VEGETABLE CURRY or BHAJI £3.50 MUSHROOM … Spice Centre INDIAN CUISINE The Spice Centre INDIAN...
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The Spice Centre INDIAN CUISINE The Spice Centre INDIAN CUISINE CHEFS SPECIALS SIDE DISHES (ONLY SERVED WITH MAIN DISH) VEGETABLE CURRY or BHAJI ..............................£3.50 MUSHROOM CURRY or BHAJI.............................£3.50 BHINDI CURRY or BHAJI (okra) ..............................£3.50 CAULIFLOWER CURRY or BHAJI..........................£3.50 TARKA DAL (Lentil)................................................£3.50 SAG BHAJI (Spinach)..............................................£3.50 BRINGAL BHAJI (Aubergine).....................................£3.50 BOMBAY POTATOES (Hot)....................................£3.50 ALOO GOBI (Cauliflower & Potatoes) ..............................£3.50 SAG ALOO (Spinach & Potatoes)..................................£3.50 SAG PANEER (Spinach & Cheese)................................£3.50 SAG DAL (Spinach & Lentils).......................................£3.50 ALOO CHANA (Potatoes & Chickpeas)............................£3.50 MATAR PANEER (V) ............................................£3.50 Cheese cooked with petit pois in a mild curry sauce CHANA BHAJI (chickpeas)........................................£3.50 CHANA DALL (chickpeas & lentils)................................£3.50 SUNDRIES (ONLY SERVED WITH MAIN DISH) KEEMA RICE.......................................................£3.50 SAG RICE...........................................................£3.50 MUSHROOM RICE...............................................£3.50 VEGETABLE RICE................................................£3.50 SPECIAL PILAW RICE...........................................£3.50 CHICKEN FRIED RICE..........................................£4.50 EGG FRIED RICE.................................................£3.50 LEMON RICE.......................................................£3.50 COCONUT RICE..................................................£3.50 GARLIC RICE......................................................£3.50 ONION RICE.......................................................£3.50 PILAW RICE (Basmati)............................................£2.80 PLAIN RICE.........................................................£2.50 NAN...................................................................£2.50 CHEESE NAN.......................................................£2.95 GREEN CHILLI NAN (V)........................................£2.95 CHICKEN TIKKA NAN...........................................£2.95 KEEMA NAN........................................................£2.95 PESHWARI NAN...................................................£2.95 GARLIC NAN.......................................................£2.95 PARATHA ...........................................................£2.95 EGG PARATHA....................................................£2.95 STUFFED PARATHA .............................................£2.95 CHAPATHI...........................................................£1.50 PUREE................................................................£1.50 PAPADOM...........................................................£0.60 MOSALA PAPDOM...............................................£0.70 CHIPS.................................................................£2.50 YOGHURT...........................................................£1.20 RAITA (Onion or Cucumber)........................................£1.50 MINT SAUCE.......................................................£0.60 TAMARIND SAUCE...............................................£0.60 PICKLES - 60p per portion MANGO CHUTNEY, LIME PICKLE, ONION SALAD, CHILLI PICKLE Sunday - Thursday 12 noon - 2:00 pm/5:30pm - 11:30pm OPEN 7 DAYS A WEEK Including Bank Holidays 37-38 High West Street, Dorchester www.thespicecentre.biz Friday & Saturday 12 noon - 2:00 pm / 5:30pm - Midnight ENGLISH DISHES AVAILABLE - PLEASE ASK Tel: 01305 267850 / 267450 MURGI MASALA...................................................................£9.50 Boneless pieces of grilled chicken cooked with minced meat, fresh ginger, tomatoes and a touch of cream. MUGLAI CHICKEN................................................................£8.50 Muglai chicken is a mild dish and is cooked with a touch of cream and a fruity sauce. SPECIAL CHANA CHICKEN....................................................£8.50 Cooked well spiced with chickpeas, onion and tomatoes, (medium hot). TANDOORI BUTTER CHICKEN...............................................£8.50 Tandoori grilled chicken cooked with butter and fresh cream (special medium mild dish). CHICKEN PASANDA..............................................................£8.50 LAMB PASANDA...................................................................£9.95 Special mild dish, grilled chicken cooked with herbs. CHICKEN TIKKA JALFRAZE...................................................£8.50 Tender chicken pieces cooked with fresh ground spices, tomatoes, onion and capsicum (hot dish). CHICKEN SHASLICK...........................................................£12.95 Specially cooked tikka with tomato, capsicum, garlic etc. CHICKEN TIKKA.................................................................£12.95 Boneless chicken pieces marinated and barbecued in a clay oven. Served with rice. KING PRAWN DELIGHT.......................................................£13.95 Cooked with fresh cream, almonds and special spices. TANDOORI MIXED GRILL....................................................£12.95 Served with nan bread. SHAHI BIRYANI..................................................................£12.95 Special spicy rice cooked with chicken tikka, almonds and dressed with fruit. METHI GOSHT.....................................................................