VENDOR EXHIBITORS LISTING - Crandall Vendor Expo Packet.pdf · NESTLE PROFESSIONAL. SHAMROCK FOODS...

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It's Showtime! Thursday June 5, 2014 ‘There’s no Business like Food Business’ 2014 Crandall Corporate Dietitians Vendor Expo Now Featuring our SPONSORS! HIGH LINER FOODS DIAMOND CRYSTAL BRANDS/HORMEL HEALTHLABS McKEE FOODS / FIELDSTONE BAKERY NESTLE PROFESSIONAL SHAMROCK FOODS COMPANY THRIVE for HEALTHCARE On with the Show and our VENDORS! Advantage WayPoint [Broker] Beyond Golden Era (Rita Anand) Burry Foods Cambro Manufacturing CanolaInfo Central Arizona College, Chandler-Gilbert & Paradise Valley Community Colleges C.H. Guenther (Pioneer) CSM Bakery Products Darlington Snacks Del Monte Foodservice ECOLAB Food & Health Communications General Mills Handy Dietary Consulting Javo Beverage J.M. Smuckers Lemon-X Lyons Magnus Michael Foods Nestle Health Science Ocean Spray Precise Portions Safe Eggs (National Pasteurized Eggs) Simply Thick The CORE Group [Broker] The Redstone Group – Dinex Total Source Foodservice [Broker] TRC Marketing, Inc. Tyson Windsor Foods

Transcript of VENDOR EXHIBITORS LISTING - Crandall Vendor Expo Packet.pdf · NESTLE PROFESSIONAL. SHAMROCK FOODS...

Page 1: VENDOR EXHIBITORS LISTING - Crandall Vendor Expo Packet.pdf · NESTLE PROFESSIONAL. SHAMROCK FOODS COMPANY. ... Shamrock sends refrigerated trucks to nine other states from distribution

It's Showtime!

Thursday ● June 5, 2014

‘There’s no Business like Food Business’ 2014 Crandall Corporate Dietitians Vendor Expo

Now Featuring our SPONSORS!

HIGH LINER FOODS

DIAMOND CRYSTAL BRANDS/HORMEL HEALTHLABS McKEE FOODS / FIELDSTONE BAKERY NESTLE PROFESSIONAL SHAMROCK FOODS COMPANY THRIVE for HEALTHCARE

On with the Show and our VENDORS!

Advantage WayPoint [Broker] Beyond Golden Era (Rita Anand) Burry Foods Cambro Manufacturing CanolaInfo Central Arizona College, Chandler-Gilbert & Paradise Valley Community Colleges C.H. Guenther (Pioneer) CSM Bakery Products Darlington Snacks Del Monte Foodservice ECOLAB Food & Health Communications General Mills Handy Dietary Consulting

Javo Beverage J.M. Smuckers Lemon-X Lyons Magnus Michael Foods Nestle Health Science Ocean Spray Precise Portions Safe Eggs (National Pasteurized Eggs) Simply Thick The CORE Group [Broker] The Redstone Group – Dinex Total Source Foodservice [Broker] TRC Marketing, Inc. Tyson Windsor Foods

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CRANDALL GOLD SPONSOR 2014

Feed well. Eat well. Stay well. Take a healthy look at seafood

High Liner Foods offers menu solutions to meet your everyday needs from upscale retirement dining to assisted living care for seniors to long term care with special menu needs. We offer you appetizing seafood options specifically created to fit your unique nutritional needs. All High Liner Foods products meet the required 3 oz. portion size and all servings are a minimum 14g of protein.

FireRoasters Southwest AK Pollock, FPI feature a combination of ginger, onions, chopped cilantro, garlic and Southwest chili flavors. Each 4-ounce serving provides 100 Calories, 2 gm fat, 60 mg cholesterol, 370 mg sodium and 19 gm protein. Simply bake and serve as an entrée, salad or pasta dish.

