28.24 2.25 7.73 528.85ItemName VitC(mg) VitD(ug)(g) VitA(RAE)(g) VitA(IU)(IU)Egg whiteand spinachomlette 18.01 0.43 809.98 15431.22Milk,ReducedFat,Fluid,2%Milkfatw/Added 0.734.39201.3695.4VitaminA&VitaminDTunaSandwich 7.56 0 32.64 315.91Yogurt,Vanilla,LowFat(11gramsproteinper 2.940.0944.1158.028ounce)Blueberries 7.03 0 2.17 39.15

    Water,Tap 0 0 0 0Chicken,Breast,MeatOnly,Boneless, 00.096.0219.78Skinless,FriedGreenBeans,Boiled,Drained 18.19 0 65.62 1312.5Potatoes,Mashed,PreparedwithWholeMilkandButterSalad,LettucewithTomatoesandCarrots,NoDressingMilk,ReducedFat,Fluid,2%Milkfatw/Added

    8.780.2955.58201.856.57062.962291.820.492.93134.2463.6

    VitaminA&VitaminDApple,Medium 8.37 0 5.46 98.28

    78.67 8.22 1,420.04 21,027.54

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    Jun11,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    ItemName Alpha-T(mg) Calcium(mg) Iron(mg) Magn(mg)Egg whiteand spinachomlette 3.43 399.04 5.51 146.61Milk,ReducedFat,Fluid,2%Milkfatw/Added 0.11439.20.0740.26VitaminA&VitaminDTunaSandwich 0.74 113.47 3.53 38.89Yogurt,Vanilla,LowFat(11gramsproteinper 0.07628.430.2658.88ounce)Blueberries 0.41 4.35 0.2 4.35

    Water,Tap 0 22.22 0 7.41Chicken,Breast,MeatOnly,Boneless, 0.3613.760.9826.66Skinless,FriedGreenBeans,Boiled,Drained 0.84 82.5 1.22 33.75Potatoes,Mashed,PreparedwithWholeMilkandButterSalad,LettucewithTomatoesandCarrots,NoDressing

    Milk,Reduced

    Fat,

    Fluid,

    2%

    Milkfat

    w/

    Added

    0.1835.10.3826.330.2517.340.289.12

    0.07

    292.8

    0.05

    26.84VitaminA&VitaminDApple,Medium 0.33 10.92 0.22 9.1

    6.79 2,059.12 12.7 428.12

    ItemName Potas(mg) Zinc(mg) Sodium(mg)Eggwhiteandspinachomlette 928.48 2 615.62Milk,ReducedFat,Fluid,2%Milkfatw/Added 512.41.76172.02VitaminA&VitaminDTunaSandwich 310.35 1.01 786.9Yogurt,Vanilla,LowFat(11gramsproteinper 804.823.05242.558ounce)Blueberries 55.83 0.12 0.73

    Water,Tap 7.41 0 22.22Chicken,Breast,MeatOnly,Boneless, 237.360.9367.94Skinless,FriedGreenBeans,Boiled,Drained 273.75 0.47 1.88Potatoes,Mashed,PreparedwithWholeMilkandButterSalad,LettucewithTomatoesandCarrots,NoDressingMilk,ReducedFat,Fluid,2%Milkfatw/Added

    415.40.39463.67

    186.150.1617.34341.61.17114.68

    VitaminA&VitaminDApple,Medium 194.74 0.07 1.82

    4,268.29 11.12 2,507.35

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    Jun11,2013JoshVelasquez,[email protected]:JayVee,3DayAverage

    EnergyBalanceforMay01,2013,May02,2013,May03,2013

    Date kCalConsumed kCalBurned NetkCalMay01,2013 2126 1796 330May02,2013 1865 1796 69May 03, 2013 1651 1796 -145Total: 5642 5388 254DailyCaloricSummary kCalRecommended: 2085

    AverageIntake: 1881AverageExpenditure: 1796AverageNetGain/Loss: 85

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    PERFECT PLAN ANALYSIS

    NUTRIENT Unit

    DRI GOALS WB1 3-day Analysis WB4 3-day WB1 vs WB4

    RDA/AI UL

    Intake

    Intake

    vs. Goal(%) Intake

    Intake vs.Goal (%) Intake

    Intake

    vs. Goal(%)