£8.95 Succulent lamb prepared with the wonderful distinctive flavour of methi leaves fenugreek). ZEERA CHICKEN..................................................................£8.50 Medium to slightly hot curry with tomatoes, onion & cumin seeds. ZEERA LAMB........................................................................£8.95 NAGA CHILLI SPECIAL, CHICKEN OR LAMB...........................£8.50 Chef’s pecail spicy sauce with chopped garlic, tomato, onion & hot naga chilli ACHARI..........................................................................£8.50 Chicken or lamb cooked with sweet, sour & hot tantalising pickle, thick sauce. CHICKEN KASHMIR .........................................................£8.50 Cooked with mild spices and tropical mixed fruit LAMB KARAI........................................................................£8.95 Medium thin pieces of lamb cooked in dry gravy with herbs, tomatoes & capsicum, served in iron karai. SHAHI CHICKEN...................................................................£8.50 Medium mild dish cooked with almonds and coconut with special spices and omelette on top. GARLIC CHILLI CHICKEN.....................................................£8.50 Cooked fairly hot with green chilli, garlic, tomotaoes and special spices. AADA GOSHT......................................................................£8.50 French cut English lamb, cooked indian style with fresh ginger & green herbs - Chef’s signature dish The Spice Centre TAKEAWAY MENU EARLY BIRDS SET MENU 5:30pm - 7pm 2 COURSE MEAL - ONLY £12.95pp BUFFET NIGHT EVERY WEDNESDAY Eat as much as you like for £11pp FREE HOME DELIVERY We deliver to the following areas: Puddletown - Winterbourne Abbas - Charminster Charleton Down - Broadmayne - Crossways A small charge will apply. Dorchester & Poundbury Minimum order £20
Transcript of VEGETABLE CURRY or BHAJI £3.50 MUSHROOM … Spice Centre INDIAN CUISINE The Spice Centre INDIAN...
TheSpice
CentreINDIAN CUISINE
TheSpice
CentreINDIAN CUISINE
CHEFS SPECIALS SIDE DISHES (ONLY SERVED WITH MAIN DISH)VEGETABLE CURRY or BHAJI ..............................£3.50MUSHROOM CURRY or BHAJI.............................£3.50BHINDI CURRY or BHAJI (okra) ..............................£3.50CAULIFLOWER CURRY or BHAJI..........................£3.50TARKA DAL (Lentil)................................................£3.50SAG BHAJI (Spinach)..............................................£3.50BRINGAL BHAJI (Aubergine).....................................£3.50BOMBAY POTATOES (Hot)....................................£3.50ALOO GOBI (Cauliflower & Potatoes) ..............................£3.50SAG ALOO (Spinach & Potatoes)..................................£3.50SAG PANEER (Spinach & Cheese)................................£3.50SAG DAL (Spinach & Lentils).......................................£3.50ALOO CHANA (Potatoes & Chickpeas)............................£3.50MATAR PANEER (V) ............................................£3.50Cheese cooked with petit pois in a mild curry sauce
CHANA BHAJI (chickpeas)........................................£3.50CHANA DALL (chickpeas & lentils)................................£3.50
SUNDRIES (ONLY SERVED WITH MAIN DISH)KEEMA RICE.......................................................£3.50SAG RICE ...........................................................£3.50MUSHROOM RICE...............................................£3.50VEGETABLE RICE................................................£3.50SPECIAL PILAW RICE...........................................£3.50CHICKEN FRIED RICE..........................................£4.50EGG FRIED RICE.................................................£3.50LEMON RICE.......................................................£3.50COCONUT RICE..................................................£3.50GARLIC RICE......................................................£3.50ONION RICE.......................................................£3.50PILAW RICE (Basmati)............................................£2.80PLAIN RICE.........................................................£2.50NAN...................................................................£2.50CHEESE NAN.......................................................£2.95GREEN CHILLI NAN (V)........................................£2.95CHICKEN TIKKA NAN...........................................£2.95KEEMA NAN........................................................£2.95PESHWARI NAN...................................................£2.95GARLIC NAN.......................................................£2.95PARATHA ...........................................................£2.95EGG PARATHA....................................................£2.95STUFFED PARATHA .............................................£2.95CHAPATHI...........................................................£1.50PUREE................................................................£1.50PAPADOM...........................................................£0.60MOSALA PAPDOM...............................................£0.70CHIPS.................................................................£2.50YOGHURT...........................................................£1.20RAITA (Onion or Cucumber)........................................£1.50MINT SAUCE.......................................................£0.60TAMARIND SAUCE...............................................£0.60
PICKLES - 60p per portion
MANGO CHUTNEY, LIME PICKLE, ONION SALAD, CHILLI PICKLE Sunday - Thursday 12 noon - 2:00 pm/5:30pm - 11:30pm
OPEN 7 DAYS A WEEKIncluding Bank Holidays
37-38 High West Street, Dorchester www.thespicecentre.bizFriday & Saturday 12 noon - 2:00 pm / 5:30pm - Midnight
ENGLISH DISHES AVAILABLE - PLEASE ASK
Tel: 01305 267850 / 267450
MURGI MASALA...................................................................£9.50Boneless pieces of grilled chicken cooked with minced meat, fresh ginger, tomatoes and a touch of cream.