Basil Pesto Tilapia Fillets, Viking, feature fillets glazed with a delicate basil pesto sauce. Each 3.7-ounce serving provides 120 Calories, 5 gm fat, 45 mg cholesterol, 270 mg sodium and 18 gm protein. Simply bake and serve as an entrée or even a fun appetizer. Place fillet slices on toast points and top each a cherry tomato half. NEW…Salmon Burgers from FPI! Bring down the house with the Ultimate in Quality, Flavor & Flexibility. A 2-ounce serving provides 100 Calories, 5 gm fat, 25 mg cholesterol, 240 mg sodium and 12 gm protein. Our signature quality Ultimate Salmon Burgers are crafted from a perfect blend of flavorful, first-quality Atlantic and Wild Pacific Salmon and the finest herbs and spices. With their rich, meaty texture, hand-crafted appearance and upscale appeal, our next-generation salmon burgers offer the ultimate in value and quality for your customers. You can create limitless menu options for your residents and various menu applications! Our moist, juicy Ultimate Salmon Burgers are available in three popular sizes 2, 4 and 6 ounces. Pair the 2-ounce Ultimate Salmon Burger with artisan bread or roll and trendy toppings for an ideal solution for Healthcare. Lean protein and heart-healthy Omega 3’s are a smart choice!

Have questions? Contact: Lynn Masonis 480-296-6592 ● [email protected]

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CRANDALL SILVER SPONSOR 2014

Meets all state and survey regulations - a must for anyone using Crandall Menus Introductory pricing

(through June 30)

$75 Authored by Linda K. Crandall RD, LD, CEO

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CRANDALL BRONZE SPONSORS 2014

Creative Food and Beverage Solutions with a Focus on Taste and Health

Nestlé Professional is dedicated to meeting the needs of chefs and food service operators.

Visit www.nestleprofessional.com to learn more about our specialized beverage systems and food solutions offering your customers tastier and healthier food choices.

Did you know Nestle has taken a lead in reducing the salt and fat content of our sauces and bouillons?

Now Introducing! Low Sodium Gluten Free Soup Bases

Meet the needs of your customers with newly reformulated MINOR’S Low Sodium Chicken, Beef, and Vegetable Bases that are tested Gluten Free and meet USDA Low Sodium Guidelines (<140mg of sodium per serving). For samples or questions contact: Lynn Masonis 480-296-6592 ● [email protected]

McKEE FOODS

For samples or questions contact: Pat Hobbs, Western States Regional 707-689-0665

or Ken Steinwandal 602-248-4919

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2014 CRANDALL VENDOR SHOW: LIVE FROM MESA, AZ…IT’S SHOWTIME!

High Liner Foods Gold Sponsor Website: www.highlinerfs.com Phone: 888-820-0900 Contact: Steve Davidson AZ Contact: Lynn Masonis, Healthcare Specialist Cell Phone: 480-296-6592 Email: [email protected] High Liner Foods™ is the foodservice industry’s premier seafood company, offering Icelandic Seafood Brand, American Pride Seafood Brand, FPI® Brand and Viking Brand products. Our core brands give us the unique ability to serve our customers with a variety of processed and unprocessed seafood that meets their diverse needs. With innovative, award-winning seafood, High Liner Foods ™ is at the forefront of the latest culinary trends. Our broad portfolio is shaped by consumer insights and is complemented by an unwavering dedication to providing excellent service and consistently superior customer satisfaction. As a leading seafood company, High Liner Foods™ knows it has a significant role to play in protecting our oceans and the species within them. We have made sustainability a key corporate goal, with the end objective being purchasing 100% of our raw materials and commodities from certified sustainably caught or farmed seafood. That is just one of the many ways High Liner Foods™ is committed to the health of our planet and our families. High Liner Foods™ is a leading importer of most of the top species, giving us the size and scale to yield competitive pricing and unparalleled variety for our customers. In addition to our exceptional sourcing strength, High Liner Foods™ has a steadfast commitment to food safety, consistency and sustainability. Learn more about us at www.highlinerfoods.com

Diamond Crystal Brands / Hormel HealthLabs Silver Sponsor

Websites: dcbrands.com www.hormelhealthlabs.com Phone: 800-866-7757 Contact: Todd Niezgodski, Reg. Distributor Mgr. AZ Broker: Total Source Foodservice Sales & Marketing Contact: Rob Reiley, Operator Specialist Email: [email protected] Phone: 602.231.8638

We take great pride in presenting our new portfolio of specialty food products.

As leaders in the food service industry, we are committed to maintaining the highest quality, whether the products are innovations or mainstays of our product line.

We put our reputation on your table—every day. And we back that reputation with product guarantees and a service program that assures you of complete satisfaction.

Give your customers the unsurpassed quality they deserve. With Diamond Crystal Brands, you'll shake it on, pour it out and serve it up with confidence every time.

Count on Diamond Crystal Brands to give you product variety, exceptional service and the best expertise you need to give your patrons the very best.

“There’s no business like FOOD business.”