    A B C D

    E=(A-C) F=(B-D)

    Deficient120%

    Forgivable

    excessiveOvercame

    excess

    Water L 3.7 0 1.26 34% 3.04 82% -1.78 -48%

    Kcals Kcals 2085 0 1933.84 93% 1880.56 90% 53.28 3%

    MACRONUTRIENTS

    PROTEIN g 54.43 0 80.1 147% 102.64 189% -22.54 -42%

    CHOg 225 0 275.49 122% 237.91 106% 37.58 16%

    Fiber g 76 0 28.04 37% 32.49 86% -4.45 -49%

    LIPIDS g 44 0 60.8 138% 64.2 141% -3.4 -3%

    Saturated g 20 0 18.79 94% 20.69 103% -1.9 -9%

    EFA: n-6 g 17 0 10.85 64% 14.82 87% -3.97 -23%

    EFA: n-3 g 1.6 0 1.02 64% 2.83 177% -1.81 -113%

    VITAMINS

    Thiamin mg 1.2 0 1.8 150% 1.66 138% 0.14 12%

    Riboflavin mg 1.3 0 1.64 126% 2.93 225% -1.29 -99%

    Niacin mg 16 35 24.32 152% 23.38 146% 0.94 6%

    B6 mg 1.3 100 2.15 165% 2.5 192% -0.35 -27%

    B12 mcg 2.4 0 3.69 154% 6.85 285% -3.16 -131%

    Folate mcg 400 1000 690.67 173% 778.45 195% -87.78 -22%

    Vitamin C mg 90 2000 216.6 241% 98.78 103% 117.82 138%

    Vitamin D mcg 15 50 1.29 9% 12.13 81% -10.84 -72%

    Vitamin A mcg 900 3000 302.39 34% 872.49 97% -570.1 -63%

    Vitamin E mcg 15 1000 3.79 25% 7.54 50% -3.75 -25%

    MINERALS

    Calcium mg 1000 2500 805.2 81% 1651.36 165% -846.16 -84%

    Iron mg 8 45 17.5 219% 15.48 194% 2.02 25%

    Magnesium mg 400 350 341.52 85% 480.85 120% -139.33 -35%

    Potassium mg 4700 0 2703.77 58% 4265.65 91% -1561.88 -33%

    Zinc mg 11 0 12.59 114% 13.84 126% -1.25 -12%

    Sodium mg 2300 0 3338.58 145% 2202.99 147% 1135.59 -2%

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    Discussion

    o Water:IwasdeficientinwateronmyfirstdietanalysisbecauseI

    drankalotofjuicesanddrinksthatwerehighinsugarandhadlittle

    waterIneededformybodilyfunctions.Inordertoovercomethis

    deficiencyIeliminatedthesedrinksandmadesureIdrankalotmore

    waterwithmymealsandsnacks.

    o Carbs:InmyfirstdietanalysisIconsumedalotoffoodslikethat

    werehighincarbohydratesandmademeconsumemoreofit.In

    ordertoovercomethisexcessofcarbsIatelesssimplecarbsandate

    morecomplexgoodcarbsandincorporatedtheminmydietlike

    apples.

    o VitaminD:InmyfirstdietaryanalysisIwasdeficientinVitaminD,

    whichisfoundindairyproducts,andyoucangetitfromthesun.In

    ordertoovercomethisdeficiencyIconsumedmoremilkthatwas

    highinvitaminDbutlowinfatssoitwouldntraisemyfat

    consumption.IalsogotvitaminDfromthingslikecheeseandyogurt.

    o VitaminA:IwasdeficientwithVitaminAinmyfirstdietaryanalysis,

    whichisimportantinmybodysfunctions.InordertoovercomethisI

    atemorethingslikespinach,whichwasoneofmysuperfoods.

    o Potassium:InmyfirstdietaryanalysisIwasdeficientinpotassium

    butnottoomuch.InordertoincreasemygoalIatemorebananas

    whicharehighinpotassiumanditwasoneofmysuperfoods

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    InmyfirstDietaryAnalysisIconsumedalotofthingsthatwerehighin

    sodiumnotincludingthetablesaltIusedincooking.

    Meal Plan Modification

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