Using Life Cycle Assessment to Evaluate Sustainable Ingredients … · 2014. 12. 30. · The Basics...
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Using Life Cycle Assessment to Evaluate Sustainable Ingredients September 17, 2013
Transcript of Using Life Cycle Assessment to Evaluate Sustainable Ingredients … · 2014. 12. 30. · The Basics...
Using Life Cycle Assessment to Evaluate Sustainable Ingredients September 17, 2013
PRé Puts the Metrics behind Sustainability
For over 20 years we have used our inherent industry knowledge to provide our clients with relevant sustainability metrics, mapping out a clear path to success.
• In more than 21 countries • Serving more than 2500 clients • Client industries ranging from
chemicals to retail to food & agriculture
• Primary offices – Washington, DC – Amersfoort, Netherlands
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What is LCA?
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Life cycle assessment is an environmental accounting methodology used to quantify
and analyze the environmental performance of a product system.
LCA can be part of the sustainability profile for systems and products.
The Basics
• Life Cycle Inventory
• Impact Assessment
• Life Cycle Stages
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Raw Material Extraction
Processing
Distribution
Retailing
Use
Disposal
CO2 21 g
N20 10 g
VOC 20 g
P 2 g
Nitrate 20 g
CH4 8 g
LCI
Global Warming Potential
Ozone Depletion
Eutrophication
Etc.
How are LCAs used?
• Evaluate and identify hot spots
• Compare products using a standardized methodology
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0%10%20%30%40%50%60%70%80%90%
100%
Global WarmingPotential
Disposal
Use
Retail
Distribution
Processing
Raw MaterialExtraction
0%
20%
40%
60%
80%
100%
GlobalWarming
EnergyDemand
OzoneDepletion
Product A
Product B
Example: Degussa – Emollient esters
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Source: http://personal-care.evonik.com/product/personal-care/en/media-center/downloads/publications/Documents/biotimes-cosmetic-esters-made-by-biocatalysis.pdf
Impact Category Savings
Energy 62%
Global Warming 62%
Acidification 88%
Nutrient enrichment 74%
Smog 76%
Example: DuPont – Propanediol and propylene glycol
7 Source: http://www.duponttateandlyle.com/life_cycle
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Bio-PDO Propanediol(PO Route)
PropyleneGlycol
GHG
Em
issi
ons (
kg C
O2e
/kg)
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20
40
60
80
100
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Bio-PDO Propanediol(PO Route)
PropyleneGlycol
Non
Ren
ewab
le E
nerg
y (M
J/kg
)
Evaluating Ingredients and Formulations Using Life Cycle Thinking
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Value
• Practically and systematically evaluate the environmental implications of ingredients
• Compare ingredients and formulations using a standardized methodology
• Build scenarios to answer what if questions • Use results to make decisions internally and communicate
externally
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Getting Started
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Consider your place in your supply chain and determine what type of analysis to use to evaluate ingredients and formulations.
Defining the Analysis
Precursor Processes Ingredients Formulations
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• Palm Oil • Corn Starch • Decyl Alcohol
Life Cycle Inventory
Impact Assessment
• Esterification • Hydrolysis • Hydrogenation
• Emollients • Coloring Agents • Fragrances
Results
• Soap • Shampoo • Lipstick
Create LCI
• Identify precursors • Identify processes • Determine data
availability
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Ingredients
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Processes
Precursors
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Life Cycle Inventory
Impact Assessment
Results
Create LCI
• Secondary databases • Expert input • Supplier Information • Extrapolation • Estimation • Proxies
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Ingredients
Processes
Precursors
Life Cycle Inventory
Impact Assessment
Results
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Impact Assessment
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0
10
20
30
40
50
60
70
80
90
100
GlobalWarming
Energy Water Waste
%
Example Comparison Between Formulations
Life Cycle Inventory
Impact Assessment
Results
Ingredient B
Ingredient A
Ingredient C
Ingredient D
Ingredient E
Formulation 1
Formulation 2
Formulation 3
Simplified Screening Tool
• Non-expert tool to quickly screen or rank ingredients for a defined set of impact categories
• SimaPro Easy tool
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Simplified Screening Tool
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Simplified Screening Tool Results
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Life Cycle Inventory
Impact Assessment
Results
Advanced Screening Tool
• In addition to screening, use of full life cycle models of product systems
• More advanced analysis • SimaPro LCA software
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Example Output- Advanced Screening Tool
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Life Cycle Inventory
Impact Assessment
Results
Utilizing Results
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Results
Evaluate Individual
Ingredients
Compare Ingredients
Compare Formulations
Identify Reduction
Opportunities
Baseline Impacts for
Product Groups
Utilizing Results
• Rank ingredients and formulations based on environmental impact • Additional ingredients can be added over time
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Ingredient 1
Ingredient 2
Ingredient 3
Low Impact Global Warming
Energy Water Waste
Product A High Impact
Life Cycle Inventory
Impact Assessment
Results
Conclusions: Improved Decision-Making Through LCA
• Internal uses – Scenario building – Process evaluation – Performance quantification
• External uses – B2B or B2C communication – Respond to customer inquiries – Identify new business opportunities
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Questions
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Name Job Title| <lastname>@pre-sustainability.com
J. Renée Morin President, PRé North America, [email protected]