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2014 CRANDALL VENDOR SHOW: LIVE FROM MESA, AZ…IT’S SHOWTIME!

McKee Foods Bronze Sponsor

Website: www.fieldstonebakery.com Phone: 800-251-6346 X24656 Sales Contact: Pat Hobbs, Western States Regional Phone: 707-689-0665 Email: [email protected] AZ Broker: Ken Steinwandal, Foodservice Specialists Phone: 602-248-4919

Developed by McKee Foods Corporation, leaders in the baking industry for over 50 years, Fieldstone® Bakery products meet the needs of today’s foodservice customer.

Fieldstone® Bakery provides wholesome delicious snacks combining quality ingredients, fresh flavors and convenient packaging perfect for foodservice applications. Fieldstone® snacks are ideal when convenience and nutrition standards are a must. From our Fruit Delights, Totally bars, and tasty Fruit & Grain bars; to our delicious Original Granola cereal packets – Fieldstone® has a snack for you! Fieldstone® Bakery Features: • A full line of individually wrapped, fruit-filled WHOLE GRAIN RICH soft snacks • Foodservice packs of national best-sellers with proven consumer appeal packaged in individual servings • Fresh baked snacks individually wrapped for every eating occasion • WHOLE GRAIN RICH granola cereals in BULK

and single serve packets • Most products approved for freezing • Consistent new product introductions • Customized marketing programs

Special thanks to McKee Foods/ Fieldstone Bakery

for providing snacks at our Concession Stand breaks at this year’s conference.

Nestlé Professional Bronze Sponsor

Website: http://www.nestleprofessional.com/united- states/en/Pages/home.aspx

Contact: Brian Dragos, Corporate Executive Chef AZ Contact: Lynn Masonis, Healthcare Specialist Cell Phone: 480-296-6592 Email: [email protected] Derived from the Nestlé vision to be the leading Nutrition, Health & Wellness company, Nestlé Professional is a world leader in value-added Nutrition, Health & Wellness solutions for the food service industry. Nestlé Professional is the Nestlé 'business to business' out-of-home expert, offering a diverse set of customers (restaurants, fast-food establishments, cafés, hospitals, schools and vending machine operators) tailored food and beverage solutions with a focus on taste and health. For example, Nestlé Professional: • has taken a lead in reducing the salt and fat content of

our sauces and bouillons • invests heavily in R&D and consumer insights to

ensure our products meet the needs of food service operators and consumers

• engages more than 100 professional chefs to incorporate the Nestlé philosophy on Nutrition, Health & Wellness into our products and recipes

Nestlé Professional is dedicated to meeting the needs of chefs and food service operators. Visit Nestlé Professional to learn more about our specialized beverage systems and food solutions offering consumers tastier and healthier choices that will keep them coming back for more.

Introducing: Low Sodium Gluten Free Soup Bases

Meet the needs of patrons with newly reformulated MINOR’S Low Sodium Chicken, Beef, and Vegetable Bases that are tested Gluten Free and meet USDA Low Sodium Guidelines (<140mg of sodium per serving)

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2014 CRANDALL VENDOR SHOW: LIVE FROM MESA, AZ…IT’S SHOWTIME!

Shamrock Foods Company Bronze Sponsor

Website: www.shamrockfoodservice.com Phone: 602-477-6316 Contact: Mary Darroch, Healthcare Specialist

Julie Sienkiewicz, Healthcare District Sales Manager

Email: [email protected]

Shamrock Foods is a nationally-ranked foodservice distributor. Shamrock sends refrigerated trucks to nine other states from distribution centers in Phoenix, Arizona; Denver, Colorado; Albuquerque, New Mexico and Eastvale, California.

We treat customers as friends, and all associates as family.

Specialized Team of Healthcare Professionals!

Thrive For Healthcare Bronze Sponsor

Website: www.thriveforhealthcare.com www.thriveicecream.com Phone: 561-289-3283 Contact: Rebecca McKinnon, VP of Healthcare Sales Email: [email protected] [email protected]

THRIVE® Frozen Nutrition was developed as a solution to address maximizing nutrition in a delicious form - premium ice cream. The unique formulation of Thrive® products optimizes complete nutrition plus fiber and probiotics in a small serving size.

Because of its unique nutritional offerings and broad appeal, ice cream like products are a natural fit for added nutrition lacking in the diets of patients and many consumers today.