MUGLAI CHICKEN................................................................£8.50Muglai chicken is a mild dish and is cooked with a touch of cream and a fruity sauce.
SPECIAL CHANA CHICKEN....................................................£8.50Cooked well spiced with chickpeas, onion and tomatoes, (medium hot).
TANDOORI BUTTER CHICKEN...............................................£8.50Tandoori grilled chicken cooked with butter and fresh cream (special medium mild dish).
CHICKEN PASANDA..............................................................£8.50LAMB PASANDA...................................................................£9.95Special mild dish, grilled chicken cooked with herbs.
CHICKEN TIKKA JALFRAZE...................................................£8.50Tender chicken pieces cooked with fresh ground spices, tomatoes, onion and capsicum(hot dish).
CHICKEN SHASLICK...........................................................£12.95Specially cooked tikka with tomato, capsicum, garlic etc.
CHICKEN TIKKA.................................................................£12.95Boneless chicken pieces marinated and barbecued in a clay oven. Served with rice.
KING PRAWN DELIGHT.......................................................£13.95Cooked with fresh cream, almonds and special spices.
TANDOORI MIXED GRILL....................................................£12.95Served with nan bread.
SHAHI BIRYANI..................................................................£12.95Special spicy rice cooked with chicken tikka, almonds and dressed with fruit.
METHI GOSHT.....................................................................£8.95Succulent lamb prepared with the wonderful distinctive flavour of methi leaves fenugreek).
ZEERA CHICKEN..................................................................£8.50Medium to slightly hot curry with tomatoes, onion & cumin seeds. ZEERA LAMB........................................................................£8.95
NAGA CHILLI SPECIAL, CHICKEN OR LAMB...........................£8.50Chef’s pecail spicy sauce with chopped garlic, tomato, onion & hot naga chilli
ACHARI..........................................................................£8.50Chicken or lamb cooked with sweet, sour & hot tantalising pickle, thick sauce.
CHICKEN KASHMIR .........................................................£8.50Cooked with mild spices and tropical mixed fruit
LAMB KARAI........................................................................£8.95Medium thin pieces of lamb cooked in dry gravy with herbs, tomatoes & capsicum,served in iron karai.
SHAHI CHICKEN...................................................................£8.50Medium mild dish cooked with almonds and coconut with special spices and omelette on top.
GARLIC CHILLI CHICKEN.....................................................£8.50Cooked fairly hot with green chilli, garlic, tomotaoes and special spices.
AADA GOSHT......................................................................£8.50French cut English lamb, cooked indian style with fresh ginger & green herbs - Chef’s signature dish
TheSpice
CentreTAKEAWAY MENU
EARLY BIRDS SET MENU5:30pm - 7pm
2 COURSE MEAL - ONLY £12.95pp
BUFFET NIGHTEVERY WEDNESDAY
Eat as much as you like for £11pp
FREE HOME DELIVERY We deliver to the following areas:Puddletown - Winterbourne Abbas - Charminster
Charleton Down - Broadmayne - CrosswaysA small charge will apply.
