TRIO CHRISTMAS MENU

STARTERS

To begin, enjoy a trio of:

Leek and potato soup (v)truffle cream

Pork and cranberry terrinebalsamic syrup, apple and

cinnamon chutney

Smoked salmon mousseblini, crème fraîche and dill

A vegetarian-friendly trio is available on request – please ask when booking

MAIN COURSES

Roast turkeyduck fat-roasted potatoes, festive

stuffing, pork chipolata ‘pigs in blankets’, seasonal vegetables

and gravy

OR

Confit leg of duckcreamed potatoes, seasonal

vegetables and port jus

OR

Herb-crusted codbubble and squeak potato cake,

wilted spinach and white wine sauce

OR

Sweet potato and goat’s cheese tart (v)

tomato and red pepper fondue

PUDDINGS (v)

To finish, enjoy a trio of:

Yuletide logvanilla cream

Clementine and nutmeg bombecandied orange

Vanilla bean cheesecakecaramel sauce

CLASSIC CHRISTMAS MENU

STARTERS

Leek and potato soup (v)truffle cream

OR

Pork and cranberry terrinebalsamic syrup, apple and

cinnamon chutney and mixed leaves

OR

Cheddar cheese and chive soufflé

caramelised walnut salad

MAIN COURSES

Roast turkeyduck fat-roasted potatoes, festive

stuffing, pork chipolata ‘pigs in blankets’, seasonal vegetables

and gravy

OR

Confit leg of duckcreamed potatoes, seasonal

vegetables and port jus

OR

Herb-crusted codbubble and squeak potato cake,

wilted spinach and white wine sauce

OR

Sweet potato and goat’s cheese tart (v)

tomato and red pepper fondue

PUDDINGS

Traditional Christmas puddingbrandied crème anglaise

OR

Clementine and nutmeg bombecandied orange

OR

Vanilla bean cheesecakecaramel sauce