Advantage WayPoint BROKER

Website: www.asmwaypoint.com Address: 4655 W. McDowell Rd. Suite 110 Phoenix, AZ 85035 Contact: Lynn Masonis, Healthcare Specialist Cell Phone: 480-296-6592 Email: [email protected]

Manufacturer rep for CSM Bakery, Del Monte, High Liner, Nestlé Professional, Tyson and Windsor Foods.

Beyond Golden Era (Rita Anand)

Website: www.beyondgoldenera.com Contact: Rita Anand, CADDAT, ADC/MC, CDP,

CDCM, CALM Phone: 646-246-3146 Email: [email protected] Alzheimer’s and Dementia Training until we find a cure… The goal of Beyond Golden Era LLC is to become part of your Professional Development and Continuous Quality Improvement. Our mission is to educate all caregivers and healthcare professionals on how to effectively serve the elderly in all aspects of different environments and their lives. We would like to become party of your professional development.

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2014 CRANDALL VENDOR SHOW: LIVE FROM MESA, AZ…IT’S SHOWTIME!

Burry Foods

Website: www.burryfoods.com Phone: 800-774-4406 Contact: Vana Smith Surmanian, Western Regional

Manager Phone: 949-212-8607 Email: [email protected] AZ Contact: Rob Reiley, Operator Specialist Phone: 602-231-8638 Email: [email protected] Burry® Foods is the exclusive frozen supplier of Thomas' English Muffins, Sara Lee Bagels and Boboli Pizza Crust to the Foodservice Industry on behalf of Bimbo Bakeries, the leading bakery in the world!

Special thanks to Burry Foods for providing the 100% Whole Wheat Bagel Thins served at the

Continental Breakfast both mornings AND

the 100% Whole Wheat Sandwich Thins for the sandwiches served on Thursday during the Vendor

Expo!

Cambro Manufacturing

Website: www.cambro.com Phone: 800-833-3003 AZ Contact: Jeff Vermilyea, Sales Rep Phone: 480-816-1000 Cell Phone: 480-292-3702 Email: [email protected] AZ Broker: Powerlink Rep Group Every product is engineered to help food service operators increase sales, reduce labor and improve service. Over the last fifty-five years, Cambro has grown from one product, the Camtray, to thousands of products. We are committed to creating and providing the most durable and highest quality products for the foodservice industry.

CanolaInfo

Website: www.canolainfo.org Phone: 866-479-0853 Email: [email protected] CanolaInfo is the information source about canola oil for consumers, health professionals, chefs, media, educators – everyone who wants to know more about one of the world’s healthiest oils. Canola oil contains the least saturated fat (7%) and the most plant-based omega-3 (11%) of the common cooking oils. The US Food and Drug Administration authorized a qualified health claim for canola oil on its ability to reduce the risk of heart disease when used in place of saturated fat. Research has shown that the oil’s high unsaturated fat content (93%) helps to lower LDL cholesterol, thereby reducing the risk of cardiovascular disease. The unsaturated fats are made up of monounsaturated fat (61%) and polyunsaturated fats (32%). The latter category is comprised of alpha-linolenic acid (ALA), an omega-3 fat and linoleic acid, an omega-6 fat, which are both considered essential fatty acids. Click Here to Order CanolaInfo Resources: http://www.canolainfo.org/index.php

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2014 CRANDALL VENDOR SHOW: LIVE FROM MESA, AZ…IT’S SHOWTIME!

Central Arizona College Dietetic Education Program

Website: www.centralaz.edu/nutrition www.centralaz.edu/nutrition/DTAAS Phone: 800-465-1016 or 520-494-5497 Contact: Lisa Koehring, MS, RD Address: 8470 N. Overfield Road Casa Grande, AZ 85128 Email: [email protected] The Dietetic Education Program (DEP) at Central Arizona College (CAC) offers several degree and certificate programs in the field of nutrition and dietetics that can enhance job skills and expand job possibilities. DEP offers courses in a variety of formats that meet the needs of students. These include: Online or WEB-based Semester courses (traditional classroom setting) Seminars (traditional classroom setting) Dietetic Technician Program…stop by and see us!

Chandler-Gilbert Community College

Website: www.cgc.edu/nutrition Phone: 480-732-7142 Contact: Sue Gaumont, MS, RD Email: [email protected]

Paradise Valley Community College

Website: www.paradisevalley.edu/nutrition Phone: 602-787-7295 Contact: Lori Anonsen, MS, RD Phone: 602-253-0664 Email: [email protected] Stop by and talk to us about the Diet Technology Programs at CAC, CGCC and PVCC.