Dorchester & PoundburyMinimum order £20
TheSpice
CentreINDIAN CUISINE
TheSpice
CentreINDIAN CUISINE
TheSpice
CentreINDIAN CUISINE
HOUSE SPECIAL MIX KEBAB.............................................£5.50Chicken Tikka, Lamb Tikka and Sik Kebab and Pattaji
CHICKEN TIKKA................................................................£4.50Boneless chicken marinated in yoghurt and a speciaL blend of mild spices andbarbecued over charcoal.
MUTTON TIKKA.................................................................£4.50Diced mutton marinatedd in yoghurt and a special blend of mild spices andbarbecued over charcoal
SIK KEBAB.......................................................................£4.50Minced Lamb blended with spices, tomatoes and onion, grilled in the tandoor oven.
RASHMEE KEBAB..............................................................£4.50NARGIS KEBAB Egg wrapped with mince lamb in masala.......................£4.50ONION BHAJI Sliced onions in a spicy batter deep fried.........................£4.50LAMB SOMOSA.................................................................£4.50VEGETABLE SOMOSA.......................................................£4.50Triangular pastry stuffed with minced lamb or vegetables PRAWN PUREE..................................................................£4.95Bhuna style curried prawns with light fluffy bread
KING PRAWN PUREE.........................................................£5.50KING PRAWN BUTTERFLY..................................................£5.50Deep fried king prawns in batter
CHICKEN CHAT................................................................£4.50Chicken curried in special chat mossalla (spicy)
(V) SOBJEE PUREE............................................................£4.50Bhuna style cooked vegetables with various spices, served in a light fluffy bread.
(V) ALOO CHAT................................................................£4.50Spicy curried mashed potato
GARLIC & MUSTARD KING PRAWNS (Vegan).........................£5.50In a dairy-free marinade of crushed mustard seeds, garlic & olive oil with a touchof tropical lime.
SPICY CHICKEN WINGS.....................................................£4.50CHICKEN SHASHLIK.........................................................£5.50
TANDOORI CHICKEN.........................................................£8.95CHICKEN TIKKA................................................................£8.95LAMB TIKKA.....................................................................£9.95KING PRAWN TIKKA........................................................£13.95LAMB SHASLIK...............................................................£13.95HOUSE SPECIAL TANDOORI served with pilaw rice.....................£13.95
TANDOORI CHICKEN MOSALA..........................................£7.95CHICKEN TIKKA MOSALA..................................................£7.95LAMB TIKKA MOSALA.......................................................£9.95TANDOORI KING PRAWN MOSALA..................................£12.95
HOUSE SPECIAL.................................................................£12.95CHICKEN ...........................................................................£11.95LAMB.................................................................................£12.95CHICKEN TIKKA..................................................................£11.95LAMB TIKKA ......................................................................£12.95PRAWN.............................................................................. £11.95KING PRAWN......................................................................£13.95TANDOORI CHICKEN..........................................................£11.95MIXED VEGETABLE ............................................................£11.95MUSHROOM.......................................................................£11.95
HOUSE SPECIAL BALTI...........................................................£11.95CHICKEN BALTI......................................................................£9.50LAMB BALTI........................................................................... £9.95PRAWN BALTI.........................................................................£9.95VEGETABLE BALTI..................................................................£9.95CHICKEN & VEGETABLE BALTI...............................................£11.95LAMB & VEGETABLE BALTI.....................................................£12.95PRAWN & VEGETABLE BALTI ..................................................£12.95KING PRAWN BALTI.................................................................£13.95KING PRAWN & VEGETABLE BALTI..........................................£13.95CHICKEN TIKKA BALTI............................................................£12.95LAMB TIKKA BALTI ................................................................£13.95
MAIN DISHES
FROM THE TANDOOR
CHICKEN KORMA & RICE..................................................£5.00CHICKEN TIKKA MOSS & NAN............................................£5.00CHICKEN NUGGETS & CHIPS.............................................£5.00
KIDS MENU
MOSALA Cooked in the Tandoor, then in a delicately flavoured cream sauce.
BALTI These dishes are served with nan bread
Tandoori and Tikka dishes are not curries. They are marinated, skewered and cooked in a clay oven which is fired with charcoal. Tandoori dishes are served with green salad and mint sauce. Their taste is deliciously sensational and defies description. To go with the meal and for perfect satisfaction, try a vegetable or curry dish.
STARTERS
CHICKEN .............................£6.50LAMB...................................£7.50CHICKEN TIKKA....................£8.50TANDOORI CHICKEN.............£8.50
BIRANIESOf Central Asian origin, these are rich, very aromatic, but mild dishes. They consist of special Basmati rice treated together with meat or chicken, fish or vegetables in a spiced ghee with almonds and sultanas. Served with vegetable curry, suited to your taste. A comprehensive preparation of delicate character. Suits almost every kind of palate. Specially recommended for beginners.
