Gettin’

Basted

How we became synonymous with BBQ in the Ozarks

Armed with nothing more than a borrowed offset pit, Google, and a drive to be the best, Gettin’ Basted jumped into the world of competition BBQ. Now fast forward a few years and we are

bringing it to the masses! Cooking over live, Missouri hardwood coals in our Gateway Smokers, “Hot & Fast” competition style, we aim to deliver you tender, juicy, and delicious meats. Using

only the best, we feature Wagyu “Better than Prime” Beef.

house smoked

bacon2

burgertoppersChicharron 2fried egg 2pimento cheese 2coleslaw 1onionpeno

straws 1pepperjack

sauce 1

kidsgrilled cheese 512 & under. Served with one regular side choice, fruit and drink.

pulled pork

sandwich 6cheeseburger 6chicken bites 6mac & cheese 5third rack ribs 12

drinksfountain

Coke, Diet Coke, Sprite, Lemonade, Mellow Yellow, Dr. Pepper

2.5

bottled

Barq’s Rootbeer, Real Sugar Fanta Orange and Grape, Diet Dr. Pepper - no refills.

2.5

brisket 13

wagyuBURGERS

MOINKPulled pork, sharp cheddar cheese, BBQ sauce, crispy onionpeno straws, house smoked bacon, & pickles.

13

MOLLYAmerican cheese, lettuce, tomato, onion, pickles, house smoked bacon, & Molly’s sauce.

12

MELTTexas toast, housemade pimento cheese, onionpeno straws, & Molly’s sauce.

12

mooBrisket, jack cheese, BBQ sauce, onion & pickle.

15

sidesREGULARPotato Salad, Slaw, Three Bean Bake, Housemade Chips, Seasonal Vegetables, Pork Rinds, French Fries.

3

premiumBaked Mac & Cheese, Poblano Cream Corn Brulé,Waffle Sweet Potato Fries, Onionpeno Straws.

4

HATCHHatch chilis, cheddar, lettuce, tomato, pickle, onion, mayo.

12

better-than-prime

exra wagyu

patty 4

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GETTIN'STARTEDBASTEDNACHOSCrispy fried wontons, pulled pork, jack cheese sauce, dry slaw, onionpeno straws, and green onion.

11

PIMENTO

CHEESEHousemade daily, extra sharp white cheddar, fresh roasted peppers.

8

CHEESY macWith crispy pork belly & BBQ drizzle.

10

1/2 lbCHAMPIONSHIP

WINGSBBQ, Buffalo, Hot, or Ancho Chili.

11.56.5

full

SALADSHOUSELettuce, sharp cheddar cheese, tomatoes, onionpeno straws, chicharrón, & BBQ ranch. Add pork or chicken for 3.

7

BURNT

BLUELettuce, burnt ends, bleu cheese, onionpeno straws, tomatoes, & “jalleiujah” jalapeño vinaigrette.

13&

PITMASTER

Lettuce, choice of meat, tomatoes, sharp cheddar, red onion, sliced egg, and housemade BBQ ranch. Choose from pork, turkey, or sausage, or add brisket for an additional $1.

12

MIAMIPulled pork, sliced ham, mustard, Swiss cheese, and pickle chips on a French style hoagie.

11

SANDWICHESSERVED WITH HOUSE CHIPS

BLACKOUTONE FULL POUND OF MEAT! Smoked sliced brisket, pulled chicken, pulled pork, sausage, BBQ sauce, slaw, & pickles.

16

AUGUSTATexas toast, house smoked bacon & our housemade pimento cheese.

10

PITTSBURGH

Texas toast, smoked bologna, American cheese, lettuce, tomato, mayo, mustard, & fried egg.

10

AUSTINSmoked sliced brisket, BBQ sauce, onionpeno straws, & pepper-jack cheese sauce.

14

MEMPHISPulled pork, BBQ sauce, slaw, & pickles.

11

St. LOUISOff the bone ribs & pickled relish served on a French style hoagie.

13

BERKELEYSmoked Turkey, bacon, avocado, bacon jam, aioli, & spring mix on a French style hoagie.

11

QJUSTTHESANDWICHES SERVED WITH HOUSEMADE CHIPS. PLATES SERVED W/ CHOICE OF 2 SIDES & TEXAS TOAST.

SMOKED PRIME

BRISKETSANDWICH - 13, 1/2lb PLATE - 19MEAT ONLY: ¼ Pound - 7, ½ Pound - 13, 1 Pound - 24

PULLED

PORKSANDWICH - 10, 1/2lb PLATE - 13MEAT ONLY: ¼ Pound - 3, ½ Pound - 6.5, 1 Pound - 12

BURNT END

PLATESANDWICH - 14, 1/2lb PLATE - 20MEAT ONLY: ¼ Pound - 8, ½ Pound - 14, 1 Pound - 25

SMOKEDCHICKENPLATE: ¼ Chicken - 12, ½ Chicken - 16MEAT ONLY: ¼ Chicken - 5.5, ½ Chicken - 11

ST. LOUIS CUT

SPARE RIBSPLATE: Half Rack - 15, Full Rack - 25MEAT ONLY: ½ Rack - 11, Full Rack - 21

TEXAS ROPE

SAUSAGESANDWICH - 8, PLATE - Two Links - 12MEAT ONLY: Link - 5

SMOKEDBOLOGNASANDWICH - 8, 1/2lb PLATE - 10MEAT ONLY: ½ Pound - 5, Full Pound - 10

SPECIALTYPLATESCHICKEN &WAFFLESHalf Chicken, waffle cut waffle battered sweet potato fries, real maple syrup, BBQ sauce, served with one side and Texas toast - 18

JUDGESPLATE1/3lb Brisket, 1/3lb Pulled Pork, 1/2 Ribs, 1/4 Chicken, 1/4lb Sausage, choice of four sides*, Texas toast. Serves 2 to 3. 49

pork tacosPork, handmade tortillas, ancho chili bbq sauce,pineapple, crema lime Slaw, queso oaxaca.

10

porkerPork Overload! Pulled Pork, Bacon, Off the bone Ribs, Pork Rinds, pickle & onion.

15

nashville hot

Fried Chicken Breast, Hot BBQ Sauce, Pepper Jack Cheese, onion pickle and death dust. HOT!

11

The “Q” is where it’s at! Get it on a bun, make it into a plate or just order it by the pound! Want to try more than one

meat? Add it on!

Snake River Farm & Double R Ranch Wagyu beef. Snake River Farms manages their American Wagyu

cattle from Ranch to Table with careful attention to every detail. This special breed is fed a slow paced, all-natural diet that takes about 3 times longer than

traditional methods. The result is incredibletenderness and unforgettable flavor. Always tender,

always juicy, Double R Ranch is a family-owned, pre-mium brand of grain-fed beef with a flavor as bold as the West. Our beef is hand-selected and Double

R Ranch is recognized for raising high-quality cattle with a dedication to sustainability, total quality,

animal well-being and responsibility.

wagyu “better than prime” beefNow Featuring

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