C.H. Guenther & Son, Inc. (Pioneer)

Website: www.CHG.com Phone: 800-531-7912 Contact: Rob Hermansky Phone: 916-218-9646 Email [email protected] AZ Broker: The CORE Group, AZ Contact: Sherri Hansen, Sales Associate Phone: 602-549-9394

One of the earliest Guenther Brands, Pioneer is still leading the way in the foodservice industry, with quality and convenience. We set the standard for product performance and help you deliver excellence every day with a full line of gravies and sauces, baking mixes, frozen doughs and much more.

Especially for your health care guests, we offer a variety of trans fat–free products and low-sodium gravies. While we reduced the salt content and removed trans fats, we retained the delicious flavors of our quality products. Guests will never know they are eating healthier!

CSM Bakery Products

Website: www.csmbakeryproducts.com Phone: 800-241-8526 Contact: Roman Gonzales, CSM Contact: Stephanie Leonard, CSM AZ Contact: Lynn Masonis Cell Phone: 480-296-6592 Email: [email protected]

When it comes to the fastest-growing dayparts in the foodservice industry, CSM Bakery Products has the solutions to help you. Our breakfast, snack and dessert offerings feature a comprehensive mix of selections consumers desire. Muffins, scones, donuts, pastries and cookies are among our offerings, and we can design customized selections, exclusive to your business. In addition, we offer outstanding components, fillings and finishes. Better yet, we deliver the format that works best for your operation – from components, to finished products, to innovative options in- between.

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2014 CRANDALL VENDOR SHOW: LIVE FROM MESA, AZ…IT’S SHOWTIME!

Darlington Snacks

Website: www.darlingtonsnacks.com Phone: 317-753-1146 Contact: Scott Rousey, RD, LD, National Broadline

Sales Team Leader Email: [email protected]

Snacks that taste as good as they look…

At Darlington, we create snacks for a wide array of tastes and dietary needs – individually wrapped, tray or full batch. We know food allergies are a concern for many of us, so all of our products are produced in a nut-free bakery. A continuing lineup of new flavors will keep your customers interested – and your inventory flowing. So you get a competitive advantage. And your customers can afford to keep everyone’s favorite snacks on hand.

Special thanks to Darlington for providing snacks for the Concession Stand breaks at this year’s

Crandall Conference!

Del Monte Foodservice

Website: www.delmontefoods.com/foodservice Contact: Glenn Durflinger, Western Regional Mgr Phone: 805-563-2962 Email: [email protected] AZ Contact: Lynn Masonis Cell Phone: 480-296-6592 Email: [email protected] When you serve Del Monte Foodservice products, you’re serving up over 100 years of quality. You’re serving great taste at a great value. You’re serving the most trusted brands in fruit, tomato and vegetable products. Your customers deserve nothing less!

ECOLAB

Website: www.foodsafety.net Phone: 602-312-7898 Contact: Josh Tomasewski, Regional Sales &

Distribution Manager Food Safety Solutions Email: [email protected]

Foodservice is a fast-paced industry. Your reputation and brand are everything. Ecolab provides confidence that all aspects of your operations are protected. As a trusted partner, we are always there — helping our customers have a clean and safe operation, satisfied guests and better business results — all provided in the most sustainable way.

Food and Health Communications, Inc.

Website: www.foodandhealth.com Address: P. O. Box 271108 Louisville, CO 80027 Phone: 800.462.2352 Contact: Judy Doherty Email: [email protected]

Food & Health Communications (FHC) is dedicated to creating stunning, evidence-based education materials for passionate health educators who want to make a difference in their patients’ and students’ lives. Food and Health Communications, Inc. is headquartered near Boulder, Colorado. The private publishing company has been in business for 21 years. Their online nutritioneducationstore.com features over 600 educational products for health and nutrition professionals. Digital products can be downloaded immediately. Orders are shipped from a centrally-located fulfillment partner in Michigan. Partnerships with US-located printers allow unlimited scalability.

FHC is a company that is passionate about health and relies on evidence-based science to uncover the best strategies for creating a healthful and balanced diet and lifestyle. Since people want to be healthy, but are pressed for time and money and often misinformed about diet and exercise by the media or food advertising, FHC strives to create clear and engaging resources to communicate the health lessons that matter. FHC is not swayed by advertising dollars or fad diets. In all things, we stick to our goal: making a difference in people’s lives by empowering their teachers.

Creative culinary resources for health educators ®

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2014 CRANDALL VENDOR SHOW: LIVE FROM MESA, AZ…IT’S SHOWTIME!