BHUNA A thoroughly garnished dish with onion, garlic and tomato and a few selected spices.Extensively treated to provide a dish of medium strength. A little condensed but one of the mosttasteful dishes.
DUPIAZA A maximum quantity of onion, seasoned and fresh, aplied with dozens of spices to producea taste that is medium. A suitable dish for one who prefers a medium to sweet taste.
ROUGHAN JOSH A special preparation with pimento, garlic and garnished with tomato.Fairly hot, a little dry.
MADRAS Another most popular dish of South Indian origin. A rich, fairly hot taste. Extensivelyprepared with garlic, chilli and tomato puree.
MALAYA A typical combination of central Asian and Indian spices, lychee and pineapple all preparedwith rich spices. The compound mixture makes this dish suitable for one who prefers a mediumto sweet taste.
BHINDI (Medium, Orka)
BENGAL Prepared in the same way as Madras, adding maximum quantity of onions, tomato andgreen pepper.
CEYLON Coconut, black pepper, lemon with strong spices, sugar and milk. A hot, sweet, sour taste.
DHANSAK A beautiful combination of spices with lentils, garlic, lemon and sugar, producing a hot,sweet and sour taste.
PATHIA In which is extensively used garlic, onion, tomato puree, red chilli, black pepper, sugar andlemon. A hot, sweet and sour taste.
SAK (Spinach) - Medium Spinach prepared with garlic, tomato, onion, producing a richmedium hot and fairly dry texture.
VINDALOO South Indian dish widely known for its fiery, fabulously rich hot taste. Black pepper, lemon,ginger and red chilli are a few of the spices added to qualify this dish as the most ‘extravagantly hot’;Only suitable for people with a strong constitution.
LOCKNOW A mild dish with coconut and mushrooms.
BOMBAY Cooked with potato, spices and herbs, saucy dish, fairly hot
HOUSE SPECIALSCooked with potato, spices and herbs, saucy dish, fairly hot
HOUSE SPECIAL CURRY.........................................................£8.95Tender chicken, lamb, prawns & boiled egg cooked with medium spice, garlic, tomatoes,onions & capsicums
LAMB REZZLA (Hot)...............................................................£9.95Lamb cooked with butter, fried onion, spring onions and garlic, spicy.
HONEY CHICKEN.................................................................. £8.95Delicately cooked with honey & cashew nuts
SPICE CENTRE EXOTICA........................................................£8.95Chicken cooked with coconut, mango and bananas to produce a fruity dish which is not too sweet
CHICKEN CHILLI MOSSALA....................................................£8.95Cooked with fresh green chillies in our special sauce
KEEMA KOFTA...................................................................... £9.95Minced meatball cooked in a sweet & sour sauce
MURGH KA MAKHANI.............................................................£8.95Grilled breast of chicken cooked in almond, coconut, yoghurt in a creamy mild sauce.
FISH DISHESWe have selected the finest fresh water and sea fish from Bangladesh for our cuisine,cooked as it would be like back home.
PRAWN..................£7.50KING PRAWN.........£9.95MIX VEGETABLE....£6.50LAMB TIKKA..........£8.50
Any of the traditional dishes can be ordered as above:
TRADITIONAL DISHES
PHINDI A rich fairly hot taste, prepared with garlic, chilli and tomato with egg
BASIC CURRY Basic curry is a sauce of medium consistency, produced from a wide butbalanced range of spices, giving a standard flavour, (it is advisable to add a side dish with all curries).
KURMA Most suitable for beginners. A delicate preparation of yoghurt, cream and spices producinga very mild but rich, creamy texture. A flavour palatable to every kind of constituation.
KING PRAWN NAWABI (Medium).............................................£13.95Jumbo prawns cooked in a spicy tomato sauce with onion and peppers
BUAL MOSSALA.................................................................. £10.95Slices of boneless fish well spiced with garlic, onions, greenchillies and coriander.
MASS BIRAN (Dry Fish)...........................................................£10.95Fresh water fish cooked with a medium spice, garlic onions,green chillies and coriander.
IRAE PIAZZA (Medium)............................................................£10.95Fresh water fish cooked with butter, fried onion, spring onion, lemon grassand lightly spiced
FREE HOME DELIVERYDorchester & Poundbury
Minimum order £20
