UnbrandedCatalogue
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Transcript of UnbrandedCatalogue
1Italia
n Be
ers
2
Bianca
Style: wheat beerABV: 4.5%Available in: 75cl Suggested food pairings: fresh goat cheese, blue fish and crudités, raw vegetables or simply as an aperitif
Clear beer, pale and translucent, produced with Garfagnana IGP spelt and wheat. Has a fresh acidity emphasized by the delicate spiciness.
Style: blonde aleABV: 5.5%Available in: 75cl Suggested food pairings: white meat, cold cuts, or just to be enjoyed by itself
Clear beer with a low alcohol content. Light body and delicate aromas recall the flowery and herbal scents.
Style: dubbelABV: 7.5%Available in: 75clSuggested food pairings: red meats and game, roasted meat, stews, mushrooms.
Amber beer, strong and full-bodied, with persistent caramel and chestnut honey’s scents.
Bruton Momus
Birri
ficio
Bru
ton
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Lilith Stoner Dieci
Birri
ficio
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ton
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Style: pale aleABV: 5.5%Available in: 75cl Suggested food pairings: pork and fat meats, sausages and cold cuts or grilled meats
Amber beer with persistent foam and a strong character. This is a structured but fresh and crispy beer.
Style: strong golden aleABV: 7.5%Available in: 75cl Suggested food pairings: medium to aged cheese, stuffed pastas and risotto, saffron and pumpkin based dishes, white meats, roastedvegetables
Golden colour beer with a potent and fresh smell of apricots and candied fruits.
Style: barley wineABV: 10%Available in: 75clSuggested food pairings: aged cheese, blue cheese, dried fruits, cocoa desserts and dark chocolate
Dark amber coloured, almost brown, has a great texture and complexity, with scents of malt, licorice and a slight hint of coffee balanced by a smooth elegance.
4
Curmi
Style: wheat aleABV: 5.8%Available in: 75cl Suggested food pairings: raw vegetables, fish, white meat, fresh soft cheeses, sponge cake
A spiced top-fermented ale with floral notes, aromas of exotic fruit with a slight citrussy acidity and hints of straw, hay and bread crumbs.
Audace Nebra
Birri
ficio
32
Style: Belgian strong aleABV: 8.4%Available in: 75cl Suggested food pairings: rich food, smoked or savoury dishes such as ripened hard cheese and oysters
Strong, double-malt, spiced, top-fermented ale with hints of citrus fruit, warm yellow flowers (dandelion, camomile), almond and peach.
Style: amber beerABV: 8%Available in: 75clSuggested food pairings: excellent at the end of dinner with a delicate, hard biscuit
Amber-coloured double-malt top-fermented beer with soft aromas of white flowers, caramel and gentle spiciness.
5
Oppale Atra Admiral
Birri
ficio
32
Style: Belgian style hopped beerABV: 5.5%Available in: 75cl Suggested food pairings: fatty and rich foods
Highly hopped light top-fermented beer with notes of caramel and toffee with herbaceous sensations and fruity hints of ripe pineapple.
Style: brown aleABV: 7.3%Available in: 75cl Suggested food pairings: beans, lentils, vegetable soups, pork, chocolate cake, crème caramel, cooked cream
A double-malt top-fermented ale roasted with hints of coffee, chocolate, locust bean, walnut-flavoured liqueur, and touches of damp barrel staves, light liquorice, ripe medlar and caramel.
Style: amber beerABV: 6.3%Available in: 75clSuggested food pairings: game such as pigeon, hare, venison, wild boar
Amber-coloured double-malt beer cured and caramelised, with herbaceous hints and a slight acidity due to the burnt caramel malt.
6
Leone Mozkito Fog
Birri
ficio
Sa
nt’A
ndre
a
Style: pilsnerABV: 5.3%Available in: 33cl, 75cl, keg Suggested food pairings: pizza, pasta
A pilsner style beer. Dry flavour, clean and drinkable.
Style: golden aleABV: 4%Available in: 33cl, 75cl, keg Suggested food pairings: poultry, herbs (rosemary, sage, thyme) risotto, artichoke risotto
A light golden ale with citrusy and floral notes.
Style: wheat beerABV: 4.4%Available in: 33cl, 75cl, kegSuggested food pairings: delicate cheese, seafood starters, aperitif
Very refreshing wheat beer; a little bit bitter, infused with orange peel and coriander.
7
Gallo Hey Ho! To Go! Riot
Birri
ficio
Sa
nt’A
ndre
a
Style: strong bitterABV: 6.9%Available in: 33cl, 75cl, kegSuggested food pairings: poultry, roasted beef, shellfish
A well balanced amber beer, inspired by English bitters.
Style: India pale ale (IPA)ABV: 6.2%Available in: 33cl, 75cl, kegSuggested food pairings: pork, fish, smoked food
A BSA’s own interpretation of the India Pale Ale style. Amber in colour, continually-hopped, has a fruity malty hoppy aroma and flavour.
Style: Belgian strong aleABV: 8.1%Available in: 33cl, 75cl, kegSuggested food pairings: fried fish, matured (strong) cheese, cake
A Belgian inspired strong golden ale, has a floral aroma with sweet and citrus flavours.
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Funky Blitz! Hell Rice
Birri
ficio
Sa
nt’A
ndre
a
Style: porterABV: 6.6%Available in: 33cl, 75cl, kegSuggested food pairings: oysters, roasted meat or fish, polenta
A BSA’s own interpretation of the porter style, originally created in 18th century London. It has coffee and licorice aroma and flavours, with toasted and smoky notes.
Style: strong American pale aleABV: 7.7%Available in: 33cl, 75cl, kegSuggested food pairings: spicy food
A beer brewed with American hops (Cascade), has a smooth mouthfeel, with flavours of caramel and powerful and resinous hopping.
Style: barley wineABV: 10.5%Available in: 50cl Suggested food pairings: strong goat cheese, dark chocolate
A unique beer, brewed with four different varieties of rice. Aroma of malt, sugars, fruits. Fruity and alcoholic notes warm the palate.
9
Viennarillo Krane Witten Whiskey Porter
Batz
en
Bra
u
Style: dry hopped Vienna lagerABV: 4.8%Available in: 75clSuggested food pairings: seasoned meat dishes, sweet desserts
A modern take on the Vienna lager style, very drinkable, with an intense and long lasting aroma of hops, tropical fruits.
Style: spiced aleABV: 5.5%Available in: 75clSuggested food pairings: fresh salads, strong cheese, speck, sausages, grilled meat
Brewed with 100% South Tyrolean ingredients. The citric flavour of the hops is well paired with juniper and salt from the mountains.
Style: porterABV: 5.5%Available in: 75cl Suggested food pairings: game, strong cheese, speck
Matured in Bourbon whiskey barrels. Coffee and liquorice aromas blend with vanilla, whiskey and light wood notes.