General Mills

Website: www.generalmillsfoodservice.com www.bellinstitute.com Contact: Betty Woolf, RD Cell Phone: 480-563-3546 Email: [email protected] Look to General Mills for tasty, wholesome, in-demand snacks. Our broad portfolio of better-for-you category snacks offers trend-forward options that meet special dietary needs and tastes great. • Larabar® with delicious blends of unsweetened fruits,

nuts and spices, all Larabar® flavors are gluten free and made with simple ingredients. Many flavors are also vegan, dairy free and soy free.

• Fiber One® Oats & Chocolate Bars are full of rich chocolate chips and hearty oats, plus each bar contains 35% daily value of fiber.

• Food Should Taste Good® Tortilla Chips with delicious

flavors like Sweet Potato, Jalapeno and Multigrain, these chips are made from high quality ingredients and are gluten free. See all tasty varieties here.

• Nature Valley® Granola Bars contain whole grain as the

first ingredient. Our Nature Valley® Protein Bar contains 10g protein per bar!

• Yoplait® Yogurt is creamy and delicious, all Yoplait®

yogurt is gluten free. Try new Yoplait® Greek Blended or Yoplait® Greek 100 – both have 2x the protein of regular yogurt!1

Special thanks to General Mills for providing snacks for the Concession Stand breaks at this

year’s Crandall Conference!

Handy Dietary Consulting (Linda Handy)

Website: www.handydietaryconsulting.com Contact: Linda Handy, MS, RD Phone: 760-466-7676 Messages: 760-727-2483 Cell Phone: 760-716-6066 Fax: 760-539-8012 Email: [email protected] Linda claims the title of “Retired Specialty Surveyor from the California Department of Public Health (CDPH)”, though she is not exactly retired yet. She now is the Provider of CQI/mock surveys and CE Dietary Presentations. Be sure to check out her website. • Ten years as trainer in CDPH Academy for new SNF

Surveyors • Specialty Dietitian Surveyor/Expert • Consultation and Inservice training to CDPH surveyors • Specialty surveyor on challenging surveys • State dietitian surveyor on initial survey team for all

small Critical Access Hospitals and Correctional Treatment Centers (Prison Hospitals)

Javo Beverage

Website: www.javobeverage.com Phone: 480-440-4080 Contact: Tom Parker, Southwest Manager Email: [email protected] Javo Beverage Company is the quality leader in the supply of dispensed coffee and tea beverages, drink mixes and bulk flavor systems. Our proprietary, fresh brewing technology results in uniquely flavorful beverages and ingredients for food service operators and makers of retail food products.

Special thanks to Javo Beverage for providing hot coffee and iced mochas for the Breakfasts, Breaks

and Vendor Expo at this year’s Crandall Conference!

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2014 CRANDALL VENDOR SHOW: LIVE FROM MESA, AZ…IT’S SHOWTIME!

J. M. Smuckers

Website: smuckersfoodservice.com AZ Broker: The CORE Group, AZ Contact: Diana Caviola, Sales Associate Phone: 602-549-9394 Smucker Foodservice is the foodservice division of The J.M. Smucker Company that specializes in meeting the needs of foodservice professionals. Its family of brands includes Smucker's®, Dickinson’s®, Knott’s Berry Farm®, Folgers®, Jif®, Crisco®, Eagle Brand®, etc.

Lemon-X

Website: www.lemon-x.com Phone: 800-220-1061 Contact: Paul Whitt, Sales Rep. Phone: 562-640-1442 Email: [email protected] Lemon-X offers a full line of juice products including 100% Juice and Juice blends as well as all Natural gourmet teas and lemonades packed in shelf stable BIB packaging. We also offer Thickened Water in both Nectar and Honey Consistency that can be used with all products. We can customize a dispensed beverage program that will increase resident satisfaction while meeting your financial goals and objectives.

Lyons Magnus

Website: www.lyonsmagnus.com Phone: 800-344-7130 Contact: Rebecca Knight, RD, LMNT, CNSC Director of Healthcare, Western Region 1 AZ Broker: The CORE Group, AZ Contact: Sherri Hansen, Sales Associate Cell Phone: 602-549-9394 Lyons Magnus is committed to offering the healthcare market quality choices for quality care and unsurpassed variety. Lyons serves top quality nutritional products within the budget constraints of the healthcare industry. The Lyons ReadyCare Nutritional product line has been specially formulated to provide the taste, eye appeal and nutritional quality that healthcare providers require. Whether it’s our ready to serve thickened juices, frozen shake supplements or fiber juices, Lyons has quality products that are cost effective, easy-to-use, and meet the needs of today’s foodservice operators.

