Unit 6: Depression and World War II (1929–1945) Classroom Discussion What is your favorite food? ...

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Transcript of Unit 6: Depression and World War II (1929–1945) Classroom Discussion What is your favorite food? ...

Page 1: Unit 6: Depression and World War II (1929–1945) Classroom Discussion  What is your favorite food?  Would you want to eat it for every meal for the.
Page 2: Unit 6: Depression and World War II (1929–1945) Classroom Discussion  What is your favorite food?  Would you want to eat it for every meal for the.

Unit 6:Unit 6:Depression and World War II (1929–1945)Depression and World War II (1929–1945)

Page 3: Unit 6: Depression and World War II (1929–1945) Classroom Discussion  What is your favorite food?  Would you want to eat it for every meal for the.

Classroom DiscussionClassroom Discussion

What is your favorite food? Would you want to eat it for every meal

for the rest of your life? Why or why not?

Page 4: Unit 6: Depression and World War II (1929–1945) Classroom Discussion  What is your favorite food?  Would you want to eat it for every meal for the.

Classroom Discussion (cont.)Classroom Discussion (cont.)

If you could take a vacation, where would you go?

What would you do? Would you choose to stay home? Would you choose to attend school?

Page 5: Unit 6: Depression and World War II (1929–1945) Classroom Discussion  What is your favorite food?  Would you want to eat it for every meal for the.

VarietyVariety

What is variety? Is variety important to you? Can you think of any examples that

illustrate society’s desire for variety?

Page 6: Unit 6: Depression and World War II (1929–1945) Classroom Discussion  What is your favorite food?  Would you want to eat it for every meal for the.

The Spice of LifeThe Spice of Life

• Repetitiveness can become boring and dull.

• Consider how often people – buy new clothes – redecorate – change jobs– participate in new activities

• Many people also join new social circles for a change of scenery.

Page 7: Unit 6: Depression and World War II (1929–1945) Classroom Discussion  What is your favorite food?  Would you want to eat it for every meal for the.

Variety in ArtVariety in Art

Most artists use contrasting elements to incorporate variety within their work.

Try to identify the variety, or contrasting elements, used in the paintings.

Pay special attention to color, texture, and shapes.

Page 8: Unit 6: Depression and World War II (1929–1945) Classroom Discussion  What is your favorite food?  Would you want to eat it for every meal for the.

A Vanitas Still Life, 1645. Pieter Claesz. Oil on panel.

Page 9: Unit 6: Depression and World War II (1929–1945) Classroom Discussion  What is your favorite food?  Would you want to eat it for every meal for the.

A Vanitas Still Life, 1645. Pieter Claesz. Oil on panel.

Texture

Smooth Soft Brittle

Color

Black

White

Shapes

Rectangular

Round

Linear

Page 10: Unit 6: Depression and World War II (1929–1945) Classroom Discussion  What is your favorite food?  Would you want to eat it for every meal for the.

The Bridge, 1922. Joseph Stella.

Oil and tempera on canvas.

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The Bridge, 1922. Joseph Stella.

Oil and tempera on canvas.

Colors: white, black, blues, and oranges...

Shapes: round forms, vertical lines, and curves...

Textures: smooth cables, sharp edges...

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Painting vs. Other MediaPainting vs. Other Media

You just viewed two paintings and identified the variety found in each one.

Artists working with pigment can create diversity using different colors and application techniques.

How might variety be captured in other media, such as photography or sculpture?

Page 13: Unit 6: Depression and World War II (1929–1945) Classroom Discussion  What is your favorite food?  Would you want to eat it for every meal for the.

Examine the ArtExamine the Art

The following painting was created by Horace Pippin.

Pippin served in World War I with a segregated African-American unit.

His work illustrates the experience of war. Try to identify the variety he captured in

his painting The End of the War.

Page 14: Unit 6: Depression and World War II (1929–1945) Classroom Discussion  What is your favorite food?  Would you want to eat it for every meal for the.

The End of the War, c.1931. Horace Pippin.

Oil paint on wood.

Cheryl Drivdahl
The questions you list in the teaching notes are the sameones that you include in slide 11. Delete them here, or slide 11 becomes redundant
Page 15: Unit 6: Depression and World War II (1929–1945) Classroom Discussion  What is your favorite food?  Would you want to eat it for every meal for the.

What Did You Notice?What Did You Notice?

Look over the painting. Note the contrasting elements that are

present. Share them with your class. What elements in The End of the War

provide contrast and variety?

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Variety in the ArtVariety in the Art

• Compare the texture of the grass and trees to the texture of the planes and soldiers.

• What do you notice about the gray-clad soldiers compared to the brown-clad soldiers?

• Orange flames and explosions contrast with the colors in the rest of the work.

• Note that there are many shapes within the painting and on the frame.

Page 17: Unit 6: Depression and World War II (1929–1945) Classroom Discussion  What is your favorite food?  Would you want to eat it for every meal for the.

Respond to the ArtRespond to the Art

What is depicted in the painting? What message might the artist be trying to

present in The End of the War? • Explain your view.

How might you compare the painting to the poem “The Death of the Ball Turret Gunner” in your textbook?

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Extension ActivitiesExtension Activities

• Locate other works of art (including photographs and three-dimensional work) and identify the variety they contain.

• Analyze The End of the War in relation to the poem “The Death of the Ball Turret Gunner.”