Michael Foods, Inc.

Website: www.michaelfoods.com Phone: 800-328-5474 Contact: Russ Watroba, Region Manager AZ Broker: The CORE Group, AZ Contact: Sherri Hansen, Sales Associate Phone: 602-549-9394 As the category leader in value-added Eggs, refrigerated Potatoes and French Toast, Michael Foods’ strong branded portfolio and innovative solutions improve our customers’ efficiency, relevancy and profitability.

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2014 CRANDALL VENDOR SHOW: LIVE FROM MESA, AZ…IT’S SHOWTIME!

Nestlé Health Science

Website: www.NestleHealthScience.us Phone: 1-800-422-ASK2 (2752) AZ Contact: Peter Perta, Regional Account Manager Cell Phone: 972-955-5771 Fax: 972-298-5500 Email: [email protected] Nestlé Health Science makes a positive difference to the nutritional health, well-being and quality of life of patients through the development and delivery of innovative, science-based branded nutritional solutions. Our range of solutions helps to optimize the nutritional intake of individuals whether their goal is to combat disease and/or recover better and faster or to stay healthy. Our range of products and services addresses standard and disease-specific nutritional needs and related services including patient and healthcare professional education and training. Nestlé Health Science has worldwide headquarters in Vevey (Switzerland).

Ocean Spray

Website: oceansprayfoodservice.com AZ Broker: The CORE Group, AZ Contact: Tiki Mayfield, Sales Associate Mike Morse, Sales Associate Phone: 602-549-9394

People come to you to be cared for. So show ‘em you mean it by putting Ocean Spray products on their table.

There’s no doubt that your residents, staff and visitors will appreciate seeing a logo they know and trust to be that of a quality product.

Your operation will also benefit from easy packaging options such as portion control. Check out our No-Thaw Juice Cups.

Precise Portions

Website: www.PrecisePortions.com Address: 3420 Pump Road, #106 Henrico, VA 23233 Phone: 866-591-3438 AZ Contact: Ann-Marie or Ed Stephens, Co-Founders Email: [email protected] [email protected] Precise Portions provides dietitian-developed, easy to use, no guesswork Portion & Nutrition Control Tools. Our tools integrate innovative visual learning and measuring icons right onto the tableware. The complete place settings come in 100% disposable, ECO friendly paper; everyday porcelain china, and BPA-Free microwave safe Plastic Covered Travel Plates. This year we are launching the Show 'N Tell Children's Nutrition Learning System featuring all the tools you will need to get toddlers & adults learning about healthy foods and how to eat well. All of our products are supported with USDA based nutrition education materials including flash cards, education placemats/tray liners, etc. Stop by our booth to learn more about how we can collaborate if your mission includes helping people improve their eating habits and their health.

On with the Show!

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2014 CRANDALL VENDOR SHOW: LIVE FROM MESA, AZ…IT’S SHOWTIME!

Safe Eggs (National Pasteurized Eggs)

Website: www.safeeggs.com/foodservice Phone: 800-410-7619 Contact: Deborah Rayhab, MBA Director, Healthcare Marketing Email: [email protected] Contact: Michelle Eche, West Coast Region Manager Email: [email protected] In long-term care, culture change is all about choice. What would a resident enjoy at home? When do residents want to eat? Flexibility is a hallmark of Safest Choice™ pasteurized shell eggs. They’re a top-performing foodservice menu option, perfect for the comfort food factor, and ideal for meals on demand. Gram for gram, Safest Choice™ pasteurized eggs offer a highly economical source of protein, too. Looking for themes, culture change tips, menus, and recipes? Explore the free Safest Choice™ Experiences in Dining resources to build your own events.

http://www.safeeggs.com/foodservice/resources/culture-change-experiences-in-dining

Simply Thick

Website: www.simplythick.com Phone: 800-205-7115 Email: [email protected] AZ Contact: Tom Ingles Cell Phone: 978-771-0049 Office: 888-721-2023 Email: [email protected]

The thickening gel you can’t taste. SimplyThick is the next-generation food and beverage thickener designed specifically for people who have difficulties swallowing. The qualities and benefits of SimplyThick are unparalleled in the marketplace. The bottom line is quick, simple preparation and liquids that look, feel and taste exactly like they’re supposed to.

The CORE Group, Arizona BROKER

Address: 4600 E. Washington St. Phoenix, AZ 85034 Phone: 602-549-9394 Contact: Sherri Hansen, Sales Associate Email: [email protected]

Manufacturer rep for C.H. Guenther, JM Smuckers, Lyons Magnus, Michael Foods and Ocean Spray.

The Redstone Group - Dinex

Website: www.theredstonegroup.net Address: 2618 S. Raritan Circle Englewood, CO 80110 Contact: Erik Wolford, Sales and Marking, Arizona Phone: 602-636-1900 Email: [email protected] Cell Phone: 602-501-0672 Dinex is an industry leader with solutions to assist you in providing the tools for retaining proper food temperatures for your customers. Dinex has a large variety of styles and colors for meal delivery pieces, a broad range of delivery carts, and great line of production piece to fit your needs.

EXPO Vendor Listing Page 10 of 12

Page 15: VENDOR EXHIBITORS LISTING - Crandall Vendor Expo Packet.pdf · NESTLE PROFESSIONAL. SHAMROCK FOODS COMPANY. ... Shamrock sends refrigerated trucks to nine other states from distribution

2014 CRANDALL VENDOR SHOW: LIVE FROM MESA, AZ…IT’S SHOWTIME!

Total Source Foodservice Sales & Marketing BROKER

Website: www.totalsourcefdsrv.com Phone: 602-231-8638 Contact: Rob Reiley, Operator Specialist Email: [email protected]

Manufacturer rep for Burry Foods and Diamond Crystal Brands/Hormel HealthLabs.

TRC Marketing, Inc.

Website: www.trcmarketinginc.com Phone: 303-373-1940 Contact: Mark Jensen, Sales & Marketing Associate Email: [email protected] Phone: 602-618-1749

a modern sales and marketing firm…for manufacturers of commercial supplies and equipment

TRC Marketing, Inc. is headquartered in Colorado and has sales associates and support in Arizona, Colorado, Idaho, Montana, New Mexico, Texas, Utah and Wyoming.

Special thanks to TRC Marketing, Inc. for providing the Robot Coupe Blixer® for the Creative Purees

presentation!

Tyson

Website: www.tysonfoodservice.com Phone: 800-24-TYSON or 800-248-9766 Contact: Tracy McMillen Email: [email protected] AZ Broker: Advantage WayPoint Contact: Lynn Masonis, Healthcare Specialist Cell Phone: 480-296-6592 “Tastes like Tyson” – Tyson is not just chicken anymore! Tyson now is a full line Center of the Plate supplier with innovative new ways to serve chicken, pork, beef, and pizza items at all types of foodservice outlets.

“Working at the Heart of Your Menu”

Windsor Foods

Website: www.windsorfoods.com Phone: 713-843-5200 or 909-477-4700 Contact: Tracy Mack Email: [email protected] AZ Broker: Advantage WayPoint Contact: Lynn Masonis, Healthcare Specialist Cell Phone: 480-296-6592 From Asian to Mexican to Italian, Windsor Foods is the brand leader among the largest categories of ethnic frozen foods. The Windsor Foods family of brands has enjoyed a long history of success with a collective heritage spanning 250 years. Look for these Foodservice brands: Bernardi, The Original Chili bowl, Fred’s, Golden Tiger, Posada and Whitey’s.

EXPO Vendor Listing Page 11 of 12

Page 16: VENDOR EXHIBITORS LISTING - Crandall Vendor Expo Packet.pdf · NESTLE PROFESSIONAL. SHAMROCK FOODS COMPANY. ... Shamrock sends refrigerated trucks to nine other states from distribution

2014 CRANDALL VENDOR SHOW: LIVE FROM MESA, AZ…IT’S SHOWTIME!

CHOPPED COMPETITION

Many thanks to the Chefs participating in our third annual Chopped Competition! Our Returning 2013 Chopped Champions are:

Michael Franklin, RD Regional Dietitian Crandall Corporate Dietitians West Milford, New Jersey Emilio Carrillo Culinary Director Santé of Surprise Surprise, AZ

The esteemed 2014 Chopped Challengers are:

Zachary Gusse Dining Service Coordinator Sunrise Senior Living of La Jolla La Jolla, CA Randall Lonoza Dining Service Director Cluster DSC Southern California Region Sunrise Senior Living of Seal Beach Seal Beach, CA

Thank you for joining us at the 2014

Crandall Corporate Dietitians Vendor Expo and

Chopped Competition

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